நன்றி அம்மா. நானெல்லாம் கவிஞர் வீட்டுக்கைப்பக்குவத்தைச்சாப்பிட்டுப் பார்ப்பேனென்டு கனவிலகூட எதிர்பார்க்கவில்லை யாழ்ப்பாணத்திலிருந்து நன்றிகள் கோடிகள்.
@padmaselvam74624 жыл бұрын
மேடம் உங்களை விட யாரும் இவ்வளவு அழகா எதார்த்தமா சொல்ல மாட்டாங்க. அருமை மேடம்.
@kaverinarayanan28853 жыл бұрын
Madam I like you very much. துளி கூட அலட்டல் இல்லாமல் மிகவும் எளிமையாக இருக்கின்றீர்கள்.அழகான தமிழில் அனைவரும் விரும்பும் விதமான உங்களின் விளக்கம் அருமை. நம் குடும்பத்தில் ஒருவராக நினைக்கத் தோன்றுகிறது.நன்றி மேடம்.
@shanthipriyam60925 жыл бұрын
Today when I got your notification of new upload I thought I know upma recipe and was making from long time. Then I thought I will see , I may get to know atleast one new information. I really love the way you explain and the way you make recipes. Thanks
@thekid25985 жыл бұрын
வணக்கம் அம்மா, இதுவரை தண்ணீர் கொதிக்கும் போது தான் ரவை சேர்ப்பேன், நீங்க சொன்ன முறை நல்ல இருந்தது, சைடிஷ் சூப்பர் நன்றிம்மா.
@vijikrishna14 жыл бұрын
After seeing this recipe , feel like meeting you ..... the way you explain to youngsters is amazing ....anyone will learn from you....
@janakipalanivelu43074 жыл бұрын
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@janakipalanivelu43074 жыл бұрын
்
@jayakumarj49625 жыл бұрын
அருமையான எளிய முறையிலான சுவையான சமையல் குறிப்புகள், கவியரசரின் பாடல்கள் போல தங்களது சமையல் குறிப்புகளும் பெருமை சேர்க்கும், கவிஞரின் ஆசிகளுடன் "வாழ்க வளமுடன்".
@arunanarayan61774 жыл бұрын
I really love the way you narrate Madam. Love you. Your narration is very crisp, to the point, correct speed of talking...very good.
Revathy Mam Romba supera vandidu Rava Upma. Romba Thanks indhu recipe share panninathukku. Normally Paccha Rava smell varum na upma pannina but unga methodla Ravaya vegetables cook ahumbothu varatha andha Pacha smell Ravai odathu konjam kuda varalai and supera tastya irundhudu. Unga chinna chinna tips vengayathoda uppu podanum etc. naraya helpfula irundadu. Romba Thanks mam.
@latchouvenkat6334 жыл бұрын
Hi mam வணக்கம். எனக்கு உப்புமா வகைகள் ரொம்ப பிடிக்கும். ரவை உப்புமா ரொம்ப ரொம்ப பிடிக்கும். இதேபோல் ஊறுகாய் தொட்டுக்கொண்டு சாப்பிடுவேன். நீங்கள் செய்தது போல் செய்து சாப்பிடுகிறேன். நீங்கள் செய்து காட்டிய உப்புமா பார்க்கும் போது நாவில் எச்சில் ஊறுகிறது. நன்றி மேடம். Thanks
@thanapackiamthangarajoo85583 жыл бұрын
Madam this is the best upma. I have done this many times. Thank you madam.
@saraswathyjothiramalingam50904 жыл бұрын
Mam. Excellent. Nannum neriya thadava upma chenjirukken. Neenga sonna + seida vidhamum matrum side dish super. Try panna poren. Thank you mam
@kausalyabd6163 жыл бұрын
அம்மா உப்புமா தானே என்று இதுவரை இந்த வீடியோ பார்க்கவில்லை ஆனால் இந்த வீடியோ பார்த்து இன்று செய்தேன் மிக அரு மையாக வந்தது. நான் நிறைய ரெசிப்பீஸ் உங்களை பார்த்து செய்து வருகிறேன்.மிக நன்றாக சுவையாக செய்ய வருகிறது அம்மா
@revathyshanmugamumkavingar20243 жыл бұрын
Manamaarndha Nandri ma
@NEWNEW-bc9qk5 жыл бұрын
Your family is blessed to have a mum like you, many women don’t even care to make a tea for their family , nowadays women freedom is all about reflexive of family life ! It’s just my personal opinion! Thank you for your recipe.
