Wow, this dessert looks absolutely divine! I love how you've managed to make something so indulgent and decadent seem so easy to make. 😋😋👌
@lucerohoward5649 Жыл бұрын
Delicious cake, thank you for sharing and have a beautiful day. 😉
@TheCookingFoodie Жыл бұрын
You're welcome 😊
@Bluebirdie44210 ай бұрын
I love pistachios smmmm
@nozhanrashidiasl822211 ай бұрын
Yummy 😋😋 thanks for sharing and inspiring your recipe with us 🙏🙏🙏
@kathleenhardwick7650 Жыл бұрын
One of my favorite cakes
@TheCookingFoodie Жыл бұрын
Mine too 😍
@nolenl1503 Жыл бұрын
Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes ❤️😘😋❤️❤️😘
@dianebaker5243 Жыл бұрын
Delicious 😋
@TheCookingFoodie Жыл бұрын
❤😋
@wazzefawazee9205 Жыл бұрын
Waaw looking amazing
@sameeraalkhaja57866 ай бұрын
Yummy as always
@alumketty4643 Жыл бұрын
Wooow thanks for sharing dear
@alexismaximo710 Жыл бұрын
Looks good❤
@HarshasRecipe Жыл бұрын
Look so delicious😋
@elbairis9657 Жыл бұрын
Beauty😊
@TheCookingFoodie Жыл бұрын
Thank you ❤
@FARINALIFESTYLE Жыл бұрын
Delicious thanks for sharing ❤️🎉🎉💐👍👍💐😋🎉💥💥
@alexismaximo710 Жыл бұрын
I want to try this for Christmas. Wish me luck 🥰
@TheCookingFoodie Жыл бұрын
Good luck ❤ I'll be waiting for an update 😊
@FatemehShirali-y8f9 ай бұрын
Great,thanks for sharing❤❤
@TheCookingFoodie9 ай бұрын
❤
@Rini1909 Жыл бұрын
That looks so amazing. Will definitely make it next week
@TheCookingFoodie Жыл бұрын
Thank you ❤ Let me know how it comes out 😊
@Rini1909 Жыл бұрын
@TheCookingFoodie I promised to let u know how it came out. Amazing and delicious. It took me forever to make my own pistachio paste but it was worth it in the end. I also had to make my own buttermilk, but that only took a few mins. Thank u for this 💚 wish i could show u the pics of how lovely it came out
@TheCookingFoodie Жыл бұрын
@@Rini1909 thank you so much for your feedback. I'm glad to hear that you liked the cake ❤
@TheCookingFoodie Жыл бұрын
P.s you can send me the pics on Instagram
@Rini1909 Жыл бұрын
@@TheCookingFoodie yes!! I will look for u now and send them
@minwibphi Жыл бұрын
Thanks for sharing!! 😍
@TheCookingFoodie Жыл бұрын
❤😍
@estherkwong838 Жыл бұрын
Looks really yummy! One question: if I want to replace the cream cheese with something non dairy, what can I use? 🙏🏼
@TheCookingFoodie Жыл бұрын
Maybe plant based cream cheese 🤔
@Lin-Lin2559Ай бұрын
Hello, this looks delicious! Before I make it, in the written recipe it says a 9" square pan, but in the video it is rectangular. Can you clarify please. Thanks!
@TheCookingFoodieАй бұрын
Hi, In the video I used rectangular can pan with sizes that are not really common in many countries. So the best size pan is a 9-inch square pan or a similar size (a bit bigger).
@kingston43132 ай бұрын
Oooo nice and ez
@TheCookingFoodie2 ай бұрын
👌😋
@kingston43132 ай бұрын
@@TheCookingFoodie i substitute with white chocolate mix with pistachio powder topped with hazelnut yummm
@Cookingbysumreen Жыл бұрын
ilike this s tasty yammmy recie
@MM-ib5pr Жыл бұрын
Looks delicious; are the pistachios raw or toasted?
@TheCookingFoodie Жыл бұрын
I used toasted, but you also can use raw.
