Рет қаралды 152,374
Quick Egg Recipe for Chapathi | Quick Egg Bhaji Recipe | Egg Recipe | Boiled Egg Bhaji Recipe | Egg Bhurji Recipe | Anda Bhaji | Boiled Egg Bhurji Recipe | Masala Egg Bhurji | Anda Bhurji Recipe | Spice Eats Egg Recipe
Ingredients for Egg Bhaji Recipe:
(Tsp-Teaspoon; Tbsp-Tablespoon)
- Boiled eggs -4
For the crushed masala:
- Ginger, 1 inch piece - chopped
- Garlic - 2 cloves
- Cloves (lavang) - 6
- Black peppercorns - 10
Other Ingredients:
- Onions, cut into small slices -3 medium (180 gms)
- Tomatoes, chopped- 3 medium (180 gms)
- Red Chilli powder -1 tsp
- Salt- 1 tsp
- Oil -2 tbsp
- Coriander leaves finely chopped -2 tbsp
Preparation:
- Shell the boiled eggs and cut each egg into 8 pieces.
- Chop the onions into half slices.
- Finely chop the tomatoes & the coriander leaves
- For the paste, peel the ginger and garlic and cut the ginger into pieces. Roughly crush the items indicated for the crushed masala in a mortar & pestle.
Process:
- Take a kadhai/pan and heat 2 tbsp oil. Add the sliced onions.
- Sauté on medium heat for around 7 mins till the onions are translucent. Do not brown the onions.
- Now add the chopped tomatoes and cook for 2 mins.
- Add the Red Chilli powder & salt and continue to cook on medium heat for another 2 min till the tomatoes start getting soft.
- Add the crushed masala paste, mix & cook for 2 mins till oil separates.
- Put in the boiled egg pieces & mix gently.
- Cook for around 2 mins till masala wraps the eggs.
- Add the chopped coriander leaves and a cube of butter. Gently mix for a minute and serve hot.
#quickeggrecipe #eggbhajirecipe #andabhaji #eggrecipe #boiledeggbhaji #eggcurry #spiceeatseggrecipes #spiceeatsrecipes #spiceeats