@swaminathan67179 ай бұрын
I made it today.... It was fantasies fabulous.... I was so happy to eat it. Helps people who stay away from home....ur tips are always amazing thank you Amma ❤😊
@revathyshanmugamumkavingar20249 ай бұрын
Your most welcome ma
@anandhisrinivasan36782 жыл бұрын
எல்லா உப்புமாவும் எனக்கு பிடிக்கும் நெய்சேர்த்துசெய்து சாப்பிட ருசிதனிதான் நன்றி
@harishhasan767010 ай бұрын
Thank u so much ma for simple recipe.. It was so good
@starimagepictures8113 жыл бұрын
அருமையானப் பகிர்வு. மிக்க நன்றி.
@rema_m22074 жыл бұрын
I have tried making upma a few times before but it never came out well, even with roasted rava. I followed your recipe and it came out very well. The texture was perfect that even I was amazed. Thank you. Subscribed!
@krish67295 жыл бұрын
Rava uppuma may sound very simple, but it is actually quite difficult to get it right with less oil. It requires a technique while *preparing* it. Once you get it right, there is nothing to beat uppuma with filter coffee at 2:30 in the afternoon.🤗 The innovative side-dish looks mouth-watering. Thank you for your fine presentation - as usual.🙏
@NEWNEW-bc9qk4 жыл бұрын
I never seen this recipe, frying rava with onion thalippu and then adding water ! Super Mam , thank you for your. Recipe
@sailapathiravilla31123 жыл бұрын
Very nice amma. Thank you for your information and time
@indhu755 жыл бұрын
Namaskaaram, thank you so much for patiently lovingly explaining and demonstrating all the recipies. Just like family...And you don't have any qualms in sharing whatever you know about each recipie and to give credit to whomever you learned it from. These are such great traits. I wish all the viewers imbibe these too from your videos. Thank you so much for guiding us. . :).
@cowsikaravi64175 жыл бұрын
H hm
@benn5365 жыл бұрын
Yes. No doubt. Teach us like our own mother
@sivajothi2124 жыл бұрын
Wow! Feeling hungry mam, thanks for mouth watering side dish, thank you
@devakimenon73803 жыл бұрын
Awsome sister. Nice recepi. The urukka is new for me. I search for vege uppuma then i saw yours. Going to try ur recepi. Tqvm 💐
@natarams Жыл бұрын
Wonderful, Kavingar Vettu Samiyal is always great even a simple Upma is meticulously cooked as a grand recipe by gracious golden girl 👧 of our legendary Kavingar Kanadasan. Pon Magal Vanthal , Upmavai Thanthal - it is a treasure for life. Stay Blessed 😇. Hare Krishna ❤
@krithikasaikrishnan6225 жыл бұрын
I used your tip of roasting the rava with the onion etc and adding hot water to it. My upma was simply extraordinary. Perfectly fluffy, soft but not mushy. I really enjoy your videos for these small tips. It’s tips like this that make even regular, ordinary dishes turn into extraordinary ones. Thank you very much, Amma.
@amaravathirajanna27502 ай бұрын
So many hotels follow this method
@CheersMK Жыл бұрын
Well appreciate ur way of xplanation maa🎉
@revathyshanmugamumkavingar2024 Жыл бұрын
Thank you so much
@sajilg88214 жыл бұрын
Super explanation....... amma ...
@neethuu3 жыл бұрын
This is the best upma recipe out there. I have made this several times looking at this video. It's very tasty. 😀👍🏻
@sowmiyaelumalai77013 жыл бұрын
I tried u receipe it's yummy ma😁 thank you ... My mom was ur fan and she is no more now me watching ur videos ....
Hello mam...... Thank you so much....... I am big fan of you from Jaya TV I followed ur recipes...... Dosa tava technic awesome....... Especially ur small tips r very useful.......
