5 Minutes EASY Egg Fried Rice

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🌼 5 Minutes EASY Egg Fried Rice
Ingredients
3 tbsp cooking oil
4 eggs, beaten with pinch of salt
4 cups cold jasmine rice
2 tbsp soy sauce
pinch of salt
4 green onions, sliced

[@SeonkyoungLongest]

Grab the written recipe on my website -> seonkyounglongest.com/easy-egg-fried-rice/ Love you guys~!!

[@Kingfisher1215]

Seonkyoung Longest you are hilarious. I love this video! Glad your video came up in my recommendations.

[@ReichoBrown]

Luv u’r recipe!!! Would definitely like to prepare this, so I’m interested in buying a Wok. Any thoughts on the best Wok to purchase and where can I find one to purchase as well. Thank you...

[@guzmanramos562]

Seonkyoung Longest What if we don’t have jasmine rice can we use any type of rice

[@a1locc25]

I don't have green onions can you bring me some over to my house? I'm conveniently located in Ohio and dinners at 6 pm so hopefully you can make it in 4 hours

[@bink1795]

Seonkyoung Longest 💚❤️

[@safe-keeper1042]

I love watching cooking channels while hungry, because they always make me more hungry, which makes me get off my butt and go actually cook something for myself.

[@julianb1842]

Haha me too

[@nikkilacroix910]

haha that's what I do also!

[@anjincarlonadal4005]

Dude youre lazy😁

[@Chase_Istre]

I’m watching this at one in the morning because I am craving fried rice really bad right now. Too bad it’s too late to go make some thing I have to be up early tomorrow.

[@derek4944]

Bro 🤣

[@jes2540]

Everyone in the comment section who is suggesting other ingredients. She is just making a BASE recipe. She said you can get creative and add whatever you want.

[@paulbowness8125]

Exactly.

[@DrunkenPumpkin626]

thats why we are recommending what we would put

[@markmark5269]

Yup, and I above just wrote what to do differently with the same ingredients.

[@jes2540]

so to the comments saying "thats why I put what I do," this is what I really meant, NO ONE CARES WHAT YOU PUT IN IT. We all make it how we want. I don't care at all what you all do to make your fried rice, I won't do it your way, I'll continue to do it my way. So go ahead and make your own video and show people there then get a million comments telling you how they make it or how you made it wrong. 👍👍👍

[@DrunkenPumpkin626]

@@jes2540 Whats wrong with sharing our opinions with eachother in the comments? Isnt that the whole point of the comment section? You seem like a pretty grumpy guy

[@2wicky]

My 10 year old just made this. He got green onions from the garden and prepped and cooked everything on his own. Thanks for the clear instructions. This was delicious!

[@---nr8en]

🧢

[@paratame105]

@@---nr8en r/nothingeverhappens

[@carlyjones3099]

Cool my son used this video too Also nice having a garden I have one too

[@Nayomi.starz23]

I’m literally 10 and I can’t even fry an egg!

[@chloeauq]

@@Nayomi.starz23womp womp no one cares

[@ar1tty]

I’m 14 years old and I’m trying to learn how to cook. I’m so shocked how the dish tastes soo good 🥹

[@roman_says]

Congrats on trying to learn. You will do well i’m sure 🙃

[@roman_says]

Congrats on trying to learn. You will do well i’m sure 🙃

[@Crochet_Tutorials98]

Ur only 14 and ur doing way better than me. I am 39 and just learning to cook ;(

[@axxqo3201]

@@Crochet_Tutorials98 its never to late to learn a new skill 🎉

[@Crochet_Tutorials98]

@@axxqo3201 yes! U are right! Thank U for ur positivity!

[@trex0214]

you will have all the ingredients. her: cut green leeks me: dammit

[@hafsaryuzaki3295]

I just use normal onions

[@Strength4BodyandMind]

🤣🤣🤣

[@trex0214]

@@hafsaryuzaki3295 i didnt have any

[@jesusisking5027]

Haha

[@NukelearFallout]

You don't have to use onions of any sort...tf

[@dickmalcom9454]

I like how she's so goofy but at the same time she's not annoying

[@SaxandRelax]

Ik, love her personality fr fr

[@la_gallada_ruiz9818]

Kind of was

[@SS-ci8yk]

Big funny aunty vibes

[@bk2active]

@@SS-ci8yk FRRRR

[@orangesss3]

LMAOO

[@fannysaxon5531]

I think I'm in love! I'm literally a calamity in the kitchen but this is something that even I can do without setting myself or the kitchen on fire. It's soooo delicious! Thanks!

