How to cook white / plain rice in pressure cooker by Revathy Shanmugam

[@chitraparvathi7325]

Thankyou so much amma. எங்களை மாதிரி இல்லதரசி கள் முக்கிய மான கல்யாணம் போன்ற விழாக்களுக்கு போகும் போது கணவர், குழந்தை களுக்கு pre preparation என்ன மாதிரி செய்சுட்டு போகலாம். ஏதாவது ஐடியா இருந்தா சொல்லுங்க அம்மா. அது என்ன போல பலருக்கு உதவி யாக இருக்கும். நான் சமிபத்தில் முக்கியமான கல்யாணத்திற்கு இரண்டு நாட்கள் வெளியூர் செல்ல வேண்டி இருந்தது. அப்போது மிகவும் சிரமமாக இருந்தது. அதனால் தான் கேட்கிறேன்.

[@merabalaji6665]

Karivepillai kuzhumbu,pulikachal,lemon rice thalippu,ellupodi

[@chitraparvathi7325]

@@merabalaji6665 Thankyou so much

[@revathyshanmugamumkavingar2024]

கார குழம்பு, புளிக்காய்ச்சல்,இட்லி, சப்பாத்தி போன்ற விசயங்களை செய்யலாம்.

[@revathyshanmugamumkavingar2024]

மேலும் இதை வீடியோவில் பதிவு செய்து காண்பிக்கிறேன்.

[@chitraparvathi7325]

@@revathyshanmugamumkavingar2024 நன்றி அம்மா

[@ranjanee79]

In our home When we use steam boiled or puzhungal arisi , which we keep in a vessel inside a cooker , we allow one whistle in full flame and 10 min very sim/ low flame . Not a single grain will overflow from the vessel inside the cooker

[@revathyshanmugamumkavingar2024]

Thank you ma. Will try this method.

[@mokshithkamal6450]

Even today we have only vadicha saatham at our home.. my husband taught me an easy method to do it.. once the rice is fine in the pot, close the pot with its perfect fitting lid and use 4-5 nos of wooden or stainless steel cloth pegs to around the lid to hold the lid on place with the pot and remove the starch either in the in any vessel of you want to use the liquid starch or into the kitchen sink directly if you want to discard. Pls note that you should pour a little bit of cold water if you're discarding the starch in a stainless steel sink.. else the plastic pipe leaks

[@revathyshanmugamumkavingar2024]

Thank you ma we also do the same at times.

[@ranjitharanji5636]

Amma palaya arisi puthu arisi diffrent sollunga puthu arisi Yan kolanji poiduthu nama theriyama vangita atha yapudi kolayama cook panrathu sollungama rompa nall dout

[@revathyshanmugamumkavingar2024]

புது அரிசி பொதுவாக பொங்கல் சமயத்தில் தான் கிடைக்கும். வாங்கிய அரிசி மீதமிருந்தால் 1அல்லது 2மாதங்கள் கழித்து பயன்படுத்த வேண்டும்.

[@ranjitharanji5636]

Tku amma

[@jayakumarramachandran733]

Excellent detailed instructions. Well done. Will try today. (First time I am hearing that we have to soak rice before cooking it.) Update: 1st attempt made on 6 Jul 20:; will give me 90/100. For the type of Ponni rice here in Singapore, I have to use 1:3 water. Will get 100/100 next time. Thanks for the detailed instructions you have given. Question: Why one recipe by another is asking us to add salt while soaking the Basmati rice? It tastes salty after cooking it!

[@revathyshanmugamumkavingar2024]

Thank you so much. Not necessary to add salt to basmati rice in all the dishes.

[@hemalathaiyer8916]

Cooked boiled rice as per your instruction.it was cooked perfectly. Thanks ma.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@malathiannamalai2858]

இனிய மதிய வணக்கம் மா சிம்பிள் என்று நினைத்தால் கூட இது ரொம்ப ரொம்ப உபயோகமானது அன்புடனும் பரிவுடனும் செய்து காட்டிய அன்பு அம்மாவுக்கு நன்றி

[@revathyshanmugamumkavingar2024]

நன்றி மா

[@prasannavaralu]

10 liter cookker இல் எப்படி white rice செய்வது. தண்ணீர் மூடி வழியாக overflow ஆகிகொண்டே இருக்கிறது. Gascut changed. No block in lid also.

