Had to re-upload this video because of the quality issue. Thank you for understanding and re-watching my queens!! You can get my printable written recipe with step-by-step pictures and nutrition facts from my website -> seonkyounglongest.com/tom-kha-gai LIMITED OFFER During the Holiday Season~!! Use my coupon code to get 20% OFF My Cast Iron Wok & Pans (100% handmade in Korea! 🇰🇷)!! My Coupon Code: HOLIDAY Download My Game "Om Nom Nom"! iOS - apps.apple.com/app/id1525250275 Android - play.google.com/store/apps/details?id=games.b6.seonkyoung
@Snow_owl19663 жыл бұрын
나는이 태국 수프를 그녀가 미국에 올 수없는 내 친구를 위해 만듭니다. 그녀에게는 어린 소년과 할머니와 아버지가 있습니다. 그들은 거기에서 심각한 어려움을 겪고 있습니다
@rglyn4853 жыл бұрын
More Thailand recipe please....thank you
@chuckdontjudge3 жыл бұрын
Hi seonkyoung! I have been looking everywhere for the music you use in your pinterest videos,can you PLEASE tell me where I can find them? Or If someone else knows can you let me know? Thank you!
@AlfredoMartinezEsquivel3 жыл бұрын
Thank you so much for sharing your wonderful recipes. My wife who is Thai said the recipe is very authentic but she mentioned they don't use tomatoes. Not sure if this version is from another part of Thailand. Anyhow, this soup is so delicious . Cheers!
@ew75643 жыл бұрын
I made this today! It was sooo good!!! Thank you for the recipe!!!
@Missuskeefe3 жыл бұрын
I live out in the middle of no-where in northern Canada and I used to live in Ottawa. There was a Thai restaurant that I used to go to at least once a week for this soup. It has been at least 15 years since I have had this soup and I miss it all of the time. I wouldn't even be able to get most of the ingredients here because I would love, LOVE to be able to make this. Anyone watching and making this, please enjoy a bowl for me!
@WhyBenA18 күн бұрын
Was the restaurant called SOM TUM? I always thought that place was the best Thai Restaurant ever! They had so many delicious dishes, the Tom Kha Gai was one of the best soups I've ever had. Unfortunately the restaurant is permanently closed
@thrivewithcharacter Жыл бұрын
I used to work in a restaurant In Germany. When I get sick, our Chinese chef makes for me this soupe. It is one of the tasteful soups I ever had. I am doing this now !
@fredq61183 жыл бұрын
That intro is really amazing btw - it's exactly what I'd want as an intro on every cooking video, a summary of the recipe to see if it is what I am looking to cook or not. Now I have it saved to watch fully later just when I feel like eating this particular dish. 10/10
@kaitlyn61433 жыл бұрын
for anyone who's never had this. This is INCREDIBLE!
@christinajackson26623 жыл бұрын
Tom kha gai is my go-to soup when I’m sick. It’s so easy to make, especially since I keep prepped lemongrass and galangal ready in my freezer. Eaten with a healthy drizzle of chili oil, it’s guaranteed to clear my head and ease my cough. I’ve never put tomato in though, will give it a try!
@sarahkang16103 жыл бұрын
How do you preserve or keep lemongrass or galangal in your freezer?
@lorahiggins40063 жыл бұрын
@@sarahkang1610 I just wrap the lemongrass in cling wrap. I cut the galangal, lay it on a parchment covered tray in a single layer, freeze and then transfer to a plastic freezer bag. Same with the kefir lime leaves. I live 45 minutes from an Asian grocery so I can't get fresh ingredients often. Just take out what you need for a recipe and allow to thaw It's really quite nice!
