Recipes from Bangkok's Chinatown you won’t find anywhere else | Marion's Kitchen

Join me on a journey of discovery as I set out to find what to eat in Bangkok's Chinatown. Call me biased, but I think Bangkok's Chinatown is one of the most exceptional! It not only holds the title of the largest Chinatown globally, but it also stands out for its irresistible and interesting array of street food. This is Bangkok’s most hectic neighbourhood, where half the fun is getting completely lost… so come with me my friends as I show you some of my favourite street food stalls and dishes and the diverse culinary options on offer.
Get the recipe:
Ba Mee Jub Kang www.marionskitchen.com/ba-mee...
Salapao (Thai Pork Steamed Buns) www.marionskitchen.com/salapa...
Street Food Sizzling Rad Na (Thai Rice Noodles With Gravy) www.marionskitchen.com/street...
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For more super tasty recipes: bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

[@Jhetx]

I need Marion to give us her version of “best ever food review show” but good proper long episodes. Love this woman! Wish her products were sold in South Africa.

[@hefniehawkins1564]

wow loved this format... 'dont want to keep eating, but want to keep eating...''' hahaahha gold..

[@johnwest6176]

The final dish was deceptively good I can tell. When you added that broth and the pork lard, it took the flavour and taste to another level from just a noodles dish. Thanks for sharing, Marion.

[@traciechakraborty3829]

The Japanese sweet potato Marion used for the bao wrapper tastes a lot like chestnuts. & are absolutely delicious.

[@michellemelo2339]

Another amazing video! Thank you!

[@Shampaggin]

Ahhh, perfect for a Friday evening eating queso dip in my jammies with my dog, lol. 😂

[@bkm2797]

Another set of delicious dishes! Love when you are able to travel to Thailand and get some extra inspiration from dishes you've come to love. Definitely makes one want to give them a go. Thank you so much Marion, yours looked as good as the ones you had in Bangkok.❤️👍

[@alohaac6943]

Hola from Barcelona and we LOVE LOVE Thai food!!!

[@mananyarrr]

OMG! That sizzling!!!!

[@Natalie-health-wellness]

Omg yum you keep on giving and giving Marion…. You make me hungry even when I’m already eating as I’m watching haha… love them all but I’m definitely a sucker for noodles and pork (Nunber 3) lol

[@traceycox2562]

We have just left Bangkok & ate our late meal in China town.

[@themysticphoenix6583]

This is great! I’m going to try making all of them👍🏻. It seems like every Thai dish has loads of chilli, which I can’t eat so I’m excited to discover these dishes. Can you do more please?🙏

[@linac7163]

Just had your Thai Green Curry Paste and I have to say it is the best shop curry paste I’ve ever had ❤ I will be trying your other pastes ❤❤❤❤❤😊😊😊

[@WealthUtopia]

中餐太油腻了，高热量，不过真的好吃😋

[@debstone4062]

Woohoo ❤ you go girl. I really love your tutorials mmmwah

[@nancyhofmeister9420]

OMG! I am watching old seasons of MasterChef Australia. Guess who I found as a contestant in season 2!!!! Have been binge watching. Am as far as the Hestom Blumenthal comment. How prophetic he was.

[@seeingmine]

Youre such an elegant class act, Marion.

[@sharmishthabanerjee6852]

Awesome recipes mam, please show taiwanese danzai noodle recipe please please 🥺

[@suntanglory]

You are very beautiful and lovely Marion!❤😊

[@angemaidment5640]

Yum!