Rayara (Madhva)muttada plain rasam(thili saaru)|| No tomatoes||

[@krishnamurthyiyer6890]

Made immediately came out really delicious..thank you mam.. sugantha Krishnamurthy from Haridwar.. please post more interesting videos like this

[@vijayamalachakravarthy]

WOW! Very Happy to see your message. Thank you so much for your valuable review. ❤️🙏😊 Sure I'll do

[@MultiVirgo72]

Puthumathiriyana rasam.nanum seithuparkkiren Thank-you mam.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@jayalaxml3451]

​@@vijayamalachakravarthyuhó oil

[@panchapakesansubramanian4922]

@@vijayamalachakravarthy .

[@mrpraha11]

Madhwa rasam receipe searching for podi.thanks a lot.very well explained.rayar madam rasam super

[@vijayamalachakravarthy]

Thank you so much ❤️ 🙏

[@gksridharan5963]

Excellent recipie. Tku. God bless u

[@vijayamalachakravarthy]

Thank you 🙏

[@vijayakumardommaraju2997]

Thank you for the unique recipe...good presentation

[@vijayamalachakravarthy]

Thank you ♥️

[@mohanramamurthy5375]

Excellent madam. Let me try. Thanks

[@vijayamalachakravarthy]

Thank you so much ❤️

[@harini-xm7hp]

Woww2 what a weriety I saw your all recipe dear Vijayamala Thank you very much

[@vijayamalachakravarthy]

Thank you so much ❤️🙏

[@sivakamasundaribalasubrama9021]

Very beautifully explained. Super Rasam .Thank you so much.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@banukrish7550]

Well explained. Thank you.i like Madwa sambar and rasam.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@harikrishnan8808]

U did well with this Rayara plain rasam. Thank u for ur time.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@priyaragav316]

Hi dear today only i saw your video nice videos i am also madhwa 🎉🎉🎉🎉

[@vijayamalachakravarthy]

Thank you so much ❤️ 🙏

[@vasanthivar]

Very beautifully explained madam. Will definitely try this looking yammy

[@vijayamalachakravarthy]

Thank you so much ❤️

[@harini-xm7hp]

Sooooper excellent colorful rasam 👌I will do this rasam

[@vijayamalachakravarthy]

Thank you so much ❤️

[@subramanyamdinakaran3780]

I love this rassm very much. Thank you very much for sharing this recipe.

[@vijayamalachakravarthy]

My pleasure. Thank you so much ❤️🙏

[@geetaragunathan5712]

I like this rasam which is served in Ragavendra mutt. Thanks for the recipe

[@vijayamalachakravarthy]

Yes, thank you so much ❤️

[@lakshminarayanprasanna3657]

yes i meant the same. even in Nanganallur mutt it is goog

[@this_was]

Really enjoyed your video... simple and easy to follow the recipe. Thank you.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@sathyanarayanan3396]

Very good preparation. I like very much. My mom also preparing like only. Thankyou

[@vijayamalachakravarthy]

Thank you ❤️

[@santhithiagarajan7092]

It's good ma teach like this many varieties of dishes thank you

[@vijayamalachakravarthy]

Sure 👍 thank you so much ❤️

[@sumanseshagiri9169]

This is a recipe I wanted very much. Thank you for sharing. Will definitely try this out.

[@vijayamalachakravarthy]

Thank you so much and Enjoy ❤️😊

[@SankaranarayananHariharan-x3c]

New receipe. Good. Your casual way of talking is is nice congratulations.

[@vijayamalachakravarthy]

Thank you so much for the encouragement 🙏 ❤️

[@hemavedantarajagopalan5653]

Naration of the recipe by you is super

[@vijayamalachakravarthy]

Thank you so much ❤️

[@rajamraghavan537]

V interesting... I shall try Madhva rasam 👍

[@vijayamalachakravarthy]

Thank you ♥️

[@mahimaheswari2079]

வித்தியாசமான ரசம் சூப்பர் i will try thank you. ❤

[@vijayamalachakravarthy]

Thank you so much ❤️

[@premasrinivasan5173]

I think she is lefthander

[@rajalakshmiramachandran5839]

Very good explanation. We will try madam.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@mohandoss7675]

Very fine rasam enjoyed it thank u

[@vijayamalachakravarthy]

Thank you so much ❤️

[@VimalaVenkatraman-k3x]

Romba pramadhama eruku Nan first time parkiren method ro.ba arumaiyaga erukkuma vazhthukkal menmelum sirappaga varuvadarku vazhthukkal ❤

[@vijayamalachakravarthy]

🙏🙏🙏🙏thank you so much for your wishes ❤️❤️❤️

[@msumathi]

Super looking rasam. Your speech is admirable. I will try your rasam ma. Sumathi

[@vijayamalachakravarthy]