@kumarisethu63595 жыл бұрын
வணக்கம் மேடம் நம் பாரம்பரிய உணவு ரவா உப்புமா மேடம் எங்கள் கிராமத்தில் எல்லோருமே பண்ணுவோம் மேடம் தங்களின் செய்முறை மிகவும் ருசியாக மிக்க நன்றி மா
@sujathakumar50514 жыл бұрын
Appadi Illai Amma rava uppuma nandraga irukkum adhai yaen ellorumae verukirargal endru theriyavillai pala nerangalil uppuma dhan abathpandhavan adhuvum Neenga seiyumpodhu kandippaga super aga irukkum
@gloriatharsisglopezthaziz17974 жыл бұрын
Super Amazing upuma tqs you madam 👌
@ranjani97415 жыл бұрын
Madam , unga cooking , added tips ella vatrirkum mel ungal pechu miga arumai . unga videos paarthu daan neraiya chinna chinna thavarugalai thiruthikaren . Never stop adding tips please
@gtchelvan4 жыл бұрын
Thank you madam for presenting the wonderful recipe. Really delicious ..
@subydesilva24314 жыл бұрын
thank you for a grate recipe and the side dish will try.
@OsHinMadHan4 жыл бұрын
Lovely tips thankyou💕
@savimuthuk5 жыл бұрын
Useful information about whisk. Ty so much akka. For a simple upma u have shared lots of useful information. Oh my God I have never heard about this side dish.
@idhayaveena41124 жыл бұрын
Good tips amma
@revathyshanmugamumkavingar20244 жыл бұрын
Thank you ma
@kvsm1232 жыл бұрын
Very nice Amma.
@bagavathivenugopal24515 жыл бұрын
உப்புமா பிடிக்காத என்னைப்போன்றவர்கள் கூட தங்கள் செய்முறையைப்பார்த்துவிட்டு சாப்பிட வேண்டும் என்ற ஆசையை ஏற்படுத்திவிட்டீர்கள் நன்றி....
@lalithabalakrishnan10815 жыл бұрын
Superb. Very delicious rava upma.
@sudhaperumal14545 жыл бұрын
amma ninga sonna tips rompa nallarunthu thankyou.
@prabhakarthik084 жыл бұрын
Thanks ma,it's a very good tip,now I came to know how to do,family members liking the upma now a days .
@ktmeenakakt99783 жыл бұрын
Awesome.
@shalu225 жыл бұрын
Super ma...my fav blue color kadai...I saw this cookware in arusuvai neram...very good maintenance..
@shanthit39205 жыл бұрын
Namaskaram mam my favourite tiffin super thank u mam shanthi ambattur
@ramyachidambaram60264 жыл бұрын
Thanks a lot for the tips mam. I use normal water only. I will try today with hot water.
@shanthisurendran7204 жыл бұрын
நல்ல side dish.Defenetly I will try.
@shunmugasundaramsuriyakuma11805 жыл бұрын
Uppumava favourite dish a Mathitinga amma, Very nice ma
@maheswarirajan84685 жыл бұрын
Amma we also use pickle for upma side dish. But Ur side dish superbma. I saw this first time. I will try this dish definitely.
@sankari59045 жыл бұрын
Different and quick side dish for uppuma...We usually have sugar with upma which is very boring..Will try this soon..Thanks for this side dish
@senthilsenthil45075 жыл бұрын
Super tip Thank you ma
@ananthikathirananthikathir94064 жыл бұрын
Arumai amma
@annapooraniv.annapoorani.v6085 жыл бұрын
Your tips very useful. Thanks 💐👏
@evelynantonyraj59705 жыл бұрын
Upma prepared with so much care and no doubt it will taste wonderful Mam
@sofiasofie89664 жыл бұрын
Thank you ma for ur tips ..its really tasty..
@revathyshanmugamumkavingar20244 жыл бұрын
Thank you ma
@neelas42265 жыл бұрын
You are simply superb mam.
@oreogirlz5 жыл бұрын
Thanks amma..awesome way of explanation
@sivaprakashrao4 жыл бұрын
Namaste. I am Telugu from Andhra Pradesh.
@sudhachari7204 жыл бұрын
Super aunty. Thankyou so much.
