Quick and Easy Chicken Breast Dinner! My Husband's Favorite Food! Healthy chicken breast recipe

Quick and Easy Chicken Breast Dinner! Healthy and delicious chicken breast recipeEasy to prepare and incredibly delicious dinner will appeal to your whole family delicious recipe will be your favorite recipe. You can cook it for both guests and family meals. Everyone will like this my husband's favorite food! Cook with pleasure! Cook with love!
▶ Subscribe & likes will be a great support to create good contents ^^
Please Subscribe, share.
Chicken breasts 2 pcs
Cut the chicken breasts into bite size pieces
cut potatoes 3-4 pcs into slices
Drizzle the baking dish with olive oil
Salt 1 tsp
Ground black pepper 1/2 tsp
Paprika 1 tsp
4 Eggs
Plain yogurt 5 tbsp
Salt 1 tsp
Ground black pepper 1/2 tsp
Paprika 1 tsp
Turmeric powder 1 tsp
Provencal herbs 1 tsp
Mix to combine.
Grated cheese 1/2 cup (3.5 oz/100g)
cut two tomatos into rings
cut two onions into rings
Bake 360°F, 180°C 30 minutes
Top with the rest of the cheese 1/2 cup
Bake 360°F, 180°C 15 minutes
About Simple Food:
Here you can find many different recipes. Healthy recipes, desserts, dinner, lunch and breakfast recipes. Feel free to ask any question and share with me recipes you tried
If you like my videos, please subscribe to my channel for new cooking videos: / @simplefoodvideo
Like us on Facebook: / recipesimplefood

[@SimpleFoodVideo]

I hope this recipe brings some joy to your day! 😍‍ Let me know in the comments if you have any questions or suggestions! 🤗 ❗Please enable subtitles in your language 🙋🏼‍♀ Thanks for watching 😋🤗😘

[@limatlimathaleimichael6240]

Thuis was an Nice receipt ty ❤❤❤

[@trulylynn9941]

What kind of cheese?

[@simondovinsky2734]

Pre-cooked the potatoes for 10 min to avoid being raw. Made this and the result is a dry mass, not tasty. No good texture, needs more moisture, The egg is solidified which makes it dry. Sorry, I won't make this again.

[@bigctexas4817]

Have no idea what you did. I followed the recipe, and mine came out a little liquidy.

[@Silver_star2012]

Theirs looks dry too

[@dbreezy8993]

I mean you are watching a channel called simple food. What did you expect? Lol

[@Ant-dx8yt]

​@bigctexas4817 yours must have been uncooked then, impossible to not have it go solid, it's egg!

[@marlenet5115]

Looks like a nice recipe, but very dry, and no garlic or butter? It would need lots more seasoning for me. Good idea that we could make our own. I would use Italian seasoning (provencal substitute) and one egg only. More paprika, garlic, butter and ditch the Turmeric. Oh, and add some milk to moisten it. ❤️😊

[@realhousewifeoftransylvania1.0]

Thats the most unappetizing dish I've ever seen.

[@zebman74]

You are my hero! No life story, no BS, just instructions and we'll lit visuals. Thank you. My wife is going to be so happy!

[@eviehammond9509]

OMG! I just came here from watching a video recipe on another channel & the person never stopped talking. They made even the most simple task 10 times more complicated. If I wanted to hear about a stranger's family, where they buy twice the amount of kitchen appliances they'll ever need or even use within 4 lifetimes, I'll go knock on my neighbor's door or call them.😂I just wanna cook something different for dinner tonight for f#ksakes!! So yeah, I can totally relate to your comment here. Thanks for listening ( like you had a choice😂). Where do I send my co-pay for this therapeutic vent session?! LOL!! Take Care & good luck with your recipe if you choose to make this one.

[@brandoncourville3436]

My upper lip was curled for most of this video lol

[@lerynbaker]

Omg lol this comment is 100% true

[@floorman12]

Same... i think the soft tune is fooling everybody

[@thurinamaybe3769]

Lol😂😂😂

[@okayokayiapologizedang]

You’re funny and I’m I love with you😂😂😂

[@tayburton5016]

😂😂

[@aikot.8816]

My mother recently passed away about 7 months ago, she used to make this exact dish but with pork chops. It is the only dish I would ever eat that included pork chop; I miss her but your videos gives me more hope to enjoy her food once again

[@snakeeyez2313]

I miss her too! She used to call me her little porker.

