Quarantine Cooking: Pickled Shrimp Recipe

Quarantine Cooking: Pickled Shrimp Recipe - Paula's in a pickle with Michael today and they're making some pickled shrimp that's quick and easy!
Click here to SUBSCRIBE to my channel: bit.ly/2AwYIIU
------------------------
Recipe link (see the instructions here): www.pauladeen.com/recipe/pick...
------------------------
For more episodes of Quarantine Cooking videos click here: • Quarantine Cooking
------------------------
Follow me on Facebook: / pauladeen
Follow me on Instagram: / pauladeen_official
Follow me on Pinterest: / pauladeen
------------------------
Find more recipes and videos on my website: www.PaulaDeen.com
Click here to shop my products on my online store: pauladeenshop.com/
Click here to visit my Amazon shop page: www.amazon.com/pauladeen
------------------------
#pauladeen #quarantinecooking

[@jijsta]

I love the natural videos... its amazing how much freedom people get when they are free... its all good!

[@bethanymckittrick8644]

You're right! Paula and Michael could be the George Burns and Tracy Allen of our generation!!!! I love those four! Teresa could make out the "rat-pack" list! How about bourbon?

[@bethanymckittrick8644]

"He is a butt, y'all..." I want that on a t-shirt!!!

[@augustschweigeryt559]

Yep. Every show on the food Network sucks.

[@alessandragriffitt6193]

Watching Paula Deen’s videos is officially part of my routine now! LOVE her laughter and positive energy. It goes well with my coffee in the morning! ☺️ ☕️

[@kathys8913]

What a fun time in your kitchen, it's such a pleasure to watch the real Ms. Paula. I look forward to my coffee and Ms Paula time in the mornings. Please keep the video coming. Can't wait until the cook off with Michael.

[@mrssmiddy6352]

I agree!! I feel like I'm in my moms kitchen. Just people being completely real. Kind of refreshing on youtube!

[@vaughangarrick]

gosh I love this woman. It's like cooking with my family.

[@themzbonez14]

Even if you don’t plan on making any of these recipes, these videos are nice to just wind down to and watch

[@ThatGirlHoney]

Exactly.

[@PaulaDeen]

Though I hope you'll give some of 'em a try! xoxo

[@gingersnap3684]

@@PaulaDeen I've made your corn casserole, Jamie's meatloaf in muffin tins, and garden pea salad. I really want to try the tomato pie next!

[@Tobyguy22]

I love to see Michael and Paula interacting in the kitchen. ... and Paula Gurl kept hitting her boob and the look on Michael’s face was priceless

[@mamaksstorytime]

You’re still amazing to Michael. Keep him on his toes, Miss Paula!

[@erinplunkett4123]

Paula, you are hilarious. I love to watch your daily videos, they make me so happy during these sad times.

[@debbiesparks471]

A little real life in a crazy time.

[@2036livy]

I'm pretty sure there would be zero break in with Paula and I would INSTANTLY feel at home and at ease and ENJOY her so much

[@benjaminevans5867]

I love just about anything pickled: beets, cucumbers, green beans, eggs, okra, just to name a few.

[@Tobyguy22]

I love pickled pig feet and pickled octopus

[@Zuxiasunicorn]

mushrooms, beef heart and tongue, too.

[@lnteIIigence]

I pickle myself.

[@Moona1966]

You two are adorable!

[@rebekahatchrimi241]

Never heard of pickled shrimp before. This vlog was so funny...loved hearing Michael giving his two cents throughout and Paula's cackles are the best!

[@powerapplegreen]

"Bye y'all...and take your tails off your shrimp." -Michael "No!" -Paula You two crack me up! I love your quarantine cooking videos 💕

[@Mcpell4]

Now I can get on with my day! You are the best way to wake up. You make me smile when so much in the world is making me want to cry. God bless you Paula. Can't wait for the chicken and dumpling cook off!!

