Chicken Enchiladas // Step by Step ❤️

[@bettyramirez9267]

I love this lady, she is very good giving directions on her meals, I just love her. She is very detailed. And speaks very slow.

[@maryharker5088]

That blouse you are wearing is a very good color on you! It’s very flattering.

[@rachelcookswithlove]

Thank you so much, that's exactly what my mom and my Ron said my friend. ❤😊

[@southernskytngarden]

So delicious! And I love the homemade enchilada sauce. Excellent!

[@becktown5464]

As a Texan, I appreciate your Tex-Mex recipes. Thank you!

[@rachelcookswithlove]

Glad you like them! Thank you for your comment my friend. ❤

[@blake8914]

I love your recipes that you learned from your mom. Good home cooking!

[@rachelcookswithlove]

Thank you so much, she is the best.❤

[@jayr873]

Yes. This recipe is what us southern folk call Tex-Mex, the Texas version of Mexican staples we grew up with. Now, Ms. Rachel brought her Elite skill and demonstrated for the world to see a true Tex-Mex dish executed with no flaws. Looks, 10/10. Taste, for a fact is 10/10. Trust me

[@kimlawrence7193]

Looks so good. I love the way you show everything so easy step by step.

[@rachelcookswithlove]

I'm glad you like it, I try my best to make it easy. Thank you. ❤

[@donnakarika6191]

10:27 10:27

[@virgiekuck9226]

I agree with you Rachel on using American cheese, that’s how my mom made them & I have for years, it’s the best!!

[@terriemartinez9989]

American Cheese is under-rated. Lovely recipe. Thank you. 🕊️♥️🌮

[@nykolasparker3802]

I have made your enchiladas for a while now and will not make them any other way! They are always a hit in my house and when I have guests over! Let’s be honest, I’ve made several of your dishes and they’re allllll amazing!! Thank you Tia Rachel! ❤ lots of love from Corpus Christi.

[@rachelcookswithlove]

Thank you so much for your sweet comment, I appreciate your support of my channel my friend. ❤😊

[@michellerodriguez5016]

I love your apron.

[@lagunagirl1347]

I’ve never poached chicken before-how long would you cook them, approximately? I know it depends on how much chicken-but Rachel doesn’t say when she’s demonstrating. Would it be around 20 minutes for 1 pound?

[@LeticiaHernandez-sq2bc]

Will be making your beef enchiladas today. You are amazing. Keep cooking I enjoy your videos ❤

[@Laura-zy5jp]

Although I was Canadian born and raised my entire life 59 years!! I have always loved Mexican food also American, Italian & Chinese. All favorites. But Mexican & Italian are my top 2 . Thank you Rachel for your wonderful videos , dedication and hard work with the channel. You do “ do your recipes with love “!and that shows on every video. Always look forward to your friendly smile every time a video pops up !! A fan and friend from 🇨🇦 who 😊😊🌺🌺🫶🏻🫶🏻🇨🇦🇨🇦😎😎

[@sybilresh1905]

I learn a lot from watching you. You have made me take my own Mexican dishes to the next level.

[@rachelcookswithlove]

Rock on! Thank you for your comment my friend, I appreciate it so much. ❤😊

[@tothemaxj]

I love your channel! Growing up I enjoyed these same meals but I was never taught how to make them. Both sets of my grandparents are from Texas so these recipes are so appreciated. I can finally make the meals I have loved. Thank you Rachel.

[@rachelcookswithlove]

Thank you so much, I hope you give it a try, they will be delicious. Blessings my friend. ❤

[@marysanchez2863]

On your gorditas dulces what temp was the griddle set at. You didn’t say.

[@MariaMorales-pc9ze]

Rachel, I have to say, you chose the perfect name for your channel 😊 I also have to say this, woman to woman, you make me a better mom. After watching your videos, I enjoy cooking for my family. Please continue making these wonderful recipes and never let internet trolls stop you from your passion for cooking. You brighten my day and I'm a better person after watching you. You truly are a strong impact in my life. God bless you and your family 🥰♥️🙏☺️

[@JuanitaVelarde-p6d]

Hopefully I will be able to make this, I'll be successful. My mouth is ready to try them!

[@JuanitaVelarde-p6d]

Did this.

[@artiewatson9572]

Love your apron!

[@rachelcookswithlove]

Thank you so much my friend. ❤

[@ME-pt3bt]

Rachel, you need to write a cookbook!

[@shilohs5839]

I agree, need a cookbook from you Rachel ❤

[@organized4]

Wow, those look so good. Your apron is beautiful!!