[@eviehammond9509]

So sorry for your loss.❤

[@angelawalker1075]

I did precook the potatoes to fork tender first, using gold potatoes, which already have a shorter cook time than regular russets. Added some finely chopped sweet peppers for color. Cut eggs to two, added 1 cup of canned evaporated milk instead of yogurt, plus I added 3/4 teaspoon of oregano to the seasonings. Love cheese but cut that amount in half also. Can't find good ripe tomatoes at my local grocery for a few weeks now, so I substituted organic diced canned tomatoes. Turned out great, moist, tender and delicious. Yes, I changed it up a bit, but the end result is what matters, right? I will make again, for sure. Next time, I think I'll add some broccoli for more flavor.

[@SimpleFoodVideo]

this is a very interesting story, thank you for showing interest in my channel. There are many different recipes for inspiration on my channel.

[@maitelerias]

What kind of cheese is used in this recipe?

[@LaoSoftware]

@@maitelerias The kind of cheese you eat.

[@maitelerias]

@@LaoSoftware so any cheese- thank you

[@devonnanunn4331]

I’m just hoping to sa ve this comment. I’m thinking this looks so good. Then read the recipes. Potatoes in a casserole done in 15 minutes. Baloney!

[@Richhpotato]

Looks interesting, but withMUCH more seasoning and I’m not sure if the potatoes and chicken have a close enough cook time to cook together like this.

[@MrMisterJW]

Definitely not the chicken. You can still see it's pretty raw when she lifts it out of the pan. But still looks like something I'd try, just need to add a few steps.

[@ryangiaimo3025]

i do it all the time u just have to put potatos on top chicken on bottom

[@clayboutique]

@@MrMisterJW You need to,put ya specs on. It was not even close to being raw.

[@MrMisterJW]

@@clayboutique you need to learn your colors, because that chicken is still pink in the middle. No way did that chicken reach 165 degrees.

[@knittingknut]

Pre-cook the spuds. And maybe make it a bit more colorful by adding something green like broccoli florets or asparagus spears.

[@MeliBoo4935]

Delicious! I used sour cream and heavy cream, added spinach.

[@DS-gt1ft]

So you tripled the calories and quadrupled the fat content. Bet it tastes better than the stated recipe.

[@Aleksis507]

this is the worst recipe I’ve ever tried making this pissed me off so much, dry as hell

[@prairiepalmetto9378]

I would think the potatoes would have to be precooked for this to work. Looks like it would have great flavor.

[@newmercies265]

I made this for dinner this evening and it was absolutely delicious!! My husband agreed - he loved it and we agree it will be a new favorite and repeated dinner! Thank you so much for sharing! I have subscribed and look forward to trying more of your recipes! God's richest Blessings to you and your family.

[@SimpleFoodVideo]

Thank you ❤️

[@ExpresShans]

Who gives a crap about husbands. Thanks for the video otherwise

[@DonCastro.]

Easy, looks delicious and no one talks, perfect video!

[@andream.9812]

It looks delicious. Dont listen to the people who always have something negative to say. There always has to be at least one. Keep going. Great job. I have a cooking channel too and people dont know the time and effort that goes into these videos.

[@SimpleFoodVideo]

Thank you so much

[@Beezybee2012]

Not enough time for potatoes to bake. When I set the dish on the table for family to eat the potatoes were not fully cooked. Blend and boring. I wasted ingredients and time with this one.

[@kiwichill4820]

Doesn’t look very appealing 👀

[@jcwzolo]

I came to say the exact same thing lol

[@raisetheline]

Not as appealing as the big belly it gives ya huh?

[@chrisgibson2268]

I literally said it looks shit

[@Butterboy6962]

Agreed

[@trishamichelle5926]

This was kind of disgusting. The idea of the chicken and potatoes were good, but the egg sauce was really strange when cooked. The consistency was odd and the turmeric gave it a very distinct taste (not in a good way.) Just use a jar of Alfredo sauce or make your own and it would taste way better. My family of 5 didn’t like it at all.

[@audreyletiyo]

Prepared this for dinner today. Family loved it. My potatoes were not as soft though so I'll probably pre-cook them next time. But regards, its an amazing and simple meal ❤❤❤❤

[@shellyjohnson3802]

Read comments saying it was dry & bland so I added some broth and more seasoning/some butter … wasn’t dry or bland but the egg basically turn to chunks of scrambled eggs it’s weird. Skip the filing and use a can of cream of chicken or something 🤷🏻‍♀️

[@bigctexas4817]

How would it stay together without the eggs? It would be basically soup if you do it your way. Although, I did it her way, and it was still a bit liquidy.

