संवाद # 3: Abhijit Iyer Mitra on degradation of Indian food, why Taliban won’t win, Modi Vs China

[@subhankarjha9690]

Abhijit da truly loves india, his criticism stems from his frustration at corrupt, flaccid governments who have failed our country since 1947. Such a patriot🇮🇳🇮🇳

[@nocomments2121]

AIM is nothing but Trojan horse breed of communist. Emotional naïve Indians will soon make him messiah without realizing that they have been brainwashed all these years . This is exactly what Indians use to do 10 years ago with Ravish kumar made him messiah but today we all know he is nothing but Chinese agent

[@devanshtiwari2067]

@@nocomments2121 u r nothing but a right wing socialist and you never understand his views I m an atheist right wing capitalist I can relate with him

[@nikkeipvck8529]

@@devanshtiwari2067 ur so cringe

[@anmolmadaan562]

Sahi kaha..

[@neeleshroy5118]

Pls check his twitter I'd and check tweets regarding gau mata you will realise he is biggest raita winger I reques you he openly mocks ram mandir with tarik fateh saying mandir babur ki chaddi pr banega

[@shikharverma7833]

We Maharashtrians cook our food in groundnut oil, but it's sad to see that it's being replaced by sunflower oil and rice barn oil. 😞

[@ankur8129]

Bhai because it is going out of reach of common populace

[@youtubeaccount1134]

groundnut in foreign product brought to Maharashtra by portugese, even kaju,sitaphal,ramphal,green chili,sabudana,batata is foreign

[@vinayakzanjad7894]

@@youtubeaccount1134 true

[@vinayakzanjad7894]

Lols We use to use kardai authentic oil

[@youtubeaccount1134]

@@vinayakzanjad7894 barobar kardi chech tel milte kahi gavat durgam bhagatil

[@MrAshu58]

Non left to podcast me gazab content de ra h 🤟🏽🤟🏽

[@siddhantsingh7606]

Obviously bhai,warna left ki dystopian/tragedy driven discourse kon hi enjoy karega

[@abhishek_sikarwar]

I live in Prayagraj (Allahabad) and just realized what Arihant said is absolutely correct, most muslim localities are on Yamuna bank and Hindus on Ganga bank.

[@Prathamesh247]

Jamuna is not yamuna. Jamuna is the river which is formed after the confluence of ganga with brahmaputra. Ganga jamuna tehzeeb is a mischievously coined term which signifies that eventually all Hindus will have to come under the Islamic fold just like how ganga eventually becomes jamuna. Only Hindus keep confusing themselves with yamuna.

[@sumeerabha3894]

i can listen AIM 24/7 , his every words make a sense

[@keshav4408]

From military, politics to food. AIM sir is so well informed on everything. Always pleasure to hear him

[@jhendukhan4363]

Who informs him? He looks like someone’s puppet. He used to be communist like Javed Akhtar used to be Muslim

[@BrokenRecord-i7q]

@@jhendukhan4363 Ya bro what do you mean, it was such an innocent comment?

[@jhendukhan4363]

@@jim_from_it3261 I’m stating that he has infiltrated the Right wing. He is a communist through and through

[@jhendukhan4363]

@@jim_from_it3261 please watch 46:55 of the Sham Sharma show. Here is the link: kzbin.info/www/bejne/p4OugGSDoNdpq5Y He’s saying that British were superior and richer than Indians when they conquered us. That’s utter B.S.

[@jhendukhan4363]

@@jim_from_it3261 In 1400s, the British used the throw literal poop out of their windows while Indians had an established sewer system. AIM constantly jabs at Indian achievements.

[@ABHISHEKMISHRA-gu5wr]

Maharashtra Gujrat eats groundnut oil mostly Unfortunately refined oils have now taken over the entire market from North to South

[@aniketadhav2737]

@cpp that's what he is saying Maharashtra and Gujarat still use groundnut oil.

[@ABHISHEKMISHRA-gu5wr]

@cpp I am not saying that cold pressed oils have vanished all of a sudden. The point I'm trying to make is that majority of people are now falling prey to the marketing of refined oil companies.