[@npnithya4875]

Mam vessel vachi cookerla satham vaikumbodu rice and water ratio Outerla 1:2 vessella 1:3 apdidana mam sollavaringa?

[@MrSrikanthraja]

Variety rice ku udhir udhira sadham vadikanum. Pacha arisi water ratio enna for variety rice ?

[@revathyshanmugamumkavingar2024]

1:2 for pacharisi.

[@reshmacute2475]

Clear explanation amma thank you so much

[@manoharamexpert9513]

Vanakkam mam, Suuuuuuuuuuuuuuper polapolanu iruku 2 saadhamum. Takkunu thatla potu, vetha kuzhambu vitu, vadam thottu sapta, aahaaaaaaaa, arumaiya irukum. EXCELLENT demo mam, I just watched it soooooooooooooooo happily! Indha sadhamdhan nam sapatin uyirnadi! Neenga senja madhiri polpolanu sadham vandha, sambar, kuzhambu, rasam, morenu ellam jamaikalam! Pranams. Meenakshi.

[@revathyshanmugamumkavingar2024]

Thank youma

[@shunmugapriya4014]

hi aunty, thanks for this video. also pls let me know whether same whistle count for the raw rice

[@revathyshanmugamumkavingar2024]

Yes as given in the video.

[@geethasadhasivam5209]

Water quantity and time is same for Seeraga Samba and Basmati rice??

[@sowmya1039]

Thanku inga Amma! Very helpful video for beginners like me.. Pl teach us how to place d gas cut rubber also cos even after checking everything most of d time d placement of d gas-cut rubber gives problems.. Pl let us know next time cooker is been used for any other recipe.. Thanku inga Amma ☺️

[@revathyshanmugamumkavingar2024]

Thank you ma surely do that

[@lathasrithangavel8376]

Hi amma...gdevng....some times enaku rice kolanchu poirum.... thankyou ma, intha tips useful ah erukum...kanji vadikarathu sollunga ma.. Ippo ellam apdiye vechu sapitu tha, most of them have sugar problem....so please upload that method too ma...

[@revathyshanmugamumkavingar2024]

Thank you ma sure ma.

[@monikajai12]

Ma oru doubt onion oru oru dish kum vera vera method la vathakanuma kulambu nd gravy clear ah solunga ma beginers ku use ah irkum ma

[@revathyshanmugamumkavingar2024]

Sure ma

[@mayamalavagowla]

I tried this method today , by directly putting rice in cooker. Raw rice and water in 1:2 ratio .. But rice didn’t boil well. What may be the problem?

[@nagarajankrishnan4741]

May be new rice

[@nivedhanmomskitchen677]

Live the pressure for some time. An soak before cook. Try this step

[@asarerebird8480]

I always respect my teachers whether science,maths ,or cookery 🙏

[@ramshyamala2036]

For keeping rice in vessel can we cook without putting lid .If so how many whistles and how many minutes for perfect cooking

[@revathyshanmugamumkavingar2024]

Same timing.

[@sachins1097]

Mam what is the difference between Cooking the rice in 2 ways, if direct cooking is easy, then why to use a vessel in the cooker,please clear my doubt

[@renukaravindran6286]

Madam yenga veetle kolam rice eighty rp vangarom. Yengalukku soft venum. Ana mani maniya than sadam agudu. One hr water le dip panni, thanniyum nereya than vaikiren. Yengalukku udiriya pidikale. Methu nu varaduku yennamavadu idea sollungalen please

[@lalitharamasamy9753]

Ravathy saadham vadithu or direct or vessel la Cooker la which is best for health?

[@revathyshanmugamumkavingar2024]

Vadipathu nallathu ended solvaargal.

[@krishgeeth54]

Madam neenga medayil vetchirukum vengala pathiram eeyam poosi use pannaringala poosalenna antenna samaykalam adhil sollungal please

[@fathimarizwana9897]

Romba thanx ma....romba naal ah search panitu irunthen...so helpful...may Allah bless u and ur family.....

