Pork Humba, SIMPOL!

[@johnd447]

Thank you making it easier for those of us still learning how to cook dishes. SIMPOL indeed!

[@josieviloria2854]

I have tried today pork humba without tausi n banana blossom its a success...thank you chef. Im not a good cook but happy i made it. God bless Chef.

[@yenshamay291]

pork humba with tausi is a humba in batangas. pork humba ng visayas at mindanao ay walang tausi.

[@dendenferolin1517]

Thank you Chef! I do not know how to cook. But because of your channel, I was able to cook for my family now. Sinusundan ko lang yung measurements ng recipes at nagugustuhan ng pamilya ko ang luto ko. Yey!

[@veraamos3607]

Ang sarap Chef Tatung kahit kulang ang ingredients nalagay ko

[@danieljohn1806]

As i've watched it simpol talaga tambog tambog lang lahat ng ingridients then pakuluan . Instant pork humba talaga . Thanks chef for sharing the talent. Bless

[@annaloweladeleon6000]

Swak na sa budget (very Filipino friendly) so simpol pa... We have tried a lot of your recipes and all were perfectly done. My family loves it. Thank you soooooo much chef for sharing❗

[@fechica6717]

Thank you Chef! I tried your recipe and it’s so yummy and yet so simple. Sorry I forgot to take the picture. Everybody is so satisfied and will cook again the recipe.

[@carmenmartle3156]

gayahin ko ung pork humba mo, thanks for sharing chef tatung , more power

[@mamaz6383]

Wow...try po ...always watching your vlog chef..Godbless po..

[@harveyseno2790]

My personal fave. For leftover humba. Fry it. Dried fried humba belly is the best!

[@robertrodriguez7131]

Yup ! Sarap sa sinangag

[@fhayesevilla7433]

Chef, thak you for making cooking an easy and fulfilling task.....no complications but yummy recipes.....Simpol talaga!!!!!

[@satiupekkha5056]

Ganyan ang marunong magturo. Simpol nga talaga. Maraming salamat po. 🙏

[@aurelianodosdosjr8267]

Chef Tatung taga cebu diay ka? My wife and I had been watching almost your cooking vlogs until watching this video. We are also from cebu chef (liloan cebu), ikaw diin man ka sa cebu. We liked all your recipes as they are really simpol and easily understood. In fact we shared your recipes with my 2 sisters and 2 sister in laws. We'll try to checked your books at amazon. By the way, were here in southern california right now but were going home every year. Good luck chef Tatung!!!

[@nanayechutsdiary]

Thank you for this chef tatung. 🥰

[@chingnbey]

Sobrang salamat sa mga simpol recipes mo.. my mom is an amazing cook kaya i’ve never been too confident in the kitchen but now that we are on lockdown, i had to find other filipino recipes to cook other than the usual adobo-tinola-afritada! I just tried this humba! I also tried the max fried chicken twice already! Tenkyu talaga!!!! Sinpol!!!

[@almabeltran9485]

Wow sarap! Thanks chef

[@enervonceesenore4035]

Ang sarap ng mga recipe ni chef, highly recommended, madami na kong na try na recipe 😋

[@teresitaasami298]

Thank you chef 👩‍🍳 🥰

[@ChefTatung]

You're very much welcome Teresita Asami! Hope you like it. Happy cooking.

[@mariafenellagalagar7050]

That is the fave dish of my Grannies on the Father's side.

[@julietacorpuz9424]

Nice chef..so simpol yet galing..i learned so much

[@STARLIGHT-mo6rt]

Wow sarap simpol humba.

[@richardlauron6379]

Malamian na sud.an chef. 😊

[@francisjuliuschavez2320]

Lami jud kaayo ug nanwg ang imong luto na humba chef! Daghang salamat sa recipe 💯❤️

[@TheAlfredacero]

Hi Chef Tatung! Just wanna say thank you po sa mga recipes and tutorials niyo po dito sa youtube, and dahil sa inyo natuto po akong magluto at ako na ang taga luto ng ulam sa bahay po namin happy to say! More power po and keep on cooking po Tito Chef Tatung! God bless and stay safe po! From Laguna with love! ❤️✨💯

[@teresitabasino9973]

Thank you Chef for making our lives easier in cooking😄

[@edlesterakim3928]

Thank u sa mga recipes, Chef. Idol!

