Since I learned this easy recipe, I make it at least 3 times a week Simple and delicious

Do you love pastries and are looking for a delicious recipe? This recipe is just for you.
#pastry #pastryrecipes #pogaca
Since I learned this easy recipe, I make it at least 3 times a week Simple and delicious
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• 3 cups of flour
• 1 cup size is 200 ml.
• Make a well in the middle of the flour
• half cups of water
• half cups of milk
• 2 teaspoons of sugar
• half pack of yeast (5 grams)
• let's mix
• half teaglass of vegetable oil (60 ml.)
• 1 egg
• let's mix
• half teaspoon of salt
• let's mix
• Let's put oil on our hands
• let's start kneading the dough
• Let's get a soft dough
• Let's put oil on our hands
• let's cover the dough
• and let it rest for 40 minutes
• After 40 minutes,
• Let's put oil on the table
• let's put the dough on the table
• and let's fold the dough
• let's divide the dough into 5 equal parts
•Let's make 5 dough balls
• let's cover them
• and let it rest for 10 minutes
• After 10 minutes
• Let's put oil on the table
• Let's roll the dough into a rectangular shape with our hands.
• Let's grate 100 grams of cheddar cheese
• Let's put 1 tablespoon of grated cheddar cheese on the dough.
• Let's roll out it with our hand as in the video (15 cm.)
• and let's put it aside
• Let's take the first dough roll we made.
let's roll the dough into 60 cm with our hands as in the video
Let's shape it like in the video
• Let's arrange the pastry dough on a tray lined with baking paper
• Let's apply the same process to other dough.
• let's cover the dough and rest for 10 minutes
• after 10 minutes
• Let's mix 1 egg and 1 teaspoon of milk.
• sesame seeds to decorate
• let's bake in a preheated oven at 350 F / 180 degrees
• the pastry looks great
• and now
• Testing Time
• Tasting Time
• Bon appetit
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• Thanks for watching
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