Rachel Khoo's Lemon curd

I love lemon curd. A spoonful in your yoghurt or on hot buttered toast is a like a little ray of sunshine in the morning. How do you like to eat your lemon curd?
Recipe up on the blog www.rachelkhoo....
Don't forget to subscribe!

[@desmondfarrell7249]

She has an attitude about her that makes her so laid back in the kitchen and a great pleasure to watch

[@lahleholivia7398]

Rachel's cooking is amazing

[@rachelkhooks]

thank you!

[@susanhoppe]

Lovely recipe. Your camera person seems to forget this is a food video and doesn't shoot the food action enough. :)

[@meatball7665]

Susan Nguyen Who needs to see the food 😜

[@stevenewsome5995]

Who wants to see food when the lovely Rachel is in the room?

[@claudeaffre4778]

It's the best curd we have ever eaten. Thank you! Julian 12 years old and Emilia 8 years old, from Poland.

[@claudeaffre4778]

Never sent any post !!!

[@rahulaggar2301]

I love your TV series Little Paris Kitchen, especially the Chouquette recipe. I went to Paris and ate sooo many Chouquette after that.

[@lahleholivia7398]

This is amazing

[@sandrasteiner3246]

Made this lovely lemon curd for the second time now - that's SO YUMMY!! Thank you, Rachel!

[@nirjerbi7738]

Just can't get enough of You !!!! Love everything you do dear..

[@terryarrow702]

L🍋ve how your butter was wrapped in paper like the olden days 💛💛💛

[@tartariadreaming]

Perfect English details!!!! Hello from Moscow!!

[@bottleofblack]

Looks delicious. Have to try it some day! Love watching you cook :)

[@KristinEspinasse]

Looks doable--for a lazy cook like me :-) hope to try making it. Will need to purchase a kitchen scale.

[@francesma2647]

love lemon curd！！！

[@toni-kaku]

I still use this recipe 6 years later 👍

[@janexia377]

Love your shows and youtube videos!! :)

[@bellciarose5]

The best lemon curd ever

[@dayanaraiisa.7751]

Hello Rachel I love your recipes , and how everything seems so original in ur videos . But please focus the cámara on the food more . Thanks

[@kennethseah7370]

Hi Rachel. I will try this recipe first before attempting to make another batch with reduced sugar content for my father (who loves lemon curd). How much sugar would you recommend to reduce? Or substitute with another ingredient? Thx in adv.

[@maria.s1326]

Thank you Rachel.

[@louisa672]

you used to be on TV here in the US what happen? really miss the show!

[@ditlofus24]

why are there no more videos???!!! miss you :/

[@thesky4eva]

I love your videos Rachel! Also your 'set' is absolutely gorgeous, love, love, love! If you happen to see this can you tell me where you got that teal pot?

[@danidinho2000]

It is 125ml or 125g of lemon juice?

[@normlor8109]

great video though it was a bit hard seeing that curd in the white pot but good one

[@RichardNutman]

Hey Rachel! Great vid, whats the difference between lemon curd and lemon cheese ?

[@sprinlketinkle]

going to try thank you 👍😎

[@purple2275]

I do it completely different to this but it's still divine!

[@KristinEspinasse]

P.S. Thank you for the recipe and lovely videos!

[@pwp8737]

maybe physics is different across the pond, but ml denotes volume not weight which is measured in grams. You meant 125 grams of juice, an odd way as liquids are usually measured by volume (ml).

[@reheshaque]

Hi there For How long can I put the lemon curd in fridge? Can I put it in the freezer?

[@everydaycookingwithbinal6408]

i came here to learn making lemon curd and ended up watching only rachels face!!! duh

[@stater4]

Just for fun, would you show us what's in your fridge?

[@tonyberry9095]

great vid! Subscribed!!!

[@yhencastillo29]

How many grams or cup of sugar did you put? Thanks! 😁😁

[@Mariamkhan56788]

Hey lovely recipe..just like uuuu..

[@MarkSharpe123]

Rachel, I must have misted it but How much sugar.......thank you.......

