Perfect Texture & Flavor Black Bean Burger | Rockin Robin Cooks

[@chevypreps6417]

Looks very good. Also thank you for posting the ingredients and directions. I watched this again just to make sure I did not miss anything.

[@RockinRobinCooks]

Thank you so much for your kind words! I really appreciate it.

[@sharonb8545]

You just took the words right out of my mouth, it does look like ground beef, but I really like this recipe. I’ll have to try it on a weekend when I have more time.

[@anastasiamathura5401]

That so so delicious thanks for sharing

[@ritaplantamura6027]

GREAT recipe. Thank you for sharing.

[@RockinRobinCooks]

Thanks Rita!

[@blakefre]

Fresh basil was a good idea. Thanks to you!

[@RockinRobinCooks]

Fresh basil is awesome! I use it in lots of recipes!

[@jaycuda8708]

Robin is the best!

[@evephillips6701]

Yes..I enjoyed this recipe and i'll definately try it when i have black beans again...Like the sound of that 'crunch' when you bite into it!💥🍔💯

[@RockinRobinCooks]

Thanks Eve! It was a delicious crunch!

[@carolragsdale1105]

Thanks, Robin, for sharing your creative recipes. I'm trying to incorporate more veggies and less meat into our diet. I like your no-nonsense delivery and your tidy style.

[@RockinRobinCooks]

Thank you Carol! I appreciate the feedback!

[@immanuelkaleb4204]

Instablaster...

[@kefirheals7383]

The burger recipe looks easy enough to do.

[@ssy12335]

I am trying this. Those look really good.

[@RockinRobinCooks]

Let me know how you like it Shawni.

[@NorDuVie]

I love this. Probably will be the first black bean burger recipe I try. The crunch was so good!

[@sweetoneloves6811]

I will try it, ASAP. I will saute onions and mushrooms, thank you

[@RockinRobinCooks]

You are so welcome! Thanks for stopping by!

[@ronneesuescott9495]

These look delicious Robin! Hope you and your family are healthy. Exhausted. Went to the store. Going to bed. I'm weak, and my lungs are shutting down. Thx. Love you God bless you.

[@RockinRobinCooks]

Thank you! Hope you are feeling better soon.

[@raptureangel5409]

Thank you for the recipe! Looks great!

[@RockinRobinCooks]

Thank you!

[@trentonbanks8549]

Thanks for sharing 😊

[@RockinRobinCooks]

You are welcome!

[@aka.radstatic]

The melt looked great in the end! Can’t wait to make this recipe

[@RockinRobinCooks]

Let me know how it turns out!

[@kibibimoshi8235]

Best recipe ever thank you

[@RockinRobinCooks]

Most welcome 😊! Please share so more people can try it!

[@kandancelaroy71]

Thank you so much Rockin’ Robin!!!!

[@CastledarkDweller27]

i like your style. gonna be making these for sure! i dont eat butters and oils tho' so i will be tossing my burgers in the oven on a silpat instead of frying them. But i gotta admit...maybe for a special occasion treat....i would be mighty tempted by the look of your lovely burger on the fried crunchy bread with the melty vegan cheese! Mmmmm! (im gonna call these Xmas Burgers cos the diced red capsicum & green chopped herbs make them look really festive!)

[@powe2550]

Looks crazy delicious. Yum!

[@CountryMama337]

This looks so delicious.

[@RockinRobinCooks]

Thanks Brittanya! Hope you try it!

[@CountryMama337]

Rockin Robin Cooks yes we are going to try itn

[@dunniam3168]

Looks yummy.😋😋thanks 🙋‍♀️

[@RockinRobinCooks]

Thanks Dunnia, let me know how it turns out!

[@ritagore218]

looks good. thanks.

[@RockinRobinCooks]

You are welcome Rita! Hope you give them a try!

[@girlinagale]

You're absolutely wholesome.

[@Wholagn]

love your videos RockinRobin, keep up the great content :)

[@nikanj6]

WOW I can't believe how well it held together and cooked so fast. That's my biggest problem. Plus I have to cook the patties much longer.

[@RockinRobinCooks]

Glad you liked it!

[@lindadubose9481]

I recently made some veggie burgers and the recipe was very complex and they turned out OK. Watching you make this I can’t wait to make this burger. It looks absolutely delicious!

