SALT HARVEST

[@gazoakleychef]

1st episode from the documentary my team & I made last year, I premiered it on KZbin in December in full length but I thought id break it down into episodes so you guys that don't have a huge amount of time can watch it & enjoy! Loads we could of improved but im proud of what we made! giving me lots of ideas for what I can do in the future, hopefully with Netflix on board ;) if you haven't got my new cookbook plants only kitchen, click here to order a signed copy :) your support means the world. thanks Gaz www.avantgardevegan.com/shop/books/signedplantsonlykitchen/

[@jonnylumberjack6223]

Do you speak Welsh Gaz? I'm so envious of Wales, for retaining their language so well. As a purely English speaking Scot, I wish we had as many Gaelic speakers are you do speakers of your native tongue. It's such a musical language.

[@danielamejia7974]

Just got the signed copy and can't wait to see and show everyone how it turns out and how amazing it is!! ! You're a super talented chef-- I can't wait to try it :) !!!!!! If you're down to open a restaurant anywhere in the world (Roatan, Honduras) I'd love to collaborate/ partner. Bring some awareness about how essential veganism is to the world's wellness. Also, Honduras is known for their #greengold aka, *Platains -all types lol I'll email you later on, but keep me in the loop :) I love to cook and my family and well. Tbh, it's in our dnaaa - frfr :) anyways, Thanks for taking the time to read thisss, you're super dope. I hope you and your team are happy and healthy

[@rosem5558]

avantgardevegan 🤟😍 LOVE this!! Everything I live for in one video...what an absolute joy to be able to experience these moments with you...you’re the best Gaz💚🌱🌱🌱🌱

[@bnggon9248]

I watched the Dec release ☺ I really enjoyed it and didn't realize it was almost an hour long! Looking forward to more food-cum-travel vlogs...

[@margarett_b]

Watched the whole film some time ago and it was a MASTERPIECE! Cannot wait for the next one! Sending you lots of love!

[@g.s8298]

I have to admit I was always the person who criticized the Vegan lifestyle and who NEVER could imagine foregoing meat and animal products in general. But now I can tell that with your channel and your delicious recipes as an inspiration and also with the channel pick up limes, I’m actually turning into a vegan and I’m just loving it and proud of it. Thanks Gaz ❣️✌️

[@lolly5453]

Good on ya! Took me a little while too... but once you see how much sense it makes to go vegan, you can’t unsee it. I hope you continue to love your vegan journey! 💕😊🌱

[@flow4458]

@Harry Harry What vitamin (except for B12) would you lack (if you eat properly)?

[@thewhat531]

Harry Harry chill with the scaremongering. You're tripping. When was the last time you had a full physical?

[@mugimugi5507]

Gaz I recently turned vegan (2 months) after being a proper meat eater and suddenly realising I don’t want and need it and just love seasoned rich food, and I’m in love with being vegan and also your new cookbook is so lush! Can’t stop recommending it to friends

[@Princesshelyne]

Thank you for taking us on this beautiful culinary adventure✨

[@Noarobyn93]

I'm from Germany and it was only recently that I realized that Kohlrabi is somewhat special or even unknown in other parts of the world. It's just another vegetable around here :D

[@bonnieallison7243]

I'm 65 years old and just tried it for the first time.

[@sa-fd9wp]

Bonnie Allison yeah in switzerland it's the same. you can have it everywhere

[@sunnyr.4516]

I'm from Germany too and when he said he used it the last time as a chef (11:05) I were confused. To me kohlrabi was a pretty basic vegetable everybody knows about. ( we got kohlrabi plants in our vegetable garden like the most other germans do?) But obviously it's not as common as I thought. 😅

[@parthvi8448]

Sam is soooo precious. I’ll cry-

[@ymb6987]

the music is sounding so epic in this episode

[@uncasss]

Gaz I feel guilty watching this for free it's that good

[@kateswelstad7281]

This is so great. Gorgeous country, beautiful people and it looks like you’re having such a great time. And the food is so fresh and delicious looking!!

[@flow4458]

There's a show called "kitchen impossible" here in Germany, which is actually my favourite. This reminded me so much of it...so damn professionally shot.

[@sethulakshmits1187]

This is the best video that I liked in your channel Gaz. Fair mix of Food, Travel, Adventure and Fun! So relaxing! The Botanical Garden and The Adventure Fly-Drive was also really nice

[@ZeHarrisFamily]

Soooo wonderful, thank you for taking us with you!😀👍❣

[@positiveholisticvegans4416]

So much love and positivity from the farmer! Namaste! 💚

[@2075vj]

I get so excited watching us. If he minds me of going to my grandmothers farm in Virginia for summers where I started my love for gardening and growing vegetables. Thanks for sharing what a delight.🙏🏾

[@corydesmond7348]

Awesome! I'm originally from Anglesey and lived next to the zip line place for a while. Really stunning part of the country with some incredibly friendly people. Cheers for the video!

