Reuben sandwich 🥪

[@aviralmogre7794]

'Warm up your meat' opens the comment section

[@jackpippenstock1104]

😂😂😂

[@Random541]

Well it is getting cold

[@AlexEs63]

😱 😭🙏🎄 Ha ha ha

[@vengefulspirit99]

Don't be shy with the meat.

[@MedroffYT]

I came to the comments after the mayo squirt

[@thrillamanilla2545]

I learned how to speak Australian!... Slice your cooked cold meat a gangster grain.😂🤣😅

[@pumasoccer90]

He has a NZ accent

[@unkyD]

@@pumasoccer90 he’s South African

[@theladyinblack3055]

@@unkyD​no, he's not! Where did you get that idea (seriously, I'm curious!)? Check his bio. He was born and raised in NZ, but is currently living in Australia.

[@itsace2648]

Hes kiwi

[@picklesandoxfordcommas]

@@unkyD no he's korean

[@monicasalyer8875]

Love a good Reuben sandwich. I used to drive 70 miles one-way to have the Reuben at Katz' Deli in Austin. So so good!

[@1337billybob]

Yeah but he forgot to sauce the outside of the sandwich “sauce both sides”

[@bobbytrujillo3037]

I use to Drive one way 70 Miles for Crack Cocaine

[@wolfman011000]

Lucky sod i have 3,255 miles one way.

[@thomascollette6322]

I'd say the Cubano is the king of sandwiches, but the Reuben is definitely on the king's council.

[@jdthesexpert05]

Matter of personal preference but the Philly cheesesteak is the king of sandwiches for me. Chicken bacon ranch is also high on the list and a good steak sandwich can be top tier but there are so many different ways to make a steak sandwich you can't really describe it as a single sandwich.

[@mrsmartypants_1]

@@jdthesexpert05 All great. I make a fantastic Cubano based on a slow cooked, highly seasoned, marinated pork shoulder (ie pork butt). But I can’t find authentic bread in my neck of the woods 😡. Love Philly cheese sandwiches but they really aren’t sandwiches - more like a hot sun.

[@isaac5amuel]

Merry Christmas to you and your babe Andy, hope you have an amazing one, stoked for all your 2023 content.

[@DieSchmierlaus]

Thank you :)

[@_JC_21]

Silence is also an option

[@luruperchausse10]

This reminded me of my father when he went through his Reuben stage. He used to grill his on a waffle grill. I could really go for one of these! Never had one.

[@thomascollette6322]

I have a waffle grill that you can flip over the plates and turn it into a panini press.

[@suechapman6026]

With a Ruben, it HAS to be about the quality of the ingredients, and Andy always uses the finest. Merry Christmas, Andy and Babe!

[@kathleensmith8365]

Merry Christmas and Happy New Year to my favorite chef, dear Babe, and all your family. Thank you for the happiness and good recipes you have brought to us this year. You are a treasure!

[@theladyinblack3055]

I don't regret that you were a terrible student, @andy_ cooks!! The world is a better place for you having dropped out of school and enrolled in chef's school instead!! Your talent and enthusiasm are simply infectious! Thanks for bringing us all so many fabulous recipes! Happy holidays to you, Babe and the rest of your family!!

[@PK.NOiR.7]

I grew up thinking these sandwiches were the devil (the kraut always threw me off) but now I'm right there with you dude, Reubens, BLTs, and Gyros are my top 3

[@jeromedavid7944]

Some really good deli pastrami is as good as corned beef on a Rueben. A real roasted lamb Gyro is hard to beat! Ate one in Jersey that was close to the ones I use to eat at a Turkish bistro in Frankfurt. They also had stuffed grape leaves that rocked!

[@alexb6695]

Amazing how taste buds change when we grow up. Things I use to hate I adore nowadays.

[@emotionalhuman99]

him wearing chef outfit give different vibes when he wears regular outfit...the food looks yummy

[@Edwyynnn]

Regardless of his attire, he kicks ass and takes name. R’spect it.

[@naomiemoore5725]

Too cute for words! Happy Holidays to all! ❤️

[@frankfagnano3330]

Top 3 sandwich... that's my Top 1. I absolutely love a good Reuben sandwich. I just wish there was a deli in my town that knew how to make that.

[@christinatakacs6791]

I'm with you Frank. I moved from Massachusetts to North Carolina, the only place I've been able to get a decent corned beef or pastrami sandwich is at Jason's Deli. Also it's the round version of both, not plate pastrami which I prefer as it has a layer of fat on top, makes a great grilled pastrami. Although I must admit I do not do rye bread, hate the caraway flavor. Usually go for sourdough or country white.

[@frankfagnano3330]

@@christinatakacs6791 I will say, there is a place around me, Kravitz's Deli that has absolutely fantastic corned beef, pastrami, whatever sandwiches but it has such weird hours and it is still kind of far away that I can never get there to order anything. It is a rare treat for me but I have been feeling a Reuben in such a bad way that I'm willing to just go ahead and make my own corned beef again. I mean I do know how to do that but it is so much work. Maybe come St. Patrick's Day I'll go ahead and do that cuz I know it will be on sale again and I always do corned beef around that time anyway.