[@shaileshjoshi1727]

કપાસિયા તેલ (kapas ka tel) also

[@shaileshjoshi1727]

@cpp એટલું નઈ કપાસિયા જેટલું

[@ar2054]

We from coastal Karnataka mostly still use coconut oil for cooking 😃

[@anmolmadaan562]

The tragedy is we can hit like button only once.

[@nocomments2121]

AIM is nothing but Trojan horse breed of communist. Emotional naïve Indians will soon make him messiah without realizing that they have been brainwashed all these years . This is exactly what Indians use to do 10 years ago with Ravish kumar made him messiah but today we all know he is nothing but Chinese agent

[@nocomments2121]

@Manas Choudhary Bro do you understand? Communists are hard nuts they will first come in your life as your advocate and then will soon turn into sweet poison. Just ask AIM source of income he'll never tell you the clear source.

[@ksc7132]

@@nocomments2121 Bro point out where he is wrong, stop beating around the bush about his source of income.

[@Prathamesh247]

Jamuna is not yamuna. Jamuna is the river which is formed after the confluence of ganga with brahmaputra. Ganga jamuna tehzeeb is a mischievously coined term which signifies that eventually all Hindus will have to come under the Islamic fold just like how ganga eventually becomes jamuna. Only Hindus keep confusing themselves with yamuna.

[@manthan90]

Charvaka podcast Sham sharma show Jaipur dialouges Abhinav prakash Defensive offensive Do politics Advaita kalra Vaad AIM Everywhere

[@triptop3703]

Echo Chamber.

[@MegaKekaa]

I think if they really want to test their theories, they need to collaborate with liberal leftist channels like Dhruv Rathee, Kamra, Newslaundry

[@manthan90]

@@MegaKekaa may be print but kamra, dhruv rathee are intelllectualy dumb.

[@stupidityeradication8249]

The problem with these portals is they never talk to people who disagree with them. Just constant f*** ego massages by talking to their own. Where is the intellectual debate? where is the argument? It is easy to talk to ppl who already agree with you. Anyone can do that. They are just trying to numb ppl down by constantly making content what ppl already believe. They are reducing the nuance. Even before they open their mouth on a topic you know what direction they are going to take. What's the fun in that? Same goes for the portals like opindia and swarajya. Everybody knows that opindia has peddled fake news but because they publish things for your side, you let that go. Isn't that just like drugs? They make you believe everything is the other side's fault. How is that making people smart? Hindu muslim issue chod ke koi baat hi nahi hai. Topics as harmless as petrol rise where there is clear issue that ppl are facing is not even mentioned on these portals. How is that helping ppl/hindus? Not one f***g issue that normal working class people face. not one. Why is the working class tolerating their non-sense? If someone wants you to forget your real problems, they give you drugs/distraction. opindia and Swarajya is that drug. The other side has wire and quint for that. There is no f*** difference.

[@stupidityeradication8249]

@@MegaKekaa Why wud they do that? Ego massage sahi chal raha hai. Debate karne ke liye asli points lagte hai. yaha toh kuch bhi boldo koi argue karne vala hai hi nahi.

[@nick-sw3in]

The first line in chinese anthem is "rise those who refuse to be slave" they decolonized immediately while we had colonial lapdogs (nehru,gandhi) as our leaders

[@pavanshetty9221]

They were never colonized in the first place. Only communised.

[@mudra5114]

@@nick-sw3in Japan only ruled Manchuria in China. Most European powers had limited power in some ports. China was never colonised overall.

[@mudra5114]

@@nick-sw3in Mao destroyed China's traditional culture to a large extent.

[@Aniruddh_Chouhan]

And now in the latest iteration of lap dogs we have modi

[@satty5030]

China was never colonised but in a way they faced a worst fate all europeans powers were present and influencing and degrading everything their share of world gdp was also close to nothing what it used to be. China has lost its culture bdw a communist state can no approve culture they brought back a hint of confusicouism (they cant go full because this philosphy ecourages to rebel against tyrant state) with legalism a communist society is colourless.