[@ThatDurre]

3 years and this recipe is still my go to for every time I make fried rice. I love this so much

[@Konstantin.16.04.]

Да туда ещё колбасы покрошить 😋

[@timothyhargadon752]

65 yr old guy here. I just made this for my vegetarian wife. I used broccoli because I didn't have green onions. She thought I went and got take-out. Actually it was better than take-out. Thank you. You have so much screen presence. It's a joy to watch your video.

[@tomekacollins4097]

Yummy

[@stephbethebest9154]

@@Iamyou36912 go away stop leaving negative comments

[@BoydTheMilkmanX]

Rice - especially fried rice - is one of those things I don't think I've ever had from a resturaunt that's actually good. It always just turns out mediocre.

[@bush3126]

@@Iamyou36912 you’re saying an old man with a wife can’t watch a tutorial by a woman? 🤦‍♂️

[@godsonn7321]

Okay timothy go get some now 😈😈

[@nanamae4520]

I love how I'm not the only one who doesn't have green onions 😅

[@TectonicX0]

It changes the dish a lot, I’d highly recommend getting it next time.

[@shellsberries]

Next time you buy green onions keep them in a glass with water and they’ll keep growing out!

[@TectonicX0]

@@shellsberries oh I gotta try that now

[@Magaswamy716]

Shut up.

[@user-bn9uh7tw5y]

@@Magaswamy716 Who hurt you?

[@072381Mack]

I have some leftover rice in the fridge and thought I'd look up a video for fried rice. I found this and it sure looks easy to make, I just need to get some green onions ( yeah, I'm another one who doesn't have any on hand). This will be my first time and then I'll go on from there. Thanks for the great video! I love the way you present it!

[@Iamegotripn]

I’m making some too right now and I have no green onions 🧅 and I don’t wanna run out in the snow ti get some so I guess I will do with out the green onions today 😊

[@jayd.o.t]

me three

[@memogroshi5276]

Yeah for me tho i have to get a wok soy sauce green onions and thats about it

[@JoeDaltonGaming]

@@memogroshi5276 you don't need a wok

[@kani114]

Let us know how it turned out without green onions 😊

[@gordonevans685]

Thank you Seonkyoung Longest for improving the quality of my life a little, I cannot wait for the summer to combine this with the Korean BBQ recipes you have put on here in the past and just like your Son I will probably eat it with a serving spoon as a normal one isn't big enough for this gloriousness. Keep doing what your doing, you are awesome.

[@karl3713]

this is better than the bbc's egg rice tutorial

[@a.sydney5036]

Hahaha! The reason why I’m here.

[@ainurraudhah1561]

HAHAHA guys stop 😂 I cant stop laughing

[@karl3713]

@@ainurraudhah1561 im speaking facts boi AHAHAHA

[@karl3713]

@@a.sydney5036 y e s

[@iversonvilela8386]

Me too...hahaha...that BBC channel fried rice is a shame

[@lovekookie4ever661]

She is the type of "Sunshine" person everyone has to have in their life.

[@Lettie_1409]

True

[@wishko4264]

Ive noticed youre an army, by sunshine do u mean how we, armys need our sun, hobi 👀

[@lovekookie4ever661]

@@wishko4264 I meant it that way as well :)

[@salihaabdousaid3054]

LoveKookie4ever fr😄

[@opegunners811]

The fact that I found Army here, i double like😆😆

[@NyotaUwase-js5yn]

So happy for your time and assistance

[@jaduigamiranda5839]

Love that you explain every choice!

[@Maximus-bw5ue]

2:21 pan trippy af

[@semkameron6618]

Word

[@mattrenteria7951]

Yall high af

[@tiffanydlo.x]

fr

[@user-mz1zs4pg5r]

omg yes 😂

[@CornelAnco]

Thought it was only me.lmao

[@apoenaabreu257]

"You tell me you don't have these ingredients in your house" Well, I do have one egg

[@ijustwanttocommentfugoogle3839]

"Well, I do have one egg" Plant it and grow an egg tree.

[@masterleaf3326]

Same

[@masterleaf3326]

Jk I do have more

[@godsonglenn7349]

Hello 👋 how are you doing

[@NeonBeeCat]

I have never bought green onions lmao

[@princearthur4946]

Absolutely love your presentation on how to cook my own egg fried rice! Excellent work!

