Kalye-style Balbacua Recipe! | Chef Tatung

It had been a while since I visited my hometown of Cebu, and I found myself missing a lot of things about it. It’s not just the activities and sights, but also the delicious food. Now that the rainy season had arrived, I decided to cook up a batch of my favorite dish, Balbacua. It wasn't just about staying warm, it was also a way to savor the traditional flavors of home and bring back some fond memories.
Ingredients:
1 pc. Pata ng Baka
5 pcs. Ginger, sliced
2 pcs. Onion
1 Tbsp. Whole Black Pepper
Sibot & Salt
Oil, for Saute
2 Tbsp. Annatto Oil
1 pc. Onion, Minced
1 pc. Red Bell, sliced
3 pcs. Red Chili
Cooked Pata ng baka
1 Tbsp. Salted Black Beans
Add The stock
½ cup Water
2 sachet Bouillon cubes
1 small can Liver spread
1 cup Tomato sauce
3 pcs. Green chili
1 Tbsp. Fish Sauce
1 stalk Onion Leeks
Season with Black Pepper
#Simpol #cheftatung #SimpolCooking #DishkarteSaKusina

[@christophertee1250]

Cebuano here, born and raised! Totoo sinabi ni chef tatung na masarap e pares sa mais humay (corn grits) ang balbacua. Especially with additional cebuano adobo and mountain dew!

[@ChefTatung]

Hahaha perfect combo!!!!! Omg

[@marfeldeus7906]

Mais bugas Boss kay ang mais dili man humay😂😂😂

[@jodielojeffgumatay1022]

Mais humay taka taka lang hahahahahahahaa

[@waltdeang9718]

Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap

[@titosoysoy582]

Paresan ug bugas mais ugh feels like heaven. Mao ni lami higup higupon sauna sa bukid labi nag ulan2

[@MH-cp2yr]

😅😂 Chef, Bisaya diay ka? Mao diay nga lami mu luto ug balbacua. Watching from Korea! ❤

[@kenjv17]

Kana bitawng nag crave kag balbacua apan wala kay palitanan kay wala man intawn kos Cebu karon 😭😭😭😭

[@ferdinandabellaneda7820]

I remember my younger days at eskina tabada mambaling, cebu city... Memories with my papa.... Lami... Unya lechon da jai-alai... Pastilan

[@mariacarmelaarellano7211]

ka lami ba jud ana....😲

[@lifestylingmydailygrind3590]

My husband's from Cebu. Will try cooking this on my birthday.

[@joejohnramdecar6110]

The Mexican barbacoa is meat cooked over an open fire. It is more of a barbecue but could well be the source of the balbacua since it also refers to tenderized meat due to prolonged cooking.

[@jno1725]

Barbacoa cooked in an Open fire? what are you talking about...donyou even know what barbacoa is? Its cooked in a PIT/EARTH OVEN...

[@edsuanco7235]

Looks yummy

[@user-gz1wk5jp3v]

mmmmmm galaway ko chef hehe

[@CherylLove]

Kalami ❤

[@LG-sp4rr]

sus kalami, ambot nalang gyud! muhimo ko ani unyang gabii

[@mariaedornesomoza5535]

Gigotom ko chief tatong

[@susannaharellano2638]

Pagka lami kaayo

[@anitadelossantos4102]

Kalami ba ana idol

[@aubriehonoridezdalumpines5279]

Omg! My fave and my Lola's specialty!

[@AprilReyEscurzon]

hi madam.. pwede ko mahingi recipe your lola’s balbacua. Thank you

[@rmrcdljr]

Chef! Lami pud unta kung imuha ifeature kung unsaon pag luto ug... Papaitan.. Yum! 😋 More power po sa KZbin Channel niyo. ❤

[@crisgaviola5584]

Congratulation Chef... 🎉🎉🎉 #simpol #ISLANDGAS

[@marypacana1175]

Salamat ani chef, favorite kyow ni nko...I'll follow ur recipe❤❤❤❤

[@ChefTatung]

Walang anuman!