[@RockinRobinCooks]

Thanks Linda! I hope you enjoy the burger! Have you seen my video that just came out? It's one pan sausage and veggies and it's delicious. In case you missed it, here is a link kzbin.info/www/bejne/fYfEooVunK2Vmq8

[@donna7338]

I'm going to try this recipe but will add Liquid Smoke to the ingredients to replicate the taste of a hamburger. Love your recipes. You do "rock."

[@RockinRobinCooks]

Nice idea Donna! Glad you are enjoying the recipes!

[@JayinGan]

I saw your video at the recommendation vegan section. Thank you so much for the recipe. I've subscribed and would love to try :D

[@RockinRobinCooks]

Awesome! Thank you!

[@JayinGan]

@@RockinRobinCooks 💖💖💖

[@jaytlamunch4459]

I must admit the patties look delicious Thank you, for sharing Rockin Robin, :-)

[@RockinRobinCooks]

Thanks Joe. They were delish! Thanks for stopping by. Be safe!

[@43dayna]

Looks amazing, Im so making this!!!!!

[@RockinRobinCooks]

Awesome Dayna! Let me know how you like it.

[@a476716048]

Looks good!

[@ernestmarcucella6918]

This is perfect for what I have. Have to say looks better with the cheese. Thank you] a new super for me.

[@RockinRobinCooks]

Hi Ernest, I enjoyed the cheese on this! Give it a try and let me know what you think!

[@ernestmarcucella6918]

@@RockinRobinCooks It was delicious. I didn't add any onions. Had the second Garbanzo beans patty for dinner with corn and broccoli both steamed.

[@adoncapcom5767]

Looks so good! Wow. 😋😋😋

[@RockinRobinCooks]

Thank you Adon! Hope you try it!

[@D00MSDAYMACHINE]

Thanks Robin :)

[@RockinRobinCooks]

You are welcome! Thanks for stopping in!

[@job3017]

Looks great! Where would I look for the recipe with amounts?

[@RockinRobinCooks]

Below each video is a description area where you will find the written recipes.

[@job3017]

TY

[@doxiemomma87]

Thank you for another vegan recipe!

[@RockinRobinCooks]

You are welcome! Have a great day!

[@pammiclyde3812]

THAT LOOKS LIKE THE BEST BEAN BURGER IN THE 🌎 WORLD!!! 🤗THANK 🤗YOU ROCKIN 🤗ROBIN

[@mshockey73]

Looks delicious! Thanks:)

[@RockinRobinCooks]

Thanks Cheryl! Glad you enjoyed the video!

[@glennaknight4358]

Jim I tg by

[@glennaknight4358]

Mo

[@bendiesel7356]

Hi Rockin Robin, your burgers look great! I am very interested in the mocha iced beverage with the juice from the chick peas. How do I make it??

[@RockinRobinCooks]

Ben, I’m not familiar with that drink. Sorry.

[@sharonlatour6230]

Robin, I love black bean burgers. I have all the ingredients to make these!! I'm so excited!! YUM! They look so delicious!! Thank you!! xoxoxo I do have a question, I have some organic beets in a jar from the grocery store, can I use those?

[@RockinRobinCooks]

Hi Sharon, considering our circumstances sometimes we must make do with what we have. Can’t be running to the store every minute. That being said give this jarred beets a go. I’m assuming they are cooked (soft already) so you will need to chop them pretty small and then try to dry them as much as you can. Squeeze them between paper towels and go from there!

[@sharonlatour6230]

@@RockinRobinCooks They are cooked , I believe. But if not, I'll do as you did. Thanks for your reply!! xo

[@daphnerodriguez9980]

THANKS YOU GOODNESS 🌟 DELICIOUS DAPHNE COTTON ALWAYS 💜, AWESOME

[@RockinRobinCooks]

Thanks Daphne! I appreciate the comment! Keep on cooking!

[@heymantheresabeveragehere3706]

Hello Robin I've been looking for a good veggie burger and this one looks really good was wanting to know if they would BBQ on a barbecuer without falling apart? Love your show you're fun to watch. Thanks!

[@Fiorentini333]

Yummy

[@RockinRobinCooks]

Thank you!

[@hectorwilson4210]

Thanks for sharing! Can these be grilled?

[@RockinRobinCooks]

Hi Hector, these would be best cooked on a flat surface as they are somewhat soft.