[@satiready]

I have noticed this generational growth in heights of Indians. In my family 2 generations ago my folks were like 5’5” and now we are all over 6 ft. Indians have really wonderful genes. But they’re not growing because of bad nutrition.

[@Robertsmith001]

Do you live in India?

[@satiready]

Yeah ofcourse

[@bababistril]

@@Robertsmith001 look at haryana and punjab .. they are rich farmers from the green revolution times (compared to farmers from other parts of India ) so in the past 70 yrs their average height increased .. Indians lack nutrition… otherwise natural height of Indians can easily go up .. , don't give me the bs of non veg food , even a vegan diet(the worst case scenario) in india is cheap(for middle class) and sufficient , by all means vegitarian diet is also easy here .. even people who can afford nutritional food eat trash sab ko chawal thoosna hai with their "shaahi"paneer and cream based lame dishes 🤮 And evrything is soo oily all the time..

[@justicebydeathnote]

@@bababistril i disagree i am currently vegetarian but i will go non veg after-wards when im in college meat is the basic instinct of humans hindus used to sacrifice animals to the gods and feast upon them both in south and north it is due to jain and buddhist philosophies we are now vegetarian there are different types of protiens thew ones in meat are better

[@user-sk8xn3pd1v]

@@justicebydeathnote how old are you

[@milinddantale7956]

Whenever I visit my village near Chindwara, the taste that I get from the fresh food cooked with minimal masala, tastes great. The fresh air makes you energitic whole day and one feels hungry and healthy. It is then that you realise what you are missing in the cities.

[@mbangroo]

yes sir, its the most authentic

[@miyamotomusashi3679]

Sometimes I feel like wanting to get over with modernity and technology entirely

[@yudhveersingh1706]

I eagerly wait for the next episode. Happy to watch this podcast grow from scratch.

[@mayurdead9210]

Hoping to see vaad grow to be one of the biggest podcast of india.

[@smg2083]

Odisha Jagarnath Puri mandir me.....bhog me na pyaz lasan tamatar na aloo or na hi heavy spice hota hai.....mitti ki handi me banta hai....bahut hi swadist hota hai

[@pranaysabharwal7624]

When in a restaurant sabzi has more spices, it means they are hiding rotten vegetables.

[@1097-t4m]

Best podcast host so far in Indian KZbin......

[@amardeepnarayan]

...in hindi.

[@1097-t4m]

@@amardeepnarayan No, across languages

[@vayad9800]

Abhijit being abhijit as always aside, this guy is the best podcast host, the way he conducts himself and steers the discussion and his way of talking is just too great, I see this channel growing pretty quickly and more power to you.

[@newacc4]

Yeah I enjoyed it from the very first minute. This guy can become the Indian Joe Rogan

[@Prathamesh247]

Jamuna is not yamuna. Jamuna is the river which is formed after the confluence of ganga with brahmaputra. Ganga jamuna tehzeeb is a mischievously coined term which signifies that eventually all Hindus will have to come under the Islamic fold just like how ganga eventually becomes jamuna. Only Hindus keep confusing themselves with yamuna.

[@The_Perspective_Enigma]

1. Abhijit Chavda 2. Major Gaurav Arya 3. GD Bakshi 4. Ashish Dhar 5. Kushal Mehra 6. Dr. Raj Vedam

[@hamzayousafzai9204]

Chavda is an intellect who doesnt rely on conspiracies and neither brew hate unlike the others in the list.

[@akshatsrivastava4280]

Recommend Kushal and Gaurav. GD Bakshi is not practical and realistic, he is too extreme and while that is understandable coming from a military background, much of what he says is crass and not desirable in rational public discourse. Haven’t heard the rest. Have a slightly negative impression of Chavda even though I haven’t heard him because he came on Ranveer Allahbadia’s podcast and I don’t have a high opinion of that guy.

[@workmail2227]

Just because they aren't left doesn't make them good. Most of these guys are terrible. Better listen to people who make sense.

[@workmail2227]

@@hamzayousafzai9204 But he is horiibly wrong though. Make up facts as he goes.