Thank you so much ❤️

[@UmaMaheswari-dz1lf]

மனசார பேசறேள் So cute God bless you சமத்து அம்மா நன்னா வளர்த்து உள்ளார்கள்

[@vijayamalachakravarthy]

Thank you so much ❤️ 🙏

[@baluthalavaybalubalu4816]

Miga arumai udupi rasam lot of thanks

[@vijayamalachakravarthy]

Thank you so much ❤️

[@shivashankar6218]

Nice usefull information for batchlers good luck ,from bangalore

[@vijayamalachakravarthy]

Thank you 🙏 ❤️

[@chandraniyer4583]

Looks nice and easy to make. Will try it out. Thank you Ma'am

[@vijayamalachakravarthy]

Thank you ❤️

[@2011var]

Satvic Rasam. Excellent. Will try.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@lalithakesan7065]

Madam, மிகவும் அழகாக பேச்சுத் தமிழில் கோர்வையாக அடுத்தடுத்து சொல்கிறீர்கள்.மிகவும் அருமை.. தங்களுடைய விளக்கத்தைக் கேட்டுக்கொண்டே செய்துவிடலாம் எனத் தெரிகிறது.thk.u for ur v.nice of description.

[@vijayamalachakravarthy]

Thank you so much for your lovely engagement. என்னுடைய daughter higher education காக வெளியூர் ல இருக்கா அவளுக்கு புரியர மாதிரி சொன்னா எல்லா youngsters kum கத்துக்க easy யா இருக்கும் . That's my intention. 🙏❤️

[@rajalakshminatarajan1774]

My mom used to say about the Madhva madath rasam: I think you belong to Tanjore Trichy side. Your way of talking implies that

[@krishnamurthyradhakrishnan6917]

Kudos

[@vijayamalachakravarthy]

Thank you 😊

[@vijikrishna1]

Looks attractive will try

[@vijayamalachakravarthy]

Very very tasty recipe. Please try 🙏 ❤️

[@jjrjjr8481]

Enna Manam Enna Manam...Excellent Maa

[@vijayamalachakravarthy]

Thank you so much ❤️

[@sukanyanarasimhan9410]

I've never prepared rasam without pepper.defenetely try tomorrow bcoz bedige molaga not at home.you are very natural and genuine.all the best

[@vijayamalachakravarthy]

Thank you so much ❤️

[@SanthanamRamathanam]

சூப்பர் சூப்பர் சூப்பர்

[@vijayamalachakravarthy]

Thank you so much ❤️

[@radhar9420]

Rasam recipe super madam thank u.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@kavithasaravanan7344]

Kadaai super, rasam super rasam powder supero super l will try this madam 🎉

[@vijayamalachakravarthy]

Thank you so much ga Try once and give me feedback 🙏❤️

[@padminipappy9309]

Homely lovely ..friendly Rasam...very useful...different one..iam Padmini Viswanathan..coconut new one RASAM

[@vijayamalachakravarthy]

Thank you so much ❤️

[@rajlakshmilakshmi7686]

I will surely try tomorrow

[@venkataramaniyer2580]

எப்பவே லைக் பண்ணி- யூட்டேனே. சந்தோஷம் தானே. ரொம்ப ஜோர். Thanks madam.

[@vijayamalachakravarthy]

😂thank you so much ❤️ 🙏 ரொம்ப சந்தோஷம்🫰😄

[@kathirvel6881]

Romba nannarukku madatthu rasam sambar kuda romba taste ah erukumakkum nan sapttu eruken thnq ma

[@vijayamalachakravarthy]

Thank you ❤️ Yes. Soon, I'll post sambar recipe also.

[@jayasekar9364]

Tq sis 😊without 🍅 easy n tasty Rasam timely recipe after journey ❤

[@vijayamalachakravarthy]

Thank you so much ❤️

[@priyasudarsan9133]

Nice receipe👍

[@vijayamalachakravarthy]

Thank you 😊 🙏

[@m.r.r8408]

Please don’t worry, you are doing well. Thanks for the great recipe

[@vijayamalachakravarthy]

Thank you so much for your encouragement ❤️ 🙏

[@balanuma]

Very good video..nicely you have covered the preparation process..and expressed your views 🎉❤ very simple approach.liked the way very much .yes I enjoyed watching your video🎉

[@vijayamalachakravarthy]

So nice of you. Thank you so much for your encouragement ❤️ 🙏

[@ramanathanv2064]

Very nice to hear your voice and your language. ரசம் also looks good

[@vijayamalachakravarthy]

Thank you so much ❤️

[@rajlakshmilakshmi7686]

Very nice to see sure it will be tasty

[@vijayamalachakravarthy]

Thank you ❤️

[@rajijyotsna1265]

Your clear slang and friendly approach is lovable ma'am. Love it❤❤❤🎉

[@vijayamalachakravarthy]

Thank you so much ❤️ 🙏

[@canjanakothandaraman7106]

Where can you buy good badgeredchilly in Bangalore,you used that frying spoon is super, where do you buy that?