[@linzertube]

That was excellent! Wales and it’s people are beautiful and unique! I know I’m going to love this series.

[@holidayshd6920]

I like that your videos are high quality. I doent find many videos like yours. Good job👍

[@toffeeish]

So beautifully shot/edited! Love all the colour in the fresh veg 🤤

[@arielajaeger4291]

So cool you reposted this great film! I keep telling my friends and family.. all new fans.. to watch it... now they will for sure! Was big fun watching it again!!💛💛💛 LOVE💛💛💛Your work.. Your style.. Your legacy!! Big LOVE from us overhere💛💛💛

[@patriciaedwards9853]

WoW!! So so amazing. I love how you just roughed-it and created that meal!!! That looks so delicious!! I just made a Micro green, Sprout snow peas, and spinach stir fry with roasted garlic and Olive oil!!! Deeeeelicious!

[@davidthescottishvegan]

Great to hear from fellow celtic nation vegans. I am a Scots and you should try doing vegan Scottish cooking. Like doing a Welsh version of a Scottish vegan haggis.

[@user-od9xe5oy5s]

I love Scottish people :) I am native north African . What is your favorite scottish dish?

[@_Tree_of_Life_]

Welsh tourist board needs to see this! 🤩

[@TheTastyVegan]

Wow your videos are so well made 😍

[@jeremymosa2678]

The ginger man is soo cute and pretty I can't focus haha

[@finilotta4493]

That was my thought. So warm hearting! Just come to germany ;)

[@jeremymosa2678]

@@finilotta4493 Maybe one day, I'm from France it's not that far actually ;)

[@hencobotha5152]

Who de Bruyne?

[@KhushalB]

He seems like such a nice person

[@kelseynicholebrooks6355]

When he was eating the flatbread I was like "Ahhh why are you so cute haha"

[@lewwilcox2829]

Awesome show - enjoyed very much. The zip line portion was epic. Thanks

[@bodybyAna]

This is amazing!!!! I wouldn't mind to watch all the documentary at once! Very entertaining and epic!!! I love it 😍😍😍

[@rainy1216]

This may be the best thing you've ever done!! Bravo!

[@pondgazer1]

I live in the US but am from Cardiff! Never saw Wales like this!! That salad flatbread looked amazing! Just subscribed!!

[@coljar100]

that was epic.... i've never been to NZ so I love this series.... thank you

[@keeeksmonster]

I always find it funny that apperently kohlrabi is a fancy/funny/unknown vegetable in the UK 😂 In germany it is one of the most basic local vegetables to buy 😅

[@amanthilynch1785]

Great ideas on food presentation here. I need to buy a mandolin! You made those random veggies look amazing!!

[@luisalejandrogarciagarcia2975]

Salt of the Earth is my favorite content of your channel, I watched it when it came out like when you see a movie hahaha, the effort and dedication is amazing!

[@chadcramer5302]

I enjoy all your culinary videos but this one was epic. Thank you 🙌🏻

[@lindylindybasicoceangirl]

...I know it's hard now but I love when y['all explore/trave in your vids...huge fan

[@katmuls]

Gaz this was a joy to watch! Well done to you! Sending love from Shanghai. You'll have to discover Ireland at some stage, in particular Kerry- my home county! Beautiful food, scenery, and people, much like Wales!

[@hiralhenna]

Absolute incredible video, Gaz! Loved the salt harvesting and the fresh garden and herbs. ❤️♥️❤️♥️

[@miranda.hj3421]

I can’t believe you’re from Wales, it’s genuinely one of the most special places I’ve gotten to see(!!) if y’all ever go please visit or stay at the Baskerville Hall, it’s so mystical

[@mysonusaf50]

Those views were astonishing thoroughly enjoyed this video

[@raniswaroop7058]

Wish i be there with you all. I cook pure indian and learned a lot from you and I'm really thankful about that.

[@millojober]

this right here is freaking quality👌🏽

[@viljuska09]

The plant you mentioned at 3:33 its Lovage i think. It has great aroma and anti parasitic effect, esspecialy roots

[@jackiebastianon2861]

This was so much fun to watch!

[@j1890]

This was great! I cannot wait for your next episode, good job!

[@L_NKZ]

Ah this looks so professional, really great! keep it up😌 Gaz ,much love from Belgium💛

[@Nicole-tc3kd]

Ooooh fresh vegetables and an extreme zip line? Exactly my kind of trip 😍

[@louiseramos5408]

I really enjoyed this video, looking forward for the rest parts!!

