Pressure Canning Sweet & Sour Chicken

[@MimisDishes]

My grown kids would like this..great meal in a jar😊

[@pikecreekfarm]

It is so convenient Ronda!

[@Janet-HomesteadWhereYouAre]

I have never canned sweet and sour chicken. Will definitely try this recipe. Thanks for sharing and thank you for participating in the collaboration

[@pikecreekfarm]

You’re welcome

[@joycedemolle4565]

Oh my goodness Renee. That looks absolutely amazing. Got my next canning recipe. Thank you for sharing. ❤❤

[@pikecreekfarm]

You are so welcome 🤗

[@mom2flower163]

Thank you for showing the whole process. It looks both easy and delicious!

[@pikecreekfarm]

Thank you so much! I am happy to have this on my shelf!

[@jeannejett2299]

I'm looking forward to making this! What a great idea. We have the same well seasoned sheet pan ☺️ Thanks very much

[@pikecreekfarm]

You are so welcome

[@MaribethAlexander]

Looks delicious! Sweet and Sour Chicken is one of favorites!

[@lilaholland5764]

So glad you're taking part in #FeastInAJar23! I appreciate your voice & down to earth approach to canning & cooking. This is absolutely a recipe I will can. I've loved Sweet & Sour Chicken since I worked at a Chinese restaurant while in high school. Thanks for sharing❣️

[@pikecreekfarm]

Thank you! It is my husband’s favorite too

[@bonniebartlow5631]

Your sweet and sour jars look so pretty! I just love sweet and sour chicken!! I will make this for sure! In pints because I live alone. You make watching so fun, I’m not a perfect worker in the kitchen. I will have things that don’t go smoothly. Thanks for making it look fun! I always like to see what you’re up to. Cooking or canning or baking. Always looks tasty and fun.

[@pikecreekfarm]

Thank you so much!!! Pints will be perfect

[@twodrshomestead]

I’ll be adding this to my canning list! I’m always looking for new ways to can chicken. I love all your videos….your voice is so soothing, I look forward to them.

[@pikecreekfarm]

Thank you so much!!

[@BigValleyLiving]

Renee, this fellow ingredient canner is going to be canning this recipe! Yum! What a delicious, easy meal! Thanks for the tip about adding fresh peppers when making it for a meal to add crunch. I love your canning videos. 🎉

[@pikecreekfarm]

Thank you my friend!

[@pattygraul4513]

Great sounding recipe. I need to get things out of the freezer so this looks like a good way to do it.

[@Fernie4243]

This! This will be my next canning project. We all love sweet and sour and I love the convenience of meals in a jar. Thank you for sharing!

[@pikecreekfarm]

You’re welcome

[@cindynielson4231]

I love sweet and sour anything so this looks great to me. TFS 👍

[@joankelley3772]

Hey all! If you haven't made this yet you're missing out! It's really really good! Thanks Renee!

[@pikecreekfarm]

Thank you Joan!!

[@TheInquisitiveFarmwife]

Oh wow… so delicious looking!!! I can’t find the pint and a half size jars in the store anymore either! I grab every one I find used though! Great tip baking the chicken in the oven! Looks easier than pan frying or boiling. I had to giggle when the jar put out too much black pepper, lol.

[@pikecreekfarm]

That was a oops but thankfully there was enough chicken to spread it lol

[@theunconventionalhomestead]

Looks delicious! Thanks for showing us another great idea for a meal in a jar!

[@pikecreekfarm]

You’re welcome!

[@WillowsGarden]

Hi Renee! Heck yeah, this sounds so yummy and I will be putting this on my to do list. Thanks for sharing and have a blessed night!

[@pikecreekfarm]

Thank you! You too 😊

[@dianemyers2882]

ty for this. cant wait to make this for my grandson.

[@lindagraff2484]

That is the best kind of sheet pan , this looks so.good.

[@pikecreekfarm]

Thank you!

[@carole6779]

Yum! Yes, I am also mostly an ingredient canner BUT... it is sure handy to have a few different meals ready-to-go that aren't soups or stews per se. I would like to try this recipe with pork as well. And I love the variety of pepper colors and flavors, rather than just green. Pints will be perfect for me, although I do wish the pint-and-a-half jars would come back onto the market. Anyway, thanks so much for sharing this. It is definitely on my list now! 😋💖

[@pikecreekfarm]

I think it would be great with pork too!

[@katiedenessen829]

Oooooh yea! I will be making this. Sounds delicious Renee. As always, thank you for sharing with us 🙃

[@pikecreekfarm]

You’re so welcome Katie!