[@joselcatalonia4539]

Lami a kaayo ana chef bugas mais dayon naay dukot asos dagan ang kaldero ana

[@maanaletteri5044]

Mouth watering recipe . A real filipino dish. Miss it a lot.

[@ChefTatung]

Hope you enjoy!

[@JamesGutierrez760]

thank you sa recipe chef fafa tatung

[@ChefTatung]

You're welcome!

[@dm5941]

Looks amazing! I would also love eating that with ground corn instead of rice, especially the burnt bottom part. :)

[@ChefTatung]

Sounds great!

[@jeanamormartir]

Yummy 😋😋😋😋

[@magnusesophagus8195]

pakaaa saaarraappp nyan chefff

[@gypsyiandelerio9992]

Nice sir balbacua USA sa pinaka lami nga sud an sa Cebu , lahi2 og way sa pagluto og same2 rag sagol dri sa amoa Dili meo used og ketchup ,Ang color KY green Dili me mo used og ketchup ,naay part sa cebu nga Dili orange Ang color sa balbacua kundi green ,suwayi ninyo Ang balbacua sa Matias Into Foodhaus 👍 sa a.s. fortuna mandaue city

[@flordinocente2502]

Haskang lamia ana chef!! Galaway naman hinoon ko ba.. How about ang atong famous pud nga soup no. 5 chef lansiao ba.. Pwede ka kahimo og video?? Thanks chef!!

[@precyvillarosa5305]

Wow another recipe to try,thank you so much Chef Tatung.

[@ChefTatung]

You're welcome!

[@ChefTatung]

Our pleasure! Hope you enjoy it! Thank you so much!

[@cesarplanilla4965]

Yes chef tatung daghan na sa bankerohan po

[@LifeoftheforeverYoungs]

Taga Tagum City😊

[@bernadette4820]

Mais na humay hahahaha

[@felicitasnavarro7662]

Kalami sa balbacua , missing that dish sa Davao at Tia Pias 😋😛

[@LifeoftheforeverYoungs]

Hala taga Tagum City ko

[@AZELCOOKS]

Siguradong masarap yan chef

[@ChefTatung]

Ay talaga namang napaka sarap!

[@kenli9436]

Kalami uy..impas ang bahaw ana😂

[@tootstaray3272]

I’m a huge fan, Chef. My wish is to experience the deliciousness your restaurants offer.

[@ChefTatung]

Sure! You can visit them anytime. Baka pag bisita mo sa mga resto ko mag kita tayo! That's great diba?

[@tootstaray3272]

I sure hope so, Chef. It’s something to look forward, too.

[@DrLA-db8kk]

Thanks Chef for another mouth-watering dish. Yug ginawa kong Hototay, Pancit and Chop Suey na natutunan ko sa inyong video, ay nagustuhan ng family and friends ko. God bless you always, po!

[@suzettemelleza6207]

Agoy kalami balbacua by max surban...

[@ChefTatung]

Very very nice! So happy to hear it! Hope you enjoy all of our recipes! Thank you so much for watching!

[@kylejadeofficial5232]

Lamia ana chef,, son on ko ni emuha style sa pagluto😅😁

[@juanderhixxy]

Bisaya d i ka Chef? I love balbacuaaa

[@ChefTatung]

Kaayo taga cebu

[@Gon_1987]

Attendance ✔️

[@tweetae]

Kahinomdom ko sa akong pagkabata akong Papa mopalit ug balbakua among sud an

[@tordj]

mao jud ni ang pares killer ba

[@MarcRodri-fm6cz]

Mais nga humay ? Anu daw😂😂 estoryahiii chief 😅 kalami ana uie

[@jhunlim9267]

Kalami…Chef Tatung asa ka nipalit sa imong Wok?

[@MaritesLlandelar]

Try ko po yan Chef

[@ChefTatung]

Go! Let's do this together!