[@bigctexas4817]

I tried it, but it was still a little liquidy. I Even kept it in longer, but still never stiffened up.

[@ekaterinashmarova7559]

I think temp needs to be higher. I tried it and potatoes were still raw

[@zavannalarkin]

I half precooked my potatoes first 😋

[@cuddlebunny6299]

That is awful

[@EankiEtAl]

That is not 5 tablespoons of yogurt, that looks like a cup

[@phyllisandpaullenz4461]

For those who would like more flavor, try putting the seasonings on the potatoes before adding the chicken. We absolutely loved this recipe and it was a nice change from all the pasta recipes.

[@Shbnik]

Omg! It's delicious 😋 will make again!

[@Darigaz333]

This is one of the most tasteless recipes I've ever eaten. I do not know why I decided to cook this for my wife and I but it seemed easy and full of protein???. It's flavorless at best and has a poor mix of textures, especially because when done as-is in this recipe the potatoes are CRUNCHY and raw. Also, salt, pepper, and paprika on those potato's is totally LOST in the recipe and provides very very little in the way of flavor. WTF are "PROVINCIAL HERBS"???? Is that dried basil? YUCK. There is so much mass and layers here proper seasoning is basically impossible. The whole thing falls apart into a nasty mess (expect extra water at the bottom) when serving. I am extremely confused at all the positive comments on this video, pls unsub from this channel and get some taste!

[@RA-wp6th]

Just looking at it I knew it doesn’t taste nice.

[@myspoonky]

So far so good, it took me about 20mins to prepare it and now waiting on the final 15 mins, oh and I add also some organic butter on top to make it more moist but so far it smelling and looking good, can’t wait to eat it! And will update you on how is tastes. 😇 Update: the dish was delicious!!! I adjusted the time to 35 mins then add more cheese and put small pieces of organic butter on the slices of tomatoes and put it back on the oven for another 25 mins to make sure the potatoes be were soft and it worked! Thank you for the recipe! I’m happy with the results! GOD bless you and Shabbat shalom!

[@Steve211Ucdhihifvshi]

well she obviously undercooked the chicken and poisoned herself.... no update.

[@rosem5041]

@@Steve211Ucdhihifvshi cheeky😂

[@angelaforsyth1092]

I am going to try this tonight but will parboil my potatoes to ensure doneness. love a soft potato :) thanks for posting your comment. Happy Easter to you and your family.

[@erikawilliams2837]

Hi, looks delicious but I wouldn’t call this simple 😄. Thanks for the recipe though. I’ll use it later

[@FrostyBalls01]

Simple yes compared to some dishes. I cooked a dish yesterday that took me 3 hours of kitchen time. Loved every minute.

[@Tess1984]

Love some of your recipes... But.... I don't care to watch videos that show the slicing, dicing, and cutting of the whole bunch of each one of these ingredients. I think showing a couple of the slice and dice methods would be better. It's kind of like watching a cupcake recipe video, that shows someone filling each cup, in 10 tins in slow motion 🦋

[@meb1228]

My family found this nearly inedible. Bland and a weird mix of flavors. It didn't set right, either. It was very liquidy. I think my potatoes gave up more liquid than these

[@arhamnadeemsamdani]

Sorry to say but it wasn't good at all.. i had to make sandwiches out of it in the end just to get rid of it 🙄

[@jennifersandovalzepeda6209]

I tried it, it’s too eggy and watery and potatoes must be precooked. I don’t like the tumuric And I didn’t have the savory spices .

[@dpeagles]

Made this. Not impressed. 👎

[@funnyskits588]

Ty it looks amazing and tasty

[@trulylynn9941]

It reminds me of quiche. I does look good and simple. I will try it tonight! Thank you.

[@johnsweeney3620]

No way the chicken or potatoes were cooked at those temps/times .. pan absorbs way too much heat

[@thewolfiemansden8449]

Seems like it would be dry in taste to me to many dry ingredients needs something more liquid with it

[@recreepy]

This dish is a testament to the chef's expertise. Culinary fireworks on a plate!

[@davidsutton763]

Gross. This is an egg scramble, not a Chicken Breast dinner.

[@JoshuaDoan-w6g]

They are not using what they call for in onions and tomatoes. And who knows what else

[@MeliBoo4935]

New Subscriber! Im making this right now!

[@breng121]

It took the potatoes a long time to cook and the eggs ended up a bit like scrambled egg inside.