[@Kannikavenketesh]

Wow alaga soli kuduthinga Amma very nice

[@malathyraja7665]

Excellent amma. Very helpful. Thank u so much tomorrow i will cook like this amma thank u once again

[@evelynantonyraj5970]

Very useful recipe Mam. I am used to kanji vadithal method of cooking rice. Thanks for sharing Mam. During emergency time we can use cooker.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@chamukrishna]

Hi aunty .. i usually drain water n cook rice only since i follow my mother inlaw .. but usually some says if rice when cooked in cooker will make our stomach so gassy.. is it so aunty ?

[@revathyshanmugamumkavingar2024]

I've heard elders say this for raw rice.will find out more about it and let you know.

[@lalitharamasamy9753]

Appa what a clarity explanation... Amma saadham vadithu kaaminga.. This is useful for us. This saree looking young for u.. Th

[@revathyshanmugamumkavingar2024]

Thank you ma

[@karthika7584]

Amma very nice 👍 super ah cooker la satham redi ayidu tq

[@Gulaam.50321]

Thank you Amma it's very useful to me. Thank you very much 😊

[@gaanam]

Hello mam! Very helpful video thank you for teaching us. Today I tried the direct cooking method . After three whistle I simmered within a minute there was more whistle inspire of low flame . What to do mam

[@arularul6334]

Nalla use fulana tips amma thank you

[@revathyshanmugamumkavingar2024]

Welcome ma

[@b.lakshitha2009]

Arumai Amma.Good.Explanation.Thanks Amma.

[@saravanaselvi9981]

Vanakam Amma very useful tips thank you amma

[@revathyshanmugamumkavingar2024]

Welcome ma

[@prabhascookbook]

Just a suggestion out of experience, ulla vessel vechi veikarapo thaniya ulla oru moodi podama iruntha intha mari sadham thanni kulla kottathu.... Out of multiple attempts we realised this in our home 🙌🙌🙌🙌🙌 happy cooking

[@TheEce207]

Amma sadham vadikumpodhu easy ya vadikuradhu epdinu solunga

[@revathyshanmugamumkavingar2024]

Sure ma

[@janusweetkitchen811]

Super irudhdu thakali rice I made u r recipe

[@keerthanamurali9938]

Hi Ammachi! thank you for this video! my longtime doubt got cleared now. Venpulungal kum ithe measurement water use panlama? and medium flame la vachu 3 whistles potta gas neraiya consume aagume aachi. what to do

[@revathyshanmugamumkavingar2024]

Thank you dear grandson.Adhiham gas selavu aagaadhu.

[@raglandabraham]

Lllĺ

[@kumarganesh7843]

Super mam useful tips

[@vijisai9210]

Kandipa adeipu check panitu use panunga.please. ilana cooker vedichdum. Epa cooker gas la vetchalum cooker hole inga amma solre pole check panitu weight podunga. Cooker vetchu aavi varum athuku piragu weight podunga athan procedure. Carefull ah seinga 🙏🙏

[@VadivuKitchenWireBaskets]

Super sister. Thank you for your clear explanation.உங்கள் பின்னால் உள்ள வெங்கலப் பானையில் சாதம் வடித்துக் காட்டுங்கள் sister

[@revathyshanmugamumkavingar2024]

Sure

[@VadivuKitchenWireBaskets]

Thank you 🙏

[@madhukrishnanhasini3528]

Very useful tips for beginners.....

[@srinivasiyer2934]

But all rice varieties need to be soaked in water for a half hour before pressure cooking?

[@banumathyg2147]

Really beautifully explained 😍😍👏👏👏👏👍👍🙏🙏🙏

[@revathyshanmugamumkavingar2024]

Thank you ma

[@aburaabi6001]

Thanks ma,nan nalla vatipen , cooker le ennaku theriyatu. Sikkiram seivatarku unga vidoes rompa use ful rompa Nantri, very very thanks ma. Ennaku 2 kulanthai erukaragal.1boy3age akutu,2girl10months , girls pappa ku utampu le hite aaki , udambil sivappaka katti eruku.athil nan coconut oil thadavittu varan.eppo parvaillai.unkal derita vittu maruntu sollugal pls ma ,thanks .by Rahamath nisha

[@sripoornimavenkataramani1392]

Very nice demo!! Pls show how to cook kerala matta rice( red rice)

[@revathyshanmugamumkavingar2024]

Will do.

