Pistachio Nut Butter Recipe | If you love Nutella, you will love this! (SMOOTH & CREAMY)

[@adrianeb1534]

I just saw a few of your videos and they are so informative, appetizing, with good instructions! Love how you are prejecting your good vibes and cozyness that made me smile 💖💖 Love from Israel 😍🇮🇱

[@GiuliaArdizzone]

Glad you like them! Thank you so much for letting me know 💖

[@theKRmusic]

Isreal rules

[@kidsalbarwani1427]

Free Palestine 🇵🇸

[@cyan92265]

@@kidsalbarwani1427 that comment is probably made from a stolen Palestinian home.

[@Nobody91795]

You mean Palestine 🇵🇸

[@ge0theory]

I've wanted to try pistachio butter for soo long but I've never seen it in a store. I made your recipe and it is phenomenal!!! Thank you so much you have helped a dream come true

[@CardboardBoxed]

This is the best spread ever. It’s less sweet than pistachio cream, soo it’s perfect for croissants. Thank you.

[@zaralicious]

you’re amazing! thanks for putting the measurements in cups as well!! i’m so excited to make this! best recipe video i found yet

[@amelie3265]

Amazing recipe! Will be substituting the sugar with dates but so excited to try it!

[@sarahgh9440]

thank you so much for sharing this recipe! I have tried it the other day, and it tasted amaaazing! I used it all for pistachio tiramissu! it was so good!

[@GiuliaArdizzone]

Wow, sounds delicious! It's my pleasure ☺️✨

[@n3_14]

I did exactly the same, it's so unique and delicious. I'll make Dubai chocolate and pistachio sauce as part of it, it'll be delicious 😋

[@stefaniyamarkova2434]

We are all here because of that viral chocolate

[@hanamaryam6271]

I tried and It tastes really good fr!!!❤😊

[@Lana-pk5go]

This looks absolutely delicious - thank you for sharing the recipe.

[@GiuliaArdizzone]

Awesome! Sure I think it will work :)

[@moldovanioanacalina8017]

Its delicious...i made today but i didnt add the white chocolate amd ive used substitute for suggar..thank you

[@GiuliaArdizzone]

Great 👍 my pleasure

[@SinaAla]

This is a great recipe! It’ll probably be great with other nuts (hazelnut, almond) 😋

[@nickpacicco5005]

Thank you for sharing this recipe a must try

[@GiuliaArdizzone]

My pleasure 😉

[@saraatppkdotpt8140]

I'll try that go sure! Thank you for sharing 😊 I would love to watch your take on a Nutella Nama Pave Chocolate!

[@GiuliaArdizzone]

Awesome! I am glad to hear that :)

[@healthyheartymeals6541]

I ll deffo try this recipe...its delectable

[@GiuliaArdizzone]

Amazing! I would love to know what you think :)

[@irenefernandez8680]

Thank you. Looking forward to making it

[@nathalie7826]

I’m so grateful to have found your channel - it’s been fun making your recipes. Thanks with ❤ from Boston

[@irenefernandez8680]

Thank you. Am trying this

[@studio_547]

This looks like a awesome food for sure. Love the ingredients. Nice job👍 thanks for sharing ❤❤stay connected😍

[@GiuliaArdizzone]

Thank you very much! I am glad you like it :)

[@mirisucree4163]

omg yes please! This looks incredible. I am going to try this. Love💗

[@GiuliaArdizzone]

I hope you love it 😊

[@WhyYam]

Omg this looks so nicee ❤ May I know how long is the shelf life of this bottle?

[@m.ceciliaaraya2337]

gracias exquisitas recetas

[@manosphere101satire]

OMG, this looks delicious!!! 😍🤩

[@GiuliaArdizzone]

Thank you Carolina! It was really delicious 😍

[@manosphere101satire]

@@GiuliaArdizzone I'm definitely doing that here. I'll let you know on Instagram! 😍💖✨

[@flameybox]

I agree.

[@paolasesta4762]

Buonissima!!!!! Brava Giulia!!!!!👏👏👏😋😋😋😋😋😋

[@GiuliaArdizzone]

Grazie mille!!! ✨😃

[@nasimasadiol8796]

Lovely. I mudt try this butter

[@GiuliaArdizzone]

Hope you enjoy ☺️

[@stephanpietrzak5987]

Jee it looks absolutely delicious : have to try it !!!!!

[@GiuliaArdizzone]

Hope you enjoy :)

[@demetramarkides9173]

Wowww love this

[@GiuliaArdizzone]

I'm glad 😀

[@thomas.director4799]

I never thought about that, that looks so good ! 😋

[@GiuliaArdizzone]

Thank you :)

[@virginiagonzalezgomez5413]

Very interesting!!! and it has lots of proteins too :) i have to do it! thank you very much! ♡♡♡

[@GiuliaArdizzone]

Awesome! Hope you like it! ♡♡♡

[@virginiagonzalezgomez5413]

For sure!!!:))

[@akillaonwax]

Gulia youre Perfect so is pistaschio cream , best regards from Poland❤

[@stephaniecastro97]

Looks delicious! May I please know the servings this recipe makes? ☺️

[@nisrenlotfy1319]

تسلم إيدكى حبيبتي 🌺 هل مكن الاستغناء عن الشوكلاته واستبدال السكر بسكر إستيفيا الصحى

[@RezaKazazi]

Greaattt😍😍 I really want this recipe 🎉🎉🎉

[@kidsalbarwani1427]

Nice tutorial

[@Midi_Novidades]

Uma das minhas prediletas 😋

[@olya9524]

Amazing!!!!! Been buying pistachio cream from Costco. But your recipe for sure Much Better Going to make some tomorrow Thank you From Alaska ❤️❄️⛷🇺🇸

[@GiuliaArdizzone]

Awesome Olya. I hope you love it 😁

[@amandagrullon3633]

Did you make it?

