One of the best pull apart garlic bread loaf as I can see how soft your dough is when you roll it out. The hydration for the dough is perfect. Very inspiring, will definitely give it a try. Thanks for this wonderful recipe, Valentina 💖
@baekaisoo26272 жыл бұрын
Omg Fiona!!! I'm definitely trying it now after your comment here!!! I absolutely love your videos!!! 🥰
@HowTasty2 жыл бұрын
Hi Fiona, thank you ! Hope you're well, sending you a big hug
@Jhumurkitchen2 жыл бұрын
Wow very nice and tasty cheese bread garlic yummy food thanks for sharing friend 👍😋👌
@joyce77242 жыл бұрын
One GARLIC is not ENOUGH, at least 4, it will make it taste like GARLIC ,,YUMMY I LOVE GARLIC BREAD..
@HowTasty2 жыл бұрын
Hahaha :D use the amount of garlic you like ;)
@edwardcarloni63562 жыл бұрын
Ciao Valentina. All throughout the video I was thinking about what I would make to go along with your yummy bread. Then I realized that I don't need to make anything, it's delicious on its own. I was glad to see that you did not overpower us with garlic. Too many restaurants put so much on their garlic bread, you, as always, have a perfect balance of flavors. I like these pull apart breads, sweet or savory. This way of making breads allow the baker to customize their loafs. The combos are endless. MMM MMM MMM. 😋 ! Grazie Mio Bella Amica. Dio Ti Benedica 🍞🌷🌷🌷
@HowTasty2 жыл бұрын
Ciao Edward! Despite what many people believe about Italian cuisine, we don't use a lot of garlic except in one or two particular traditional dishes. Garlic has a very strong flavor, so we usually prefer to not use too much of it. Glad you like it!
@edwardcarloni63562 жыл бұрын
@@HowTasty Buona Sera Valentina. Almost every Italian American restaurant I worked in overdoes it with the garlic. I like to use Roasted Garlic in my dishes. I do not like it when any one ingredient over powers the others. Except for Pesto sauce 😊🌿. Is the pan you used made for that type bread.? I have never seen one like that B4. Are you giving up chocolate for Lent 😨.? Looking forward to some Easter dinner suggestions. Pleasant dreams Mio Amica. Dio Ti Benedica. 🌷🌷🌷
@hanazeeshan53152 жыл бұрын
Thank you so much for this recipe! I've never tried a yeast-requiring recipe and didn't have Parmigiano Reggiano. I just used shredded mozzarella and was very nervous, but this came out perfect! Thanks again, Valentina ❤
@HowTasty2 жыл бұрын
Hi Hana! So glad to read your message, thank you! I'm sure it was amazing even without Parmigiano cheese :P
@smitajal95652 жыл бұрын
This looks super delicious.. nothing like garlic, cheese and butter..what a combo... Will make it soon for sure... Thank you Valentina... Sending you love and positive energies 💕💕💕💕
@HowTasty2 жыл бұрын
Thank you, dear Smita! We all need some positive vibes these days...
@safiabriki902 жыл бұрын
Hello my dear friend 💝 Thank you so much for choosing the level recipe 🌹💯👏 Looks so delicious 😍
@sarahalexander19072 жыл бұрын
Thank you very much for sharing such an amazing recipe. I was super nervous cutting & transferring the dough into the cake tin but managed to do it with ease..the dough is just perfect & easy to work with..absolutely loved the taste as well.
@HowTasty2 жыл бұрын
Hi Sarah! I'm so glad to hear that, thank you! As you saw, you don't need to be so precise to assemble this bread because in the oven everything turns out fine! Stay connected for new recipe videos
@ΓεωργιαΚοντοστεργιου Жыл бұрын
q no
@ShreyasRecipe2 жыл бұрын
This garlic bread recipe looks absolutely delicious and yummy...!!! Just loved the way it turned out, Amazing presentation 👌👌
@andreagennaro61812 жыл бұрын
Ciao Valentina oh my goodness this looks absolutely delicious we love love love garlic bread going to make this tonight lol will let you know how it comes out thank you for another one of your awesome recipes looking forward to watching more of your savory recipes hope all is well my friend take care
@AnnaAliciaTx2 жыл бұрын
Yes, please do let us know. Looks so yummy! 😋
@HowTasty2 жыл бұрын
Ciao Andrea! Glad you liked it! Let me know how it turns out, waiting for your precious feedback! much love
@BakingWithElliott2 жыл бұрын
Oh my goodness... You must know the easiest way to my heart! This is something I will have to make soon, I love it! Thank you for sharing Valentina!
@HowTasty2 жыл бұрын
Glad you like it! Thanks for your message, Elliott
@HarrySatchelWhatsThatSmell14 күн бұрын
This looks very delicious. I will give it a go later today.