[@hamzayousafzai9204]

@@workmail2227 lol, u nailed it, AIM thinks the whole audience is dumb.

[@arshbad1]

'Comprehensive knowledge + practical application' that should be the mantra. If there are no quantifiable improvements on ground then its not good enough.

[@chandanbadgujar5349]

Ye banda bohot criticize karta he but good knowledge.. Positive criticism

[@gurugantaal5782]

Bilkul Sahi Criticize Karta Hai . Apne Ko Thoda Criticizm Ki Zarurat Hai .

[@shashanksrivastavasri9641]

Fact based , constructive criticism is always welcome..

[@krishnendu1041983]

This guy knows everything, the only person who knows it all!!

[@harshvardhananimations461]

Lov this guy Abhijit IyerMisra I came to know about him today

[@vedantjoshi4698]

Call him more. He is a mood ❤

[@pappi3]

This was an interesting discussion. One thing I wanted to add is that just like Green revolution, even the white revolution has destroyed most of our indigenous healthy cow breeds in India.

[@magadh4762]

My mother uses very little masala. Evey food tastes different. I like everything my mother cooks. People don't believe this. But this is true🙏🏽🙏🏽🙏🏽🙏🏽🙏🏽

[@ssi44]

Gujarat information is not complete. They did not use sugar but jaggery. It was because soil had some mineral that was not good for health. (I think it is lead but I am not sure) jaggery was used to counter its effect. hence, jaggery was used which is now replaced by sugar.

[@ArtiTutejaHypnotist]

Not only that but also it is a hot place and the travellers will lose so much of body minerals

[@ravodedra2226]

@@ArtiTutejaHypnotist Yes this is main reason. Hot region hence lots of sweat and needing more energy from jaggery. In addition it was more restricted to urban areas. Villagers ate more spicy food.

[@jigggro]

True. Two more points. South Gujarat is v fertile and green. Kathiawar is not the whole of Gujarat. Also juaar, bajra were all eaten before wheat became supreme in Gujarat.

[@ravodedra2226]

@@jigggro Yes that's correct. The other misunderstanding people have is that even in Kathiawar only merchant jatis ate sweet food. Villagers again ate spicy. Fresh vegetables are still used for shaak but there is a limit on the variety (not as much as S. Gujarat) even though Kathiawar isn't as dry or unfertile as it's made out to be and again bajra jowar were the main carbs as you pointed out. That's why you see recipes like undhiyu in South Gujarat but you also see Ghuto in Saurashtra. The other big diffentiating factor is dairy. Like Rajasthan it was a key element in Saurashtra with makhan on side and ghee, fresh milk and yoghurt in recipes.

[@jigggro]

@@ravodedra2226 ekdam barobar.

[@write2jain]

This is the third podcast of this channel. Each one is a gem.

[@newtick-tock4760]

Abhijit sir just grabs your attention and keeps it as long as he speaks... I'm glad we have him in our eco-system.

[@kushagra0005]

Abhijeet talks so passionately about food. ❤❤

[@laisongeorge1534]

Abhijit speaking in vernacular 😘😁

[@_graymatter__]

His words, even though soft - comes out like lightning strike. Aaho Abhijit Ji!

[@prakashshah3637]

Excellent quality of discussion Abhijit Iyer Mitra"s cerebral faculties needs Z security.

[@pradyumn2692]

Jhaantu barabar ka defense analyst h ye. I can understand if he's wrong about politics but he's also wrong about Taliban and that's supposed to be his core field.

[@DungeonMaster07]

"do as I say, don't do as I do" - Lord AIM.

[@Yashcky_]

I am farmers son from Maharashtra we still us ground nut oil🙏

[@ssi44]

Food habit in each region of India was based on the availability of ingredients and climatic condition. our food habits in earlier days were based on the requirement for their work, physical or mental Satvik, rajasik

[@sureshparikhful]

When the problems are crying out for solutions- ie, they are so obvious - you do not need a democratic arguments or discussions about them. You need an autocrat to try and solve them. It is worth listening to Shri Gaurav Pradhan who explains clearly.