[@tricianeelley5900]

I am a Texan and absolutely can't wait to try your recipe ... they look delicious!

[@rachelcookswithlove]

They will be yummy!! Enjoy every bite my friend. ❤

[@lh6751]

Chicken enchiladas are my favorite, this recipe looks delicious!!😋 Thank you for sharing, Rachel❤

[@rachelcookswithlove]

You are so welcome! ❤

[@rebeccatheis3188]

I love watching your video’s!!! Thank you!

[@rachelcookswithlove]

You are so welcome! Blessings my friend. ❤

[@kivenka4607]

You are the best!!

[@tamiholloway6452]

Thank you again. Gods blessings to you and your Ron

[@NYcat13]

Rach. everything you prepare is always so appetizing....I can't help but feel like I want to run to the grocery store for the ingredients...that's how your videos get to me..I absolutely love chicken enchiladas, one of my favorite Mexican meals, next to carne asada burritos...mostly in restaurants....thank you for this fabulous meal..your presentations always seem so easy...I will give it a try...

[@maryspeth3469]

Do so. Very very good !

[@rachelcookswithlove]

Thank you so much my friend, I hope you give it a try. ❤

[@margaretlisboa563]

Those are my moms 🙏🏻 May she rest in peace🙏🏻 I miss her cooking 🙏🏻❤️

[@kjones7966]

Fixed these for supper tonight ! So yummy ! My family loved them. So easy to prepare too. Loved that the chicken was cooking as I made the delicious sauce. Way better than the store bought / canned too. We will have these again, soon . Thank you for always kindly walking us through each recipe. ❤

[@mflournoy2971]

You have such a lovely smile Mrs. Rachel. Thanks for another great recipe. Showers of blessings to you and yours.

[@rachelcookswithlove]

Thank you so much! I really appreciate your sweet comment my friend. Blessings and hugs to you. ❤

[@frankf198]

That’s restaurant quality that is yum 😋

[@rachelcookswithlove]

I agree, thank you so much my friend. ❤

[@patriciahernandez9661]

Love your recipe!!

[@elsiebaxter8094]

I can’t wait to make these Rachel….you inspire me……Thank you for making me smile, yet again 😊. Have a blessed day 🙏🏻

[@rachelcookswithlove]

You can do it my friend! They will be delicious, hugs to you.❤

[@sherylgauthier6122]

Did you guys hear oh my gosh? That means they are delicious. Can't wait to try. ❤😂❤

[@richardvtagle]

Oh my sweet Rachel, the first video I see getting back home and it's this very amazingly easy and delicious recipe. I love, love, love your recipe for this enchilada sauce. I have a tried and true recipe I use but by tweaking it, I can make it taste like yours. So happy to be back online and be here looking at your delicious recipe for chicken enchiladas which will be dinner this week for sure. Thank you for your wonderful comments while we were on vacation. Wishing you and your Ron a beautiful week as we enter this new month. Sending you loads of love querida amiga.

[@rachelcookswithlove]

So happy you made it back home safely my friend, you are blessed and I'm glad you had a wonderful time with your Johnny. What a vacation! I have really missed you. I hope you enjoy this delicious recipe and thank God you are my friend. Love and hugs to you both.❤

[@jujubee344]

That enchilada sauce looks AMAZING.

[@rachelcookswithlove]

Yes it is, I hope you give it a try my friend. ❤

[@dianebarrett4]

I miss my mom and grandma so much! Rachel you make me smile! They both would love your cooking!

[@rachelcookswithlove]

Aw, hugs my friend. Thank you for your comment. ❤

[@timbo7188]

When a cook sides with patience . Bravo ! Taste rules the roost . Rule on Rachel . Rule on .

[@rachelcookswithlove]

Thank you so much for your comment my friend. ❤😊

[@texassews535]

Hi Rachel, I watched, I wrote 3 pages of notes (like usual) and just know these recipes are going to be fabulous, like all of yours are. How do you keep your Kitchen so clean making enchiladas? I try to. My Mom did also. Anyway, if anyone hasn’t tried Rachel’s refried beans, you MUST do so. They are the best. Well, so is your rice. Well, everything is truthfully. Love ❤️ & thanks!

[@barbaraclanton-px9wi]

Perfect instructions.Good job.Please show us a refried bean recipe.Thank you

[@pathernandez7918]

I Love your apron!

[@pattyhanks311]

do you have a cookbook? love your recipes

[@RM-lx4wx]

Your enchilada sauce is the only one I use. My family loves it. Thank you Rachel.

