Rice to Bread // How to make bread out of RICE !

[@aileneshots]

I've been watching for so many years. Well, somehow I took a break. Not just from your channel but also from making my own food and eating well. Watching this video reminded me of who I was then, when I watched your videos regularly and life wasn't as busy. Delighted to see that you are still making things and especially a gluten free bread recipe. Also, I love the sounds of the blending and how you share the sounds of everything; it's always been a part of your videos and it's comforting to me. But I see you're always changing things up and creating beautiful spaces, as well over the years!

[@audrey9718]

Just a tip for other people making this: blenders can get very hot when used for a prolonged period especially at high power. So if you notice your blender gets warm, makes sure to take breaks or add the yeast in after blending. If it gets too hot you can end up killing the yeast :)

[@dwp.s]

Hi, have you made this? What kind of rice do you use? Btw thanks for a tip

[@lisetsanchez1989]

Que lamentable que no ponga subtitulos en español. Tendría muchos más suscriptores. Incluida yo.

[@HepCatJack]

Or you can let it cool down when you're done and add the yeast at the end.

[@leelee-v4x]

wrap ice bag around the blender's cup

[@peacefulcuisine]

使用している食パン型はVermicularのフラッグシップ店限定販売のものです☺︎欲しい人は名古屋へGO！笑

[@Zlnfgz]

Can any type of rice be used? Also what happened to the rice powder you prepared in the beginning of the video??

[@Vpdath]

What size is the loaf pan - 10x10x10 (cm)?

[@lailahyt1572]

What type of sweetener have you been using..?

[@lailahyt1572]

​@@Zlnfgzhe blended it where is the sweetener

[@leelee-v4x]

​@Zlnfgz

[@tenaawii4571]

Thank you so much for this recipe! I will definitely try this - it looks simple and needs only a few ingredients... and the result is amazing! For a person with celiac disease this really made my day, because baking a good bread is sometimes a challenge.

[@dibamoca9885]

I’m surprised that rice bread can be that bouncy!! 🍞

[@kaalypon]

やっぱりりょうやくんのレシピが1番好き

[@miku0627]

生のお米でパンを作るのを興味深く拝見させていただきました✨ モチモチふわふわのパンが焼き上がってびっくり🫢楽しかったです✨

[@Entrearteyfuego]

Thank you for sharing such beautiful videos, I have been following you for many years and you have been an inspiration for me to decide to start my own cooking channel, your videos not only teach, they relax and are of a beauty that fills the soul, I congratulate you for being such a professional and humble creator at the same time! You will always be my inspiration, Thank you!!

[@ajekoubou]

結構簡単に作れそうでびっくりしました

[@bshoplifeisbeautiful6192]

今回の字幕はレシピというより、辿り着いた成功例って感じに見えました🤣 結構試行錯誤されたんじゃないかなと思いながら見させてもらいましたが、途中のパン型に流し込む所だけはDIY動画を見たからか、最初植木鉢に入ったのかと😂 素敵なパン型ですね😍 発酵した後のセクシーダイナマイト系のプルプル感をフレームアウトしてから戻って見せてくれるリョーヤ殿の振り方がツボでした👍 この先もずっと応援してます！ 健やかにお過ごしください🥳

[@sonouchi]

焼く前の生地がプルンプルンだ もちもちふわふわなんだろうな 絶対うまいやつ！！

[@melisaangela]

Mind blowing! Bread from rice, no knead, amazing result

[@justadrivertube]

超簡単て書いてあったからまたまた〜と思って見てみたら本当に超簡単だった。

[@password6975]

Your videos feel like a warm hug❤ thank you so much for making them

[@NK-cd5lk]

Super video..... Efficient and no chatter. Thank you for keeping it so Simple!

[@melodyruru4032]

精米機に目が行きました⭐️ わざわざ車で精米しに出掛けていたけど、、 少量でも精米出来るっていいなぁ⭐️ パンが好きな一家なのでグルテンフリーは嬉しい⭐️

[@shinjisimp]

That last part was so satisfying.... フワフワ

[@吉原こっぺ]

以前に作ってた米粉のパンとはまた違う感じですね、美味しそうです😊

[@rpenm]

Was that ordinary rice (uruchimai)? Surprising texture. The first machine was to remove the rice bran? How would the bread turn out if you included the bran?

[@Tessoura]

I am interested, too!