[@youttt27]

Depends on the Autocrat...Someone like Putin or Robert Mugabe can be lethal for India and some one like Lee Kuan Yew could save our country The problem is our lack of intergrity and national identity

[@hrushikeshvazurkar]

Abe AIM aaj Kitna podcast karega. 3 to Maine dekh liye aaj 😆😆

[@manthan90]

charvaka podcast, sanvad and sattolgy?

[@dev_peace_soul]

AIM will break the world record 🤣🤣

[@h.q.642]

@@manthan90 Sham Sharma Show Podcast

[@shubhavida6961]

We cook without garlic onion at home and everyone think how it tastes.. but its tastes much better.. and I am averted to food with garlic let aside my spiritual reasons I don't like food with garlic. Also this video has the most beeps :D

[@pratyushsingh6158]

Please don't beep what AIM says. We love to hear the beautiful words coming out of his mouth.

[@christyjohn7294]

Pay for that🤣

[@shahrags]

Suggestion - this should have been divided into two parts. One video for food and the other one on geopolitics. The food one would have reached a lot more people. Also for such generic videos like food a more centric and clean language helps in forwarding to a larger audience. I hope you are getting what I am trying to say. Congratulations on starting this initiative, hope you will grow very fast very soon.

[@TheBakuganmaster99]

Aise hi thik hai. Only libbus get offended

[@shahrags]

@@TheBakuganmaster99 we have plenty of centrists whom we can slowly bring on our side. But we have to start with stuff which is fun and introduces them to our side. Of course, people from the left are a lost cause.

[@TheBakuganmaster99]

@@shahrags Gaali is not a sin. Its just an expression of language.

[@siddarthshah1773]

@@shahrags chodho na unko.. bhaad ma gaya ee loko.. aaprein aapru jovanu..left are all combination of mullahs, rice bags , bhimtyas , wokes , atheist jokers and some english speaking self proclaimed intellectuals.. they are all divided in their ideology but they fake alliance jst to beat right wingers.. vo lokki khudki ek dusre se banti nhi hai.. dey are lost cause

[@arsenalf.c6443]

This channel deserves atleast 10 lakh subscribers

[@user-ux3zq8di5f]

Old Maharashtrian food is very balanced and that too simple. It includes many types of millets, oil seeds,pulses and vegetables in very simple real form with minimum cooking

[@samitchatterjee5026]

One will be hospitalized after taking those rub..h food. Take some Bengali dishes baby.

[@bababistril]

@@samitchatterjee5026 unpadh gawwar 🤡 Millets , pulses , ground nut oil is rubbish how? Excessive rice and maida is .. Learn basic bio-molecules and nutrition

[@bababistril]

@@samitchatterjee5026 and the lack of vegetables in the plates of Bengalis is astounding,

[@samitchatterjee5026]

@@bababistril I'm sorry, if I hurt your sentiment. It's really a gawkish remark.

[@samitchatterjee5026]

@@bababistril I like veg food too. Without veg food, life will be miserable

[@harshagarwal7844]

Abhijit has mentioned all the problems but what is the solution? 1. Where can we buy high quality vegetables, Dal and Rice? 2. Where do we learn now what used to be the cuisine of the respective state 200-300 years ago? 3. Books we can refer to know what rice, Dal and vegetables are good for our respective locations

[@mohitmanas1573]

He took one name Rujuta Diwekar I think that one can takeaway as a slight "hint" for problem mentioned rest will depend on how much research is being done in agriculture sector regarding food's nutritional values, our recent habit of spicy 🔥 🥵 food and careful cooking method according to geography and most important geographically available ingredients and cooking oil and awareness about their nutritional values with amount to be eaten and whole lot of other things.😊

[@asdjhgbvjhdfh]

Ganga and jamuna both was mentioned in mahabharat

[@rudhisundar]

It is not even a month, and he is been proved wrong here.

[@natalkumar6132]

More like sellout . Less wrong , more like misinformation.

[@biswajeet9826]

Not really he clearly said there is clear cooperation between the Afghan army and the Taliban because of the threats and same culture. it is just a government change and there have been a lot of these fake wars and fights by several people by a lot of different factions.