[@renus7726]

Very useful for the beginners madam You always rock 👍👍👍👍

[@revathyshanmugamumkavingar2024]

Thank youma

[@maheswaris6225]

Hi mam very useful tips mam one small request mam ithe mari satham epd vadikrathun soli kodunga mam it's very useful n healthy for lot of house wifes mam pls mam

[@nithiyaprabhu3934]

maam matta arisi yepdi cooker la samaikaradhu nu konjam sollunga

[@revathyshanmugamumkavingar2024]

Yes ma

[@rajeswarirangaraju4108]

Amma Nan full vishill vaihthen ini eanuku idhu nalla tips thenkyou mam

[@hasinabanu54]

Very useful tips mam. Ninga rice enna Brand. Use pannnringa pls tell

[@subhalekshmi8240]

Amma, Champa rice , double boiled rice . Please tell the proportion and time.

[@revathyshanmugamumkavingar2024]

What is champa rice?

[@subhalekshmi8240]

@@revathyshanmugamumkavingar2024 kerala double boiled brown rice. ( Pulungal arisi . ) direct cooking it takes almost one and a half hour to get cooked

[@srinivasan9763]

அருமையான தெளிவான விளக்கம் நன்றி வாழ்த்துக்கள்

[@revathyshanmugamumkavingar2024]

Nandri ma

[@saralleela8362]

Intha china cooker la 2 tamler rice pongalama athukku 4 1/2 tamler water thana uothanum crct aa visil 3 vaikalamla aunty

[@revathyshanmugamumkavingar2024]

1,1/2 tumbler thaan Kollam indha coocker ma

[@IndianTastebuds]

Super Mam clear explanation...Ur recipes are always super.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@devik3265]

Achi, thank you so much for sharing this wonderful instructions for cooker rice. Please share mavilazlakku recipe

[@revathyshanmugamumkavingar2024]

Thank you. Sure.

[@kalyani1510-c1k]

Ellarukume thevayana tips than thank you Madam

[@revathyshanmugamumkavingar2024]

Welcome ma

[@kirthikas9617]

super mam. very important and much needed tips . thank you...

[@revathyshanmugamumkavingar2024]

Welcome ma

[@vijayalakshmiananthanaraya8105]

Directa Cookaril vaithal adi pidikaathaa ?

[@revathyshanmugamumkavingar2024]

Follow as in video you get it correct.

[@monikajai12]

Clear ah explain panringa tnqq so much ma

[@jayashreepalliyil4209]

Made it today.came out well. Thank you madam.

[@jayashreepalliyil4209]

Is it the same measurement time ,if I take more rice? Thank you in advance.

[@vidyasampath4252]

Hi mam, nice information about cooking rice, thanks mam, can you put video on selecting rice and pulses for cooking bcaz we have variety but don't know to select, please help us mam with your useful tips. Thank you.

[@revathyshanmugamumkavingar2024]

Thank you ma will surely do a video on it.

[@karthigajothis2925]

Low flame na epudi SIM la vaikanuma apudi vacha oru visil Vara evalo neram ahum

[@malathih5151]

Very useful.sometimes even experienced person not able to cook perfectly like this..thanks.

[@kannigajohn1983]

Amma thks for your clear tips

[@revathyshanmugamumkavingar2024]

Welcome ma

[@padmajoshi686]

Amma how to cook ponni rice in pressure cooker with ponni rice in dabba?

[@kamaleswarank9350]

Vendakkai morkulambu recipie sollunga amma

[@revathyshanmugamumkavingar2024]

Yesma.

[@trushatr5654]

Madam, saadam vadippadhu eppadi endru sollungal. Adhu thaan niraya preukku theriyaadhu.

[@revathyshanmugamumkavingar2024]

Nichayam seigirein

[@trushatr5654]

@@revathyshanmugamumkavingar2024 Mikka Nandrigal, madam

[@kamaleswarank9350]

Useful for beginners in cooking

[@sharmiladevij.c4890]

En amma kanji utri soru vadipanga. But now she is no more. Please tell how to do that amma

[@musolinabraham5780]

அம்மா அருமையான விளக்கம் மேலும் குக்கர் அளவை சொல்லுங்கள். எத்தனை லிட்டர் குக்கரில் நீங்கள் சொன்ன அளவை சமைக்கலாம்.