[@jrgomez2143]

Looks like carols egg and chicken casserole. The whitest thing iv seen

[@VeraJackson-z3f]

I have made this 4 times. Those who say the chicken is not done are right! Also, the potatoes don’t get done either so I have to par boil them and a couple times I over boiled them so that was a bummer but I still used them even though they were a bit mushy. I kept having to put this casserole in for 10 minutes more, then another 10 minute, etc etc…until the chicken was cooked as well as the potatoes. It definitely tastes great but I got tired of trying to time it right so I’m not making it anymore.

[@VeraJackson-z3f]

Also, I used Italian seasoning and it tasted great.

[@gregdubya1993]

It's like frittata died and went to hell

[@maryfarrell1041]

I don’t know how you cook potato’s and 350 for 45 minutes. I had to put them on 400 and cook them for another 30 minutes.

[@elsbethsteele6397]

Looks gross, but I don't don't like hot 'maters

[@Lastchance2030]

It's amazing how many people complain about this dish. Perhaps all of you should do a video and show us how to make the "PERFECT CHICKEN BREAST DINNER" then, we can critique it and say " this or that" or, " maybe you should do this or that". Like really people? You all act like you HAVE TO do it her way or else it's going to suck. add or don't add spices. maybe use dark meat instead or maybe use pork or just vegi's. STOP TALKING ABOUT HOW YOU WOULD DO IT AND MAKE A VIDEO! Oh and by the way, this is her husbands favorite, she didn't say your favorite or her neighbors favorite. Guess who she makes it for? GOOOOOD GRIEF.....😆

[@Tyro_7]

That looks disgusting my god

[@Patteran1967]

Besides the cheese you eat what kind did you use in your video?

[@mikegreb9766]

Absolutely delicious. Made it last night to family raves. Substituted yams for potatoes and added some frozen peas as well.

[@jamespinedo5582]

Ew don’t do that again

[@islandgirl9562]

Was it mushy with the yams tho?

[@MarwanElgamal]

what a thumbs down

[@zendariuskincaid5205]

I think seasoning would be needed for this dish

[@nickpeavey1409]

Yeah, why does this have over 795k views?

[@monkman21]

Come on why are you holding the knife wrong

[@elidiaz9980]

So we’re not going to season the meat 🤔 okay next

[@jakerracharles3383]

🤫

[@Nightcore_player]

Pobly bc the potatoes are seasoned

[@Deftone8sd]

Husband favorite dish? I think your husband needs to go out more, I'm just saying

[@shainaarnold6822]

😂😂😂

[@ImassiveHeadache]

I'm have to agree on that one I watched the video looking for some idea's for chicken and uh got to say 😳 did not look appetizing...... at all.......

[@liza3337]

People are so rude and mean

[@amaracrow0501]

Or maybe you could not be a trolley little sh!t. Just saying.

[@naomilove4751]

🤣🤣🤣

[@Mostdope5o]

I messed it up .. I got 35 pieces of potatoes 😢

[@derekpowers7765]

Looks dry and gross

[@justglenn1037]

The end product looks dry as a bone!

[@Prasutagucaster]

Good for the heart and blood pressure 😮

[@tall5418]

After watching this video and reading comments from people, I made it today with quality ingredients and organic chicken breast. I am so disappointed that I wasted money and time making this chicken breast dish. Never again I will be making this. More than half the tray is remaining and I am exploring to see how I can make it flavorful so I won’t be wasting it. Oh by the way I am used to spicy and flavorful food.

[@teribear928]

What if you don't have yogart

[@annarushing8924]

Was good except the potatoes needed something extra. And cook time needed to be a little longer. We bumped baking temp up to 400 degrees F and they still did not cook all the way. I think next time I will add a can of cream of chicken soup to soak into the potatoes and use as a gravy for the rest of the dish. I used cheddar cheese, mozerella, and cream cheese as well. I did not use regular onions and added several extra seasonings and topped with green onions. No tomatoes as hubby don’t like them. Lol Biggest concern was the tators! Just a heads up for others you will need to Adjust temp/cook time to fully cook them.

[@AmberMitchellforever21]

What do y’all have against seasonings? Like add more, it doesn’t have to be salt or salt base.

[@Lastchance2030]

seasonings are awesome but not everyone loves seasonings....some prefer the simple salt and pepper....

[@mskayy5832]

Who’s y’all? If you don’t like “ our” food then don’t look at the videos

[@wilhelmscream6834]

I agree. I changed mine up a little. I just bumped up the herbs de province to 2 tsp and then also added some garlic and onion powder and more paprika and it turned out flavorful. OF course I've been cooking a while, so I can tell when people skimp on the seasoning.

