Plant-Based Seasonal BUDDHA BOWLS // Easy & Delicious

[@TishWonders]

Buddha Bowls Recipe Ebook is now available! www.tishwonders.co.uk

[@purlball4366]

Do you have your own healthy version of Pad Thai recipe? Please let us know how to if you have. Thank you..

[@MrSMEMEGANGSTAA]

That my jam your meals look delicious

[@TishWonders]

@@purlball4366 Hey Pearl. I don't yet :)

[@zorabanks5349]

Just ordered a copy! The bowls look delicious 😋.

[@teresaamanfu7408]

I wonder if these dishes freeze well

[@casandrabarnes]

I just found your channel. I love your presentation. The bowls are very inviting! I'm 70 years old and I've decided to go plant based starting last week. I've been preparing for this most of this year. Slowly moving away from meat and dairy. I'm very excited about this new adventure. You're never too old to choose a road never traveled.

[@dropDeadLoveli]

Excited for you! It’s going to make eating so much more meaningful!

[@cheframaandchefanita]

I'm so excited and happy for you, Casandra! 😊Yes, it's never too old to choose a road never traveled. Love that!

[@MrAlineye]

Wonderful! So proud of you for welcoming the change in your diet and in your life !

[@mags2763]

Me too at 63

[@opalqueen21]

Cassandra Lots of love from India

[@SayuriBlossoms]

i ALWAYS look for poc and blk vegan and vegetarian eaters, bc i know it'll never go wrong with the seasonings haha. i LOVE this. new fan

[@kbayliechick]

Lolll girlll

[@hassinacuisine7548]

😂😂

[@fashunz4less]

Likewise!!!! I just went on a hunt to find some for similar reasons. We bring a diff flavor in the kitchen 😋

[@Moola444]

Exactly!!!

[@marinayamanouchi8361]

I couldn’t agree more !

[@ELROMG]

TRIED THE HUMMUS WITH SPROUTED CHICKPEAS AND IT TURNED OUT HEAVENLY. BEST THING IVE EVER EATEN IN MY WHOLE LIFE. THANK YOU SO MUCH.

[@julesmid9412]

I just quit junk food, sweets and smoking all together and im lost when it comes to healthy eating. Im so happy I found your channel

[@seemaminhas9828]

Today I tried the Romesco sauce, herby quinoa with peas, miso cauliflower and the salad. Tish, i think maybe you should give each bowl a name. One of the best meals I have tasted. I went a bit strong on the garlic in the Romesco sauce and I replaced the honey with maple syrup for the miso marinade. It was the perfect meal with all the flavours packing a punch in their own right. Great textures too. My 7 year old loved the miso cauliflower, and husband was licking the plate at one point 😳 I made enough for 2 family meals but sadly we ate the whole lot in one go!!!!! A must try.......

[@TishWonders]

Awww Seema thats amazing!! Wow one of the best meals you've tasted? That makes me so happy! So glad you all enjoyed! Lots of love

[@hobhamwich]

If you haven't, try roasting the garlic for the Romesco. The recipe I use was pretty garlicky, and roasting it made my flavor profile more nuanced.

[@seemaminhas9828]

@@hobhamwich thanks for that great tip. I had adapted the romesco recipe and have been roasting the garlic along with the peppers. You are quite right, it's a great flavour and doesn't linger for hours after 😀

[@angelicashobby]

You are vibrant and thriving. Its good to see you look so healthy and certain about your new menu. I definitely know that feeling. Cheers to balance🙌🏾

[@TishWonders]

Thank you ❤️

[@YouminAn]

These are the best vegan daily recipes I've ever seen! Awesome!

[@gregbutcher3164]

OMG this is the best healthy meals on the internet by far, Wow sooo many recipes, I do not need to scroll the net ever again, you are now my number one stop for the best and easy to follow recipes, Did I say OMG, THANK YOU Tish

[@Cat-es9rq]

She is very creative. Her wonderful ideas make her a perfect culinary artist

[@privya8791]

Being indian i need so much flavour in my food and surprisingly your way of making it reminds me that u have aptly balanced the taste in every bowl u made.

[@cheframaandchefanita]

We love so much flavor right?! :-)

[@Bananaonthetree]

So did u buy miso ?

[@noziphomathe4532]

You're right -winter doesn't seem so bad once the funky squashes are in season 🙌🏾

[@despinan8075]

Boy am I glad I found you! Just made my first plant-based diner. The roasted carrot hummus was exquisite! Thank you thank you!

[@tatiaa7206]

The food looked really amazing but it looks like it would take at least like an hour and half to complete one of these so I was curious, how long did it take you to cook it?