[@AkoPud]

daghan gyud tinood na hurot nako nga bahaw ani.. 😋

[@simplecomplexity2335]

Chef,ang humba ko ay pi na,fry ko muna ang pork,but with this video okay na drecho drecho meaning so simple very okay ni ,less work yet so yummy

[@abogsayawa4152]

Wow magaya nga

[@leonilojuguilon1003]

Paborito ko yan sir pag Fiesta may humba talaga sa Cebu..

[@lornalegaspi1647]

Chef I love your blogs I learn how to cook delicious foods because of You thank you so.much from california

[@giosanchez3035]

I'm a fan chef keep it coming

[@christophervillafania7089]

Wow bisaya nga humba is love

[@jenvelasco5809]

Thanks chef for sharing love it!!

[@goingplaces6580]

Thank you chef for this very simple to follow recipe, i made it today and ang sarap!!! 😊😋

[@aquarius1924]

Sarappppppp!!!!

[@choisantos635]

Thank you idol ...dagdag sa menu ko yan...thank for sharing...hehehe...

[@randolffernandez7927]

Napaka informative and Wholesome talaga ng mga vidz nyo Sir! Keep it up! More Subscribers to come and God Bless!

[@jhaynagsuban5518]

adobo na may ketchup,,samin humba deep fry ang karne at may Sprite..sa bagay iabat ibang version na ng humba,,camotes island cebu✌😁

[@edgaryu3748]

sarap yan pag pinarisan ng bahaw na kanin at kinamot sa pagkain

[@jog.5322]

Wow sarap

[@normanuevo8266]

Chef thank you for sharing humba recioe....simpol! Pwede chef request ng korean side dish recipe for samgyupsal, thanks, God Bless

[@mermaid497]

You really make hard things, VERY SIMPLE CHEF. You the best chef in SOCIAL MEDIA UNIVERSE.

[@beatricecasia9993]

Sa ibang parte ng cebu, fry muna ang pork belly na may konting asin at pepper then add add the recados and simmer

[@bonak6423]

Alright simpollllll!!!!!!!! Sarapppppp

[@edgardolino2385]

Kuya, natatakam na talaga ako….gagayahin ko ito.

[@grasya8863]

Thank you Chef! Easy to follow po. Just Subscribed

[@julepot]

Hindi ah. Cebuano ako at taga luto din. Hindi common ang ketchup. Ang nilalagay is brown sugar. Ang kulay nakuha sa pag deep fry sa sariing taba nya hangat ma crispy. Tapos saka na cya i braise at timplahan na may kasamang brown sugar kaya matamis at kaya dark

[@joreyskitchen6987]

Pa request naman chef kung paano lutuin ang crispy pork kare kare

[@ChefTatung]

Hi, Jorey's! We will try to do that soon!🙂

[@marilynreyes5228]

Nagugutom ako chef 😄

[@ChefTatung]

Hi Marilyn, thank you for watching our Simpol recipes!😊

[@jannepomuceno3310]

Tnx chef..

[@ChefTatung]

Hi Jan! You're welcome! Thank you also for watching and appreciating our Simpol recipe! Please continue to watch and subscribe to our Simpol KZbin Channel! Happy cooking!😊

[@crusadermigz7436]

Cebuano diay ka chef?

[@lornalegaspi1647]

Omg I love humba its my favorite il.cook this 🎊💝

[@Tibs214]

lami kaau bai.. salamat kaau 😉

[@ritalamban5654]

Thank you simpol i love humba

[@elizabethdeleon1050]

im drooling

[@sybilgarcia2057]

Ang galing galing mo tlaga! Very knowledgeable, easy and practical ang ways mo! 👌😊🤗

[@leonamae21]

Nice one Chef. Daghan kaayo version ang humba depende kung asa nga lugar. Yung iba gumagamit ng hinog na saba. May ilan din gumagamit ng gabi. Ung iba may banana blossom din. May iba din gumagamit ng pineapple. Pili k nlng kung alin ang bet mo. hahahaha

[@christybaduria6909]

nakkgutom nman sarap

[@virginiationgco6544]

Wow magluto me niyan

[@VanishingKaizer]

Napaka-easy ng lutuin kapag kayo chef ang pinapanood ko. Napansin ko lang hindi ka po naglagay ng pineapple juice.