@bhagyashree5840 Жыл бұрын
Such an awesome cake :) can u plz mention the weight f pista taken which is missin in Dropbox receipe
@TheCookingFoodie Жыл бұрын
1 cup, about 150 grams
@mehreenfarooq1089 Жыл бұрын
Amazing!! Just one question the butter used, is that supposed to be to be unsalted?
@TheCookingFoodie Жыл бұрын
Yes, unsalted butter.
@NN-azuri Жыл бұрын
Hello..how do you make the pistachio paste ?
@TheCookingFoodie Жыл бұрын
You can see here the method I how I make it: kzbin.info/www/bejne/iJK3lpJqe6aKfqcsi=ZmXPM7BZM_GAsqBb But you also can use store bought Pistachio paste.
@falaalalala2 ай бұрын
People who complained about the edges being trimmed off. Bakers usually keep the trimmed excess parts in the freezer for later use.
@Lin-Lin2559Ай бұрын
Or, the chef gets to eat it alone to enjoy their hard work and masterpiece 😋🤭😂
@juliettasoghomonyan32285 ай бұрын
Can I use mascarpone as a cream cheese? Thank you 😊
@TheCookingFoodie5 ай бұрын
Sure, works perfect 👌
@juliettasoghomonyan32285 ай бұрын
Thank you ❤ @@TheCookingFoodie
@W.A637 Жыл бұрын
Can I use normal milk instead of buttermilk?
@TheCookingFoodie Жыл бұрын
Yes
@notredame2245 Жыл бұрын
Were the pistachios salted or unsalted?
@TheCookingFoodie Жыл бұрын
Unsalted
@Klaudia-b4j10 ай бұрын
can they be salted? @@TheCookingFoodie
@W.A637 Жыл бұрын
Is the pistachio paste same as pistachio butter?
@TheCookingFoodie Жыл бұрын
Yes, same
@akalatomrody Жыл бұрын
😋👍👍
@adulsamae818911 ай бұрын
What kind of flour?
@megmoore111010 ай бұрын
I'm making this tomorrow. I have 2 questions that I hope can get answered by then. 1. From start to finish before you put it in the refrigerator, how long does it take to make? 2. Is refrigerating it for 3 hours absolutely necessary? 3. Could it maybe only be in there for 1 hour or maybe 90 minutes? What happens if it's not refrigerated for 3 hours before you eat it?
@TheCookingFoodie10 ай бұрын
1. About 1.5 hours 2. Yes, at least 3-4 hours. Even overnight if possible. 3. The cheesecake must set. The minimum required is 3-4 hours.
@cilla5277 Жыл бұрын
What is pistachio paste?
@adulsamae818911 ай бұрын
What kind of flour
@cindyhauert2339 Жыл бұрын
Full written recipe: no link
@bhagyashree5840 Жыл бұрын
mentioned website address below
@siranoushmalkhasian4446 Жыл бұрын
👍🍀👍🍀👍🍀
@ashwiniasane5854 Жыл бұрын
Without egg please
@EdelweisSusie9 ай бұрын
What an utter waste - slicing the top and sides of the traybake off and not using them! It's meant to be 'home baking' so you should have just spread the lovely frosting on the top (all the way to the sides) and cut it into squares - it would have tasted just as good, and no wasted cake.
@povestileluivic2 ай бұрын
Only for the video.. he actualy didn’t throw the cake
@jossong3301Ай бұрын
Easy, he ate the scraps for sure 😉
@brightlightmorning6549 Жыл бұрын
Wasn’t this over cooked??
@TuyenNguyen-vm6jw2 ай бұрын
Dont know why but Looks super dry
@Bluebirdie44210 ай бұрын
I hope you ate those edges you trimmed off
@TheCookingFoodie10 ай бұрын
Of course 😂
@cindyhauert2339 Жыл бұрын
I wouldn’t cutoff top or edges, what a waste.
@RevealTheStyle Жыл бұрын
Wy not make some extra cookies from those cut-offs?
@patricet.corielus6391 Жыл бұрын
He did say it’s optional
@user-vp6tb1gp5e10 ай бұрын
Once again the size of the baking tin is not mentioned!