[@sabresister]

How did I miss this video!! The finished product looks so good, and I can actually eat it! Can’t wait to try it, thank you 🥰

[@princessleai]

I’m glad this popped up on my feed ^^ I’ve missed watching your videos

[@yesthisisme]

That's amazing how it seems like a wheat bread. Ty for the recipe 💫

[@babiyagakeita]

生地を型に直接入れて、発酵も一度だけでいいとは、、、！ これなら手軽で作りたくなってしまいますね😊

[@smileganchan2718]

ちょうど米粉パンにはまっていたところタイムリーでした！ありがとう！

[@stephanieb290]

Could you please tell me about the rice? What kind of rice shall I use : long, short, round, glutinous , regular, basmati or other, white or whole…-Thank you

[@ConcreteRiver]

The music and food making process soothes and calms. Thank you, brother

[@Mika_sa]

I'm going to make this for my sis since she doesn't like rice ....thank you so much!!!! 🤗

[@rashaunjones1027]

Learn something new everyday, thank you for sharing

[@MrsMMcG]

This is simple and easy and I can imagine how tasty it will be! Thank you, Ryoya for sharing ☺️

[@hmbl-cb1be]

Looks so good, and love your little pan!

[@mjl5497]

TY for a wonderful gluten free bread recipe! We’ll be making regularly🍞🍞🍞

[@kaylamika5926]

Your channel is like a peaceful escape from reality ✨️

[@bluevviolet]

What a beautiful video. I would sure like to have that bread mold, but it looks like it is not available in the US. Is it cast iron? Maybe ceramic coating?

[@leungamy]

Glad to see your cooking video again yay!!

[@soblasta]

Such a beautiful video. So curious about rice bread, will have to try this recipe. Thanks so much for sharing 😊

[@kadufalido4314]

Fiquei completamente apaixonado por essa receita❤

[@geraldotrovaojunior1993]

Receita maravilhosa adoro seus vídeos me relaxa

[@きいろ-c5u]

もちふわで美味しそうです！ ところでいつもオーブンには最後まで喋らせないで名高いリョウヤさんですが、今回はひさびさにオーブンが喋り倒していたので神回です！

[@Vierasianka]

What a lovely bread loaf❤Thanks for the peaceful cuisine

[@aniz40]

Thank you for this receipe. Can I ask what did you do with the rice in the very first machine...? For me the rice did look the same, before and after you took it out of that machine...? And why do you use clean water to blend the rice with and not the soaked rice water from the rice itself...?

[@teagoldleaf4137]

Oh wow I didn't even know that I missed you. Haven't seen one of your videos in a long time. Glad to enjoy your recipes again 😊 🌷 ....... Be Strong Go Vegan 🌱❤️💪

[@freemenownrifles8814]

Thanks for posting again.... We missed you -america

[@SpiralMystic]

This is my favourite ASMR 🙏🏼

[@ibz8455]

Gluten free bread! Thanks for sharing. God bless you

[@yeominchoojenny4636]

Thank you very much for this very simple gluten free recipe. I like that it's hassle free. 👍🏻

[@dinaragab05]

You don’t know how long I have been searching for the channel, I was following you during the quarantine and I couldn’t remember the channel name Very pleased to found you finally 🥰🥰

[@V.P.M.]

Gracias 😍. Es harina de arroz regular o harina de arroz glutinoso???

[@tzemoiambika]

Thanks Ryoya:) so much for this recipe, is there any specific rice you use. Is it brown rice please?

[@BB8enjoyer]

I love how silent your workplace is

[@JM-ps9pl]

It's amazing and thanks for sharing to all of us !👍

[@kiy2347]

Awww this is what I have been looking for 😭😭😭 I will try this with brown rice. Thank you for sharing such a beautiful video as always ❤️

[@paolocaven7974]

Hi 😊! Did you try it yet? And if you did, did it work?

[@mutiarima8816]

Yes, plese share and let us know😇

[@elliecha4240]

Wow! what a beautiful loaf! Thanks for sharing this～

[@vananhhuynh8794]

Aloha from VietNam. Please can you explain a little bit about Rice, should it need to be specific kind of rice or not? Something like soft, spongy and glutinous ? Or any kind of dry rice dear. Please help

[@dukenegju]

And which fat did you use for the surface of the baking dish - some butter, margerine or some solid oil? Thank you! Love

[@Viperlasson]

What is that bar you have in your salt container?? Does it keep it from clumping?

[@myunmyun17]

これは簡単、今度普通の白米で試してみます

[@aliceauroraliddell]

Love these peaceful cooking videos! I'd suggest bringing down the sound of electronic kitchen gadgets like blenders, the machine used on the rice at the beginning, mixers, etc. I watch these when I can't tolerate much sound, and the kitchen appliances are very hard ony senses. Otherwise, excellent videos. ❤

[@AMCvanTuijl735]

Hi! What was/is the first step, before you soak your rice? I didn’t recognise the appliance: is the rice polished?

[@monicamaria2663]

Ficou muito fofo esse pão parabéns! Que tipo de arroz você usou?

[@viviennetomotomo]

おうちでお米からパンが作れるの嬉しい！玄米は難易度あがるとは？膨らみにくい？発酵しにくいということなのかなあ？あと、オイルは必須ですか？オイルの役目とは？

[@peacefulcuisine]

オイルは入れるとしっとりしますね〜

[@viviennetomotomo]

@@peacefulcuisine わぁ！綾也さんお返事ありがとうございます。この動画に出てくるのと同じドライイースト購入しました！週末作ります。

[@sandhyarajeshk]

Thank you for sharing this recipe I would like to try it

[@ksstore9500]

Thanks for your recipe. Please suggest how to choose the kind of rice that match for cooking the best bread. Thanks... please kindly your respon for answer...😊

[@noagondolin]

The easiest ricebread untill now! ❤it! Grtz from Belgium

[@tingtingball9932]

Hi just curious what rice was being used. Loved the recipe btw!