[@lovedove2661]

These bowls look so inviting and I have a natural tendency to plate up my meals with color and flavor. I cant wait to try these out, I am not vegan, but my family and I do love to incorporate vegan meals 2 to 3 times a week. Thank you, I love your enthusiasm and accent 🥰.

[@samanthasmith8376]

This is like my favorite video on the internet. No joke. I've watched it so many times. Excited to one day, make these recipes! Cooking for one so I find myself less motivated.

[@Everythingfreshandsassy]

Your recipes, the photography, the editing are out of this world! I have to bow down to you! Your meals are GOALS!

[@jlet7327]

I truly love the little shouts of joy while plating up the bowls! I've watched the video twice just for that....but I am definitely trying out some of these ideas. It looks just great.

[@TishWonders]

lol :)

[@foggybottomz]

Seasonally - perfect! Love the array of colors and textures.

[@SallyGreenaway]

I have just discovered your channel and I absolutely an blown away by your recipe ideas. Thank you

[@kaymizzai]

I actually made the miso eggplant bowl with roasted carrot/garlic hummus with the bell pepper and bok choy salad. I loved it!! Great recipe :)

[@TishWonders]

Perfect!!!

[@irinamakitrina4167]

All your buddha bowls blows me away. I sure will definitely make all of them. So delicious.

[@TishWonders]

Thank you 😘

[@sibimay5659]

I do love my meat, but your food looks gorgeous, I will incorporate more veggies in my diet

[@TishWonders]

I Eat meat too 😘

[@GlidingChiller]

I am am omny and plant based but these made my mouth water. Gonna use the first bowl for my mealprep dinners next week.

[@hazelinthewoods9966]

Roasted beans are ingenious! I’d like to see more bean ideas bc we’re always left with such basic ideas for cooking them.

[@sarslazars]

Love your recipes! I just downloaded the ebook package, and would love to see a version for US based cooks. Thanks for sharing all your creativity and love of food!

[@katier.1732]

This is my first time finding the channel. I was so inspired I cooked these recipes all morning. Im transitioning into plant based, it has been a hard fight with my body, and i really appreciate how easy you make it feel. With lots of yummy flavors for winter. I cant wait to subscribe i see more.

[@TishWonders]

Wonderful! ❤️

[@Jooliecn]

These bowls look so nutritious and delish. Your narration is such a compliment to the beautiful bowls. ❤

[@VJ9C]

Visiting for the first time. I really like all your the Budha Bowls. Each bowl looks great with 3 or 4 items with their own individual recipes. I am going try each of the individual items and sauces separately and see which ones I like or feel comfortable in preparing, preferably with less oil. I usually like two items in my meal (with appropriate sauce you suggested) and I can then make my own bowls. Thanks a million for your video.

[@STAR393]

I’m prepping for lunch and can’t not decide which one to make they all look delicious .

[@deniserutherford9250]

Like I said b4... Ain't NOBODY gonna make it like TISH 🥰 Thank you so much for sharing your ❤ & gift with us... U are changing our lives... 🙌! Much ❤ 2 U

[@aakashpss1171]

Can't believe how amazing this was. I tried the roasted cauliflower infused in stardust, asparagus sauted in cricket liver fat and sweet potatoes marinated in pistachio butter, sprinkled with few drops of unicorn 🦄 tears. 5/5 would try again !!

[@takirasharde2318]

The narration, the enthusiasm, as well as the food!! So exciting lol. I can’t wait to try

[@stelladina2437]

Thanks for sharing this wonderful posting. I love all the presentations. You are the best 😘😘👍🙏🏼

[@MW-ob8jm]

That carrot hummus looks very yummy. I make a beetroot hummus where I just add roasted beetroot to the basic hummus recipe and it is sooo good!

[@TishWonders]

oh it’s so good you have to give it a go! yes I’m such a fan of beet hummus too ❤️❤️

[@felicitasdieterle4563]

Tishey, you are truly the greatest ! I am a big fan of you and your cooking since 3 years and I can´t get enough of your Bowls !

[@petalisone1397]

Every dish looks delish. Gonna try them all. Yum

[@chelebelle2223]

All of those bowls look FANTASTIC!!

[@aminosekai]

These bowls look soooo dreamy!! Can't wait to try them all

[@ymb6987]

I am living for all of your buddha bowls! The vibrancy of colors made me salivate through all of the recipes. Keep doing what you're doing Tish!!

[@TishWonders]

Thank you so much 💕❤️

[@julesiou12]

I'm like you I like to try to eat vegetarian, vegan or pescatarian 2-3 times a week to see what way makes me feel better and more energetic. These Buddha bowls are fantastic. I definitely will be trying the aubergine and cauliflower recipes because they are two vegetables that are hard to know what to do with. Thank you so much for sharing x

[@TishWonders]

Yes balance is the best 💚

[@shakeenakontoe2507]

if i try this i will never go back, this looks so delicious

[@Leroy175]

You are very versatile with your food ideas.