[@DS-ux9ld]

Great show. Brilliant rapport between the two guys

[@indiancoder8301]

I dont agree with AIM 75% of tines but love his speech so much that I listen all his podcasts

[@divyashetty3832]

To add an example to this video, please follow bombay times every week for the past 10 years they have a health section where they tell what to eat forproteins vitamins. They have been doing this for past 10 years but the list is always same Eat avacado, salmon, quinoea kale pumpkin seeds sunflower seeds. This is their effort n knowledge

[@quagmire2727]

That's what happens when they copy paste from US based articles.

[@kabir9030]

Big fan of abhijit ji been listening to him for a long time please invite him again

[@arsenalf.c6443]

Your channel Vaad is amazing. Great Vaad between you and Abhijeet.

[@sujathavenugopal8988]

This is the most hindi I have seen Abhjijit speak

[@jimmysammy1210]

you shuld listen to him on jaipur dialogues by sanjay dixit sir

[@VVVedic]

I 100% agree,Indian food & cooking style should be revived completely. Our Indian food is nutrition less. If we want Indian cuisine to be globally appreciated,we should change our food.

[@shivatrident4067]

Dal lacks lysine and Rice lacks methionine both are essential amino acids, polishing dal and rice removes all vitamins.

[@neon-astronaut]

13:27 best part host’s face 😂😂😂😂😂

[@arth_chart5280]

40:58 se dekh usse bhi bhayankar 🤣

[@neon-astronaut]

@@arth_chart5280 I was talking about the host’s face But that’s also funny 😆

[@abhisheksathe123]

This is so true. We Indians do have large variety of spices and food but a lot of times we use flavours/spices so much that the original taste of food is lost and when you go abroad you think everything tastes bland. Not every dish needs to be loaded with spices. Our tongue palette is accustomed to such excessive amount of spices if a food does not have 3-4-5 spices then we think its bland.

[@shivashekhar3261]

Amazing podcast, keep up the good work.

[@rishikeshsharma3958]

Who is here after fall of kabul

[@Moizel]

Aim is डोप ❤️

[@rohansingh8444]

now, i want him to give a full lesson on how to eat healthy food in india

[@MayankSharma333]

Outspoken, Honest and Candid conversation! Mazeydaar aadmi hai....

[@loveislove9211]

Our food is getting shrinking . Just hundred year ago there were 100ds of grains in North India now factory processed rice and GM wheat .

[@ambarishupadhyay921]

Here’s the problem with the breakfast situation in India (and elsewhere): traditional breakfast ( parathas, dosas, side dishes that go with these things, idli, chutneys etc) take so much time and energy that it is just not practical to prepare first thing in morning for entire family when everyone is employed and needs to jump onto 9 a.m meetings! Cereals come as “fast breakfast” option and a similar nutritional value as fast food. Our mums were home makers and could somehow manage preparing delicious traditional healthy breakfast when we were growing up. But for us to spend an hour (or more) every morning in preparing food (+ eating, getting kids ready for school, us getting ready for office/homeworking) is just impossible! My personal fav: prepare chopped veggies the night before and make quick and healthy veg-heavy omelette for the family in the morning. The problem? Omelette every morning will push your family to the very edge soon enough 😂

[@mrskysin7838]

Besan Chilla or maybe satu?

[@mylearnings910]

Better skip it, or eat fruits. Skipping breakfast is not unhealthy

[@earthlinghere77]

I do a quick avocado toast with cream cheese, two boiled eggs or simple sunny side up eggs. I add a fruit to this meal as well like maybe berries or kiwi. It’s quick to make and healthy and delicious. I eat the same thing everyday so I don’t have to think about what to make for breakfast everyday. Only on weekends I make poha or idli sambaar. I love idli sambaar but can’t make it everyday🥲

[@shrisub881]

Plus the mayo on every Indian Street food.

