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Potato Wedges | പൊട്ടറ്റോ വെഡ്ജസ്
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Potato wedges are a perfect snack or a starter to serve before a meal This is also popularly served with variety of bakes, grills and crispy chicken! Learn how to make these wedges which are crispy yet soft on the inside! Happy cooking!
Ingredients:
Potato 450 g( 8 small) or 4 medium
chilli flakes 1 tsp
Garlic 5 clove
Parsley 1/2 tsp
Oregano 1/2 tsp
Salt to taste
Olive oil 2 tbsp
Products used:
Set-Wooden spoon : amzn.to/3NibgDK
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chapters
0:00-0:32 Introduction
0:40-2:20 Parboiling Potatoes
2:30-4:45 Flavouring potato
4:50-5:15 Baking potato wedges