How to Make Goan Mackerel Curry / Easy Mackerel Fish Curry Recipe Goan Style / Bangda Fish Curry

  Рет қаралды 11,054

Pat-a-Cake

Pat-a-Cake

Күн бұрын

Пікірлер: 45
@PataCake
@PataCake 9 ай бұрын
Here's an easier version of the mouth-watering Mackerel Fish Curry Goan Style. As a bonus, also discover useful tips for buying fresh fish and also for cleaning and cutting mackerels. Enjoy! Full written recipe here: veenapatwardhan.com/pat-a-cake/2024/02/16/deliciousmackerelfishcurrygoanstyle/
@ronakkadamarts0609
@ronakkadamarts0609 9 күн бұрын
Looks delicious 😋
@PataCake
@PataCake 9 күн бұрын
Thank you, Ronak, for your appreciation.
@gippygrewal639
@gippygrewal639 8 ай бұрын
Thanks for the information on how to clean the fish. Video also is very good.
@PataCake
@PataCake 8 ай бұрын
You're very welcome. And thanks for the appreciation.
@lainadsilva8132
@lainadsilva8132 9 ай бұрын
Thanks for taking that extra step for tips on choosing the fresh fish.
@PataCake
@PataCake 9 ай бұрын
You're so welcome, Laina.
@janetfranco3152
@janetfranco3152 8 ай бұрын
I love all your recipes and make many of your dishes. You explain in details which is very important. God bless your talent. Thank you for sharing your secrets.
@PataCake
@PataCake 8 ай бұрын
You're most welcome, Janet. Thanks for your appreciation and for trying out my recipes.
@sherrybailey3766
@sherrybailey3766 9 ай бұрын
Thanks Veena for sharing the tasty fish curry
@PataCake
@PataCake 9 ай бұрын
You're most welcome, Sherry. And thanks for appreciating my video.
@dulcinafurtado9414
@dulcinafurtado9414 9 ай бұрын
Best mackerel fish curry
@PataCake
@PataCake 9 ай бұрын
Thank you so much, Dulcina, for your appreciation.
@kalpeshrajpirohit2940
@kalpeshrajpirohit2940 8 ай бұрын
Thanks for this tasty mackerel curry video.
@PataCake
@PataCake 8 ай бұрын
My pleasure, Kalpesh.
@ashokdhaka8473
@ashokdhaka8473 8 ай бұрын
Such a useful video. Good information.
@PataCake
@PataCake 8 ай бұрын
Thanks for the appreciation, Kishan.
@rashnadastoor693
@rashnadastoor693 6 ай бұрын
So well u explained Madam ur fish curry recipe. Keep it up
@PataCake
@PataCake 6 ай бұрын
Thanks for your appreciation, Rashna.
@amandhaka527
@amandhaka527 8 ай бұрын
Curry is looking very delicious. I\\\'m going to try it.
@PataCake
@PataCake 8 ай бұрын
Thanks for the appreciation, Aman, and for deciding to try out my recipe.
@russeldagama2990
@russeldagama2990 5 ай бұрын
Nicely done video and well explained! 👍 Thank you!
@PataCake
@PataCake 5 ай бұрын
You're most welcome, Russel. And thank you for your appreciation.
@angelinapontes5889
@angelinapontes5889 9 ай бұрын
Thank you for sharing an easy Goan Maceral Curry. Waiting for tisreos - clams curry and sukka.
@PataCake
@PataCake 9 ай бұрын
You're so welcome, Angelina. I'll be posting the other videos some time later. Let's see.
@yvonneferrao3356
@yvonneferrao3356 9 ай бұрын
Nice simple masala
@PataCake
@PataCake 9 ай бұрын
Thank you, Yvonne, for your appreciation.
@jocyleenfernandes578
@jocyleenfernandes578 9 ай бұрын
Hi Veena, Very delicious, Rice & fish 🐟 curry is stable food of Goans. Veena, your rescipes r always 👍 I must try this recipe Good night
@PataCake
@PataCake 9 ай бұрын
Good night, Jocyleen, and thanks a lot for your appreciation.
@virginiarodrigues1130
@virginiarodrigues1130 9 ай бұрын
Veena🥰🥰 I could 'smell' the flavour as the curry was steaming. Thank you for sharing. I am a great fan.
@PataCake
@PataCake 9 ай бұрын
You're most welcome, Virginia. And many thanks for your appreciation and support.
@leenamisquith8911
@leenamisquith8911 Ай бұрын
Toooo good..
@PataCake
@PataCake Ай бұрын
Thanks a lot, Leena, for your appreciation.
@unifaid1532
@unifaid1532 8 ай бұрын
Very well explained.
@PataCake
@PataCake 8 ай бұрын
Thanks for your appreciation.
@kuma9069
@kuma9069 9 ай бұрын
That curry looks & sounds scrumptious, chef Veena, We will definitely try this dish. Should not find tanarind, what would you suggest ??
@PataCake
@PataCake 9 ай бұрын
Thanks for the appreciation, Marc. In place of tamarind you could use a mix of 2 - 3 tbsp of lemon juice or vinegar (any vinegar) and 2 tsp of brown sugar or else white sugar.
@khursheedtuli5931
@khursheedtuli5931 8 ай бұрын
Yummmm!!!dying to cook this!A query please.....can kokum be used instead of tamarind?
@PataCake
@PataCake 8 ай бұрын
Khursheed, you'll have to use a larger quantity of kokum to get the same amount of sourness as tamarind, and secondly, the extra kokum will change the colour of the curry. However, in place of tamarind, you could use a mix of kokum and lime juice. And yes, thanks for the appreciation.
@Mark-jo6lx
@Mark-jo6lx 9 ай бұрын
Hi Veena aunty Pervin here from mumbai . Hv tried many of yr recipes n dey r delicious Aunty wat thing can be used instead of tirphal plz advice Thank u
@PataCake
@PataCake 9 ай бұрын
So glad you're trying out my recipes, Pervin. There's no exact substitute for tirphal/sichuan peppers. But the nearest could be regular black peppercorns. Add around 15 of them to the curry.
@jayshreesonawane672
@jayshreesonawane672 9 ай бұрын
👌👌👌👌👌👌
@PataCake
@PataCake 9 ай бұрын
Thank you, Jayshree, for appreciating my video.
@aakashkarsan5532
@aakashkarsan5532 8 ай бұрын
If we cannot get sichwan pepper what we can use? Thanks.
@PataCake
@PataCake 8 ай бұрын
I'm afraid there's no substitute for the sichuan peppers. But you could try adding regular peppercorns instead.
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