[@bethanymckittrick8644]

I JUST LOVE YOU TWO TOGETHER, not only in the Kitchen, BUT Everywhere. Miss Paula, it's so GOOD to see you smile and hear your laughter! I was born a Northerner, however my husband of 34+ years switched me Southern... I would judge the recipe as I have never had pickled avocado. eggs, garlic, pepper or shrimp. I recently broke my right hip and leg (6/12) and replacement surgery (6/16) including rods just in time for my birthday, and after 16 days in the hospital and doing P.T. then convelescing here at home life has been a true turn around. How did I do it? I was opening the dishwasher door and it knocked me to the floor. Oy Vey! I dragged myself to the couch where I sat for 3 days waiting to be carried EVERY where! I then decided that it was time to overcome my insurmountable pain & fear of the RONA and get into the ER. Michael's recipe with the shrimp and onions sounds very good! Please let Ms. Teresa know that my husband and I could be both be testers. He has gone a bit All-American to be true! I'm a CA girl at heart! Love, Miss Bethany

[@sweethomealabama1369]

Good Morning..Mrs.Paula , Michael💓 Lol😆 DON'T BE LOOKING AT ME LIKE THAT MICHAEL GROOVER😆. I have never had pickled shrimp before sounds so amazing though. You would think me being from Louisiana...I would know all about pickled 🦐 shrimp. Hope all my wonderful friends have a wonderful day love you guys 💓😘

[@sweethomealabama1369]

@To Be Honest hey girl..hope you have had a great day.I ike pickled stuff never had the shrimp like this though.

[@sweethomealabama1369]

@To Be Honest I hate sushi it is so gross... My daughter made me try it I was sick🤮

[@MaryWehmeier]

@To Be Honest They are fully cooked. You just don't overcook them.

[@sheilashaffer2885]

I love Michael's recipe! Only Yankees use bay leaves in their shrimp recipes! But...like Mike, would definitely add garlic...sliced tho.

[@christiegann1669]

@Baddy Btch At least she's not a Karen!🤷‍♀️

[@RedRoseSeptember22]

My goodness their house must be fun during the holidays!!! Paula and Michael are so darn cute and hilarious!! Can't wait to see who won the pickled shrimp contest and I'm really looking forward to the chicken and dumplings cook-off!!!

[@debbiewestphal4291]

I love the banter between Paula and Michael. Pure love and joy👍😜💕🥰

[@vivianpowell1732]

For those who might be interested: Julienne beets are back! When I first starting cooking almost 50 years ago, I loved canned julienne beets in salads. Then after a few years passed I couldn't find them anywhere. A few days ago while shopping in Publix, I came upon canned julienne beets by Del Monte. The label has a New! banner on it, so I guess it's true that everything old is new again.

[@lizburrowschapin2871]

I watch these 3very day. Sometimes they run old episodes of her show. These quarantine videos are,SO MUCH BETTER!! She is relaxed, fun, very REAL. ITS SO REFRESHING!!!

[@irishpixierose]

This looks delicious. You know, you can see Michael still likes his recipe better 😉

[@kateg7298]

Does anyone but me lose it laughing when Paula starts making her disgruntled chicken noises? lol

[@janemartin229]

I've never had pickled shrimp, but I believe Pat Conroy said this was his "go to" dish for funerals. You know we have a tradition of taking food to the family when a loved one passes, especially in the South.

[@1hourago843]

Omg! My hubby and I speak the same way to each other! Love it 🥰😂

[@carolburnett8372]

thanks for sharing.........yep, shrimp goes with anything.......even soup, salad, a casserole, or just a great snack....

[@kathyhartje9510]

Hi gmorning I love watching you and Michael it’s so awesome!!!!

[@PaulaDeen]

I'm lucky to have him! xoxo

[@joeroman9591]

This recipe looks delish and so simple. Can't wait to make it! Thanks to ya'll for making me smile today. Stay well!