[@vijayamalachakravarthy]

I used to buy from either Star Bazaar or dmart. Spoon from Rathna stores Chennai

[@madhavaramanmadhavarao1913]

Good evening with pleasure.

[@saraswatheranganathan3495]

Excellent Rasam . Thank you for sharing.I ''ll try.

[@vijayamalachakravarthy]

Thank you so much❤️

[@janakiravishankar9449]

Super super madam, thank you

[@vijayamalachakravarthy]

Thank you so much ❤️

[@vasanthamohan3838]

Kadugu methi rasathil kidayathu. But black pepper poduvom. Very nice recipe. Will try.

[@vijayamalachakravarthy]

Thank you ❤️

[@rajalakshmivelayutham7188]

அருமையான நடைமுறை விளக்கம்

[@vijayamalachakravarthy]

Thank you so much ❤️

[@satyabamak9578]

Madam Romba nala eathir partha rasam recipe kedithathu. Very happy madam..

[@vijayamalachakravarthy]

Romba santhosham. Thank you so much ❤️

[@padmapriyabhaskar]

ஆமாம்.

[@srinivasanrajalakshmi9099]

Will try this rasam recipe. For 2 people how many glass of water required for 3 teaspoon of rasam powder.😊

[@vijayamalachakravarthy]

300ml water(1 and 1/2 glass) (dal +water) 1/2 glass tamarind water

[@umamaheshwarimoorthy6062]

Very nice Rasam,& easy to cook..👍 Thank you so much madam 🙏😊💐

[@vijayamalachakravarthy]

Thank you so much ❤️

[@parvathamga1259]

Super . I will make Tomorrow. No harm in using left hand many leftys are there. Keep posting.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@vasanthinatarajan2379]

Super very nice to speech try pannren

[@vijayamalachakravarthy]

Thank you so much for your encouragement ❤️🙏

[@usharavi1870]

If the lighting is more it would be nice

[@ashavijayalakshmi2284]

reaally.liked this sister.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@ramasrinivasan2401]

Surely this rasam will taste good as coconut milk is used. First time I’m hearing.Even ingredients for powder is not similar to others.will try it. Btw I liked your way of conversation while doing the recipe.

[@vijayamalachakravarthy]

Yes, very tasty rasam❤️🙏 Thank you so much for your encouragement 😊

[@ShankarRamamurthy-ju5ih]

Nicely presented...

[@vijayamalachakravarthy]

Thank you so much ❤️

[@lakshmiraman6697]

Very nice rasam . Need more videos

[@vijayamalachakravarthy]

Thank you so much ❤️

[@rajeswarirajeswari3262]

Nice receipe sis

[@vijayamalachakravarthy]

Thank you so much ❤️

[@mnraorao8491]

Krishna maatadha Saru taste SUPER

[@vijayamalachakravarthy]

Thank you so much 🙏

[@rajalakshmirabbidev4212]

Very nice.

[@vijayamalachakravarthy]

Thanks🙏

[@saradhagopinathan8638]

Rasa podiku mustard, methi seeds nanga serkamatom

[@rajeswarihariharan5215]

Today i watched this item. Really superb i will try today, for my motherin law who is 92year old.

[@vijayamalachakravarthy]

Oh! so nice of you Thank you so much ❤️

[@asharanik2982]

Badge chillies or kashmiri chilly both are same.

[@vijayamalachakravarthy]

Both are similar look and nature (no karam and gives beautiful color) Karnataka (byadagi town _ Haveri district) side grown chilles name is byadagi. Kashmir chilles are costlier than byadagi chilles.

[@sivakumar-qo9ry]

அருமை

[@vijayamalachakravarthy]

Thank you 🙏 😊

[@gomsram6026]

Lovely receipe ..

[@vijayamalachakravarthy]

Thank you so much ❤️

[@kirubalinidhanush5767]

Ellame nalla panringa like varlana parava illa dont feel

[@vijayamalachakravarthy]

Thank you ❤️

[@karthikeyans4097]

good mam, normal chilies use panala ma

[@vijayamalachakravarthy]

You can use kashmiri chilles or In the market Ashirvad brand la you will get byadagi chilly powder. Try that one. I never tried with that podi

[@r.b.rajlakshmisukumaran23]

Fantastic mam

[@vijayamalachakravarthy]

Thank you so much ❤️

[@anandhiraman7632]

Nice. 👍why not add pepper

[@vijayamalachakravarthy]

Their style no pepper.