[@user-ng5zq1cf3k]

I love how it’s simple and delicious. Sometimes that’s just all we need and that more!!!

[@wunderwaffeyt4077]

I can just imagine all the people who were screwed over by the green onions

[@annavaice1406]

This is so funny YESS

[@antivisions]

me, as always.

[@locknloadvideo]

i ended up just using dried minced onion and it worked fine...i added peas too

[@melonplayz2755]

Hey, they are yummy!

[@lolbutt124]

I only have eggs. Dammit

[@Usertrappedindatabase]

quick tip: green onions(aka scallions) are very easy to grow in just water so save the base and just place in water. Any glass will do, you may want to change the water out periodically. make sure they get even sunlight, so move glass around adjusting for sun exposure.

[@jeanineskitchen2607]

so true, I have 2 bunches on my window sil as i write this.soon as i learned it i did it,the best

[@amemoriestolookback]

wyn Zian E Munoz

[@mingan3781]

Green onions and scallions are two different things aren't they 😅

[@spacegoat_3d801]

I grew them and now I own an onion farm

[@SoulinTheBowl]

@@mingan3781 they’re the same 😅

[@patfalvey30]

Brilliant, never realised egg fried rice looked so easy. I hope I don't mess it up, I just cooked the rice at 8am looking to use it about 6pm. Never thought of cooking it a day in advance. Thank you

[@solt4963]

"no need for exact measurement, just put until ancestor say enough" -uncle roger

[@hitsurapapel1978]

Me: Adds five eggs Someone: for five people? Me: do I look like someone who can be full with only one serving?

[@tiffanydlo.x]

istg 1 egg= half egg

[@kaidakayama8179]

Yup i need lots of servings

[@kristinabustos7860]

I get you.

[@ravenflopper2572]

@@Jones607 pls fix your grammar

[@kit4217]

@@Jones607 sure*

[@MrLegendsTV]

I was starving this afternoon and decided to KZbin a vid for a simple fried rice. This was the first one I saw. Made it…loved it. Thank you!

[@ang1729]

I love your energy!! Thank you for this simple and fast recipe from a busy mom !

[@chasenip2]

“I cooked this yesterday. I lied. I cooked it today. I lied.” 😂😂😂 I love her!! And this recipe looks awesome!! 🥚🍳🥡🥢

[@notgivennotgiven7776]

Yeah, what a lier

[@gurutruecrimeguru1405]

That was SO funny and grabbed my wandering ADHD attention.

[@selenator3855]

Lisa G LMAOOO

[@selenator3855]

HAHAHAH

[@rajausman8292]

Best fried rice ever kzbin.info/www/bejne/mp3SY2eih6djipI

[@azum_]

anyone came from uncle roger to find the actual way to cook fried rice

[@saru7292]

I came here for a soul cleansing after that atrocious video

[@Laharl42]

Hell yeah

[@frostymourne]

Here

[@fifiannisa9639]

Me. To cleanse my Asian eyes.

[@yentlcloud]

My white energy was to strong when i watched that lol. I didn't see anything wrong (exept trowing in garlic last) I then realized i may hate rice dishes because no one i know can cook rice correctly and there probably is a reason i like rice from the Chinese restaurant only.

[@Yanpatama]

Wowww. You make it so simper in cooking. What a happy family. Thanks a lot for your wonderful way of cooking.

[@lady_h9659]

Finally got it right thank you for this. I seem to always mess up on simple recipes but this turned out wonderfully! Thanks again

[@pizzaface4628]

Literal lifesaver during this pandemic! Paycheck’s late and I had nothing in my pantry/fridge but rice, soy sauce, eggs and some frozen peas/carrots! Easy, healthy, filling, and delicious! Can’t thank you enough!

[@cuckoohaus]

hi, at what point in the process did you add the frozen peas and carrots? and did you thaw it prior to adding? looking to try this recipe and any tips would be great, would also love to try adding some pre-cooked grilled chicken from my grocery

[@tamara8050]

This is actually my go to meal when I'm too tired to cook. I like to add a drizzle of sesame seed oil to mine...soooo good!

[@buffy2875]

Yes, I would definitely add the Sesame oil .

[@colsomemiah6095]

Flaxseed oil. Even Walmalrt has it. Nutty taste. Love love love this recipe.