[@aneoliveira1464]

This is incredible! Can't wait for the next episode ♥️

[@Stoic_cat69]

1 minute in and this video is already amazing! Love it

[@elsjemassyn8921]

I am stunned stunningly done ✅

[@maisie141able]

Ah amazing I'm also from Cardiff, lovely video. Subscribed

[@TheSilvaner]

Oh My ! What an adventurous Intro ! I love it ! :D

[@sincerelysunshinecat]

such a fun episode! edible gardens are the best 🥬🍅🍆🥒🌶🥑🥕🥦

[@kelseykelseyjordan]

all of this is just stunning 💛

[@ShibumiJamaica]

The quality of your videos 👏🏽 Big up you and your team. When you can, come to Jamaica 💚

[@DISPATCHERDISPATCHER]

BEAUTIFUL I CANT WAIT FOR PART 2 😄❤️

[@karenh.192]

Amazing content! Can’t wait for the other episodes!

[@lizzieBabes]

Great creativity. So, you like courgette flowers!! I'll be happy to give you a couple of my grandma's Mexican recipes for those beauties. Where can I send them? And let's see what you can create from that base.

[@simplyredislandgirl]

Great job Gaz!👏👍🙌💪

[@WTFisMYname24]

wow that really made me wanna go to Wales!

[@Rachel_Collins]

This is amazing, I so wish i could grow veggies like that!

[@reginawagnerbiolife7867]

I love Wales! I used to study in the Swansea University :)

[@johnaidan22]

This was excellent, Gaz!! 😎👌

[@cathylynnpietranton]

Great share Gaz Thanks 💜

[@thewaterwarrior9817]

Gaz please keep putting care into the videos you upload

[@raniswaroop7058]

This is such a dream.. Cooking soo fresh!

[@dailyvegetariancooking682]

Loved it!

[@danielaalva2878]

I took a long break from KZbin because of what's going on here in the US because of the pandemic and BLM. I'm feeling a little more at ease now and I'm so happy this is my first video seeing now that I'm back on social media. Your love for food shines through this video! Lots of love from California!

[@gimbutas1]

Have you worked with Konjac for deserts, meat and fish ?

[@bushnellentertainment5759]

Thank u so much for showing us n whales and for taking us to the farm this was one of my fav videos ever!!

[@fourtails1192]

Great vid Gaz...so jealous right now.. I've always wanted to go to Wales!. You couldn't pay me enough to do that zipline though,I would literally poop my pants 🙈..looking forward to the next episode.stay safe

[@jovanam7381]

That was incredible! 😍

[@matthiasgrunwald2028]

❤️ ABSOLUTELY LOVE YOUR WORK. CHeers from Australia 🐨

[@Mary.inthegarden]

My Grandmother's home area❤❤❤❤ I am absolutely jealous

[@simplynabs9870]

This is so good. thanks

[@Choucheeeenn]

I miss Wales so much :'(

[@HowToCuisine]

Whoa! Want to watch more of this! I loved it! 😍🔔😱

[@ashleigh1159]

there's a full doc! kzbin.info/www/bejne/gXaoe6KQlrGChas

[@HowToCuisine]

@A A Thank you dear! 👍😍🙏

[@blueberrymilk666]

Wow amazing Job ❤️❤️

[@asmrcafe3542]

This was very well made

[@jmk1962]

I remember the premiere of this film. So nice to watch it again in episodes. Thanks. Ha, ha, that mask isn't Covid friendly LOL 😁

[@lucy32180]

This should be on netflix!

[@monique00z]

Wow amazing adventures.When you open your restaurant I want to be first in line to support you...

[@g.mmcloughlin4964]

Fab video. Thank you. 👌

[@RickyCowFace]

Gaz even speaks high valyrian!

[@laanalanna]

Omg this boy🥰

[@schmidcl77]

Hi there from Europe 🤗

[@deanthevegan]

Awesome video!

[@mato8494]

Gaz do u speak Welsh ? would be awesome if u do one episode in welsh.

[@yveslaurentlumaque3502]

Hello Gaz... looking forward for some interesting videos 🤩

[@scorpleeon]

Michael Sheen is Welsh and can say the towns name as well. ☺️ Gorgeous tasty vid.

[@KhushalB]

We stan Sam A king

[@Rachel_Collins]

HAHA "I was trying not to get water on the floor" "Yeah, well.. Yeah"

[@sunflowervol.8857]

I tough I was the only one who found ginger man 👨🏻‍🦰cute. Love flatbread

[@Barefoot67]

ok, you hit 1 million, where's the restaurant?

[@jmk1962]

Pandemic hit.

[@do0o0o0]

Can you please create a vegan Tres Leches Cake?

[@raiseher]

Wow

[@ShalomBeats1026]

Dude you’re truly untouchable. Would love to smoke a spliff with you over a great home cooked me

[@naviayucraandrugabriel5360]

Yeaaahhh

[@createrecipes2159]

😊😊😊

[@probablycryinginbed]

[@leahannajohn504]

Hey Gaz!