[@user-nn7us2jp3p]

Reuben sandwiches are one of my favorites. I once had an elderly aunt who called it a sauerkraut sandwich !

[@lisaingle7075]

my favorite sandwich!

[@naomiemoore5725]

Always a favorite! Happy Holidays to all! ❤️

[@the6ig6adwolf]

Absolutely love a Rueben but it's tough to find a good one 🤔

[@morrismonet3554]

He just showed you how to find a good one.

[@javsmo]

Merry Christmas! Today I'll give you a break and not ask for Feijoada Completa, I'm here just wish you Merry Christmas with your loved ones!🎄 🌟

[@hilaryhamm9161]

thank you that's one of my favorites. it brings back memories of my Grandma.

[@naturaljoe759]

I think I may want a Reuben next week… *starts the sous vide tank*

[@marjglin]

Chef, would love to see you make Coquille Saint Jacques.

[@dankolaska4277]

I remember making that in culinary school, delicious recipe

[@marjglin]

@@dankolaska4277 Yes. I hope he makes it.🙂

[@vickiegray690]

This is easily my favorite sandwich. We used to go to a restaurant in Georgia USA owned by a New York Italian and order the Reuben sandwich plate and MR. Carolo would ask if you’d like fries or slaawr. I loved to hear him pronounce slaw. I always waited for him to ask the question so I could hear that. 😂😂😅😊😊❤❤

[@jenniferharris1761]

Excellent Reuben! Merry Christmas to you and Babe!

[@madudepeter100]

Andy! I hope u have a wonderful Christmas Eve. I bet babe is gonna be well fed ! Lol, cheers from Argentina

[@Purdue_Pharma]

Oh goddammit do I love Reubens. If you’re ever in a place called Wilkes-Barre, PA, US go to Vino’s Deli for a memorable Reuben.

[@seabeechief99]

Yes sir!!! Amazeballs!! Fugging delicious!!

[@RawrxMunchy]

Hell yeah! They're awesome

[@brokenham]

Best sandwich everrrrrrrr! Yum! Merry Christmas! Thanks for making this!

[@tommypenley3131]

That's my favorite! Thank you!

[@mattim5463]

Opened my appetite for this Christmas Eve! Would love to see your take on Cepelinai! (Day "I forgot to count" of requesting, not as long as Neil, but pretty close)

[@ashmitasen]

Chef, i would love to see some shwarma made by you ❄️

[@danielabarca1985]

Omg I second this, this would be amazing 🤤💖

[@ChristofferOrrmalmUtsi]

Shawarma is quite tasty! I third this!

[@deniseboiselle6621]

Yum....I love when you talk us thru it

[@debbiereilly900]

Mmmm yummy love Reuben's lots of sauerkraut and cheese yummy. Thank you for sharing Andy have a blessed day stay safe and healthy. 🙏❤🙏❤🙏

[@JeremyWins]

mmmm dill pickle and nose scalding horseradish

[@sarahdeason493]

Oh Andy ... The BEST REUBEN EVER ❣

[@rohantherockwiththerocketh7871]

This is one of your best videos because of explaining everything, usually you don't have any explanation at all instead you only show what is happening but people cannot learn how to do anything from the video!

[@dawnmitzel6419]

Rueben's are my favorite sandwich!

[@Preset1]

Kimchi instead of sauerkraut works well too! Thanks for the upload chef

[@mikesandate3222]

A little butter and a panini press and you had me. A top 3 sando for sure.

[@katesmith8424]

One of my favourites!

[@ericthompson3982]

My absolute favorite sandwich.

[@christianhaack3822]

Mate! Love that sando!!! It was invented at the Blackstone Hotel in my hometown Omaha, Nebraska!!! Thanks for making a Nebraska classic! I still have a request for you to make another Nebraska Classic - Runza with homemade Ranch Dressing!

[@ShadowOfStrikes]

Day 34 of asking for "German Mettbrötchen" xD

[@ricardorascon88]

Is sour kraut German right ?

[@ShadowOfStrikes]

@@ricardorascon88 yes, it is. But the sandwich isn´t xD

[@ricardorascon88]

@Nexx-Finalis I figured it was since I was watching WW2 movies and the allied troops called Germans "Krauts" lol and it reminded me of sour kraut

[@kelleyrigg6222]

Drooling over here in Canada! Amazing

[@thefishingpol]

My TOP#1 FAVORITE deli sandwich!!

[@hannahjones7235]

Day 61 of asking for tteokbokki!! And Reuben sandwiches are one of my favs also!❤

[@RobCabreraCh]

If you don't want to fire up your entire oven just for a small sandwich, put it 30 seconds on your microwave oven, and immediately put it back into a pan to toast it up. You get the warmth on the inside with the nice toasted texture on the outside.

[@DoctorSess]

This is actually what my local deli does and the sandwich is amazing. My favorite is the Rachel with pastrami and coleslaw instead.

[@robpace1504]

Even a simple Ruben looks amazing!!