[@blushy3001]

I just ♥️ this woman!!

[@TheSoupdragon1968]

I'm going to make this when I am at my holiday house in Italy. Be ideal to take with some salad and bread to the beach for a picnic... Oh and some vino! 😎

[@quitegoodandawesome5964]

TheSoupdragon1968 That sounds like heaven!

[@aloneytx]

Oh my gosh I love Italy. Stayed in Florence for a week! I loved it so much. The air bnb we rented was lovely and beautiful loved I could open shutters and Windows in kitchen with my morning coffee❤ what part of Italy is your house?

[@TheSoupdragon1968]

@@aloneytx about an hour to Venice. Small village inland, with a river running through it, it's navigable so you can go down it to the sea. I'm about 20 mins to the beach... An hour to the dolomites.. my little peace of paradise!

[@Jane_Dow]

Ooh Boy... A Real cook off & taste testing ! Can't wait for it. Ms. P. vs. Mr M Wish we could be there for the tasting.

[@traceybracero1662]

That was the cutest video of you and your hubby Ms. Paula. It was so true to life on how real couples joke around. You can truly see the love between you two. Michael should be in more of your videos...

[@ariz0nasaguar0]

Miss Paula, THANK YOU for delicious recipe. I am going to make it today! And thank you Mr. Michael for giving Miss Paula your recipe!!

[@EDBailley]

I just love your laugh Mrs. Paula, it's such a joy watching all your videos. ❤ I love seeing you and Michael in the Kitchen together.

[@greenj6917]

Love it !!! I can’t wait to see how they come out!!! Can you do the shrimp raw? Wouldn’t the vinegar cook them?

[@benjaminevans5867]

I've never heard of pickled shrimp, but my grandparents ate pickled pigs feet. I think I would prefer the shrimp over the pigs feet. 😊

[@paropersaud5370]

I never heard of that but l will try some day l love shrimp 😍🤎🙏🇨🇦

[@sweethomealabama1369]

🤮 I have never had pigs feet but see them everywhere.They look nasty friend I have heard they were good but they aren't for me lol. Have a great day Friend😁

[@Tobyguy22]

SWEET HOME ALABAMA I use to love them as a kid but now I’m older and everything in moderation so like once or twice a year

[@sweethomealabama1369]

@@Tobyguy22 maybe I need to try them...you never know unless you try them.

[@aloneytx]

I love pickled pigs feet! I pickle them myself cause I can't find good pickled pigs feet like before in the big jars at the corner store😀

[@danielaa8781]

I just love the raw natural nature of her cooking videos!!!

[@janhollandhailey1659]

I’m with Cap’n Mikey .. add more pepper and some jalapeños and pickled peppers yummy!

[@NightCalls001]

Will have to try this....both ways! Yep, her jar is missing the seal. Love these two!

[@melissaspencer632]

"Betty Crotcher"!!! Lol so funny Paula

[@jeansooter2420]

I use those kind of jars whenever I can find and like that up Get antique stores you can find the they still make them but I like finding the older ones they're great I love them

[@Tammy-td5ok]

Looks like Santa is in Mrs. Claus's kitchen. XO

[@kirksebts]

LOVE LOVE LOVE Pickled Shrimp! My Grandmother used to make them like Michael with Black Pepper and Fresh Vidalia Onion.🦐 Let them sit for two weeks,

[@foofooberrygurl]

I love your videos. Gives me something to look forward each morning ❤️

[@dawnmclaughlin2451]

Mornin Paula & Michael

[@dellat1444]

I am SO loving this casual format and just the entire way you are doing these quarantine videos. Hope you keep it up even after quarantine is over if it ever is. 😱

[@aaronREfan]

I know. It's much better without a network breathing down her neck to do things the "proper" way.