[@johngilbert9185]

Do raw potatoes actually cook in 15 in the oven or should u par boil them first 🤔

[@LaoSoftware]

I thought yogurt is for eating it cold. I didn't know you can cook it in oven because yogurt taste like ice cream to me.

[@EankiEtAl]

Yes, par boil

[@kaypyles9441]

I think 45 minutes total cook time, is plenty of time to get the chicken & potatoes done! The chicken looks done to me, & I think it looks amazing also. If I would say anything negative, maybe it looks like it could be a little dry? 🤷‍♀️ I'm saving it, & trying it; thank you for your recipe!

[@mysteryman5826]

Hi, What sort of cheese did you use as there are many types. Just some feed back if you are interested. I would have found it more enjoyable if you had spoken through this video to say what you are doing. I found the music a bit tedious

[@dpeagles]

What kind of cheese? Provencal herbs?? What is that? Thanks

[@V-Mac00]

There's a spice/seasoning called "herbes de provence". It's a blend of different spices. I'm guessing that's what they meant? Not sure about the cheese, though! Lol!

[@jessicamale3693]

Provincial herbs is a blend of thyme, oregano, rosemary, and some others lol.

[@TheMb214]

​@@V-Mac00you are right about the name of the herb "herb de provencia"

[@christinewhitney125]

I’d cook the onions first as the cooking time plus the tomato acid won’t cook them to any tenderness. I’d probably use shallots instead.

[@ashleyklinekole982]

Where is the seasoning? This ain't it

[@BettyHines-n2b]

Hello tryingthis tonite. Tryingbturkey cuz were tryong to eat helthier due to hart n other helth problems. Thank u for video. Wat is provencal herbs?i loved it. Sorry to say prtnr didntvlike gen taste.

[@Whimper_forme]

Wtf is this mess

[@benjihoebruh]

Shi look dry

[@Re.x0]

I love the method of this recipe, but I definitely added more seasonings to the chicken. I also added a 1/3 can of tomatoes instead of fresh tomatoes. Cooked it for almost an hour. (A tray of chicken breasts) Turned out really nice. Thank you 👍🏽😊

[@Themis33]

The chicken looked raw. 😮

[@pamhardaway3520]

Made this last night. Have to say it virtually had no flavor. It was disappointing. It really needs something to give it a kick. Perhaps a different spice. Also, I would add cooking time as the onions were not fully cooked nor were the potatoes.

[@aisonggod]

This look like scrambled eggs and melted ketchup

[@honeypot8524]

That looks dry and undercooked

[@billiedean9042]

Put all the pepper on that one potato and bake. Just kidding! Thanks for your time.

[@genevieveblair1259]

Looks dry and tasteless

[@themiseee]

Potatoes look raw too

[@TheBronxIsMyHome]

Wypipo food

[@ffvulf]

Can you cut faster....

[@rkirkman8561]

Try a can of cream of mushroom soup 1 can of milk add more salt and pepper cook at 350 for 1 hour till done

[@kyleswan2038]

So good, cooked it for the fam tonite for the game. My only question is what what kind of grated cheese? Thanks for sharing

[@tangerinebabe1]

The idea is good but rather than the eggy mixture, a cheese sauce would make the dish less dry. I would cook it longer too to avoid hard potatoes. Make it more of a casserole.

[@IdaCOwens]

Thanks for the recipe. I will cook tomorrow for the dinner

[@olgaadamasova4035]

My potatoes did not cook through at 360 degrees and 45 min 😢

[@OfficialBLKGoat]

EVERYBODYS SO CREATIVE

[@TJCake707]

🤣🤢

[@jllkhu23]

Ain’t no way

[@PLEASURE_MeMe]

No thank you!

[@chrisward8356]

Hi looks so nice, can you freeze that and re-heat it? Hi from Ireland. Just subed for more.

[@aurilcia]

Delicious flavor, but the potatoes were undercooked. I had to keep it in the oven for extra 50 minutes

[@MonicaBenites-s7w]

wtf is this

[@mrshawndon89]

Wtf 😂🤮

[@naynay197]

🤢🤢🤮🤮🤮🤮

[@uppanadam74]

Thanks for the idea!! I've got a bag of diced chicken in the freezer I don't know what to do with!!

[@jamiemsm4883]

this looks absolutely delicious, but it doesn't look that healthy tbh

[@DonDotto99]

Watching them use a knife made me so uncomfortable