@VivianAkasha3 жыл бұрын
I just made this and WOOOOOOOOOOOOOW. Extremely yummy! My house smells like a Thai restaurant 😍❤️
@aneladee28018 ай бұрын
I have a very bad cold right now and I’ve been trying to find this recipe proper, thank you so much 🙏🏼
@Gud2B_Blessed Жыл бұрын
OK MISS LADY😁💥💥💥I made this soup on 5/9/23. And when I tell you if was MARVELOUS!!!!! MADE IT TO THE T. (I used oyster mushrooms) and I placed it over rice. And my family Lo ❤ed it🎉❗💕🔥🔥🔥⭐⭐ I did heat the aromatics first in the wok before I added the chicken broth. Cant wait for a bowl of left over. THANK YOU FOR ANOTHER YUMMY RECIPE. 😍😍😉👍 I had to come back and add to this comment....THE NEXT DAY!!!! OMGOOOOODNESS.😊😊SOOO GOOD. ALL THE FLAVORS SETTLED . THE SOUP THICKENED IT WAS SCRUMPTIOUS. ❤❤
@varenkarodriguez85262 жыл бұрын
Went to a Thai restaurant for the first time yesterday and had this soup… IT WAS AMAZING! I’m definitely making this!
@orangexylem Жыл бұрын
It is the best soup on the planet.
@slabaugh52 жыл бұрын
I haven’t made Tom Kha in well over a year, so I just wanted to double check by watching your video. I wasn’t expecting such a wholesome video, thanks!
@NinisCooking3 жыл бұрын
Cold weather like this (actually now is Winter in Thailand) soup is the best choice! 💗✨ your Tom Kha is full of the aroma of herbs and that's is great! It looks very creamy and tasty, I like it, like it 🤤🤤
@amytan15713 жыл бұрын
Can get galangal easily in Malaysia. Tried the recipe and it taste superb ! I added more chilly for the spiciness....so good ! Tqvm for sharing.
@michaelhorner49953 жыл бұрын
Seonkyoung, whenever you use that “so good, so good” song it gets stuck in my head 😂. Anyone else? Can’t wait to try this!
@crystallam73353 жыл бұрын
I made this today with less coconut milk and defrosted white fish fillet but mostly this recipe and I LOVED it!!! Thank you, my dad loved it too 🥰🥰😍
@MrsSukre073 жыл бұрын
I've just tried this for our dinner and lemme tell you, it's sooooo good!! Thanks Seonkyoung for sharing the recipe.
@susanscovill68173 жыл бұрын
Thom kha gai is my favourite soup hands down.
@nathaliej37683 жыл бұрын
I love how Costco is just a universal experience for all Asians. We love a deal what can I say
@helenharrand27683 жыл бұрын
Not just Asians! Everyone loves Costco!
@VictorianIreland2 жыл бұрын
This came out amazing!!! I did make substitutions where necessary but the flavor was AUTHENTIC!! used lemon leaves instead of lime, and ginger instead of the famed galangal (oooone day!!) And 1/2 tbsp of tomato paste since my roomie used our last tomato...and I wasn't going to leave my warm apt for a tomato....but this soup *chefs kiss* amazing!! 👏👏👏
@JohnKooz8 ай бұрын
Looks scrumptious and zesty, Seonkyoung!
@CarlRRogers Жыл бұрын
I just made this. I didn’t have the tomato but otherwise followed the recipe exactly. It was amazing!! Thank you so much!!!!
@ramsessevenone4163 жыл бұрын
Seonkyong, this is the video that got me hooked on your recipes. I practically tortured myself watching them, because at the time I had COVID-19 and couldn't smell or taste. When I first came across this I HAD to try and make it. After a full week of no smell or taste, I made it two weeks later and it was delicious! Thank you for introducing me to a plethora of new recipes!
@jenlin45603 жыл бұрын
I made this yesterday for my family and omg so easy and so good! Thank you for sharing the recipe. I love all your recipes. They’re easy to follow.
@aloogobinder50283 жыл бұрын
I am not making if you guys arent eatingz U guys eating at the end of the videos is the best part. It makes me salivate and hungry and THAT makes me wanna make the recipe!
@sophiyah-36713 жыл бұрын
This looks so good I am about to cry because I don’t have any Asian grocery store where I live. If I can buy everything online I definitely will because this is my CRAVING right now and forever
@2kmerz3 жыл бұрын
This looks delicious. Would love to see Tom yum too and more Thai!
@ema89093 жыл бұрын
Yes!!!