@gayathriprakash64495 жыл бұрын
Your explanations are very simple and clear I wanted to eat the upma. Thanks
@akilashanmugam31203 жыл бұрын
I really enjoy your recipes ma and it is just like my mom who gives lot of tips while cooking. The ingredients and the tips are so apt and if followed correctly the output is delicious. Thank you ma.
@revathyshanmugamumkavingar20243 жыл бұрын
Thank you for your kind words ma
@kouserjohn5455 жыл бұрын
Super a. Solitharinga amma
@skHibiscus4 жыл бұрын
Mam, rava upma is my fav dish. I don't know why others hate it🤔😒. Best side dish is coconut chutney 😋. Kadugu, karuveppilai, green chilli, ginger, kadala paruppu, onion- Omg all these together make the upma super yum😋. I'll have it twice - first time spread lil ghee on upma. Second time spread lil coconut oil😋. I love making rava -semiya upma together. I'll love all type of upmas.👍👍
@rajeerajkumar24234 жыл бұрын
Super combination
@parimalasubbarayan4185 жыл бұрын
My favorite recipe Mam. 👌👌👌👌😋😋
@durgeshnandini44345 жыл бұрын
Uppma came out very well....tqqqqqqqq ma ...i didnt say anything but my son. Said onions tasted yummm 🙏🙏
@girijasridhar5865 жыл бұрын
Hello Revathy Amma 🌹.........Upmava kooda indha azhavukku azhaha senju kamichu naakkula thanni vara vaithu.....adhuku oru simple side dishum share panni, seiyyavum thoondi vidura orrrrre aazhu.......namma Revathy Ammavaladhan mudiyum......Hats off........ pakkathu veettu Girija 😝
@PriyaPrabhuVlogs5 жыл бұрын
Ean hubby oda favourite 😃 Jays tv la unga cooking paththuthan kathukutain Ippa London la irrukain Ippavum neenga solli thantha dish la pannitu irrukain Unga video ippa again pakkrain So happy ma
@chelvij93025 жыл бұрын
News Kart Tamil Sp
@PriyaPrabhuVlogs5 жыл бұрын
@@chelvij9302 Thank you so much
@Bepositive21-284 жыл бұрын
Super mam... Really came out well Thanku mam
@devakimenon73803 жыл бұрын
Love from Malaysia
@jeyarajr17003 жыл бұрын
How much water will add. Please let is know.
@padminikrishnan91324 жыл бұрын
Vengalapa nai nanna irruku madam.kitchen back ground eppadi madam change pannranga eppadi Madam
@shylaps83284 жыл бұрын
I don't know to write Tamil but understand very well all items r Soo tasty n some I tried thanq
@charumathisanthanam67834 жыл бұрын
well explained tks
@jayalakshmichattaiyappan35775 жыл бұрын
Uppma oru tasty na. Uppmava pathi unga comments supero super
@aparnaprasad85302 жыл бұрын
Very nice 👍
@revathyshanmugamumkavingar20242 жыл бұрын
Thanks ma
@nallansamaiyal43884 жыл бұрын
Nice recipe I like it
@ramananjeganathan68384 жыл бұрын
நன்றி சகோதரி. யாழ்ப்பாணத்தில் இருந்து ராஜேஸ்வரி
@mahendraboopathy3472 Жыл бұрын
Super medam
@harshavardhini35105 жыл бұрын
Hi Amma, What you said about upma is very true.. But I will try in your method and see👍👍 Thanks for sharing..
@rudyskitchen19614 жыл бұрын
Thanks mam 🙏 tried upma for the first time and it came out really yummy😋 it remembers me of my mom's flavor 😋
@revathyshanmugamumkavingar20244 жыл бұрын
Thank you ma
@anandpreethi66334 жыл бұрын
I too...
@vijayaraghavanradhika45634 жыл бұрын
Prepared rava uppuma today morning mam came out very well Each and every points of your tips was very useful mam .Everyone in my family praised me Truly you are my inspiration expecting many more recipes from you mam Have a good day mam
@revathyshanmugamumkavingar20244 жыл бұрын
Thank you so much
@govindhanp21754 жыл бұрын
Tasty uppma mam thank you
@ushapadminiV4 жыл бұрын
Thanks Amma,in my home my mother and grandmother used to pour water first and then add rava later
@usharavi55955 жыл бұрын
Madam the upma demo was good but best is the side dish. Too good