[@charkitek6475]

thanks chef! yummy!

[@ningmalegaspi9716]

ok na unta..gibutangan pajug ketchup hahaha taga Cebu ku pero di jud namu butangan ketchup ang humba dmd

[@danlistee2205]

Love it. Taga Cebu pala si chef.

[@kardelxxx]

Kaya pla may ketchup. Samang lasa

[@maryespina5925]

Thanks again Chef for this simpol pork Humba, love it👌😊 God bless you chef❤🙏

[@gilmerjayluna111]

Chief pwede next video naman po battered garlic chicken 😊

[@avelinalupas5775]

Galing!

[@rickolaivar7552]

kalami!!!!

[@maryelainemolina7405]

Yummy chef... wala pong banana blossom?

[@chefwmartinez3164]

Well done chef .i love your recipes im also a chef 👨‍🍳but im not good in filipino cuisine.mediteranean cuisine,spanish cuisine ,gastronomia vasca and western lang po alam ko.thank you for sharing your recipes po 🤗

[@yenshamay291]

pinoy ka, dapat sa sarili mong cuisine ka expert dahil yan ang kinalakihan mong pagkain at nasa palate mo since bata ka pa.

[@jollybheeines]

jusko naman nag fasting ako no tpos eto pinapanood...at 9pm nakakaloka!🤪🤪🤪

[@btmaria]

Ang humba sa Samar ay walang toyo. Ang nagpapa dark ay black beans, medyo marami ang suka. At may flower ng saging.

[@josemariefidel4783]

My new idol Chef :)

[@jannepomuceno3310]

Pls chef can you teach us how to make morcon? Thank you

[@iamrjabella]

Easy and simpol! 🤙

[@aprilbee5088]

yummy 😋

[@GnobGnobM]

humba minatamis

[@ABYALESHA]

good luck frends

[@hyper6910]

Pwede oo nga ok nga lagyan ng ketchup.

[@alanmorante6621]

Saan pwede makita ang iba pang recipe mo chef?

[@raquelcaneda6199]

Can we also add banana blossoms in humba chef?

[@dodonglupisan6306]

Humba ni Lolo...sarap nyan.

[@101charotphilippevillarubia]

I have been following you since last week. I didn't know you're originally from Cebu. Lami jud muluto ang taga Cebu uie

[@robertrodriguez7131]

Delicious. Takot kami sa taba dahil sa atin thanks pag umabot ka sa 50 years old . Atake sa puso o diebetes 🤣🤣🤣. Anyway thanks for the recipe ! Maybe less sugar and taba ☺️

[@menjil]

Simpol na simpol :)

[@ericopao885]

Chef yung humba ng cebu na natikman ko meron silang bell pepper

[@allenbelarmino414]

Pwede po ba sa pork humba walang tausi?

[@yenshamay291]

humba sa batangas or southern luzon yung may tausi, sa visayas at mindanao ay wala.

[@jonathanteves424]

Thank you chef 😍

[@georgesunga6878]

Pwede rin po b kung manok gagamit ko kasi walang baboy dto sa Saudi.. salamat po sa sagot

[@yenshamay291]

pork lng talaga ang humba.

[@jeszelmallo5248]

New subscriber here 1st saw ur video PO sa Facebook

[@gabrielsalazar5649]

Ayon po sa mga matatanda dito sa cebu ang ibig sabihin daw po ng HUMBA is "Humok nga baboy" in tagalog ay malambot na baboy. Hehe skl.

[@nba2kliveremastered]

it must have banana blossom that's why we called HUMBA

[@ritalamban5654]

Ngaun ko lang nakita tumikim cya c simpol

[@seda3586]

Black beans? Tausi po ba yan? :D

[@toxicflour833]

Pwede po bang wag lagyan ng star star kineme?

[@junilatemplado1974]

Okay lang din naman na walang Star Anise, pampadagdag bango kasi yun and sweetness din sa Humba (based on my experienced)

[@ariestv5647]

Helo po. Puede request bopis. Thank you

[@evelyntiuhawley4976]

Bakit wala got pineapple juice

[@redhorse69]

Tinuod nga ang word nga humba comes from two words which is HUMOK nga BABOY?

[@masguapoako]

yan talaga ang tuwag na killing me softly food

[@shibachyj7471]

Instead of water try Sprite 😋 ewan ko nlang shittt😊