Shrimp and asparagus stir-fry (Chinese style with unique flavor) - updated

This shrimp and asparagus stir fry has the combination of the intensely savory flavor of the shrimp as a result of the combination of Worcestershire sauce and ketchup, and the lightly seasoned tender-crisp asparagus.
Recipe;
(Full explanation at tasteasianfood.com/shrimp-and... )
Ingredients:
For the asparagus:
500g asparagus (weight before cut)
4 cloves garlic, coarsely chopped
1 tbsp light soy sauce
1 tsp sugar
1/2 tsp salt
1/4 tsp white pepper
For the shrimp:
500g shrimp (weight after purchase)
3 tbsp oyster sauce
1 tbsp Worcestershire sauce
1 tbsp Chinese wine
1.5 tbsp ketchup
1 tbsp scallion, cut into thin rings
Method:
For the asparagus:
- Discard the fibrous end. Peel off the fibrous surface except for the part near to the tip. Cut the asparagus crosswise into three to four sections.
- Add the asparagus (except the tip) and saute over medium heat, followed by adding the chopped garlic.
- Throw in the tips of the asparagus.
- Add all the seasonings: light soy sauce, sugar, salt, and white pepper.
- Remove from heat immediately.
For the shrimp:
- Clean the shrimp, the head, shell and devein. Leave the tail intact.
- Drain the shrimp in a wire mesh strainer, then spread them on a double-layered paper towel to absorb the extra water.
- Stir-fry over medium heat. Once both sides of the shrimp have turned to pink, add the seasonings.
- Reduce the seasonings to a thick sauce,
- Add the tips of the asparagus and the scallions back to the pan. Mix well.
- Transfer it to the plate line with a bed of asparagus stems.
#ShrimpStirFry #AsparagusStirFry #ShrimpAndAsparagusStirFry
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Website: tasteasianfood.com/
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[@TasteofAsianFood]

You can download the recipe and read the full article here: tasteasianfood.com/shrimp-and-asparagus-stir-fry/

[@pagkapaet]

Love your practical and tastes good recipes

[@billwinkel3270]

You refer to this recipe as having a unique flavor. I call it fabulous! Thank You!

[@nirmalamadaven7421]

We all loved it! Thank you for this great flavourful recipe.😊

[@ACrowLover]

This looks amazing! Definitely going to make it! Thank you! 😋

[@McCulleyJr]

Good recipe and tutorial thanks

[@bebs8638]

Wow simple recipe but look delicious Thank you for sharing

[@donnastovall8340]

Yum. Will be making this 😋👍🏾

[@hollymaidens2867]

Love your videos.

[@rishikumar9176]

Looks delicious

[@MbakNik]

Nice receipe 👍🏻👍🏻👍🏻

[@maithylmix4872]

Thanks for the video I make this today for my boss it is healthy and yummy..

[@bekw8880]

Awesome thanku so much 👍🔥🔥

[@carolrajan3015]

Frankly speaking i hardly cook asparagus but this is yet another easy and delicious dish that i must try one day. Tq

[@dievbicierro7115]

Love it 😊

[@agnessamuel4804]

Thank you!! 😊

[@maemegan4517]

Delicious food... Watching from Malaysia

[@GogiKaKitchen]

Absolutely amazing g recipe looks sooo delicious 😋 nice sharing plz stay connected stay blessed 🙌 😇

[@nargispatras9767]

Yummy food

[@moniscookbook7453]

yummy

[@dianarios9815]

Oh yum

[@pigybak]

Shrimps, yum!!!

[@mst540]

Thank you for the recipe. I don't have Worcestershire sauce. May I know what can I use to replace it?

[@TasteofAsianFood]

Just use light soy sauce to replace Worcestershire sauce.

[@ushanigunaratne1349]

We don't have Asparagus any subsititute for Asparagus pls.(I am from Sri Lanka )thank you ..

[@TasteofAsianFood]

French bean can be a good substitute.

[@foodx6760]

👍👍👍👍👍👍👍❤️❤️❤️❤️❤️👌👌👌👈👈👈

[@GogiKaKitchen]

Plz come my side

[@alicestanley177]

Your methods are not traditional Chinese cooking.

[@buenconsejogavino3102]

No good