[@rachelcookswithlove]

You are so welcome! So happy you enjoy my recipe my friend. ❤

[@antoncaldwell6726]

Some people add cinnamon, and that sauce 😋 looks 👌 delicious

[@rachelcookswithlove]

Nope, no cinnamon for these my friend, I hope you give it a try. Blessings to you.❤

[@kikomartin-pr]

I wish you had a cookbook. Your recipes are AMAZING. We love your recipes.

[@floralopez337]

This recipe is to die for Ms. Rachel! I have seen a lot of recipes for chicken enchiladas and to be they were not explained thoroughly or were a bit complicated, yours are so easy and the way you explain it is absolutely easy and so delicious! Gracias hermosa for sharing this recipe! You are awesome mi amiga! God bless you my friend! Hugs to you!❤❤❤❤❤❤❤❤❤❤

[@rachelcookswithlove]

Thank you so much my friend, I'm always happy to read your sweet comments. I'm happy you enjoy my recipescand thank you so much for your support of my channel.❤😊

[@floralopez337]

@@rachelcookswithlove thank you mi amiga! I’m always here to learn from you and support your channel!

[@shannonlaubert9822]

As a San Antonio long time resident, Tex-Mex is the BEST!!!! Thanks, Rachel! 🤗

[@eddiewilson8119]

Thank you so much Rachel for sharing this recipe and they look so delicious 😋

[@rachelcookswithlove]

You are so welcome! I hope you give it a try my friend. ❤

[@anthoniusalphaproject1588]

The amazing delicious simple cooking, love it!

[@rachelcookswithlove]

Thank you so much, I'm glad you enjoy my channel. ❤

[@kentvanhook1571]

I made this tonight! I used 3 boneless skinless chicken breasts. I boiled them and used the broth to make your enchilada sauce ~ wonderful! a little work, a little extra time, but worth it! Thank you so much. I'm a loyal follower! I like your mexican and tex-mex recipes very much!

[@rachelcookswithlove]

That's great! Thank you so much for watching ❤️❤️

[@kathleenlanglinais1072]

Oh my goodness, looks so delicious! Thanks Rachel!

[@kencarter3616]

I'll be cooking this tonight. Thanks again. You never disappoint.

[@Lynn88.]

I made your enchilada sauce. It truly was the best. I added a bit more sugar to cut the spice and lime juice. That will be my go to recipe. Thank you.😊

[@catpender9807]

I can't wait to try this. I love any kind of enchiladas

[@rachelcookswithlove]

Enjoy my friend, thank you. ❤

[@Joe-vp1un]

As a true texacan I appreciate your videos

[@debrafelix4419]

Yummy they look Delicious!!! Love your videos and God bless you always 🥰☺️🥰☺️🥰☺️🙏

[@rbpat52]

Oh Rachel, how I wish you would do a cookbook! I would love to have many of your wonderful recipes at my fingertips. Thank you for your dedication to making all of us better cooks.

[@dianajones8598]

Hi Rachel.! Thank you for sharing this recipe: It looks so delicious 😊❤ I can't wait to try it. God bless you and your family.

[@rachelcookswithlove]

You're welcome my friend, thank you so much for your comment, I hope you enjoy. Blessings to you. ❤

[@LauraRodriguez-Peace]

Mmmmmmm! ❤️🧡💛 Thank you, Rachel!

[@rachelcookswithlove]

You're welcome my friend, thank you. ❤

[@MrTBoneMalone]

Rachel, I love how you take the time to explain things. Thanks for your videos.

[@DeniseHlavaty]

They sure look good Rachel! Great video. Thanks for your time.

[@rachelcookswithlove]

Thanks for watching! Blessings and thank you my friend. ❤

[@chefrbs]

Impressive chicken enchiladas recipe execution! 🤩😍Your attention to detail and culinary finesse shine through. Well done! Looking forward to your next recipe now...🙏👍

[@dawnrobbins5877]

You should open a restaurant with your recipes. Always delicious!

[@rachelcookswithlove]

Thank you so much, I appreciate your comment my friend. ❤

[@shodson314]

I am older than you and have learned sooooo much from you. I love your recipes and the local Mexican restaurant cannot compare so this gal stays home these days and makes your recipes instead! 💚💚

[@CraigArndt]

Oh my, I must make these. Enchiladas are so delicious, thanks for this great recipe.

