Pata Tim

Like most Filipino Chinese. I grew up with Pata Tim on our dining table. This dish of Chinese origin has so many versions. Like the Filipino Adobo, each household has their own recipe and version of the iconic Pata Tim. Recipes evolve. People make changes through time. Whatever version you have, I am sure they are all equally delicious. This is my version of Pata Tim and this was well liked in my cooking classes. I hope you will enjoy it.
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#PataTim #ChefRoseofCaroandMarieCebu #CaroandMarie #CaroandMarieCebu

[@KinahamChannel]

Kalamian jud ani..

[@perlaaguinaldo]

thanks again chef rose for giving us your pata tim recipe. ✌👍😍🙏

[@annemarieconejero5936]

Thank you Chef. Looks real yummy. Excited for your other recopes

[@gieancruz9050]

Been lookin for a recipe like this ,tnx so much chef

[@AhmedAliNizamani]

Very very nice Sharing my dear respected friend full support & Big Likes from Ahmed Ali Nizamani

[@sohlsimbajon5881]

You are pretty chef. Thanks for teaching us.

[@ChefRoseofCaroandMarieCebu]

My pleasure 😊

[@marissatorres7724]

Thanks Chef Rose as always. More power thank you for your yummy recipes as always

[@mileslapena5620]

👏Yummy

[@benjaminreyes321]

Yummy! Thank you Chef Rose!

[@christilyntan2083]

Hi maam good day ! im one of your students before . Im so happy to see your videos. God bless.

[@taimigeverola5715]

Kalami my husband's fave next to lechon..thanks Chef for this recipe.🥰

[@ChefRoseofCaroandMarieCebu]

My pleasure 😊. Thank you for watching!

[@christineatan7297]

Yes!!! Thank you

[@rebeccachan8507]

I like your version of patatim

[@ChefRoseofCaroandMarieCebu]

Thanks so much!

[@geneb.2871]

i tried making this, so good kaayo. thank you much chef!

[@ChefRoseofCaroandMarieCebu]

So happy to hear that! Happy Holidays!

[@lynnkaryllrojo695]

Thank you Chef. God bless always

[@nengatajar864]

Thanks,yummy!😊

[@AnaBaltazarCupOhMug]

I tried your pata tim recipe . It was so good and right taste. I just used 6 pata slice in thr groceries . . Thank you po

[@ChefRoseofCaroandMarieCebu]

Great! Glad you liked it! Thanks for your feedback!

[@marissatorres7724]

Wow yummy

[@ChefRoseofCaroandMarieCebu]

Thank you 😋

[@joylimanonuevo9916]

Thank you Chef 🌹.

[@annatiu5648]

that''s the way my angkong cook Patatim caramelized the sugar ..then slow cooked for 2hrs. yummy, lami kaayo Chef

[@jeneveivehernandez1309]

Thank you chef❤️

[@velindagokiguisihan1525]

Thanks Chef 💖

[@ChefRoseofCaroandMarieCebu]

My pleasure

[@princebrownie5478]

Thank you Chef🙂❤️

[@nicejumawan7906]

Very nice

[@ChefRoseofCaroandMarieCebu]

Thanks!

[@gwencastrol8290]

Thank u Mam Rose❤❤❤🇵🇭

[@Sher-lie]

how long does it take for the pata to be tender in an instant cooker ?

[@ChefRoseofCaroandMarieCebu]

About 45 minutes in the instant pot but depends on the age of the pata.

[@Dean814]

Chef, may I request your Chicken Supreme ? I tasted it once during a workshop in your school and I could not get it out of my head.

[@ChefRoseofCaroandMarieCebu]

Yes I can though I am not sure if we have the same chicken recipe in mind. I do not have a Chicken Supreme recipe but we usually serve Savory Chicken for lunch in class. I think you mean this one. Thank you for watching!

[@Dean814]

@@ChefRoseofCaroandMarieCebu Hi Chef Rose. That may be it. I may have misheard. I do remember that it was a huge piece, a quarter I think. It was saucy and tasted fantastic.

[@maesintos1914]

❤❤❤🤤🤤🤤

[@ingks2193]

Maam, can you include the fried bread for pata tim recipe, please. Thank you.

[@ChefRoseofCaroandMarieCebu]

Next time ma’am when we upload the siopao tutorial. You can use the same dough. Thank you for watching!

[@ingks2193]

@@ChefRoseofCaroandMarieCebu thank you for your reply, ma'am.❤

[@telegrammabelle]

Hello. Sorry to bother. Can you tell me the cook time if i'm using a slow cooker or regular pot (i don't have an instantpot)? Ty

[@ChefRoseofCaroandMarieCebu]

Slow cooker 8 -hours. Regular pot about 2 hours.

[@marcustimothyseungjae4412]

New subscriber here

[@ChefRoseofCaroandMarieCebu]

Thank you for subscribing. I hope you will enjoy my recipes!