[@wendyzimmerman6002]

This sounds and looks delicious

[@susanlizottealbert3825]

Will make this often to keep my pantry always stocked. This recipe looks delicious.

[@charmainemontgomery582]

Looks & sounds great 😊

[@jamiescountryliving]

Oh this looks absolutely delicious! Thank you so much Renee 😋

[@pikecreekfarm]

You’re welcome

[@KoniB.]

Fabulous!

[@carlenevasseur]

Love sweet & sour chicken but have never canned it. It's going on the list. Thanks for sharing Renea.

[@pikecreekfarm]

You’re welcome Carlene

[@donnawilkinson5536]

Sounds so good, and they’re beautiful, too.

[@pikecreekfarm]

Thank you

[@bonniebartlow5631]

Loved the color of this canning project, before the canner bleached it out. I like the color of your sauce, it’s not so dark that it colors the chicken dark so you can’t see the pretty bell peppers. I have the ingredients on my table and the rest on the fridge. Hopefully I’ll get this canned today in small jars because I live alone. I do want to make some tomato infused thick type of sweet and sour sauces I found on pintarest after the meat is done. Thanks for your video!

[@pikecreekfarm]

It always looks so pretty before processed! You’re welcome

[@lowefamilyadventures]

Looks like i have something new to try. looks every tasty. Thanks for sharing with us.

[@pikecreekfarm]

You’re welcome ☺️

[@lori3488]

Renee this looks so good! I will be putting this on my canning list. Thank you for all you do!❤

[@pikecreekfarm]

You’re very welcome!

[@ccfarm]

Oooh! I'm trying this one Renee! Great job!

[@pikecreekfarm]

Thank you!! I am excited to have it in the pantry

[@dianek1263]

This looks delicious. I’m gonna this recipe. Thank you for sharing it.

[@pikecreekfarm]

You’re welcome!

[@merrilynhurd850]

I’ve done that before with my spices too. I now tape the larger hole so I don’t do that again.🥰

[@pikecreekfarm]

Good idea!

[@cherylperez7371]

This looks delicious.

[@iggycow]

Great recovery Renee! This I want to try too! ❤

[@pikecreekfarm]

Thank you. It was a scary moment 🤦🏻‍♀️

[@lisapearce4338]

I just made this. Looks and smells so good!!

[@pikecreekfarm]

The house smelled amazing!!! I’m so glad you tried it!

[@helenamorozov7256]

Love sweet and sour chicken thanks for the written recipe

[@pikecreekfarm]

You’re welcome

[@claudiafarley2501]

Oh yes indeed. Being diabetic I will be substitute for the sugar. It will be a perfect meal

[@cindypye578]

That sounds so good! I’ve got to try that!

[@pikecreekfarm]

Hope you like it!

[@kimpebley9856]

You make it look easy. I guess I need to get a pressure canner and just try it.

[@pikecreekfarm]

It really isn’t hard. I keep a l check list in front of me to remind me

[@joycedemolle4565]

Thanks for sharing. Yummy

[@pikecreekfarm]

You’re welcome ☺️

[@renalarue6988]

Those look so pretty!

[@pikecreekfarm]

Thank you

[@suzanmccarroll5489]

I love watching your videos. You are so natural. This chicken looks wonderful. Can I substitute Allulose brown sugar for the brown sugar? Will it can differently due to being sugar free option?

[@pikecreekfarm]

I am not sure. I know stevia and Splenda can be used since the heat doesn’t make them bitter. I have not tried either yet. Thank you so much!!

[@sallygordin2869]

Beautiful 😍

[@pikecreekfarm]

Thank you! 😊

[@tinycat71]

I don’t like bell peppers what is a good substitute, thank you it looks delicious

[@pikecreekfarm]

You could use carrots or just leave them out

[@colleenjerns9239]

I bet that would be good with pork too. I wonder if I could leave out the sugar and then when I open it up add allulose. I’m diabetic and don’t want to add sugar. The pineapple and its juice would already add a significant amount of fructose.

[@pikecreekfarm]

You can do both of those changes 😊

[@Fernie4243]

KZbin won't let me give you a thumbs up. 😮 I will give you this one instead. ❤👍

[@pikecreekfarm]

I wonder why not? Weird. Lol. Thank you very much

[@tomc236]

Can you make sweet and sour pork with this same recipe?

[@pikecreekfarm]

You can!! Even beef if you wanted. But pork tastes good

[@tomc236]

@@pikecreekfarm Awesome, Thank You! I'm looking forward to trying this.