[@kambingsehat4128]

Agreed sesame oil totally ramped up the flavour to a whole nother level.

[@katepanthera7265]

LOVE sesame seed oil - for everything, esp. marinades.

[@Konstantin.16.04.]

​@@colsomemiah6095 Нет, я думаю льняное масло испортит блюдо. А вот колбасы добавить можно.

[@jeraldinepc17]

Tried the recipe and it was super good! I didn’t have any green onions so I just did the egg, rice, salt, olive oil and soy sauce still really good!!

[@MrSridharMurthy]

My breakfast egg fried rice tasted so much better now after following your amazing recipe! Thank you !

[@recruitmentch]

Guys, my neighbour's wife here in London is from Hong Kong. She makes simple fried rice but uses coconut oil. By far and away the best fried rice ever. The coconut oil just gives it the most delicious, aromatic and nutty flavour. You almost think there are a lot more ingredients in the fried rice. So good.

[@AndreDV07]

FINALLY, a person who eats rice with a spoon and NOT a fork

[@klaw6368]

Nah forks r better

[@patricksinnermachinations3591]

@@klaw6368 you must not be asian

[@zaxedits001]

Who eats rice with a fork-

[@hartagam]

Who- why tho-

[@maritoh.6710]

EXACTLY....! Thank you!

[@sacauladyadventures5349]

I ran across your video this morning while I was trying to decide on something different to prepare with my fish. This was right on time, it was super easy to prepare and it tastes delicious!! 😋🙃😋🙃💙

[@luispatino7246]

Amazing and straight to the point

[@blitz-o-byte]

"You have these in your house" me, literally has only rice, egg and soy sauce.

[@honeybear4735]

Put garlic. That's it

[@Smugify]

go downstairs garden and pluck leaf as substitute for spinach

[@cipher-mmiii3954]

I only have brown rice and soy sauce 😞

[@rajausman8292]

Best fried rice ever kzbin.info/www/bejne/mp3SY2eih6djipI

[@ramaraksha01]

Ha you need Green Onions

[@caimaccoinnich9594]

I've been crying all day and her smiling face just made me smile. Thank you Seonkyeong!

[@Xvz2]

Kai McKenzie what’s wrong?

[@Omega_Neo]

Simp

[@BeeBaJe]

Hugs xxx

[@mrtnt3462]

Smile though your heart is aching!!!

[@chiefraptor8833]

Angelp just stfu

[@matasvlogs6351]

I just love her energy so much it really motivates moi

[@donnaarmstrong1193]

I love how you make cooking Asian so "doable" at home, your friendly personality and that your non-Asian husband supports you and loves your food! So many refuse to eat our cuisine ... it's sad. Yours is my favorite cooking channel; I may look at others but I always come back to yours. ❤

[@tentaplayz3691]

Asian food is literally so delicious!😍💯💯

[@rorosandiego2626]

Her: You have these ingredients at home Me: *has no soy sauce* Me: godammet

[@kimyuri4083]

She said u could put salt 😂

[@joelang6126]

Beef stock cubes are good replacement

[@oldmarine312]

Me - has no wok

[@oldmarine312]

@S0UR_ Soul used it all up

[@zzz4576]

oyster sauce

[@sovibabe]

She says to tag her in any post you make recreating her recipes so she can give your post love.. Well, SHE REALLY DOES!! I see/hear so many KZbinrs say that, but she really does! I love that! Keep the yummy recipes coming 🖤💜

[@SeonkyoungLongest]

😘❤️

[@gurutruecrimeguru1405]

@@SeonkyoungLongest I don't have any spring onions until the 17th as I can only buy online as I shouldn't go out. Do you think it will be OK with just shallots?

[@selenator3855]

Lisa G we’re not using them, we use the green thing that grows in them.

[@godsonglenn7349]

Hello 👋 how are you doing

[@boogerwall4264]

Everything that can go wrong will go wrong. At the start when she was listing off the ingredients, I realised I didn't have the jasmine rice. No big deal, I thought so I just proceeded with the rest of the video. She said to cook in cold rice, mind you I had never heard of cold rice, this wasn't my first time cooking until I realised that it was boiled rice left at room temperature. Oh wait you have to boil the rice, I finally understood having already inserted the raw rice into the wok with the eggs which for some reason, maybe it was because I put an absurd amount of olive oil, took me forever to finally cook. Trying to recover this excuse of a meal as a thousand asian families loom over my shoulders in shame and disbelief, I put cold water into the mixture until the rice has soaked it up. Maybe it'll fluffen up a little I thought. Anyways, in the confusing panic, I was trying to look for ways to "fix" the rice and end up worsening it as I see the grains burn at the bottom of the pan. Overall I'd rate the dish and the experience 10/10 because I'm hungry.

