Great recipe. Thank you. Pirkko from Queensland Australia
@LagosHouseWife Жыл бұрын
Thank you so much ❤️ ❤️
@genevieve_nenye2 жыл бұрын
Thanks for making this, I was the one who actually asked for this and I'm so happy you obliged.
@LagosHouseWife2 жыл бұрын
Yayyyyy 💃🏾 💃🏾 💃🏾 Thank you for requesting it
@_CompSci_3 ай бұрын
Thank you very much. The tips about the quality of the oat, heat of the pan and the spreading of it almost like painting is expert level. God bless you dear.
@LagosHouseWife3 ай бұрын
@@_CompSci_ Amen 🙏🏾 Thank you so much
@_CompSci_3 ай бұрын
@@LagosHouseWife I made it but I added two eggs. It worked well even if it's not exactly the same but I wouldn't have tried it without you :)
@nicfarrow3 ай бұрын
Looks good. I will try it soon.
@coleroth6980Ай бұрын
Thank you so much. USA new subscriber❤
@LagosHouseWifeАй бұрын
@@coleroth6980 Thank you 😍
@folasadeobomighie4246 Жыл бұрын
Worked pretty easily. Thank you Sis for this. All my wraps have been breaking. This was incredibly easy. Any easy oats bread recipe?
@irenepearse430 Жыл бұрын
Thanks for sharing l live in USA and watching Lagos lady cooking awesome
@LagosHouseWife Жыл бұрын
Thanks for watching.
@LivingwithTee2 жыл бұрын
Thanks mama! I just started eating healthy and will definitely try this to satisfy my snacks craving 😋
@LagosHouseWife2 жыл бұрын
My pleasure, sis. Let me know how it goes
@viviqi1232 жыл бұрын
Thank you so much for sharing this recipe! Can’t wait to make this!
@LagosHouseWife2 жыл бұрын
My pleasure, sis. I'm looking forward to your feedback
@syedazim2011 Жыл бұрын
Many thanks, this is a great demo. I love it. Azim- Bangladesh
@gracesoto7042 жыл бұрын
Hi. Fácil, y práctica. Y lo mejor de todo sin leche y huevo. Gracias. Saludos,
@NwamakaO2 жыл бұрын
You can also use the red and black paint brush to scoop and apply on the non-stick pan, I use it for making spring roll wraps
@LagosHouseWife2 жыл бұрын
Thank you for the tip 🙏🏾
@fatencaptan9507 Жыл бұрын
❤I love going to try it
@bukisdiary2 жыл бұрын
I like the way you speak
@LagosHouseWife2 жыл бұрын
Thank you ❤️❤️❤️
@kiwifeijoa Жыл бұрын
This is genius, got to try it. So easy to remember.
@LagosHouseWife Жыл бұрын
Thank you 😍 😍
@studio_5472 жыл бұрын
Amazing and Delicious recipe 💚 Absolutely Mouthwatering 💚 I definitely love your recipe💚 thanks for sharing this awesome video💚Please stay connected dear friend💚💚
@LagosHouseWife2 жыл бұрын
Thank you
@ebunoluwafamutimi52722 жыл бұрын
Thanks for this, dear sis. I look forward to making this ASAP. A very simple recipe and looks easy to achieve as well. Oat wraps, here I come
@LagosHouseWife2 жыл бұрын
My pleasure, sis. Let me know how it goes
@omololafaneye62172 жыл бұрын
This is a super special recipe! I love that it's easyyyyyy. Now we can be eating wraps anyhow 😂. You just saved lives with this literally. God bless you ma.
@LagosHouseWife2 жыл бұрын
Amen 🙏🏾 Thank you so much, sis
@uruemuduku95272 жыл бұрын
I just went to confirm the type of oat I have, it's old fashioned one.... healthy wraps here I come. Thank you for your help and great recipes, God bless you.
@LagosHouseWife2 жыл бұрын
Yayyyyy 💃🏾 💃🏾 💃🏾 I'll be looking forward to your feedback. Amen to your prayers. Thank you 🙏🏾
@Nkechinyerenwa2 жыл бұрын
Such a happy person 🥰
@LagosHouseWife2 жыл бұрын
Thank you 😍 😍 😍
@soloangel6252 жыл бұрын
God bless you all
@uchennaW2 жыл бұрын
Always a joy watching you 😌🥰 thanks sis 🤗
@LagosHouseWife2 жыл бұрын
Thank you 😍 😍 💃🏾💃🏾💃🏾
@soloangel6252 жыл бұрын
Me too God bless you all 🙏
@soloangel6252 жыл бұрын
I like the way you spread the wrap so cool. Thank you for sharing. God bless you and your family. 🙏I hope I will make it perfect like you. You did excellent 🙏
@LagosHouseWife2 жыл бұрын
Amen 🙏🏾 Thank you so much. I'm sure you will get it
@samnouar222 Жыл бұрын
This is a good way! What about the better test of the oat that appear after folowing these steps , whould you pls clarify regards
@adenikeadeola66982 жыл бұрын
Lovely, thanks for this information 💕💃
@LagosHouseWife2 жыл бұрын
My pleasure, sis
@olowetola53532 жыл бұрын
Thank for this healthy recipe. Can it be baked if one don't have non sticky pan
@lilianoffor50022 жыл бұрын
Thank you for sharing
@LagosHouseWife2 жыл бұрын
My pleasure ❤️ ❤️
@henriettachiwetelu72942 жыл бұрын
Wow! Will definitely try this
@LagosHouseWife2 жыл бұрын
Thank you, sis. I'll be looking forward to your feedback
@temiloluadewole5990 Жыл бұрын
Thanks alot
@LagosHouseWife Жыл бұрын
My pleasure, sis
@temitopealaka17432 жыл бұрын
Thanks for sharing
@LagosHouseWife2 жыл бұрын
My pleasure, sis
@xstarfruitsandherbs7 ай бұрын
Thank you, ma
@oluyemiadegoke67642 жыл бұрын
Good evening Ma, pls what is the brand name of oatmeal you use ma
@Sonicman4152 жыл бұрын
Yummy
@Cbl_illustrates2 жыл бұрын
Thank you ma
@LagosHouseWife2 жыл бұрын
My pleasure, sis ❤️❤️
@adejumokekezia46682 жыл бұрын
Rather than waiting for the oat to thicken, can the water used in blending be reduced so that one have a thickened one already
@LagosHouseWife2 жыл бұрын
You can try that, but this actually works best for easy measurement, instead of saying, for example - one cup oats and three quarters cup water. Also, the Oats will still end up getting thicker. If you use less water, it would have over thickened before you finish frying the first one and you will end up needing to add water again. And you really won't be able to now come up with a specific water measurement for the recipe. And it will affect how the wrap will turn out for different people
@DNB72272 жыл бұрын
Or you don't have to wait for it to thicken, you can pour it in the frying pan right after.