[@sahasss7100]

Dosa me mayo mere bhai 😭😭

[@Raj_wardhan123]

Best podcast ever 🙏

[@mrs.ss.kaushal9235]

हम घर पर सादा भोजन बनाते हैं।हर एक सब्जी का अपना बहुत ही सुंदर स्वाद होता है।

[@ghost_particle]

Waah.... Let's have Abhijit talking about food history again

[@jsg2196]

There're no kids here, Don't mute abusive language...🙏🙏 Free speech also includes Hate Speech and Abusive Speech

[@papapradhan]

Agreed Sab ko so called sanskari accha ban ke dikhane ka keeda hai bc 😅

[@rohansingh8444]

he has brought this in Hindi, that means he is expecting much broader audience than just urban adults and teens

[@Amangupta-ut3sg]

@@rohansingh8444 👍

[@sanjaydubey6861]

To the point. Salute mr Abhijit

[@snl1754]

AMBUR BIRIYANI for all I know, tastes like nuclear waste. The barrel shape of AIM is the testimony to all the health tips he has to offer.

[@lotiq]

thats why one needs to be wary of 'Know it alls' like mota iyer

[@hookzgaming835]

In Maharashtra we traditionally use four oils which are gingelly (cold press sesame) oil, groundnut oil, kardi (safflower) and flax seed oil. In Konkan they even use kokum butter and coconut oil. Flax seed oil was used majorly in Vidarbha region. Kardi, gingelly and groundnut oils are used in both Pashchim Maharashtra and Marathwada regions. In Khandesh they even use mustard oil. But generally groundnut oil and gingelly oil are used in all of Maharashtra.

[@rohitadhatrao6877]

not in kokan, we still eat nachni and rice almost daily, whereas ghati(pashchim mah) eat jwari bajri and shengdanyacha koot

[@hamzayousafzai9204]

52:09 mere after 14 days, only Kabul is left, AIM got it wrong big time as usual when it comes to Afghan crisis, he is good at other subjects but some are far from his grasp.

[@govindarun1947]

Just after that he had put a caveat right? ie. His hypothesis would be applicable only if there's American air support.

[@ashwanichandola7899]

Bro he is going to eat his shirt in pguru channel

[@shuchitarathore9158]

Always enjoying your vaad Please continue it

[@shikharverma7833]

Next podcast with Abhijit Chavda 🙏🏻

[@शिवप्रमति]

As a Gujarati I dont understand misconception about Gujaratis eating sweet food. Its not true. Its true to very small extent.

[@rajkishorebehera7489]

Ah okay

[@swapnilanvekar8850]

Well going on VAAD day by day I m becoming fan of urs❤️

[@charanak040]

Best conversation so far

[@manjeetsinghnarayana9978]

Waah Abhijeet sir aapne naa aanke khol de foods ko lekar

[@abhilash9918]

Damn , an eye opening discussion for me. Never paid attention to these small things.

[@artwithhj2917]

Jain food is more like traditional Indian food without garlic onion etc..so simple

[@ankitait2]

Modern day jain meals have a tonne of butter and cheese. Part of the reason they Jains are at major risk of diabetes.

[@artwithhj2917]

@@ankitait2 Still that depends how modern they are..coz mostly traditional jain family don't include processed or packed food items..and don't even eat achar or papad if it's stored for more than a month or week.

[@ankitait2]

@UCIIKRjTUhDest8p_l-AFKYw true enough, traditional jain dadajis would not even eat post sundown. But it is changing, and changing fast. Dominoes has a jain only pizza outlet in Mumbai, where the rich jains live.

[@artwithhj2917]

But still jains have done enough to have specially "jain-food" across Indian restaurants. That's what a community power or consumer power does

[@gaganyadav6779]

Good discussion

[@jayadeepbhaskar5161]

Esi podcast keliye hi mera intezaar. Mera mannat poori hogayi.

[@VVVedic]

Best line - Intelligent लोग ambitous होते है,अगर BJP को intelligent लोग चाहिये, तो उन्हें उनको भी कुछ देना होगा।

[@pramod_p5]

44:00 agree, I have seen many of my friends eating dal chawal with spoon, with dal in a small cup, bhai log dal ko chawal pe dalo, haath se usko milao, aur khao, kyu chahiye spoon or cup.