[@nigella4me]

@@aaronREfan I totally agree, I'm so sick of structured, designed, dressed perfectly, etc. EVERYTHING on tv. This feels like home with all the good, bad, silly, mistakes, dogs barking, bird squawking, kids dropping in, REAL things happening. I feel like I'm there with her in her kitchen. LOL

[@sharonhoang]

Looks so good! I'll be over soon to enjoy!

[@QueenCityHistory]

Omg Paula you are the best person in this world. You always make us smile❤️

[@ritabrunetti381]

Thanks for this recipe, Paula.

[@sassysouthernfamily7623]

I love pickled anything! We posted a video of our refrigerator pickles recently! Keep the videos coming Paula.

[@ellalena1873]

That intro is hilarious..can’t imagine Delia Smith doing that

[@summerf3022]

You are just the best... the absolute best!!!! I wish so bad I was sitting in your kitchen laughing with you! You’re so normal !!! I adore you and I have since I was little but since you started doing these videos I love you even more 🤣💯

[@nancydreisacker181]

this video is so funny .. the interchange between Paula and Micheal i love it!

[@theartsyzoologist]

Yum we love to catch our seafood here in New Zealand but Shrimp I just buy by the bulk to eat as they are, in garlic or in a beautiful corn and shrimp chowder, with creamed corn, cream and chicken stock, it is so beautiful . I have never tried pickled shrimp so I am definitely going to give this a go, thank you Paula! Also does anybody else save the shrimp tails and fry them to a crisp with lots of salt, they taste amazing and a good way to not waste the whole shrimp or prawn.

[@janeterwin1605]

I will surely make this! I'm so hungry for shrimp now!

[@alberts5614]

Always love your cooking.

[@deborah8618]

Looking forward to Paula and Michael chicken and dumpling cook off! Am sure Both! Are wonderful!

[@betsycline5170]

I will definitely use this

[@michellesmith7060]

Oh now that's what I love to see is everyone's being themselves. Everyone knows when it comes to being a old married couple (even though you found each other later in life). The rules clearly still apply. True love is loud and I have figured out why. PASSION... When you have alot of passion in life you make a great partner. But it can make for some loud disagreements but the passion you have for each other is why you are able to keep the love going for many years!!

[@Ayoalfie]

Michael and Paula are adorable 😆

[@jspradley2795]

Looks amazing!

[@jettabartholomew1118]

I loved this video 😍 I am never in the kitchen more than 2 minutes before I'm wearing what I'm making 😁💚😁💚😁

[@believeinyourself7511]

I want to try both! Please

[@jamesking4308]

I'm sure they both taste great. Hers is pretty, his is my style. Shrimpy :) Thank you both for sharing your pickled shrimp recipes!

[@johnnycopus211]

You prep well Paula , a beautiful southern woman

[@vonda3229]

Love seeing Paula and Mike in a pickle!! 🤣😂😘😍

[@HeathenChannel]

0:05 it's Theresa breaking wind

[@GoogleUser-qr3ev]

HAHAAAAAA

[@lnteIIigence]

Now Paula's gonna cook Theresa!

[@pennysue8926]

I thought it was a chair scraped on the floor... but your idea certainly is more entertaining! 😁😏

[@JC-enna]

Even when momma and daddy fight...everybody EATS! 😆❤️

[@Angel-sd4kz]

I love you Paula! I remember watching this on your TV show years ago!

[@buffyl2674]

You guys are so cute! Cant wait for the cook off! Paula you look beautiful no matter what splashed on your shirt! Lol 💖

[@sweethomealabama1369]

Good morning my friend...have a wonderful day.Would be a great show a cook off👍😁

[@buffyl2674]

SWEET HOME ALABAMA -Good morning!! Hope you have a beautiful day too! Always makes me smile to see your comments! 💖🙏🏻🌺

[@zingarassong7531]

You go Michael!!!! Wanna see whatcha got! I wish they had shown him completing his jar! Love ya michael!!

