Scallion oil spaghetti

Scallion oil spaghetti came into being one day when I had a ton of scallions/green onions and no Chinese noodles in the pantry. I thought - why not use spaghetti and cook the dish using Italian methods? The rest, as they say, is history.
Or more specifically, it’s turned into this video 🙂
Get the recipe:
yunsfamilytabl...

[@leahdavis224]

I’m definitely going to try this. It looks delicious!

[@zinodo98]

that was beautiful thank you for sharing, just subbed.

[@ChannelYZ]

Thank you so much!