Shirmal Bread Recipe (Sheermal Bread)

[@juniper4915]

It’s delicious. Very tender! I used cinnamon instead of ginger. Great recipe!

[@arezogh1]

Excellent source for delicious Persian recipes. Thank you for making it so easy to use.

[@mielytu]

I would have loved to see how the inside looked like. Thank you! Very inspiring receipts every time

[@a.aljoody865]

ما شاء الله تبارك الله . Good work

[@danijelakelava6602]

Man fekr mikonam, ke hame nogh-e nan-e irani kheili khub hastand.😃 I believe, that all the sorts/types of iranian bread are very good.😃

[@tahmeenanasreen319]

Perfect

[@Som-Hanoolaato]

Look Nice :)! Thanks for sharing!

[@mahzabeenkhatoonkhatoon3245]

Yeast keya h

[@Uroojkamalkhan092]

Khameer

[@NeoNovastar]

Reminds me of choregg.