[@christiegann1669]

I absolutely love seeing you and Michael together ya'll are such a beautiful couple and funny,Please do some more videos together. ❤

[@salanicus]

You are a Blessing and the Best foodie channel on KZbin Paula😁 And this is a brilliant idea as I've never seen a pickled shrimp recipe like this. And yes to Garlic! We send our love and blessings, Kim and James Treasure Hunt Foodies

[@mikejohnson1073]

I like to use pickling spice and fresh sliced & seeded Fresno Chiles, I also use 1/2 apple cider and red wine vinegar. I alway tail my shrimp for any dish!

[@pt2729]

I love this lady, she’s so funny and loving life!

[@jamesnorris9637]

I love Paula so much ❤️ God bless you

[@blossom_n_gin]

OMG... I LOVED this!!! 😂🤣😂

[@chandlerbrown8109]

These two should have a comedy hour! They would be the best together as co-hosts.

[@markwiese1165]

My wife would love this.

[@IngridStPierre2]

PAULA IS THE MASTER CHEF,SO I THINK THE BACK SEAT DRIVERS(IN HER KITCHEN) NEED TO HUSH!!LOL!!I LOVE YOU PAULA-THESE COOKING VIDEOS HAVE BEEN ABSOLUTELY AWESOME-GOD BLESS

[@CHEWS]

Michael is hilarious! I'm in agreement with taking the tail off of the shrimp lol

[@kathycunningham6677]

What a great video w Paula n Michael together in the kitchen! Hope all is well.

[@birdlover8992]

Hi Paula......I just love y'all .....you make me laugh.....this is different for shrimp....never saw them pickled.....although my Mama used to stew shrimp and onions together in a pot with all kinds of seasonings....and that was very good so I can't wait to try them pickled.....sending love❤.....GOD bless💐

[@CharliecatII]

Thank you Michael!!!

[@angelique8702]

Ms.Paula your hair looks great. I’ve never heard of a pickled shrimp, I’m very intrigued 😃

[@shlife1606]

very good cooking. stay connected

[@mikep3412]

Gonna try this

[@Elizabeth-lj1vm]

Love your hair, Paula. Your videos are so fun!

[@tracyadams8292]

That was HILARIOUS! Love you all!

[@eponine318]

This was great. You two are too cute. Cracked me up this afternoon.

[@pearlbubbles6885]

Yum how long will this last in the refrigerator? Expiration date?

[@debbiesparks471]

I'll be a judge! I love you both and I love chicken and dumplings. My kids tell me mine are better than cracker barrel.

[@yukjellybeans]

Oh I love paula!

[@pennysue8926]

Love you Paula... but you aren't the only person who knows how to cook or to get to the flavor town they love. Yes, you're good, but you ain't end all be all, ya hear?

[@nancykeyser-miller7685]

Tails off!!! Cant wait to try this.

[@martitasez]

Sorry Paula, I have to agree with Micheal on one point, take the tail shell off. But, you win on the rest of your recipe. More flavors are good.

[@lizburrowschapin2871]

OMG CANT WAIT TO SEE THE PAULA / MICHAEL COOK OFF!!!🥰🥰🥰🥰🥰

[@eddieg749]

I loved this video! I hope both you, Paula and Micheal have a cook off. :)

[@irmalowe5695]

Hi Paula where did u get your knives and the holder?

[@janelawrence95]

I think they r part if her collection of kitchen wares she sells on her site.

[@Imightberiding]

Hi Paula from Vancouver Island up in Canada. I've watched you for years. I lived in the states for a dozen years & now back home in Canada, often have a hankering for southern food. Can I water bath/can pickled shrimp or fish so I can store it on a shelf or give it as a gift to friends? I've made Shotgun Red's recipe (here on KZbin) for the fridge (he used raw shrimp & cured them in salt for 5 days before rinsing & pickling them) & it was delicious but I fear the canning process will over cook the shrimp & make it tough & turn the fish to mush. Any help would be greatly appreciated. Much love from your polite, nice neighbours to the north.