[@raysentillas5878]

Cebuano diay ka chef❤ good to hear that❤

[@manaomifionaco8383]

Sorry po d pa ako na ka try pero sasabihin ko na mag luto po sya😊❤

[@ZenaidaPascual-zh1lr]

Wow ang sarap ka ayoooo ui taga Davao ako pero dito ako sa New york wow ka talaga❤

[@ChefTatung]

Hello!

[@LessonLearn-pe2go]

Good content sir!

[@ChefTatung]

Thank you very much!

[@rouelparas6922]

Taga negros Ako IDOL love you videos. Bisdak ko na dako! Hehehe

[@ChefTatung]

Maraming salamat sa panood!

[@anabelvalesngqatar3896]

BALBACUA KABAW BAKA. HMMMM KA LAMI! SONG BY. MAX SURBAN😊

[@janithmaderal7764]

Gemingaw nakug balbacua uli KO puhon s Davao adto ko s aqng Suki s bankerohan😂❤

[@LifeoftheforeverYoungs]

Inig adto me sa Davao maghapit gyud me sa Bankerohan hehee

[@janithmaderal7764]

@@LifeoftheforeverYoungs 🤣🤣🤣

[@joynujoom4709]

Chef Tatung , request po next vlog nyo po yung pnakamasarap na “Pork HUMBA BISAYA” 💓🤗😋😋😘🥰

[@MapasangLTD]

Wow! Kalami ana oi! Patya nalang ko! Hehe’

[@teodorosorza8513]

Kung minsan pagkumain ng nagiisa mabilis kang mabusug. Pag ganyan ang ulam mas gugustuhin mo ang walang kasama

[@kensarkanserwagwagwoah]

Atay man chief 3:30 sa kabuntagon naga cravings noon ko hahaha

[@XeenaWardTv]

Yummy ,sana crispy pata din. Napa subscribe aq

[@ChefTatung]

Noted!

[@waltdeang9718]

First 🥇

[@anthonybelcina4127]

4AM, na gigutom na hinuon ko, wala ra bay bahaw diri karon, saon nalan.

[@wensloft6891]

Chef onsa nang mais na humay kay gusto nakong matilawan na.

[@user-gy1uw1se2z]

Tambuka na aning tawhana oy tungod sa kadalo sa makaon paghinayhinay lang tay basin mabuak ya nang tiyan nimo tay. Daghan paraba ka og mga lamion nga pagkaon panghatag tay bi

[@teodorosorza8513]

Chef, palagay ko dapat kondesyon ako pag kinain ko yan, dahil yung 2 manugang kong malakas tumibag eh lalabanan ko👍👍❤️❤️🤪🤪

[@jomspunay6230]

Chef tatung, request naman po, your version of Tom Yum

[@ChefTatung]

Sure 😊 Here it is kzbin.info/www/bejne/fIaloaGLlM2Ibq8

[@joysilaras1760]

I am bisaya Mindanao chief,I love balbacua the simple way of cooking and healthy gender,garlic, shallots black pepper only ITs more yummy.the orig taste of meat ang makaon.

[@rcelestra]

Ilang liter po yun pressure cooker nyo? Salamat

[@joshisboredzzz8094]

San po nkkbili ng spice mix?

[@aldrinred01]

Hi Chef. Naghimo ko balbacua last week unya gipatilaw namo sa among amiga na Intsik. Naka ingon siya na naa daw parehas ani sa ilaha. Cantonese dish daw. Maka ingon jud na atong history with the Chinese in terms of food kay lalum ba.

[@ChefTatung]

Sakto ka, very Chinese ang spices.

[@bolblizt]

kung tangled og luya pwede man guro.

[@lelusahorner5504]

Gusto ko magluto ana wala may baligya diri sa amua ug ing ana nga parte sa baka

[@simonfraser1491]

They call that barbacoa in Mexico and it is a type of barbecue

[@aliszhinchaenz]

Ndi p ako nka tikim nyan. Ganyan din b o kaparehas lng b yan ng lasa ng goto batangas?