@sugarcoconut3 жыл бұрын
Yes please! I always order Tom Yum at restaurants but would love to learn from you how to make it at home
@poniekit3 жыл бұрын
I’m Thai and this is yummy She understands Thai herb on this soup
@berniekitts17863 жыл бұрын
Nice recipe. There is one key ingredient to make it authentic and add complexity. It is Namprik Pao or Chili Tamarind paste. It comes in a glass jar and is readily available in Thai and Asian markets. Two generous tablespoons and you have transported yourself to Bangkok. It is also the basis of Tom Yum Kung which is the traditional shrimp lemongrass soup but no coconut milk in that one.
@marieb34733 жыл бұрын
How much are you supposed to add? And when? Thank you!!
@tanias8617 Жыл бұрын
They said 2 generous teaspoons
@Tomatesmutantes7 күн бұрын
La he preparado al pie de la letra y es la mejor sopa para el otoño que he probado ❤❤ estoy enamorada y la volveré a hacer mil veces más ❤ gracias
@crystallam73353 жыл бұрын
I also made a little steeped tea for myself with the removed lime leaves’ stalks!! So so yummy and calming for me while I cook and enjoy the delicious meal!! Ended up having a little for lunch and a nice portion for dinner! So so good 🥰❤️😘
@scruffy281 Жыл бұрын
I made this keto by cutting out the rice.........yay! Thanks for this recipe!!
@uhN0id2 жыл бұрын
I love tom kha gai so much but yours looks so much better and heartier than any I've seen at the restaurants. I am definitely making this. One of my favorite soups ever!
@MollyAtkins-uf6gp8 ай бұрын
It is so cold right now in the middle of winter, and I have been craving this soup! I'm going to the Asian market THIS WEEKEND to get the ingredients I need for it. Thank you!
@phuqueyuii2 жыл бұрын
Yesss a cooking channel where I love the chef!! Such good personality I love!! ♡♡♡
@DianeH20383 жыл бұрын
thank you for advocating for galangal! it is NOT ginger, absolutely not. it's worth the time & effort to find it, and to pick up makrut lime leaves and lemongrass while you're at it.
@mmuhd3 жыл бұрын
Agree.....alternative name is BLUE GINGER. We called it lengkuas here. Very important root spice in SE Asian cusines.
@sherristevenwilliams60333 жыл бұрын
Did she say that galangal would cut you when raw? If so I’m assuming it cooks down? Thanks.
@mmuhd3 жыл бұрын
@@sherristevenwilliams6033 It is not easy and can be quite dangerous to cut galangal because it is a pretty hard root. Use sharp knife and be careful.
@michaeldahms70063 жыл бұрын
Botanically speaking Galangal is a ginger, it’s just not the common ginger root that is so well known across the culinary world. There are so many Gingers used for their rhizomes or their seeds. Turmeric rhizome, various kinds of Cardamom seed pods, finger root, and several of the peacock gingers are used in cooking too, also blue and black ginger roots. Most are very regional as far as use goes but there are culinary ginger species in the American tropics, Asia, South Asia, and probably other places too. In the case of the rhizomes they are pretty hard to find fresh but I’ve seen Galangal in the frozen foods section at my local Asian Grocery store.
@DianeH20383 жыл бұрын
@@michaeldahms7006 okay, sure technically, botanically it is, but so is cardamom. however, galangal is also different than common ginger when used in cooking. that was my point. powdered galangal is actually easy to find, though it lacks the punch of fresh (of course). sometimes it's called shajiang, or sand ginger, or cutcherry powder.
@tigeress6993 жыл бұрын
I recently discovered your channel and you're my newest obsession!
@ratlips43632 жыл бұрын
This is the best Some Tall Guy soup I have ever made! Thank you
@orein4156 ай бұрын
I made this last night and put all fragrant ingredients in tea bags because I didn't want to scoop them out. It was delicious. Thank you.
@jeffturner2868 Жыл бұрын
I changed it around ever so slightly. That was incredible! Thank You
@ss-lb6kb3 жыл бұрын
Every recipe that you put out is legit. Ive tried a lot and this lady doesnt lie, every thing is AMAZING including this one
@sakuradreamz Жыл бұрын
this is what I nearly ALWAYS order when I go out for Thai. I enjoy it to have a ton of broth in the bowl, and I spoon copious amounts of Jasmine rice into it as I go along :3 Makes me SO happy. Especially with thai chili garlic sauce to go with
@jamesjoung27933 жыл бұрын
너무 재밌게 보고 있습니다! Proud of you representing the Korean community on KZbin!