[@shanthiajayvikram2372]

Mam, what's the name of the rice (boiled) you use?

[@revathyshanmugamumkavingar2024]

Shivaji brand.

[@shanthiajayvikram2372]

@@revathyshanmugamumkavingar2024 thanks for your reply mam...

[@lathasivakumar4931]

Super Amma Thankyou

[@5-minutessamayal18]

Thank you amma very nice explanation 👍

[@revathyshanmugamumkavingar2024]

Welcome ma

[@chefnaveenvlogs974]

Thank you amma

[@revathyshanmugamumkavingar2024]

Thank you

[@vishnupriya6064]

Super explanation 👌👌👌

[@revathyshanmugamumkavingar2024]

Thank youma

[@balasundarambalu103]

Very tasty Ennai Katharikkai Puli Kuzhambu : kzbin.info/www/bejne/lXjIen6eiK6frLc BEST SIDE DISH

[@SaiRajSwamy]

Very nicely explained madam👏👏👍

[@srikanthanvidhyaa3870]

mam! your dishes comes out well specially theradal, tomato rice!

[@revathyshanmugamumkavingar2024]

Thank you ma

[@sruthishri6728]

Mam... Ithe mathiriye sambar rasam ella recipe kum basics topic la video podunga...

[@revathyshanmugamumkavingar2024]

Sure ma

[@sruthishri6728]

@@revathyshanmugamumkavingar2024 thank you mam

[@kathiramutha6088]

Clear explanation great madam

[@brindhamp2264]

Broken rice ku evalo water use pannanum nu sollunga amma

[@senthamaraiselvik5675]

Rommba ubayohamana video... 🙏🙏🙏

[@revathyshanmugamumkavingar2024]

Thank youma

[@Srinivasan-q1h]

Awesome madam. Very professional

[@manjulamogan3079]

Mam cooker epdi use pannanum sollunga pls

[@hemaramhemaram759]

Wow Romba super ra sonniga

[@srisaran4093]

Amma vanakkam pulunghal boiled rice endha brand nalla irukum endru sollunghal plz...

[@revathyshanmugamumkavingar2024]

Sivaji brand ma

[@srisaran4093]

Mikka nandri ma 🙏🙏🙏

[@sowmyaraja9418]

Hi Aunty, could u put the measures in description box .thank u

[@brindav9927]

எல்லா வகை உணவுகளுக்கும் தண்ணீர் அளவும் அரிசியுடன் அளவு எவ்வளோ ஊற்றவேண்டும் எனக்கு சொல்லுங்க அம்மா

[@deepalakshmi87]

Madam when I keep rice in cooker in side water is coming out why? whistle is not coming.tell water ratio for basmati rice also

[@revathyshanmugamumkavingar2024]

Place the lid slightly tilted with little gap for the steam to escape.Ratiofor basmati rice 1:1,1/2.

[@deepalakshmi87]

@@revathyshanmugamumkavingar2024 thank you

[@AKSHAY.Official404]

Mam thankyou innaki search pannanum ninaicha topic idhu

[@revathyshanmugamumkavingar2024]

Wow!!wonderfull

[@g.s.dharsankanna6952]

Traditional method la sadham vadikka solli kudunga plz

[@revathyshanmugamumkavingar2024]

Thank you ma

[@thanyashriramesh8804]

Very clear explanation ma... Thank you so much ma

[@revathyshanmugamumkavingar2024]

Welcome ma

[@hemadevis2062]

Super amma cooker rice good explanation,,,, but we don't eat cooker rice 👌👌💐👍👍 🌺🌸🌹🌼 ♥♥♥♥♥♥♥♥♥

[@revathyshanmugamumkavingar2024]

Yes we too.Butthis helpfull for beginners.

[@hemadevis2062]

Thank you for the ♥♥♥

[@vanithasaravanan3566]

hi mam also share the method and step how to drain cooking rice

[@revathyshanmugamumkavingar2024]

Sure ma

[@umabala6927]

Super amma

[@usharaghuthaman4619]

Perfect explanation

[@assaultwinners8077]

Amma can you tell how to make soft chaphathi