@HowTasty13 күн бұрын
Glad you like it! Let me know how it turned out 😉
@ginafriend16902 жыл бұрын
This looks So good, Valentina! Love how it's created. I've never made from scratch period, but crave at times. I could only make if I were giving it away or throwing a dinner party. I couldn't eat it all myself, but love it! ❤️ 😋
@HowTasty2 жыл бұрын
Thank you Gina, glad you liked it! It will be perfect for a dinner party
@ligiasoaresrodrigues96852 жыл бұрын
Thank you for sharring. God bless you.
@HowTasty2 жыл бұрын
Thank you, Ligia, so glad you like it! Let me know if you try it out
@CowsGoQuaack2 жыл бұрын
Looks delicious 🤤 cant wait to try it out. Going to make this today, hope it turns out well!!
@HowTasty2 жыл бұрын
Hi Jennifer, welcome here! Can't wait for your feedback, if you have Instagram send me a picture 😍😘
@vasuachanta51992 жыл бұрын
Looks delicious. Good presentation
@HowTasty2 жыл бұрын
Thank you Vasu, so glad you liked it
@lorinette11812 жыл бұрын
OMG I'm craving for it!! 🤤
@HowTasty2 жыл бұрын
So glad you like it, Lorientte! Hope you will try it out, let me know!
@alwaysasummergirl72 жыл бұрын
Mmmmmmmmm 😋😋😋 Yes, definitely will bake 😍👍
@HowTasty2 жыл бұрын
Thank you my friend! Can't wait to see your beautiful recreation on Instagram! Much love
@muhsineeren2581 Жыл бұрын
Emeğinize karşılık lezzet bombası...❤️🌹❤️🌹❤️🌹🙋 Teşekkürler...
@saraatppkdotpt81402 жыл бұрын
Really nice recipe 👍
@HowTasty2 жыл бұрын
Thank you, Sara! Sending you much love
@jackylineespayos62142 жыл бұрын
Im drooling.i like this bread
@HowTasty2 жыл бұрын
Thank you, dear Jackyline, so glad you liked it! Let me know if you try it, can't wait for your precious feedback
@jackylineespayos62142 жыл бұрын
Yes Maam this is delicious.
@soha552 жыл бұрын
تسلم الايادي تحفه تسلم
@Poonamsmartkitchen2 жыл бұрын
Awesome
@GodsObedientChild-Deuteron62622 жыл бұрын
YES!...How VERY TASTY this is😋💕😍✨!
@HowTasty2 жыл бұрын
Awww glad you like it! Indeed it's irresitible!
@yeisonaraya6330Күн бұрын
Can I do this with pizza dough?
@nickyglowessentials50859 ай бұрын
Lovely
@HowTasty8 ай бұрын
Thank you, glad you like it! Stay connected with my channel for new recipe videos
@meysam910 ай бұрын
Good recipe
@HowTasty10 ай бұрын
Glad you like it 🙏🏻😘
@AZcrafts_6122 жыл бұрын
Yummy 😋❤
@yummydishes13542 жыл бұрын
Looks delicious😋
@HowTasty2 жыл бұрын
Thank you 😋
@claire49102 жыл бұрын
So wonderful 👍
@lvcooking2 жыл бұрын
Yum! 🤤🤤. I wanna now how to is fell to be pin by how tasty 🤔
@HowTasty2 жыл бұрын
❤
@namratadungrani62072 жыл бұрын
Please post eggless recipe of this bread
@HowTasty2 жыл бұрын
Note it down ;)
@123tharindra2 жыл бұрын
What can put instead of parmigiano reggianno?
@HowTasty2 жыл бұрын
Hi Tharindra! You can use grated Parmesan cheese.
@hanazeeshan53152 жыл бұрын
@@HowTasty I used that, works very well!
@analena65882 жыл бұрын
obrigada
@HowTasty2 жыл бұрын
Glad you like it, Ana! Much love from Italy
@samridhisharma40959 ай бұрын
What's the substitute for eggs?
@HowTasty9 ай бұрын
You can add some milk instead of egg; add it little by little until get the right dough consistency you can see in my video.
@lovechangesus Жыл бұрын
you must have a drip pan underneath this, as it is very much going to overflow butter into your oven and be a fire hazard. other than that, delicious bread.
@HowTasty Жыл бұрын
Thanks for your tip, glad you like it 😘
@junebug219511 ай бұрын
🙏🏻🌹🙏🏻
@margyeoman35644 ай бұрын
Wherebis the cheddar? Usually both cheeses are used
@HowTasty4 ай бұрын
Hello and welcome to my channel! Here in Italy we don’t use cheddar. Of course you can use it, it will be delicious 😘
@cece3542 жыл бұрын
I would add a few garlic cloves instead of just one clove.
@HowTasty2 жыл бұрын
Hi Cece and welcome to my channel! Yes, of course garlic amount is optional ;) let me know how it turns out! Much love