[@pandasandmushrooms]

She has forgotten to mention the sugar quantity, but when you look at the scale it is 125g with the lemon juice and as the sugar is added it becomes 329g. Just a case of subtracting the 329 from the 125. So 204g of sugar is needed for this recipe. :)

[@MarkSharpe123]

Amanda thank you ........

[@MarkSharpe123]

thank you.......

[@janestevens9973]

Look at her website. Sugar 200 gms

[@abbieness]

Wow! I didnt know you had a youtube channel :)

[@abbieness]

+Rachel Khoo 💕✨💖😊😊😊

[@sherinkhan9320]

What looks perfect? Rachel’s face? 😃😃😃😃😃

[@davidsouza7871]

Great video....and don't change a thing camera person....the beauty and food balance in the videos, are perfect. Thank you for sharing your techniques : ) have a great day

[@josiebong8815]

cameraman/woman is so bad. its a cooking channel but not much of the cooking was shown... fixed on Rachel's face mostly

[@benchkey]

Thanks for the recipe. NOTE to Camera person. Your following Rachel around is very disorienting. Better to focus back a few feet, and mostly on the food.

[@lindafaux3037]

To the cameraman, yes she's lovely but there was some cooking going on there, shame you didn't notice.

[@ilovesyababe]

ha ha So true .....maybe he's infatuated with her looks........

[@vamsivelisala44]

your Camera man has a nice taste though.

[@mcarmenga6146]

Está chica es buena, pero ha hecho un comentario, creo q alguien debería habérselo dicho. Dice, en la cocina casera francesa, se utiliza mucho el limón, influenciado por su uso en el norte de África. Pero no sabe que entre Francia y África, está ESPAÑA. Al sur, sureste de nuestro país, el limón es un ingrediente principal, en su huerta o campo y en la cocina Española. Tanto cómo viaja....

[@alice2009wj]

The way camera man shoot makes me feel dizzy. I'm not professional at photography, maybe you should seek for some improvements.love your recipes always!

[@readysetsleep]

What the heck is with all the close up, yes she is pretty. But I cam here to learn how to cook.

[@tammyduong6677]

how much sugar?

[@Roller71]

+Rachel Khoo if you sign up, very smart. Get em sucked in on the delishishness's and then if you want the exact measurements. Sign away. The show is for watching, absorbing and gentle on the eye. Marketing genius.

[@MehranKhan-iy8mr]

Rachel mam i luv u

[@ggodelieve]

Bad cameraman/woman...

[@bennyaustria8108]

hi I loved your lemon curd recipe..and of course you're beautiful!😉 - Benny- Carman, MB., Canada

[@salammarrakech]

Plz next time show us the ingredients ...

[@ba3dbajir]

bu spee dental center 😂

[@hugosapien3705]

Archie really loves you, but he needs to keep in mind that the camera needs to capture the food prep. The stages on the stove and the bubbling were important, and he captured none of that.

[@carschand1441]

Wt a great expression s madam

[@fuldk]

Same as most others; recipe sounded good but only saw your face. A nice face but not lemon curd.

[@Aparna2119]

Oh it turned out perfect!!! i put some on cupcakes and scattered strawberries on top.. Soooo good!!! instagram.com/p/-nUdCOKjVV/ Thank yoooou! I'm a Huge fan!

[@Aparna2119]

Oooh! Thank you!!!!!

[@BN1960]

Poor camera work It's a cooking video so focus on the food

[@mohammadvaziri2150]

به زبان فارسی پخش شود

[@farhanatimol615]

This video was about her face. Pity.

[@deviyuliani8382]

Focus on d food more than ur face... Pleaseeeeeeeeeeee OMG

[@danningstang7731]

nice U R very lovely

[@julieludlow938]

would like to see what she is doing more than just the camera focusing on your face.

[@홍정애-t8n]

얼굴 작작 비춰줘라 좀; 요리하는거 보려고왔지 얼굴보려고 왔나 근데 예쁘긴 예쁘다

[@jeanlane7946]

V

[@zin153]

I wanted to see what she was doing, but all I saw was her face. Gave up

[@elamaier7067]

Noooooo starch whatsoever !!!!!!!!!!

[@mikaylafloyd1067]

How much sugar?

[@diebuu.8114]

Mikayla Floyd 200 Grams.