[@padmepadme]

Amazing. Your photo looks just like a real burger. Am looking forward to trying this. Now, to find a whole beet I can grate! :)

[@RockinRobinCooks]

Let me know how you like it!

[@mamadog4632]

That was good. More vegan options please 🙏🏼

[@nazzyart4192]

I'm just vegetarian, but it seems so delicious! Thank you for this recipe :) Greetings from Hungary :o)

[@RockinRobinCooks]

Hopefully you can modify this recipe to suit your diet. Then you can try it. Thanks for watching!

[@lilyflower5576]

Im a vegetarian too ☺

[@kavithaaugustina8925]

I am from India. My patties fall off. Is the binding agent arrowroot powder????

[@TheCynedd]

I like the recipe, Robin, but how would I cook this using dried beans? Should I soak and pressure cook the beans, steam them, etc.?

[@RockinRobinCooks]

You would have to cook the beans first like you said. You can soak and pressure cook them as that would be the fastest. Or you could just boil them on the stove. Let me know if you have any more questions!

[@sundancer442]

Great vid, as always, nice to watch a pro in action ! :) Can I use an immersion ( stick) blender on the beans ? I don't have a food processor. Cheers, Simon ( Sundancer).

[@RockinRobinCooks]

Simon, you didn't ask for a food processor for Christmas? Lol. Not sure how the stick blender will work but no harm in trying. Let me know how it turns out.

[@girlinagale]

Hi. I've used a stick blender to mince cooked beans but it works the blender too hard, it gets hot and smells of burning so wouldn't last more than a couple of times. I just purchased a Magic Bullet grinder (£39) which can handle coffee beans, mill flax, grind oats and most mincing jobs.

[@fredyoung9384]

Tweet tweet tweet rocking robin

[@shellyusa1802]

Very informative vlog dear 👍👍 love you dear ❤️❤️

[@RockinRobinCooks]

Thank you very much for your support!

[@Destinyatk]

Gonna try it but without the mushrooms. I dont like them. That crunch...yeaaa

[@RockinRobinCooks]

That's totally fine! Customize the recipe to suit your taste.

[@lilyflower5576]

Can we use blender instead of food processor?

[@RockinRobinCooks]

I suppose you could use a blender. You will have to be careful not to over mix.

[@DBurgg]

Omg...I’d eat those! What a great recipe..did you end up with a couple of pounds of burgers with this recipe? Can you freeze this? Thanks sooo much🍔

[@RockinRobinCooks]

This was a great patty melt! You’ll get about 6 to 8 patties depending on how big you make them. I haven’t tried freezing then but I don’t see why not.

[@susanb5058]

I make a similar recipe and freeze them all the time and they are perfect.

[@moniquemesquitto9887]

You need more subs

[@ebo7310]

Ok maybe I missed a step but I never saw you use the mushroom and onions thatbwas sauteed

[@RockinRobinCooks]

It went into the food processor at about 4:16. You missed it because I didn't say it was going in. My mistake.

[@christina7774]

Can you taste the beets ? I'm not one for beets.

[@RockinRobinCooks]

Hi Chris, I didn’t notice much beet flavor at all.

[@beautifulmedicine6219]

What is the purpose of the beets?

[@JADE1300]

unable to get written recipe

[@usacrochetpodcastgloria6132]

I'm gaining weight just watching you lol great video

[@kerstin.jitschin5861]

Great recipe,but needs lots of time and clean up afterwards, so I guess it’s not for me alone, haha 🤣

[@byronchandler5000]

Those are some beautiful burgers, Robin, and you look so cute in that peach colored outfit. What did you enjoy about making burgers?

[@RockinRobinCooks]

Hola Byron, thank you! I hope you try these burgers! So delish. Thanks for stopping in!

[@user-gi4yx3wk8k]

Your vegetarian playlist is left out.

[@ConnieGordon]

There is something wonderful about the way you speak. It's not an accent, I don't think but...where did you grow up?

[@RockinRobinCooks]

Hi Connie, I grew up in California!

[@apachedisco]

Making some pickled onions for these bad boys/girls

[@RockinRobinCooks]

You are gonna love them!

[@bankaihadouken1180]

Chick peas

[@5853gh]

No jokes?? 😢 and didn’t give us how to use the juice from the chick beans

[@johngreene9824]

This is why I eat meat...way to much work for burger

[@justnikko]

Why do people use canned beans? Can I use black beans from scratch?