[@vaduvurrama]

சூப்பர் யா. இயல்பாவே உனக்கு presentation திறமை இருக்கு. ட்ரெஸ், சமையல், பேச்சு இப்படி. கலக்கும்மா

[@vijayamalachakravarthy]

Thank you so much rama❤️🙏

[@thilagakrishnan5441]

Iamthilaga72yrs today only iknowthepreparation of Madva rasam thankyouma Valthukkal todayi saw your channel Dont,worry you willget new subscribers fromtoday like ,me. best wishes ❤😊

[@vijayamalachakravarthy]

So nice of you. Thank you so much for your encouragement ❤️ 🙏

[@gksridharan5963]

Made rasam as per yr recipe. Came out well. But my badigai chilli did not give the desired colour. Tku

[@vijayamalachakravarthy]

Oh ! Thank you so much ❤️

[@lakshmisriraman8968]

I am a fan of Kannada style Mutt rasam. Thank you!

[@vijayamalachakravarthy]

Oh! Thank you so much ❤️

[@ArunPrasadVK]

Millagaa , Kashmiri chilliya solringala mam!

[@vijayamalachakravarthy]

Like kashmiri milagaai. Same property only. Karnataka ka kidaikara byadagi chilles la konjam flavor athikam

[@ArunPrasadVK]

@@vijayamalachakravarthy Chennai la kidaikuma mam!

[@vijayamalachakravarthy]

Yes you will get it Or try it any online

[@sujathabharath5866]

Very nice. I'll try this Mala

[@vijayamalachakravarthy]

Must try item. Please share your experience here 🙏 Thank you ❤️

[@ganeshtup633]

Super mami

[@lalitharamasamy9753]

Coconut milk illama pannalama

[@vijayamalachakravarthy]

Coconut milk and coconuts are unique ingredients in the rasam. Try once . Thank you ❤️ 😊

[@laxmijayaraman3705]

'Kutharen' intha pechu nan romba pudichu rasichen! In our mothers house alone i used to hear this verb ,,,'kutharathu,'i am reminded of my home language !i had to change from kutharadu to vidarathu!😅by the way i enjoyed your lively innocent way of presenting! I am 74!

[@vijayamalachakravarthy]

So sweet of you ❤️😂 Thank you so much for your lovely comment. 🙏

[@saraswathyshanmugam9416]

Awesome 👏🏻

[@vijayamalachakravarthy]

🙏❤️

[@lalithaswaminathan3591]

Super sister very nice rasam.

[@vijayamalachakravarthy]

Thank you ❤️

[@lalithazachariah3003]

This is the very rasam recipe one was waiting for. Many thanks.

[@vijayamalachakravarthy]

Thank you so much ❤️

[@padmapriyabhaskar]

Yes.

[@seethasampathkumar4299]

How many times adding asofatida ma

[@vijayamalachakravarthy]

If you feel more, you can reduce while you are cooking. Add according to your family taste

[@shayisharma1008]

VERY GOOD NICE . WE WILL TRY FOR SURE . WE CALL IT IN TAMILNADU SAATHTHAMUDHU

[@rajguru6487]

is barium chilly same as kashmiri chilly?

[@vijayamalachakravarthy]

Byadagi chillies are grown in karnataka. Very tasty and very very less spicy . It gives nice Aroma and beautiful color. It is available in amazon

[@rajguru6487]

@@vijayamalachakravarthy thank you. kashmiri chilly too is less spicy and gives wonderful colour to the preparations.

[@KalyanaramanSundaresan]

Super Rasam ma

[@vijayamalachakravarthy]

Thank you so much ❤️

[@subhulakshmi890]

Very tasty rasam ,👌💐

[@vijayamalachakravarthy]

Thank you so much ❤️

[@ragarasika]

Like the unusual alternative rasam without tomatoes! Will be a handy recipe when the fridge is empty! ❤❤❤

[@vijayamalachakravarthy]

True. Thank you so much ❤️

[@raghavacharikrishnamachari1117]

New type for us living in Chennai thanks

[@vijayamalachakravarthy]

Thank you so much 💓

[@sridharansozhavaram4981]

Badige chillies எங்கே கிடைக்கும்?

[@vijayamalachakravarthy]

எல்லா smart bazaar, more supermarket யும் கிடைக்கும்.

[@lakshmirajanps3804]

Me too liked this very much

[@vijayamalachakravarthy]

Thank you so much ❤️

[@priyakamath886]

Please give in English. Excellent.

[@vijayamalachakravarthy]

Ingredients are there in the description in English Thank you ❤️

[@ShenbagomathiS]

Lovely Rasam

[@vijayamalachakravarthy]

Thank you ❤️