[@kwmharyono]

Thank u for making this video so colorful my idea for rainbows budha bowls 👍🏼

[@beatrizmaginperroni4857]

This is the first video of yours I am watching... and I'm gobsmacked! I swear I want to cook right now!!

[@susanaavivarcaceres2831]

Love how it started, Dang! Lovely recipes, thank you! Lot of love from Spain!

[@quanstephens3875]

Girl you are about to rearrange my whole palate and spice cabinet

[@daveyboyyeah]

I just cannot believe how easy these all look to make!!! I'm giving these a go this coming week

[@TishWonders]

😍

[@Endoftimes9]

Your excitement about your food is so amazing! I love it!!💞💞

[@TishWonders]

Awww thanks Kimmie ❤️

[@mamtashrivastava8024]

Every bowl is super tasty and healthy, want to eat all, thanks for introducing these yummy recipes

[@cinnamongirl7519]

You look Flawless!!! Going to try a plant based diet for two weeks!!! Thank you for the recipes :)

[@spiritualitiiilewis7860]

Kenya Good luck hunny xx

[@strawberryprincesstoysandp7496]

I'm a meat eater but i use Buddha bowls to really feel healthy and energetic, its a great source of nutrition with everything you can add :) sometimes i Add lemon and herb chicken and it gets eaten by everyone around :D

[@raemora_]

Why am I up, smacked and exciteddddd!

[@NickOtis0707]

They all look good especially the squash and potatoes I will try the other dishes they look good. You always have to eat healthy for me I struggle with late stage Lyme disease I'm on a limited income some things I can't afford I'm trying my best to find ways to get my gut better. Keep up the good work 👍

[@orsikocs]

Amazing as always. Ur flavour pairings are so good always! And the way u use veg it actually looks satiating. Love this vid! ♥️♥️

[@TishWonders]

❤️

[@heatherrose2656]

Hi. I am in SA Ecuador and very happy to think about cooking these recipes. Wonderful share. 🙏

[@brittsade3713]

Damn, all of these look amazing!

[@staceytaras8399]

Just got all your ebooks and made the ROMESCO,ROASTEDCAULIFLOWER,HERBY MINT + DILLPEA QUINOA dish. Taste sensation and gentle of the tummy ! Thank you

[@TishWonders]

Amazing Stacey! that's so good to hear

[@caspersastro]

Just landed here for the first time and I’m like 😮. You’ve totally seduced me with your food. I just need to find a way to prepare all this without any oil-it makes me put on weight despite all the high-fibre foods I’m eating. Thank you once again.

[@aterrainye]

giant moon even when I make her food it tastes AMAZING .. she has an older recipe that I do, and there is a woman STILL begging me to make it again !!! Omg I love this young lady's food! Her "pairings" are amazing.

[@45egg1]

giant moon check out Jane esselstyn KZbin channel they don’t use oils at all

[@richricogranada9647]

I’m a decades vegetarian and am thrilled to see these superb meals from earth. Humans will only evolve if they stop eating their brothers and sisters who are also children of the Universe.

[@bwms5973]

I have GOT to try them ALL. Wow they look SOOO good thank you, you made my day.

[@namatasophie7553]

I tried them all and they were nothing but a success

[@outtheratrace2885]

Missed you precious...the food looks delicious 👌💕

[@اماحمداماحمد-ش2ق]

Great wonderful...thanks...clear pictures Clever way to make this recipe...Wonderful ♥️♥️♥️♥️♥️♥️♥️♥️

[@sakuni6848]

I love how your recipes have so many different textures! I always feel excited to eat them :))

[@courtneyporter9754]

Made the carrot humus..so yummy! I discovered that I actually like roasted carrots. I’m normally not a cooked carrot fan so never thought to have them roasted! So good..thank you! Amazing recipes as usual.

[@TishWonders]

Thank you for feedback 😍😍😍

[@mariam.dominguez3825]

Courtney Porter can you send all ingredients of all eat please thanks

[@ERUMZEESHAN]

just came across your channel and loved it.❤❤❤❤

[@TishWonders]

❤️❤️

[@paulalaye6428]

Oh my goodness want and need to eat all this fabulous food, Looks sooo delicious... Love my vegetables and salads, the houmous looks to die for paula aged 64 in the UK xx

[@TishWonders]

Thanks Paula 💚

[@antoinettejohnson2970]

My favorite combination is the second.