[@smaguire8339]

😆

[@acounticecrayola435]

oh EM gee 😫

[@isaacsanchez7317]

Damn😂

[@MicLawliet]

Maybe you should’ve watched the whole video before you started cooking 💀

[@bharatdhurua953]

doesnt matter cold or hot u need cooked rice

[@anime_simpqueen1659]

15 year old here, I wanna cook something special for my mama

[@Hi-jg5kd]

As a teenager myself I did the same and she loved it ❤

[@brissethromero123]

So.???

[@gordonevans685]

Good on you, I hope it went well for you.

[@YoYoYoYoYoYoPeace]

W kid

[@Ch3w3]

@@YoYoYoYoYoYoPeace 15 isn't a kid anymore almost becoming a teenager so don't call him like that.

[@kathleenmeaney4130]

love this young lady every time i make egg fried rice i always go to her i just love the smile and the little fun she does she light up my day x

[@stayforeverz630]

Day 13 of quarantine, I have learned to cook fried rice that doesn't take much time to do Edit: day 17 I have burned the rice Edit 2: how the hell did this get alot of likes

[@olstar18]

If you can get yourself a slow cooker and go to allrecipes.com. They have a good section of slow cooker recipes that are basically chop up the ingredients and throw them in the cooker for 4 hours. Also see if you can get a copy of the book 'cheap fast good.' It has a lot of really good and simple recipes that the writer and her mother made for their families. She also has a good deal of advice on ways to save money on your groceries which is going to be very important for a lot of us.

[@shumeister1059]

I'm looking for more interesting things to cook at home... Huge respect to those parents that do it everyday.

[@SykotikShadow]

@@shumeister1059 its not easy especially when my wife was raised on box dinners and quick eats where as I was raised on home cooked meals from scratch. The kids tend to eat everything I make since it's always fresh and healthy. Lol

[@shumeister1059]

@@SykotikShadow Good fresh real food(without chemical junks) is so important. I think people's body starts to have more trouble in old age, if they haven't been taking care of them. I'm glad you're supporting your family well. I hope your wife can learn from you.

[@acebandagedaclown4215]

Stfu

[@AV218_]

“You tell me you don’t have these ingredients in your house” I don’t have any green onions 😓 Edit: Alright you guys, not everybody needs to reply. You’re spamming my inbox. Plus I tried it out *with green onions* months ago. Yes, very tasty. Edit 2: Bruuuh, y’all are TROLLS !!! I hate the internet 🤣🤣😭😭😭STOP REPLYING, it’s been a whole year

[@TheQLaSha]

LittleStacks same lol

[@ryanhayashi2231]

u can use the onion instead of green onion

[@meli3128]

LittleStacks haha me either

[@AV218_]

I have green onions now 😁

[@meli3128]

LittleStacks 😂😂 lmao

[@nimazsheik5152]

Most happy cooking channel I've seen. Just watched the entire video with a big smile on my face 😄

[@metalheadguitarist]

Just made this rice for me and my girlfriend! Paired it with my teriyaki chicken and it was lovely this recipe is one I'll be using a lot, thank you!:)

[@wovenreflectionsstudio]

I subscribed As soon as she said “No excuses on the Asian grocery store is too far from my house” 😂😂😂 a cook and a comedian!!

[@robinsondinh2412]

Me high asf watching this at 2 in the morning 02:22 : 👁👄👁

[@loydrolanesteva9652]

Dude im literally watching this in 2 am

[@ChickenatorJr]

@@loydrolanesteva9652 same 2:25am

[@isaacmaze7897]

1:45 am

[@bexg2902]

Same lmao!

[@TEXAS2459]

loooollllll omfg that wok oil reflection .....so true i can imagine watching that on high.......raytracing level 100 OP

[@tedoymisojos]

This turned out amazing. And yet is so simple. Thank you!!🥰

[@Konstantin.16.04.]

Ну тогда стоит попробовать 😋

[@WildHaven_UK]

I just made (and ate) the entire 'portion' I made. Thank you for sharing this recipe!

