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Perfect Spaghetti Bolognese Every Time | Easy Recipe
Ingredients:
400g spaghetti
500g minced beef (or a mix of pork and beef)
1 large onion (finely chopped)
2 cloves garlic (minced)
2 carrots (grated or finely chopped)
1 celery stalk (finely chopped)
400g can chopped tomatoes
2 tbsp tomato paste
100ml red wine (optional)
1 tsp dried oregano
1 tsp dried basil
1 bay leaf
Salt and pepper to taste
Olive oil for cooking
Fresh parsley or basil for garnish
Grated Parmesan (optional)
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