[@ChefTatung]

Walang halong goto ito. Medyo magkawagig ng konte yata

[@markjoseph196]

Mas thickened ang sabaw ng Cebuano style Balbacua compared sa Mindanao na parang bulalo ..

[@ChefTatung]

Depende sa nag luto. Kami sa bahay thick but sa carinderia ma sabaw

[@ednamagsino143]

Ano po ung sibot?

[@vicgruenberg5200]

Can you show me your version of beef caldereta?

[@ChefTatung]

Here are some of the Beef Caldereta recipes that I have. kzbin.info/www/bejne/gaXPoml_oauJptE kzbin.info/www/bejne/sIDEoaeljrKikMk kzbin.info/www/bejne/r5PbdYyvbMRoick

[@shernanalmia212]

Pwede ba as an option mag add ug small amount of peanut butter.

[@ryanjoecortez9968]

My naglalagay tlga yung iba para my sweetness at lapot ,aswete pang pa kulay at kunting sinigang mix or kalamansi, then beef cubes

[@joeyvaldes]

I bought your book.

[@ChefTatung]

Thank you so much for the support!

[@sichibukai_06]

Kanamit ba

[@ginamayadeva1895]

Chef where can you buy sibot in Manila?

[@markarvinquiton4752]

Plngke

[@MommyJho9]

Puregold

[@gvmercado]

Unimart has it. Same with Hi-Top grocery

[@bernadette4820]

Timinga sa gas nahurot😂

[@JDL0]

may resto si Chef?

[@ChefTatung]

Meron several po

[@noelmayol8603]

M a oi

[@riasheralynmodesto6763]

Chef asa man ta makapalit ug sibot dires Manila

[@sheryllinatan5709]

Naa na sya grocery spices section

[@pinoyhomecookedmeal1623]

Balbakwa namin sa davao masabaw hindi saucy... At sarap talaga pag mais with ginamos sawsawan.

[@IvanDihayco-ki1cp]

It's good, but the Balbacua Cebu, I grew up with is mostly beef/carabao skin and traditionally without anato or balck beans. Just the plain like nilat-an style.

[@ChefTatung]

Taga cebu pud ko. Thats interesting

[@tankuser1984]

balbacua by max surban

[@embobski0323]

lami pas akong Ex

[@lvlogz8]

Put peanut butter instead of liver spread

[@ameliaquilling2400]

kala ko peanut butter nilalagay at di liver spread kanya kanyang style siguro

[@DrLA-db8kk]

Balbacua song from Max Surban: kzbin.info/www/bejne/eavOgnuIr6-jY5I

[@coraasuncion4989]

Vhef Tatung dahan dahan lang sa yong macholestrol n recipe maka hindi kayo.umabot ng 80 yrs old harinawa naman hindi ok land sa mga bsta but sa taong 40 yrs and up ambot duol ang atake sa puso or stroke

[@Roberto-cg2gr]

Start keto diet to be healthy.Low carb or zero carb diet

[@arieln8203]

walay tangad

[@skyseaman1062]

Di mo tinikmam chef kasi matigas pa eh.

[@cathycastro8128]

Heart attack! Very high cholesterol! No no no 😱

[@ChefTatung]

Just eat moderately! And this is collagen, not fat.

[@renpinero3171]

If u have heart problems or very high blood pressure then sorry it's not for you. Go vegan. 😅

[@bolblizt]

Bisaya di ni siya...

[@keanmira9641]

Chef, bakla po ba kayo? Curious lang po.

[@user-zr1qo8vr5y]

Matraabaho,,,mas ,aiginyung simple lng di na simple yan

[@bicool_mackoy]

This is not bisaya style balbacua....

[@fgdr2638]

Mag tagalog.kana nahihirapan kana mag english

[@best0523]

TBH hindi masarap yan

[@user-gy1uw1se2z]

Sigi pag mukhang dalo ka namatay gyud ka pag matuk an ka tay Kay subra ka kadalo dika manghatag pwee