[@rachelcookswithlove]

Glad you like them! Enjoy my friend. ❤

[@misspaula7542]

A 10/10 Rachel! The best recipies, the best tutorials, you are the Best! ❤

[@atlenebartolino8923]

One of the best things for cooks like me is how to you compelte your meal. You show us how to make the star of the show and then add toppings and sides. Makes it a complete meal for the family or just for you and your Ron. You are an inspiration to me and I have to say I struggle daily, but you make life in the kitchen a delight. Thank you Rachel for your cooking with 'Love'

[@bevyoung304]

These look delicious. I always order a chicken enchilada and tamale with rice and refried beans when I go to the Mexican restaurant we have here. I think yours look so much better. Thanks for the recipe.

[@rachelcookswithlove]

Great combination, thank you so much for your comment my friend. ❤

[@susankoehler2883]

I've always felt the messier it is the better it tastes. 😊

[@rachelcookswithlove]

I totally agree! ❤😅😊

[@marytheresel795]

Rachel, these enchiladas look divine! I can’t wait to try your recipe. Thank you so much for sharing😊

[@rachelcookswithlove]

Thank you so much, enjoy every bite my friend. ❤

[@Kanya99JesusIsDWayDTruthNDLife]

Masarap lulutuin mo Sis. Love ur music too.

[@debrawashington8392]

I love watching you! You are such a great teacher!

[@rachelcookswithlove]

Thank you so much! I appreciate your comment my friend. ❤

[@vallis1469]

Oh, boy!! A little bit of heaven on earth! Wowza. Thanks so much. These are gorgeous!

[@rachelcookswithlove]

Glad you like them! Thank you for your comment my friend. ❤

[@GinGin2255]

I have made chicken enchiladas many times and I've tried different recipes. I made these today and I was so impressed. This one tops them all. I like Rachel's easy-to-follow step-by-step directions. The sauce is so rich tasting and my husband agrees with me. This is the best ever!

[@suredid9970]

I made them today with your exact recipe, yummy yummy yummy all I’m saying 😊

[@karenmeyerhoff9558]

Curious, are they spicy?

[@suredid9970]

@@karenmeyerhoff9558 No not at all. I did add sour cream and jalapeño peppers on top, delicious!!

[@peggylocke1016]

Hi Rachel. I have to share You cook just like me but better. I grew up with a marvelous cook of mother but country cook style but never really had the opportunity to have such great Tex Mex recipes!!! last year I lost my husband of 43 years after suffering three years of cancer non-appetite I almost gave up on myself after losing him but I was looking for a great Mexican style recipe and came up on your channel and I’m telling you you saved my soul!!!! Your Enchilada sauce has been a game changer I love it and I love you to pieces I am going to follow along with you and I urge everyone to follow along!!!!!This sauce is a game changer and follow along with all of her stuff and you will be golden she knows what she’s doing. Thank you Rachel. Your my savior. Xoxo Seeeeeee. Xoxo.

[@excapeplan1282]

God bless you and your family Rachel! ❤️

[@rachelcookswithlove]

Thank you so much, blessings to you my friend. ❤

[@veronicaestrada6325]

Chicken Enchiladas for dinner tonight! Saludos

[@DreamsSketcher]

I have been stuck in the hospital for 2 weeks and have a ways to go. AS SOON as I get out this is what i am making! It will be a lot of effort, but ma’am you have me feeling determined. The hospital food has me craving all this flavour! You have no idea how much i wanted to cross the screen and have a taste! Lol Thank you for this and all your videos! I like your recipes, your manner and pacing. Take care. 🇨🇦

[@rachelcookswithlove]

Aw, thank you so much for your sweet comment, I hope you heal quickly and feel better my friend. Hugs and blessings. ❤

[@DreamsSketcher]

@@rachelcookswithlove Thank you very much Rachel.🙏🏻🙂

[@kathleenwassum7712]

OMG! Every Time I look at Your videos, my mouth waters uncontrollably!!! I Love your black bean and Corn salad- actually I Have Never Cooked A BAD Rachel Recipe! I Love the meatloaf, EVERYTHING!! You are Totally Amazing, and I CANNOT WAIT to try this Tuna Melt!!! Thanks So much Rachel! And I Hope to Meet You in Person Someday! Love you Hun!!❤😊😊

[@clarivargas3947]

Love all ur videos ❤

[@Imagodfollower]

Looks very delicious can't wait til I make this & try it yum yum. Thanks for sharing your recipes

[@rachelcookswithlove]

My pleasure 😊❤

[@cooknwoman]

These look DELICIOUS!! I'm a little iffy as far as the American cheese, although I know you are a FABULOUS cook so I'm going to make them exactly as you did. I even purchased some Mexican oregano last year ☺ I can't wait!!! Thank you again Rachel, you are my favorite cook because everything you make is really homemade! My favorite way to cook😋 God bless you & your family!!!