[@yesicagutierrez4299]

Hi, Will this work as a cake filling?

[@angelacugno6656]

Looks delicious!

[@GiuliaArdizzone]

Thank you :)

[@irenefernandez8680]

TRULY looking forward for more

[@natynatsume]

Merci beaucoup ❤❤❤

[@justinef2935]

Adoro!

[@GiuliaArdizzone]

Ottimo 😉

[@omgomgomg926]

Thank you for the good recipe I have a question. I make it without milk to prevent it from decaying quickly due to its shelf life and physical properties, but I feel a lot of sugar particles. Is it a recipe that doesn't feel like all the sugar melts perfectly when it contains milk? Is it okay to reduce the amount of sugar instead of not adding milk?

[@mikaelajm1]

Yay, the nut butter trio video sent me here, you are brilliant!!

[@GiuliaArdizzone]

Amazing Mikaela! :)

[@denaadavid]

Thank you

[@GiuliaArdizzone]

My pleasure!!

[@djurdjicaivkovic36]

yust perfect❤

[@Nishiskitchenrecipe]

Fantastic 👍

[@GiuliaArdizzone]

Thank you 👍

[@shingsheepo]

Hi, please make a healthier version of Kaya Butter. ☺️☺️

[@devonmatt7670]

An advanced merry Christmas ☃️🎄 to you, enjoy with your family.stay safe

[@GiuliaArdizzone]

Thank you very much! Happy holidays ✨🎄

[@devonmatt7670]

@@GiuliaArdizzone ya☃️🎄🎉🥳❄️⛄🎅🎆🎇

[@İsim_5467]

Is this whag you need to make the viral chocolate

[@kutlubul]

I think I'm in love.

[@GiuliaArdizzone]

😃✨

[@irenefernandez8680]

Looking forward

[@themanwithdahelmet-ww8lr]

Whats difference between organic blanched pistachio butter vs organic activated pistachio butter?

[@unvisble5154]

can u use more butter instead of white chocolate

[@faraqamila9205]

Hi... i want to ask... if i do have pistachio paste can i use it as a substitute for the pistachio nuts?

[@suzidimovska7986]

Mmmmm Love it

[@GiuliaArdizzone]

Thank you Suzi! 🤩

[@abhinraj2900]

How we can keep it for long time without tast difference?add any additional ingredients or chemical?

[@homelessgunner]

Her saying nut butter is 🤤

[@itsparizi]

I just want to eat by spoon :D

[@GiuliaArdizzone]

I feel you :)

[@Dino-987.2]

Is this paste also used for pistachio gelato?

[@monikascislowska8385]

Can pistachios be roasted or better raw?😊

[@sefaulkitchen]

Nice 👍

[@GiuliaArdizzone]

Thank you! :)

[@Hydra_.42]

Hi, i have a question. If i made this can i use it immeaditly instead of putting it in the fridge for 2 weeks? Thank you!

[@Higo981]

Hi She meant you can keep it in the fridge for 2 weeks until it starts to go bad,not that you have to wait 2 weeks to eat it

[@jugnoothelight8662]

Nice 9likes

[@bel_lin8834]

Dang 😍🤤🤤😍

[@irenefernandez8680]

Pistachio nut butter

[@abdelhalimalbadr7969]

Haha yes

[@rileygolumbeck7343]

is there an alternative to milk to have it last longer?

[@TigerLaRoar]

I'm going to try sweetened condensed milk as a sugar and milk replacement

[@nelamariana3761]

❤❤❤❤❤❤❤❤

[@luciaboccia258]

Traduzione in Italiano..giusto x capire meglio la ricetta...grazie.😊

[@martinatrupina1202]

What's the measurement of the jar?

[@casevacanzasantagostino3418]

👍👍👍👍👍

[@GiuliaArdizzone]

👍 🥰

[@joyjohn2186]

no added baking soda ,please reply.

[@GiuliaArdizzone]

no baking soda

[@DrLauraRPalmer]

Use POWDER DRY MILK instead

[@colombianaenoklahoma]

Looks good but not sugar! It doesn’t need it!

[@katmoortje]

Wat heeft dit te maken met Nutella? Heel lekker hoor maar gebruik nutella er niet in

[@ajmosutra7667]

Youre beautiful

[@allsportcardsgonzalez8001]

I was feeling you until sugar was introduced. Mook Fruit is a good replacement for sugar

[@GiuliaArdizzone]

sugar is not evil, if you don't eat more than the recommended daily dose

[@Auroracle]

@@GiuliaArdizzoneProcessed white sugar is super bad for you, no matter the amount tbh. I’ve been fasting so much to the point where my body will reject it now, or I’ll pass out and go to sleep. Same with bread. It’s been classified as a drug. Dates work well as natural sweeteners! So many fruit options that add sweetness.

[@GiuliaArdizzone]

@@Auroracle that's not what dietary guidelines developed and studied by doctors say. :)

[@CardboardBoxed]

@@Auroracleprocessed white sugar is sucrose (glucose and fructose) and dates are also made from glucose and fructose. When you eat food your body will break both down to the same thing.

[@greenwoodreid3796]

Balance is the key! Too much of anything is not ideal. Depriving yourself is also not a good idea. Life is worth living with sugar!!!