@gigigrepo96893 жыл бұрын
Omg why am I just finding this channel !! She’s so cute and food looks delish !!!!
@thepianochannel516711 ай бұрын
I just made this for dinner and it is absolutely delicious and flavorful!! You have the best recipes! Thank you for bringing joy to our home!
@byusaranicole Жыл бұрын
Seems pretty easy to make if you can find all the ingredients! I'll have to try it! Thanks for the recipe video!
@billmilosz2 ай бұрын
Tom Kha Gai is my VERY FAVORITE food in the world- if it's done right. Your recipe looks like it would suit me very well. I live in Chicago and there are a lot of Thai restaurants here and most of them make Tom Ka too sweet for my taste. Also, for me the tomatoes are optional. And you have to use **GOOD** fish sauce, and good chicken stock. Sometimes I like tom kha medium spicy, sometimes I like it hot. I always like more lime juice.
@wegai2 ай бұрын
Just made it today, tastes so good. Thanks for the recipe!
@lhs12213 жыл бұрын
This really does look like the best ever. I will definitely try this soon. Thanks for so many delicious recipes over the years!
@nimishapatil50092 жыл бұрын
Thanks for the delicious recepie👍 absolutely ❤️ it
@Ariel_5303 жыл бұрын
I just scrolled through the entire list of Tom Kha Gai soups that popped up on KZbin, and yours hands down looks the best 😋
@Tyndalic10 ай бұрын
Thank you for teaching us how to make yummy healthy food!
@swintsdeco61093 жыл бұрын
I love how often you're uploading now. I love your videos!
@ravenservellon3 жыл бұрын
My favorite soup ever 🙏 can’t wait to make this recipe
@malolousoquino46772 жыл бұрын
I tried yesterday taste good even without lime leaves just juice.
@foodbyweeri2 жыл бұрын
The lime leaves will take the soup to 11! If you have the opportunity, buy them frozen from an Asian supermarket and they will stay good forever
@Williamtipq2 жыл бұрын
Your whole style is inspiring in every way
@oliverjackson90083 жыл бұрын
Thank you watching from jamaica 🇯🇲🇯🇲🇯🇲
@jumanainthekitchen37563 жыл бұрын
WOW it looks absolutely delicious! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
@bonhomie93 жыл бұрын
You are the best. Period.
@PaulEcosse3 жыл бұрын
Yes it is soup time. Tom Yum is my go to on these cold winter days.
@theraVen279 ай бұрын
My wife is sick and I made chicken noodle last night. Tonight I made this and I’ll never make plain old chicken noodle again! This was amazing! And I really dislike coconut too. Thank you for this recipe
@chili-chocolate78203 жыл бұрын
lovely dish to eat in cold weather.
@minglee72943 жыл бұрын
You have such a beautiful cooking pot.
@MRSomethin13 жыл бұрын
Wow !!! Tried this and my family (and fussy teenage daughters) totally loved this - amazing - Thankyou !
@margaretcorreyo34122 жыл бұрын
I made today . It is very nice
3 жыл бұрын
Amazing, it looks really grear 👍👍👍😋😋😋
@phoenixwithin2 жыл бұрын
Beautiful! And the Tom Kha Gai is beautiful too!
@emmashowalter27923 жыл бұрын
I love love love Tom Ka Gai soup! Thank you for your lovely presentation!
@nannetteferra5732 Жыл бұрын
I can't wait to make this! I will pot my results! Thank you!
@Daniel-xg3ul3 жыл бұрын
Without a doubt my favorite soup ever.
@wnose3 жыл бұрын
FYI, if you live in North America, visit your local asian grocery and look for the frozen lemongrass from Thailand. Absolutely better than anything grown in North America. Also, instead of using chicken breast, braise chicken thighs for 45 minutes at a low simmer then follow the rest of the recipe. Don't boil - meat will get tough.
