Sandwich Turned Into a Social Media Interview

[@triciaspeights1737]

Jersey Mike's best hands down!

[@Lettuce-and-Tomatoes]

Thanks for the information on the brand of turkey! I have a Restaurant Depot membership and a commercial Berkel meat slicer that most sane people wouldn’t buy for their home use like I did. I’m going to look for Purdue turkey the next time I go to RD. Awesome video!

[@ThatCrazySubGuy]

Hey I’m right behind you I’m actually curious about that. I’m gonna look that brand up, I’ve been thinking of investing in one to make videos at home as well!

[@Lettuce-and-Tomatoes]

@ Berkel is an old Italian company that’s been making slicers for years. I got lucky and found a used, like new Berkel 827A-Plus on EB delivered for five Benjamins. I recommend that you look for a used commercial model from the U.S. or Europe in your price range instead of getting something new from China. The blade shaft is sealed to the machine with something that looks like a CV boot on a car. This is important because I don’t have to remove the blade to clean the machine. I obtained a new 12” 1/2 HP slicer from China from Mr. Bezos before I got the Berkel and I returned it because it had a manufacturing defect. Also, who knows if parts will be available from China in the future. Replacement parts from Berkel are insane, but hopefully I won’t need any for a while. My machine is built like a tank. Also, with regards to the Chinese slicers, you have to remove four big screws and take the blade completely off to clean them every time. They don’t have the permanent seal I described above. Removing a 12” solid steel blade to clean it after every use is a recipe for disaster.

[@jaye212]

Big Ups for giving the lowdown on engagement and the channels. Right now you are the best human ever🙌🏽🙌🏽🙌🏽

[@lisak7997]

I love your content!!! Keep up the great work!!! ❤

[@ThatCrazySubGuy]

Thank you!!

[@Lettuce-and-Tomatoes]

It looks like you put red wine vinegar on this sub. I’m assuming that the other liquid you added was vegetable oil or light olive oil. Is that correct?

[@ThatCrazySubGuy]

Correct. The other is an olive oil blend

[@phychmasher]

I'll usually grab a burrito on my way to work or something for lunch on my way home. I've been trying new subs from JM's for the past few weeks because of your channel! I've tried a few different things from your channel and a few from Reddit, but so far my favorites are the #8 1/2 and a good old #13 Mike's way, light juice.

[@Elios0000]

you guys got Old Bay since your in Maryland bit old bay on the Tuna would be amazing

[@Dutchessofcyber]

..........and just like that I'm getting a sub at jersey mikes

[@alexXisXmyXname]

PILE HIGH SUBS whoop whoop love the videos when im addicted to being a worker

[@jernigan007]

whats the fb link? i only see you on yt

[@ThatCrazySubGuy]

Search Donnie Otero 👍🏼

[@jernigan007]

@@ThatCrazySubGuy got ya bro !!!

[@garyslentzii2796]

Usually the people at Sheetz don't respond to even a thank you most days

[@ThatCrazySubGuy]

Yeah I’ve gotten that there too lol

[@hemaccabe4292]

I like the two hot dogs for $1 at Sheetz.

[@garyslentzii2796]

@hemaccabe4292 Try the Sausage, green peppers & onions

[@hemaccabe4292]

@ That’s $2 for just one! But it is good and cheap. Not a fan of $3 bratwurst.

[@negljbreakergaming]

10 am is the best time to order a sub because it can marinate till lunch

[@777RL]

Pros and cons Everything gets soggy 😭

[@Cencal_Deezey]

That’s awesome man!!! Also trying to help you out with the algorithm 🤣🤘🏽

[@Bigrigjeff]

How about tuning up the tuna fish sub! Great videos keep them comin !

[@josephbrandon549]

I usually get a #13 without pepperoni and I get it Mike's Way. Is there another sub you would recommend? Maybe something off-menu?

[@heywella]

Your company just signed with Blackstone. Please tell me the rumors of pre-sliced Sysco cuts of meat arent true..

[@TinyHouseDreaming]

Yeah consistently slacking on the onion🧅

[@hemaccabe4292]

No relish? No grill? He’s missing out.

[@Pie.eating.animal]

I know it’s the recipe but tomato’s on top is just crazyyyy to me 🤷‍♂️

[@seanhershey3390]

Looks great..( except for the onions)..

[@deanawestbrook2370]

what