[@soto_no_yuki2158]

Me being mixed Japanese and white and my adult sons who are mixed Japanese, white and black. Can I just say we live the American dream! Cultures from all over the world can merge and learn from one another. It’s absolutely beautiful and just want to say to all I appreciate you!

[@jimminkle556]

My girlfriend is Vietnamese and was raised Buddhist. She always points out how to look at things simple. Love your comment!

[@SMGJohn]

Wow, you bring up a lot of racist words lol. So you definitely 200% American, you already deeply indoctrinated with American racism

[@Shelsight]

@@SMGJohn not sure who you mean - but presumably not the original poster.

[@svc6550]

Quarantine meal for this week!

[@cbaker958]

Shiren Van Cooten right

[@behypnotherapy]

Really simple to follow thank you. Great recipe

[@kringhetto]

I cook this recipe at least once a week now. Thank you for the video!

[@LiveLaughLove6487]

Your assistant was so excited to eat that he even spoke 😂

[@cookykitchen]

Eating egg fried rice and kimchi is perfect when you have no appetite. Is there an easier recipe? It's the best. 👍

[@Olivia-ee5nq]

Wish I could complain of not having an appetite

[@dixiiid3842]

I feel this!!

[@sugarplumfairy20101]

Oliwia one of the main reasons not to be hungry is illness tho....

[@Olivia-ee5nq]

@@sugarplumfairy20101 some people just don't have an appetite

[@Tezz-og8rq]

Oliwia sugarpalm is right u might want to check yourself having no appetite is not normal

[@TheWorldOfSkits]

I made this egg fried rice, and my mom said it tasted amazing! Thank you for teaching me!!

[@jjjones5137]

been looking for something to cook so much and this helped a lot the details of how you said to do it was so good qnd Im slow at times thanks so much

[@tinaadamson603]

I just used your recipe tonight and I’m thrilled! I have never made fried rice before, had some left over jasmine rice in the fridge and decided to go for it. We added shrimp and it made a meal. Thank you so much!

[@caffy581]

So simple! Knowing how to do this means I can easily customise it. I love adding peas and chicken and other veggies

[@WolfenLove]

Love how simple this is!

[@mariannaioannou2045]

Thank you for sharing that easy recipe will defiantly do it !!

[@KatBlaque]

I love you so much!! Thank you!!

[@solanaseraphina]

Whoa, never expected Kat here 😅

[@rajausman8292]

Best fried rice ever kzbin.info/www/bejne/mp3SY2eih6djipI

[@isratmehjabin4941]

৳

[@futahentai2619]

I needed to come back and say thanks , I never made fired rice before and coming from a Hispanic family this is very different from what typically serve. I made the second recipe and my family said it's was great , I love it very much and I can't wait to bring these type of dishes more and more often 👍

[@dopaminew69]

im very happy for you, mister or miss futa hentai!

[@OniLordMiki]

You've never made calentado before?

[@derekisludicrous9203]

@@dopaminew69 lolllll

[@missyJinC]

Excellent video ! I see some people add fish sauce. But I never used fish sauce. Is it necessary?

[@xiao-xiao1159]

@@missyJinC it's not necessary. I don't add fish sauce to my fried rice. But if you like to add fish sauce, go ahead.

[@cusebaby10]

I made this and it was the best fried rice I've ever had! It was sooo much better than take out! It was light, airy, and just pure perfection! That slight lil char on the rice keenals was everything! Thank you so so much for sharing! I will NEVER order fried rice again, bc it will most likely NEVER compare to this! Love you, cheers! 😘

[@aldrinportes9533]

This is so helpful especially I'm making my own fried rice with a twist! Thank you chef!

[@ikyouknoweknow]

Side note: she’s SO beautiful🥺

[@tanvichaulkar5084]

You are beautiful too 😊

[@zenghost6306]

Yeah ngl she is

[@babadook3228]

Side note of the side note: 100% makeup

[@arkarmiller70]

and this is a side dish

[@solidzex8627]

Let's see, make up, good lighting, and clothes that conceal her fat waist. Yeah beautiful indeed.

[@vanessashaw6912]

I tried your recipe and OMG! So simple and SOOOO much better than how I used to make it. Absolutely delicious!