@queenmamabear58123 жыл бұрын
BEAUTIFUL!!!!!!! Omg this looks stunning!!!!!!! Yummmmm
@marcosdenizatrailhiker2037 Жыл бұрын
Tom Kha Gai is an amazing soup when done well
@DrBrunoRecipes3 жыл бұрын
Looks delicious 😋 Greetings from Scotland 😊🏴 Have a wonderful day everyone 🌻
@USNVA113 жыл бұрын
That looks perfect ! Tom Kha Gai is one of my favorites. You’ve gotta have a bowl of rice to go with it !
@YUMMEALRecipes3 жыл бұрын
OMG I need to try this!! I just know how to cook green, red, yellow thai curries!! This is going to be my GO-TO THAI dish!!! Can't wait to try this out!!
@dniwu38783 жыл бұрын
thank you video,my parents love this soup(I try to make by myself. )
@Azie-ev6rk4 ай бұрын
Great recipe, thank you for uploading
@NilDreams3 жыл бұрын
My favorite Thai soup. 😋
@이현우-p7n6 күн бұрын
쉐프님의 열정을 응원해요!!! 최근 ,ott 문제로 상처받지마시고 항상 좋은 음식 많이 보여주세요!!!
@milankarakul82622 жыл бұрын
This is beautiful, greetings from the Balkan's, I'm gonna feel like in Thailand when eating this soup here 🇹🇭💜
@ritualhealingcentre60543 жыл бұрын
I tried Tom Ka gai my last trip to Thailand, and fell in love. I was lucky enough recently to find galengal, so love feeling like I’m making a true recipe x x x
@paunus999 Жыл бұрын
영어발음이 너무나 익숙한 발음이라 한국분이신가 했는데 역시 한국분이시군요ㅎㅎ 똠카까이 너무 좋아하는데 자세한 레시피 감사합니다!
@tatianakopp13943 жыл бұрын
This is my favorite soup. But I would like to tell you your recipe is the best. Thank you
@kyndramb70503 жыл бұрын
This is my all time favorite soup!
@tamalanelson24073 жыл бұрын
This is my favorite soup ever! It’s worth a trip on the city bus to the big Asian grocery store to get the goods to make this.
@Everett3022 жыл бұрын
This probably my very, very favorite single dish. I dream about amazing Tom Kha gai.
@lers4201 Жыл бұрын
Every time I made this soup it cones out delicious. Thanks for the recipe.
@Caromaiiii3 жыл бұрын
This is the best tom kah gai soup i ever made . THANK YOU SO MUCH ❤️ i follow u a long long Time and i Love your recipes !!!!
@catala25423 жыл бұрын
This soup is so amazing it definitely one of ma favorite dishes now I made this soup for me and my bf and it was so good we immediately packed up the rest and brought it to my mother in law it was too good not to share it. thankyou so much for you amazing recipies.
@BombasticNiknastic Жыл бұрын
I'm in Washington and can't get fresh lemongrass or galangal but my Thom Lha tastes just like the Thai restaurant we used to go to. Some places in America we just can't get those things!!! We HAVE to make due.
@laurenbray83143 жыл бұрын
This is one of my favorite things to order at Thai restaurants. Its so good. Rice noodles are really good in it.
@going-mute2 жыл бұрын
This one is my absolute fav... Had this once in a restaurant, it was just perfect and it's vegetarian... Tried making it once, didn't turn out well, will try this one.
@romajain79962 жыл бұрын
Made this (with a couple of substitutions). Easy and delicious! Thankyou for sharing
@farahyandall38653 жыл бұрын
My mother used to cooked this coconut chicken soup when we were young.same ingredients but she used fresh coconut not from the can.wow.
@main2333 Жыл бұрын
Wow. Got back to your channel. Didnt even know it was yours. Different feel and vibe. I will try this
@diskusthatesu3 жыл бұрын
The way to my heart is papaya salad and Tom kha Gai
@misstoosha3 жыл бұрын
My favorite Thai soup!!
@trishayable11 ай бұрын
That looks so good.
@giselediniz3 жыл бұрын
I love this soup... Thanks for creates this soup, Thailands people...💋❤️
@geraldlepe45803 жыл бұрын
looks so good.
@avey44222 жыл бұрын
OMG, you are so BEAUTIFUL!!! 😍🌹 Thank you for this delicious dish, I LOVE Tom Kha!!! And you are so funny! "...drive 5 hours to H Mart..." Will do! :) Thank you again! 💖