[@debuch73]

दादा आपका चैनल एकदम एक नम्बर है। 👍👍👍👍👍👍👍👍👍

[@Riccardocampagnieri]

AIMji, Gujarati cuisine ko aapne shaayad discover nahi kiyaa itnaa. Of course mithaa khaana hotaa hai, but ye ek minority me hai. Interiors me authentic aapko Gujarati cuisine try karnaa chahiye. I am sure you would love it. Gujarat has a diverse range in cuisine. You would love it. Big love AIMji, as always.

[@avengers5967]

Wow this was best Podcast.And is something new than just politics it was very good know about our Food habits.🌱🙏🏻

[@PratikPandey11]

Banda pehle 45 secs mai he bodyshame Ho gaya 😭😭😭😭 true friendship 😂😂😂

[@udaymukhija3180]

😂😂😂 unko kaun sikhaayega khaandaani pesha. Crazy good, need an unedited one for this.

[@poonamabbi7448]

I was born in JAUNPUR 70 years ago: & my mm NEVER made baingan because there was no small baingan to make bhartha for 2 people. The mooli used to be 3-4 foot long

[@papapradhan]

4 foot mooli 🙄🥴 Seriously

[@pranaysabharwal7624]

You are 70 years old🙄

[@pranaysabharwal7624]

When in a restaurant sabzi has more spices, it means they are hiding rotten vegetables.

[@Darkstar1407]

In addition to this, the amount of cheese that is being put in is just insane...kuchh bhi ho cheese bhar bhar ke daalna hai🤷‍♂️🤦‍♂️

[@hawkeyes5703]

9:00 EXACTLYY... I am a telugu guy, have never understood why north Indians mix curd with chicken,but later I understood it's normal for them. My mom will kill me If I eat like that.

[@kaceobrwa7039]

it taste good some time

[@kanikakanika8377]

Actually it's like more of a punjabi thing and muslim too

[@kanikakanika8377]

We in Himachal never mix dairy and meat

[@AnuragSinha7]

In Bihar; we also we don't mix cow's products in our non-veg food. It's a Delhi side tradition and people are picking it up slowly slowly. We can't even think of mix milk or curd with fish which malyalee do all the time.

[@sheetalverma8940]

Delhi nahi yaar punjabi tradition hai even haryanvis dont do this. The punjabis began this cooking meat in ghee and all. Nobody does this traditionally in the rest of north india but the punjabis. Its a fact nobody can deny.

[@kanikakanika8377]

Yes same in Himachal dairy and meat are never mixed

[@kumkumjain9864]

its absolutely true tht food has become compromised ifonly coz we are an old culture in a modern context

[@pramod_p5]

I agree with AIM on the food part, fortunately in my family most of us despise a lot of spices. So it's better, but I enjoy having a meal in temple for anything, it's pretty pleasant on stomach, food is a lot tasty and the best thing no onion, garlic, raddish, chilli or tomato. The best food that I can think of. It's all roots, unpealed potato palya (it's dry, so not sabzi and almost bland), and the kosambri (Indian salad), payasa, huli (sambar), saar (rasam), AIM just stimulated my taste buds lol

[@ontisalaga1789]

And saaru Anna.

[@AnuragSinha7]

What is this bullshit about wedding getting conducted in night!? I have heard this a lot but we in Bihar and east UP never allow wedding happen in night. It's always happens in morning; only Jayamala/Varmala happens in night which is not wedding ritual. It's pre ritual before wedding.

[@mnouz]

Podcast we need , really eye opening.

[@boejiden1524]

IN AYURVEDA TEXTS SPICES ARE MENTIONED AS 'AUSHADI'

[@aayushagarwal9276]

THIS MAN ...I MEAN THIS MAN,,,...HE IS SOMETHING ELSE...ALAG HI LEVEL KA ADMI HAI YE...WHY THE HELL HE IS NOT IN OUR NATIONAL COUNSELLERS TO PM TEAM

[@fringeanomaly9284]

Oasis is marudweep (probably) Feudal system is saamanti system (probably) For Autocracy better word is ektantra instead of tanashah