[@user-bt3hm7kw9y]

I am now learning how to cook in the kitchen, and after a few failures, when I tried it, from now on I will be in the kitchen, I liked it so much 🤩😍

[@NickyDunn]

Watched this so many times, always makes me feel hungry. This is my breakfast today

[@ladyjustice1773]

This receipe I learned from my lovely mother who is with God right now. Sometimes we ate this as breakfast with rice from the day before 👌

[@grod805]

RIP to your mom

[@Mstoot7]

I just made this recipe for my family and I for the first time tonight and it was a HIT!! Thank you so much for sharing 💜💜

[@xander9740]

Thank u! I had all the ingredients at home and it turned out really nice! thanks for teaching a beginner how easy it is 😁😁

[@oniiix]

This is my first time ever making egg fried rice, and this recipe was absolutely delicious. Thank you for sharing!

[@MagdaRantanplan]

so... i have 1 egg, salt and soy sauce. 3 out of 5 is not too bad.

[@SeonkyoungLongest]

😂 Not bad at all!!! Time to go get or make some rice!!

[@julietblue1240]

Add garlic or other onion if you want. It’s infinitely customisable.

[@cookingwithlove6313]

👍👍😂😂

[@LearningWithTitus]

@@SeonkyoungLongest can you tell me how to fry rice

[@LearningWithTitus]

@@SeonkyoungLongest do you boil the rice until it's done

[@nomi9216]

30seconds in and I already love her personality . Can't wait to try these fried rice recipe

[@NasirAlly]

Made this for my dinner/lunch for tomorrow. Super fast and easy to make. Also tastes great!

[@kristiesanborn3823]

I really loved your recipe and tryed it for myself

[@mikemorrissey5467]

I love the sense of humor. People take themselves way too serious these days. Also I've used this simple recipe at work and it's a hit! Thanks! I also cook it with sesame oil btw and tastes great!

[@Liliana-yw3zw]

I was really missing all the takeout places by my home due to the lock down. I realized I had all the ingredients and oh my gosh this is amazing. I added garlic too!

[@strrawberrii4196]

This turned out delicious! Ty! 😊

[@halameri6697]

I really really love your recipes.

[@azzarooni8532]

just made this for the 1st time and I'm super impressed with the taste. it's really delicious! the spring onion brings a whole lotta flavour

[@ChevronSeven]

Breakfast: Rice Lunch: Rice Dinner: Rice

[@shuunknown]

Asian way

[@user-fd4pu8jw6k]

asian yass

[@supercoolman74]

And next u become fat :(

[@Ruderate]

@@supercoolman74 thats false bro rice doesnt make u fat at all

[@supercoolman74]

10,000 Subscribers Without Content Challenge it does :(

[@NewEraNoah]

The touch of you guys eating it after cooking it was a good addition to this video👍🏽👍🏽👍🏽👍🏽👍🏽

[@kirralight]

She’s so adorable. I love her videos! I’m gonna try this right now 😃

[@amnothsovann6252]

Oh my, it is so funny the way they hold the bowl waiting for your food. You 3 so sweet together. 😁

[@godsonglenn7349]

Hello 👋 how are you doing

[@TheEstowrath]

Arguably the best home cook around. This women knows how too cook! And, she's drop dead gorgeous

[@nancyrodriguez9262]

I love it❤ you made it so simple. Thank you😊

[@saraluvsjaimeg66]

Thank you thank you thank you!!!!! i just made this for lunch right after i saw this video!! my husband LOVED it!!! it will become part of my menu ! thanks

[@amaya8449]

I didn’t have chopsticks, so I decided to use the bottoms of two knifes.

[@rinanazir1808]

did it work? also please tell me they were plastic knives,,

[@durumhalo8781]

I do that too it helps to grip extra hard to ensure a stable hold!!

[@amaya8449]

bench of wood um no... what’s wrong with regular knifes 🥺

[@alxxsv]

Actually, I like to use the sharp part of the knife to make sure I have extra comfort when eating food.

[@dripioaidan]

i just used a whisk

[@antoinettecavagnolo4048]

I was hungry and had all these ingredients in my fridge. I made this so quick and it was delicious! I sent this video to my sister and she made it too! She added shrimp in hers and it looked so good!

[@preemoh6060]

Bacon shrimp egg fried rice is bomb..

[@tentaplayz3691]

fr

[@Konstantin.16.04.]

Да туда ещё колбасы покрошить 😋

[@leahmellor]

Thank you so much for this! You made it look so easy!