[@rachelcookswithlove]

Thank you so much forvyour comment my friend, I like the flavor of the American cheese in enchiladas, not that other cheeses aren't delicious too, but American cheese top them. I hope you give it a try. ❤

[@AC18800]

American cheese is the best on enchiladas! Melts beautifully as well.

[@TIGRWOODS]

Looks delicious

[@rachelcookswithlove]

Thank you so much. ❤

[@lisayerace6117]

Oh man, Rachel…. I LOVE chicken enchiladas…. NEVER will I make them with canned sauce again! THANK YOU! Can’t wait to try!

[@rachelcookswithlove]

You will love this recipe my friend, I hope you enjoy them. ❤😋

[@brendah4773]

Oh my land, heavenly!!! 9:52 Oh yum!!!! 🇲🇽🌶️❤️

[@rachelcookswithlove]

Thank you so much my friend. ❤😊

[@chrisbingham2244]

wow I would have never guessed American cheese, thank you for this recipe, can"t wait to give it a try I know it will be wonderful !!

[@rachelcookswithlove]

Thank you, it will be wonderful, I think other cheeses are good too, but I just love the flavor of American cheese in enchiladas. ❤

[@triskaknee3548]

Yummy I'm so glad to see you again😊 your friend Trish in Sandiego Ca USA

[@rachelcookswithlove]

Thank you so much Trish, I post every week my friend, blessings. ❤

[@ra1der5]

I was looking for a chicken enchilada recipe and Rachel was my first thought! I made this recipe EXACTLY as she suggested including the American cheese (I use Monterey Jack in my cheese enchiladas). These are EXCELLENT! I was not disappointed with American cheese. And the enchilada sauce is beyond 5 star! I could see using it with tamales, on huevos rancheros, etc. it’s perfect! Don’t change a thing. Low and slow is the way to go! You won’t be disappointed.

[@debihediger4760]

Oh my, looks like YUMMY heaven!!! 😅😮😊

[@rachelcookswithlove]

Yes it us, thank you so much my friend. ❤😊

[@debihediger4760]

👍🏼😃

[@Criscmg2011]

I’m going to try your recipe! Thank you Rachel! ❤

[@rachelcookswithlove]

Enjoy my friend, it'll be delicious.❤

[@anillalamalia9551]

Hola Rachel! Great recipe amiga! Love the apron...

[@rachelcookswithlove]

Thanks so much! Bendiciones ❤

[@Lala2sixboys]

Absolutely beautiful, I will try this next time a make chicken enchiladas 😋

[@rachelcookswithlove]

Hope you enjoy my friend. ❤

[@blancaaguila4123]

I can almost taste them those chicken enchiladas ❤😋👍👍👍

[@abbyechevarria5322]

Those look so delicious. Thank you for sharing your video. I really like the way you cook you’re amazing.👍😊❤️

[@huddyr1112]

Can this lady adopt me please 🙏🏽😂 SMH...I would have killed for an abuela like this. God bless Mrs. Rachel Thanks for all the amazing recipes

[@emilyneal7888]

I may have to make those tomorrow! 👍🏻👍🏻👍🏻👍🏻

[@rachelcookswithlove]

Hope you enjoy, thank you so much for your comment my friend. ❤

[@daisyrose2425]

Yummmmy

[@rachelcookswithlove]

Thank you so much my friend. ❤😋

[@sheryldiamond5055]

I keep coming back to this recipe, it's absolutely the BEST!!!

[@michaeld2662]

I’ve been making your enchiladas (chicken, beef or cheese) as well as some of your other recipes for Family Dinner on Mondays for a while now in regular rotation with some other dishes. The enchiladas regardless of the kind, are a smash hit every time. Thank you so much for sharing your recipes and knowledge. God Bless You!

[@bodeansmith8173]

What a great recipe 5Star yes,,,,🙏😇💛💚

[@rachelcookswithlove]

Thank you so much, I appreciate your comment my friend. ❤

[@omarrbradley585]

❤ THIS RECIPE IS OUT OF THIS WORLD AND TASTE REAL GOOD.THANK YOU SENORITA.MAY JESUS BLESS YOU AND YOUR'S.. MAY YOU GET 1 MILLION VIEWS.❤

[@deltas4114]

Thank you for saying you prefer the chicken cut up and not shredded, I agree😊. I don't care for shredded meat. Good recipe, and the enchilada sauce looks so good.