100% Whole Wheat Honey Glazed Butter Buns

How to make a hearty and yummy Honey Butter Whole Wheat Buns.
Here's what you'll need:
1 cup warm milk (250ml)
3 tablespoons honey (45ml)
1 large egg
2 teaspoons instant yeast (6g)
3 cups whole wheat flour (375g) spooned and leveled
1 teaspoon salt (5g)
1/3 cup unsalted butter (Skip salt when using salted)
Honey Butter Glaze:
2 tbsps softened butter
2 tbsps honey
Kneading time may take longer than using bread flour or all purpose flour. What I love with this bread is, it remained soft dor days when it is stored in an airtight container.
1. In a mixing bowl, combine milk, honey, egg and yeast. Mix well.
2. Add whole wheat flour and salt. Mix until the dough is formed.
3. Cover for 20 minutes to rest. Then add butter and mix until fully absorbed.
4.Transfer to a lightly floured counter then knead, slap and fold until smooth. About 8-10 minutes.
5. Smooth into a ball and place in an oiled bowl. Cover for 45-60 minutes or until doubled in size.
6. Punch out the dough to release gas.
7. Divide into 12 equal pieces, about 70 grams each dough ball.
8. Cover for 15 minutes. Then flatten and round the dough balls again.
9. Cover and let it rest for 25-30 minutes.
10. Preheat oven at 180C/350F.
11. Brush with milk. Bake in a preheated oven for for 20-25 minutes.
12. Mix all ingredients for Honey Butter Glaze. Then brush on hot buns.
13. Serve and enjoy!
Thank you all so much my lovely Darlings. I hope you'll give this a try. Please let me know if you did. Just comment down below if you have any questions.
Foof for the soul:
Matthew 6:25 "Therefore I tell you, do not worry about your life, what will you eat or drink; or about your body, what you will wear. Is not life more than food, and the body more than clothes?
#WholeWheat
#Hearty
#100%WholeWheat

[@TexasRockets]

What a perfect timing! I just bought the organic wheat flour and didnt know what else I should use it for! Thanks, Savor Easy, for this recipe which I know will be perfect when I try it! 🙏🏼🙏🏼

[@sheenakitchen]

MashaAllah yummy tasty and perfect buns 🌹💯

[@doreenperez7975]

I’m not much of a bread maker/baker feeling of intimidation runs thru my body when I think about doing something like this. You make it seems so easy and because of your step by step methods I’m willing to face the beast head on. Wish me luck. Thank you

[@lenaalways932]

Literally the Bob Ross of bread making…….I can’t for the life of me get the rising down. Good luck though, I would truly like to know how you did.

[@subashsingh17]

jjjjjjjjjjjjjjjjjjjjjjjjjjjlpjjjj

[@subashsingh17]

jljl

[@subashsingh17]

jjjjjjjj

[@ThanhTran-zd4od]

Thank you for sharing. Those buns look so beautiful and delicious. I will definitely trying this soon. Have a Blessed and Wonderful Sunday! 👍💕💕

[@nolenl1503]

Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes ❤️😍😍👍

[@debbiereilly900]

Yummy Thank you for sharing have a blessed day stay safe and healthy. 🙏❤🙏❤🙏

[@deidregoodman6485]

Look very delicious 🤤😋 I love homemade buns

[@foodiescribbles]

Subscribe us for easiest yummiest recipes 😋💚

[@telllordmade4272]

Omg those buns looks delicious awesome recipe thanks

[@Coralie755]

Ohhh they look amazing 🤩

[@kareeeem100]

It's really amazing

[@foodiescribbles]

Subscribe us for easiest yummiest recipes 😋💚

[@happyandtastykitchen]

Looks delicious.

[@Famcke]

Omgoodness it looks so delicious. 🤣 Thank you for sharing 🙏🇺🇸

[@priyadarshinij8984]

My kid loves bread and buns but I wouldn't give him because it's made of all purpose flour and not good for health. This is such a wonderful and healthy recipe, I'll surely try. Please share more recipes with fiber rich ingredients.

[@ngothithuhuyen574]

Very soft, i made it today

[@TheChoppingBoardRecipes]

I’ve made white milk buns and bread on my channel. Your recipe looks delicious 😋 . I’ll try it!

[@madame4883]

Yummy! Thank you for the video

[@tatiksakandani7834]

Very soft and fluffy 😍

[@cgamejewels]

yummy. I haven't made honey butter in a long time.🍯🍯🧈🧈🍞🍞🤤😋

[@geedee1009]

These look soooooo good 🤤🤤🤤

[@Aduhh33165]

Wow.. Simple as that.. I wanna try it.. Tq min..

[@foodiescribbles]

Subscribe us for easiest yummiest recipes 😋💚

[@bcwedge19]

Can I proof this overnight in the fridge and bake the next morning?

[@sweetchild1001]

Hi, what brand of whole wheat flour do you use in Dubai? Thank you for sharing.

[@latifaseemba4148]

Masha Allah it look testy looking to try ..

[@SavorEasy]

Shukran :)

[@shalmalishetty2079]

This looks so good... Can you show whole wheat no yeast buns?

[@veryverynice4349]

I wanted to make this but I do not have any wheat flour so I’m thinking to try using self raising flour, but I’m also thinking if it will also work.

[@norasikinsamsudin2885]

Thanks... Love it .. sis plz make. Roti boy..!!..😍😍😍😍😍

[@natyshy482]

Love me some buns

[@foodiescribbles]

Subscribe us for easiest yummiest recipes 😋💚

[@tatakilonggo1015]

Thank you ♥️ 😊 I have a question i try to made a bread but the next day it's hard? Why?

[@tehsiangmeng]

Can I use the stand mixer to knead the dough? Thank you.

[@YolotheLoco]

Countdown!!

[@SavorEasy]

Thank you so much! :)

[@YolotheLoco]

No problem I enjoy your videos

[@mindavalenzuela2809]

❤❤❤

[@vivienk8396]

Hi do you use salted or unsalted butter for the glaze? Thanks

[@souzanyounes6400]

Please can you do marble loaf cake with melted chocolate in the batter instead of cocoa powder and moist and fluffy🙏❤️

[@KiraHunter2310]

That would not work. You have to use the cocoa powder

[@traizakedis9789]

🙏🙏🙏

[@StefanMayrhofer_iTopnews]

Thanks for your great recipes. I really enjoy baking everything you post. However, I find the honey-butter glaze to be very settle. The taste of the bun is quite "strong" in comparison so I almost can't taste the honey.

[@clairefrancessilledejesus4515]

Can I use sugar instead of honey?

[@VizaVlogs]

U can use it

[@Japanimepop]

WHERE HAVE I SEEN THESE?!?! I swear I saw these in a book as a kid and I feel like it was Winnie The Pooh or something edit: YES IT WAS TOTALLY FROM WINNIE THE POOH! Those Honey Buns!!

[@KirpalSingh-xl4su]

Milor rioz

[@poolahpot]

do you have a video that shows the differences between the doughs? bread, bagel, biscuit, doughnut, croissant, etc?

[@KiraHunter2310]

They already age this on KZbin. Just search it

[@flormartinez3262]

❤❤❤🇵🇭

[@Sonia6204180454]

Wheat flour is more nutritious & healthy than all purpose flour! Almost all Savor Easy recipes use all purpose flour which isn't healthy with less proteins!