[@debbielente4766]

Wow. Going plant base. Looks great

[@Blissid_Waters]

“Aubergine” and “Tender-stem” sounds so much better than “Eggplant” and “Broccoli Rabe”. Literally, those terms even feel more sensual leaving my throat and tongue. Even “Pak Choi” feels preferable to “Bok Choi”. Somehow softer, more feminine. I will utilize them henceforth. 🤓😌 Beautiful recipes (and spirit); simple, bright, and delectable. I will try these ASAP and share. 🥰😇 Blessings❣️ Edit: Oooh, I absolutely love your website. Intuitive and balanced living is literally me. I’m pleased to meet you, to join this community.💚

[@pomilakantjoshi323]

You are very creative with your food. Amazing cooking skills. I'm going to try all 3 , they are irresistible 😊

[@62maybiesjr]

Silk voice and accent. I want to hear this lady speaking for the rest of the day and I'll whatever having. That's my stomach talking. I'm definitely subscribing.

[@sarwatashfaq81]

Just fab you just turn the boring vegetables to a new vibe definitely going to make it and I love all 3 of them 🥰

[@ItGirlAri]

Wow this all looks amazing 😭♥️

[@TishWonders]

💕

[@joserodriguez3066]

Thank you for sharing a nice exquisite n healthy meal . n I like your hair style looks nice on you .

[@accesoriosdepelo]

Everything looks amazing!! 😍

[@mydailybreadwithmla4065]

Plant base here I come....yum

[@adibagouher]

Best recipes , amazing.

[@Alex-bq7qm]

These look incredible! I'll be trying all of them. And I'm sure even non-Vegans would love them.

[@TishWonders]

I’m non-vegan and love them 😍

[@UniqueDancerTay]

As if I have just found your videos!! This is very timely. I am trying to improve my eating habits and this video is very helpful. Especially as a dancer. We need good nutrition daily! Thanks for sharing Tish. Nuff luv from Tay 🇬🇧🇯🇲💯🌟💃🏾

[@lady_v8886]

Will be trying all, but looking forward to the one with the beets. Thank you for sharing 💙

[@BabyAndMe19]

Your recipes are ALWAYS amazing.

[@TishWonders]

❤️

[@Liz-sc3np]

I could watch all your Buddha bowl videos. Keeping them coming

[@TishWonders]

[@ashgonwintv]

Always killing it with the meals 😍

[@stephjavier1339]

I think this is the first time I have ever posted a comment, I am so happy I came across your channel. I love your recipes, thank you!

[@TishWonders]

Hey Steph! Thank you so much ❤️❤️❤️

[@Shawnee11759]

Can you do a meal prep for the week.

[@barbarawilliams7825]

I love all your Buda bowls Tish I'm going to try all of them at one time or another. I just don't know where to get all of the seasonings from. You always have these magical ingredients and seasonings. So I'll use my basic pink salt, black pepper, and garlic powder, celery seeds, and smoke paprika in my dishes. My dishes usually comes out nice also. I haven't gotten into making humus yet.

[@TishWonders]

❤️ amazing

[@reece1929]

Your channel is so amazing. You rock! My mouth is watering so much! 😂

[@ahintofjasmine222]

Every single recipe blew my mind!! I'm going to try them all. Thank you 😊

[@TishWonders]

Hope you enjoy!

[@AudreyHeadley]

Just found your channel oh my really enjoy every meal you prepared. Even though don't have much meat only chicken or chicken occasionally trying to get myself to stop eating it, your meals so well thoughtful, easy & delicious. Thank you

[@jmk1962]

I'm dribbling here 😋

[@TruthandReason101]

I love how open you are with ingredients. You use everything. I love it 💖💖💖💖

[@kdogg1372]

Aaayyyee!!! RIP Mac Miller!!❤❤❤

[@TishWonders]

❤️

[@ksherbalinternational6382]

Wow.. Super duper exciting and mouth watering

[@milan_hegr]

My mouth is watering right now 😂

[@TishWonders]

😍

[@shamere1993]

Great video! Not sure if you have already or not, but can you please do a haul of what kind of dishes you have that you find that you use on a regular basis or that you think would be helpful starting out? I find that I over buy, under buy, or buy the wrong dishes and utensils I don't necessarily need or use. I would just like to get some ideas of the things that you have including your appliances.

[@Emily-ds2cg]

Girl you are so beautiful and radiant 😍😍 love the food!!

[@TishWonders]

😘 thank you

[@brinna.gobatti]

You are the best! 👏🏽👏🏽👏🏽 tried the cauliflower bowl! It was soooo delicious

[@jinse2282]

Looks amazing! Pretty sure taste must be really good too. Can’t wait to try it

[@willwinyang4474]

Your video make me excited about eating healthy again. They all look so good!