[@peacefulcuisine]

I used Japanese short grain rice in this video but I successfully made bread with basmati rice the other day too✨

[@tingtingball9932]

@@peacefulcuisine okay got it!! Thanks!

[@fablafabla1036]

Merci pour le partage ! il me semble voir du riz foncé, peut-être du riz complet ? En tout cas je teste au plus vite. Thanks for sharing with us. Did you use brown rice ? 💐🌼 from France

[@alceibac]

Un saludo y abrazo vegano🫂 desde Colombia🇨🇴.

[@dukenegju]

Which mixer or appliance (maybe it as kind of a dehuller) is this at the beginning dear? Love

[@jspirit2631]

Thank you Chef Ryoya🫰🏼🍞

[@kikmeister1016]

Looks great..thankyou loved your cooking ❤

[@thetruth5366]

Thank you so much for sharing.

[@StanMovies]

Happy to have you back :)

[@susannehager1092]

Good morning, a great recipe. What is the name of the Form?

[@neidedegouvea]

Thank you very much for your video! It is very useful! I will try it myself ❤️

[@kfahbk27m2]

これめちゃくちゃいいですね！今度ぜひトライしてみたいです。 自分お米は精米なしで十割玄米なんですけどできるかな？

[@bk5547]

I am so in love with your videos...thank you

[@tt7762]

Wow that's just cool! Gonna try it for sure!

[@topoimerase_1]

Arigatou gozimasu!!!! 😊This is really helpful...👍🏻👍🏻

[@jiromobilephone-oq6hg]

Really awesome, did you use sticky rice?

[@lapsangsushi6632]

Nice to see you back😊

[@魚本涼子]

久々のパンレシピをありがとうございます。　 お米を撹拌するのは フードプロセッサでも可能 でしょうか？

[@sailorarwen6101]

Very interesting! I will try this

[@jillhbaudhaan]

Hello! What did the first machine do? Have you ever tried with any non-white rice?

[@GrowthGuided]

I’m wNtig to know the same thing

[@ethanj1598]

it broke the rice .. that simple

[@jillhbaudhaan]

@@ethanj1598 Why? Do you mean breaking up long grain so it's short grain?

[@elsa697]

I think it's a machine used to remove or partially remove the rice bran, to transform brown rice into semi brown rice... I'm not sure but it may be that

[@dgt9005]

Beautifull!! Excellent. Very Very Good... Hugs from Brazil #dgtudo

[@Farahfoodie]

This looks great. I will try that soon. THANKYOU

[@Juliananeder1]

thank you for this reciple gluten free.(May is Celiac Awareness Month) I will try to make this wekend . Good luck in you new home.

[@ArielJT0420]

So skilled 👍👍👍! Nice to have new videos in both channels 🎉🎉🎉. Got to say that your gf is a very lucky girl because she is the one enjoying all your delicious cookings 😅😅😅

[@uruhaha88]

拝見して出来上がりが、素晴らしいのでびっくりしました。質問3点あります。 ①こちらで使われている精米機は、どこのメーカーの物ですか？ ②サイリウム無しで作れるんですか？ ③使用しているドライイーストのメーカーを教えてください。

[@peacefulcuisine]

マシンはサタケだったかな？ 食パンを作る場合はサイリウムは必要なしですね！ イーストは白神こだま酵母のを使用しましたよ〜

[@uruhaha88]

@@peacefulcuisine さん お返事ありがとうございます😊 探してみます〜☆

[@ethanj1598]

inspiration for anyone to eat HEALTHY .. thanks bro .. i love this stuff

[@CheerSeeds]

PC: thanks for watching All of us: thanks for posting 😍

[@jonathanbailey5896]

I will definitely try this recipe

[@jessicafeldheim7542]

Can you tell me what kind of rice you used?

[@nikochillaxroom]

体に良さそうだし💕美味しそう😊👍💕

[@某七氏]

質問です 発酵にはおよそどのくらい時間がかかりましたか？ また2次発酵はしなくても良いのですか？

[@annamariacocca3670]

LOVABLE❤and nice! thank you.

[@meredithmashburn1317]

love the squish!

[@saahiraalhassani976]

Lovely

[@jyugino]

Can you do it with any type of rice? We don't have variety in my country 😢

[@時雨-u8h]

これで日本の米消費率上がらないかな〜

[@ethandouro4334]

Sim, e no Brasil também! Faça o pão logo!

[@Amblin80s]

This is wonderful!!! Thank you for sharing!

[@AmazingAutist]

Thanks!👍🏾