SECRET to Chinese Salt Pepper Squid | Wally Cooks Everything

[@wlfquestdarkecho]

Tried tonight. Great recipe. Thanks for sharing your tips. Scoring the squid / tendering it on one side made a big difference

[@SimplyEasyLiving]

Wow this is one of my favorite ~ thank you so much ~ love your cooking friend!!👍😊

[@MyAjjisKitchen]

Hi Wally. I am here for the secrets! I enjoyed the outing to the Asian Market. I went to our local Asian Market to day to buy a bag of rice. Thanks for explaining and showing the process. Cheers. Sandee

[@claudiecooks]

Hello Wally, your prep and presentation is great and the finished dish looks so mouth-watering! I have never bought whole squids before, but after watching your video, I will be more confident to prepare and cook this dish. Thank you for being such a good teacher and cook🙏🏾🙏🏾😊😊!

[@rainham1]

Wally the one tip I got that worked really well was to add a little bit of chicken bouillon powder in your spice mix for really good salt and pepper

[@WallyCooksEverything]

Another excellent tip 😀

[@nowsheknows5474]

Thanks Wally! ♥️👍🏽

[@AVAGASAFARI]

Midnight while hungry when I’m seeing this 😅. I gotta try making yet another awesome recipe from you!

[@nicholaszannettou2465]

Hi Wally. Excellent jiu Yim sin yaw. 👍 secrets of the trade. I'll be making this Thanks Wally. 😎

[@WallyCooksEverything]

Brother Nicholas, good to hear from you again 😀 I hope all is well with you 👍

[@AnasanKitchen]

😍 delicious.. thanks for sharing SECRET recipe.. 😍

[@WallyCooksEverything]

Thank you!

[@simonwong2346]

😋😋😋😋😋 Thank you for sharing!

[@WallyCooksEverything]

Thanks Simon, hope all is good with you 👍

[@dougwatt6303]

Thank you!

[@santolify]

One of my favs....

[@senehdailylife5641]

Hi Wally! Thank you for a good recipe.

[@WallyCooksEverything]

Thanks for watching!

[@duncanmit5307]

💜👍💜👍,,,,,I have squid in my freezer....going to try one day soon....

[@LessTalkMoreDelicious]

Woah, impressive salt&pepper recipe! Bookmarking this for sho

[@WallyCooksEverything]

Hey bro, how are you? Thank you so much! 😀

[@rainham1]

looks awesome sir. I'm about to try a version of it with some fresh oysters my neighbor just brought back 👌

[@WallyCooksEverything]

Oyster is a great idea for this recipe 😀 I will try it too someday.

[@rainham1]

@@WallyCooksEverything it turned out awesome! I've made salt and pepper shrimp before but never added the hint of 5 spice powder to the mix... that really added a complexity. thanks Wally you're the man 👍

[@josephwallis8965]

Singaporean style is Tapioca + corn Hong Kong Cantonese style is potato starch and baking powder Chinese restaurant style is raising flour + corn flour All are crunchy and delicious, depends on your taste

[@tonyr29]

Looking delicious I Soak mine in Milk instead and I get same results

[@WallyCooksEverything]

Hello Hicham, how’s it going? I’ve seen that done with octopus. Is it a Greek or Mediterranean method? I must try it some day 😀

[@macscookingcaravanning3680]

well done Wally, going to have a crack at this one. We catch lots of squid in S.A. Australia.

[@WallyCooksEverything]

Thank you MAC, I subscribed to your channel. I’m looking forward to you and your wife’s cooking adventures 😃

[@Maplecook]

Damn, this is one of my favourite dishes of all time, Wally!

[@WallyCooksEverything]

Thanks! Would be super exciting to see if you can put your personal spin on this bro 😀

[@Maplecook]

@@WallyCooksEverything If I did, would you be interested in appearing in the video...if even for a few seconds? Or, I could just take a snippet from this video, and splice it into mine? Just an idea. =)

[@WallyCooksEverything]

@@Maplecook sure thing bro 👍 let me know what you have in mind 😀 When you’re ready to go shoot me an email or message me on one of the socials.

[@Maplecook]

@@WallyCooksEverything Cool! =)

[@ENLfoodVlog]

Wow! Looking so delicious my friend 🤤 thanks for sharing i support u 👏 (I also cook this on my channel btw)

[@afterburner3999]

Theres a Secret To It.

[@princexl2783]

Has anyone ever mentioned that you look like a lot like Jimmy Fallon? Haha

[@WallyCooksEverything]

Lol no this is the first time 😆🤣😂