@sabbathkeeper3282 жыл бұрын
Yummy💖💖💖
@LagosHouseWife2 жыл бұрын
Thank you 😍
@lisathehomie Жыл бұрын
you’re so sweet 🥰
@cindyboumgarden4990 Жыл бұрын
How do you use steel cut oats for this recipe
@LagosHouseWife Жыл бұрын
The exact same way
@anestinamercy5761 Жыл бұрын
Ma'am, can we use the same recipe for oat meal pancakes? Or do you have a video on it already?
@LagosHouseWife Жыл бұрын
No, it's a different recipe for pancakes. I'll work on a video for you
@deanarohali7880 Жыл бұрын
I tried this recipe today. But mine cracks a little bit and not that flexible. Do you know why did mine come out different? How long do you pan fried the batter?
@sangeetabharath6689 Жыл бұрын
you probably over cooked it or had the fire too high
@deanarohali7880 Жыл бұрын
@@sangeetabharath6689 I didn't overcook it nor did I had the fire too high. The problem was I put a little bit too much batter and didn't spread it evenly so I got some parts cracked and some parts a little bit tough. It's me, I'm the problem 😅😅
@chiburuomajoanne91442 жыл бұрын
Thank you very much Ma😘.
@LagosHouseWife2 жыл бұрын
My pleasure, sis ❤️
@C.Norahh Жыл бұрын
This worked
@LagosHouseWife Жыл бұрын
Thank you 😍 😍
@tomiking52342 жыл бұрын
I tried it, but it was breaking up in the pan. What could be the problem?
@LagosHouseWife2 жыл бұрын
Oh, I'm so sorry about that. What type of oats did you use? Also you need to ensure the pan is not hot. It should be barely warm when you spread the oats
@essraaali18892 жыл бұрын
Can i use oat flour instead i grated the oats i have
@LagosHouseWife2 жыл бұрын
Yes, you can
@lifeisgoodjohn316 Жыл бұрын
Thank you for showing the process in real-time. I was doing this and wondering why my wrap was always moist on the inside. Now I know the mistakes I was making. Start with cooler pan so you can spread thin.
@LagosHouseWife Жыл бұрын
My pleasure ❤️ I'm glat I helped
@boluwajiolutumise2 жыл бұрын
Happy new month ma and thank you for this recipe, you made it so easy 😊. Please do we grease the pan with oil just once or we do it for each wrap and is there a way to differentiate the old fashioned oats from the regular ones we have in the supermarkets? Thanks a lot 💓
@LagosHouseWife2 жыл бұрын
My pleasure, sis. You grease the pan before spreading each wrap. It helps keep the wrap from drying out and breaking. Old Fashioned Oats is written on the Jar of the Oats
@chozzle2 жыл бұрын
How many calories per wrap my sweet?
@LagosHouseWife2 жыл бұрын
I'm so sorry, I have no idea. I don't count calories.
@temilolacharles-onwodi94362 жыл бұрын
What "brand" of oat was used, pls?
@LagosHouseWife2 жыл бұрын
Millville Rolled Oats (Old Fashioned Oats)
@DNB72272 жыл бұрын
It don't have to be that thick, plus you can use the middle of the spoon to spread the wrap.
@LagosHouseWife2 жыл бұрын
Thank you 😍
@joananiaka7662 жыл бұрын
Thanks so much. So it's only once you put oil..
@LagosHouseWife2 жыл бұрын
You can apply oil more than once depending on your pan. If the nonstick is very effective, you might not need to apply more than once
@joananiaka7662 жыл бұрын
@@LagosHouseWife OK.. Thank you
@lamaalajmi29652 жыл бұрын
Does any one know the calories??
@LagosHouseWife2 жыл бұрын
A cup of Oats has 303 calories. So, divide how many wraps you make from one cup by that
@atinukeokpalaoka95432 жыл бұрын
Thank you Sis.. been wishing for healthy wraps for sharwama.. this does it.. is ever crnchy though? Hope it doesnt become soggy
@atinukeokpalaoka95432 жыл бұрын
Crunchy
@VeeGo.2 жыл бұрын
We call this Oats Dosa in South India 😊
@LagosHouseWife2 жыл бұрын
Oh wow! Made this same way?
@VeeGo.2 жыл бұрын
@@LagosHouseWife yep, very similar! We pre soak the oats, say about 15-20mins and few ingredients like shallots, ginger for additional flavour boost!
@LagosHouseWife2 жыл бұрын
@@VeeGo. Thank you. I'll try that
@genevieve_nenye2 жыл бұрын
Do you have any recipes for Tigernut chaff? I would love to know what to do with it instead of discarding it.