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Chocolate sponge cake with chocolate sauce with a distinctive taste with Rabah Muhammad (Episode 313)
Recipe amounts + recipe photos + full recipe details in the video on our website at the link
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Chocolate sponge cake ingredients
Sugar (a cup and a quarter)
Milk (1 cup)
Raw bitter cocoa (1 cup)
Vegetable oil (1 cup)
Nescafe (instant coffee (1 tablespoon))
Vanilla (1 teaspoon)
Eggs (3 pieces)
Yoghurt, half a cup
A small pinch of salt
White vinegar (1 teaspoon)
Flour (2 cups)
Baking powder (1 tablespoon)
To make the cream
Very cold milk (2 cups)
Chocolate-flavored Chantilly cream (2 boxes weighing 150 grams) = 300 grams
To water the cake
Milk (1 cup)
Cocoa (1 tablespoon)
And decorate as desired
Chocolate cake recipe with chocolate sauce
Ingredients
Sugar (1 cup and a quarter)
Milk (1 cup)
Cocoa (1 cup)
Vegetable oil (1 cup)
Nescafe (1 tablespoon)
Vanilla (1 teaspoon)
Eggs (3)
Yogurt (half a cup)
A small pinch of salt
White vinegar (1 teaspoon)
Flower (2 cups)
Baking powder (1 tablespoon)
Very cold milk (2 cups)
Cream Chantilly with Chocolate flavor (2 boxes of 150 grams)
To water the cake
Milk (1 cup)
Cocoa (1 tablespoon)
And decorate as desired
My special recipes for cooking with Rabah Mohammed
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