Season 10 - Dish 1 - Ludo a la Maison - Burger Au Poivre with @Ciroc "Forward Point" cocktail

BOOM! Here we go, season 10 of Ludo a la Maison and our last in Sherman Oaks! #ad. What an incredibly ride it was. Sad to go, but we went out with a bang. Kicking off this season we have an Au Poivre Burger in a delicious black pepper sauce made with French brandy @CIROCVS and paired with a @CIROC ‘Forward Point’ cocktail. A French meal paired with a French Vodka distilled from French grapes, could you name a better pairing?
Thanks as always to our partners @ciroc @fisherandpaykel @lecreuset @sanpelligrino @globalUSA @lexususa @foodandwine #drinkresponsibly #itsveryfrench

[@spanglelime]

I literally can't with Ludo. I'm getting comedy, french language, and french cooking lessons in every video. Ludo is s triple threat! Mercí Lexus for making me chase down the tarte á l'oignon recipe from your ad. I can't afford a car but this educational entertainment is free!

[@lolazoly3690]

This video cracked me up 😂😂😂

[@miguelhuerta4561]

Welcome Back Chef! It's been a while!

[@areffadlifabil6843]

Frou-Frou!

[@JBugz777]

Oh-lala! Le mellieur chef du monde!

[@robertobeltran6116]

SALUDOS!!! ✌ Chef Ludo you're a Master in all the aspects NATURAL Great, OUTSTANDING, Marvelous, Genius funny And the Great Chef Ludo

[@teddythodo3302]

I also use a “fucken knife” to eat my burgers

[@_CoasterNinja]

Such a great idea for a burger! Welcome back!

[@darianjofficial]

HES BACKKK

[@OKjoey86]

The temper tantrum=Very much a chef

[@TheKCDawg]

Yummy chef

[@heromalaya2804]

ludoooo

[@KunigasSuvirintojas]

Gotta be honest. The patties look dry af. Still love Ludo

[@blengravers]

All that beautiful effort, then processed cheese?

[@theblobfish9614]

I would suggest using a more fatty cut, your ratio is a bit off