[@michaelsaylor9553]

Excellent Chef Andy !!!

[@TheThurmon]

The original Rueben is from the Black Stone hotel in Omaha, Ne. It never had anything that u put in your sauce for the saurkraut. The sauce was/is homemade thousand island dressing mixed into the kraut. ALTHOUGH yours looks great. When it comes to this sandwich, I will stick to original when it comes to the Rueben. But when I make yours I'll call it Chef Andy's

[@CasprSR]

Day 11 of asking for Filipino KareKare ❤ btw I love Reuben sandwiches so thank you for the recipe!!

[@danielstevenson3730]

From CT, America you’ve been on point 🎉

[@AlexEs63]

😱🙏🎄 That KIWI was strong today. Merry Christmas, Andy! Excellent Reuben! We add HOT horseradish and spicy cole slaw w/ spicy pickle. Yum yum

[@joeball4444]

I love this man!

[@beavis4871]

Please make the polish pierogi, I love the videos

[@victoriamaclaren568]

That looks SPECTACULAR!!

[@branwenf.3761]

Love watching you create !! Merry Christmas 🎄🎅

[@tajvir]

looks amazing

[@michaelearly8097]

My favorite sandwich. Any time I go to a new state for a job, the first thing I look for is a good Rueben😎

[@mrsmartypants_1]

Agreed. #1) BLT #2) Reuben #3) Many One small tweak on the Reuben - lots of melted butter on each slice of bread.

[@mypupiscool]

absolute yum, Chef!❤

[@michaelwinston580]

I absolutely LOVE Reuben sandwiches!

[@mobe7]

You are a man of culture Andy

[@jd5094]

Absolutely perfect. Bravo. More sauerkraut on the side with pickle. Don't be shy with the meat or cheese.

[@lisamiller7476]

YUM!!!!!!! My very favorite.

[@vigilantobserver8389]

Mmm, it's one of my favorites, too!

[@claramckenzie9140]

1 of my faves too. Those look awesome.

[@7rainbows1]

My favorite sandwich ever!!!

[@rhondajackson6677]

Omgosh that looks amazing!

[@joshuagarner6981]

Merry Christmas Chef. All I want for Christmas is some Sambar deer short ribs please!

[@elizabitty213]

Why do I binge watch h this guy when I have nothing in front of me to eat and nothing in the fridge to cook? Ugh everything looks so delicious ❤

[@Kelli78]

Easy and delicious! Ty !

[@cinza766]

My favorite. Looks delicious ♥️

[@user-ee5bt4ki7c]

That looks bloody lovley mate bravo

[@johnantonis8815]

Love this chef so good it looking mate nice chef your are best

[@albatrossbos]

Andy, now you’re COOKIN! There we go.

[@benrohde85]

One of my all time favourites!

[@ev06863]

Andy, this reminds me of childhood! My grandmother (who passed away on Christmas 2022) made these for me, or if we were out found a good deli to get one!( She lived outside NYC at the time). Thank you for the memories bud!

[@mtnmagic1998]

My favorite sandwich, yummy!

[@GotEmAll1337]

man I absolutely love a good Reuben that looks bomb

[@bcbottoms]

Best looking Reuben I've ever seen

[@TheVindalloo]

Had my first in the US, absolutely gorgeous. And I live in Bavaria, the source of sauerkraut and have a never made on here.

[@Zaxby722]

Reubens are my absolute favorite sandwich

[@trotva]

By far the best thing you've ever made. IMO.

[@traceycorrea5496]

and thank you. Merry Christmas to you and your family!

[@Astronopolis]

Reuben is the best sandwich! Perfect with some fries and a pickle, my favorite lunch meal

[@merleredwing268]

Wow, that was great. Thanks for the inspiration

[@goldengram3865]

My FAVE!!

[@createa.googleaccount713]

Bravo! Really Great Mate! Thanks for sharing 👍

[@benjaminstarks4071]

Fantastic!!

[@lindareavis5971]

My absolute favorite sandwich

[@outside_thebox86]

I love a good Reuben sandwich! That sauce looks way better than just Thousand Island, the way they usually serve it up here in the States 😍

[@MaxwellBenson80]

Now I'm wicked hungry again! Thanks alot !

[@bighominid]

Good, smart stacking of the sandwich insides! No soaking bread from clumsy stacking.

[@GQdave390]

Chef. This is my favorite sandwich

[@carolinepetersen1452]

Yum! That's my favorite sandwich! Best wishes from northern Illinois USA.

[@cindychavez5394]

One of my favs.

[@clairewright8153]

Haven’t had one in years, used to take my elderly mum to the hairdresser and then to a cafe where they made the best Ruben’s. Miss mum and our outings

[@kimberlysims2349]

Merry Christmas everyone! Andy l love your channel! You and your wife are adorable ❣️

[@billywampler2852]

That's always been one of favorite sandwiches

[@stevegabbert9626]

That style sandwich is my favorite too. Yeah, the key is juice free sauerkraut and a good thousand island style dressing. As for the bread, a marble rye is what I like, or Beefsteak rye.

[@vaishuearth19]

i love you chef 😻