Fire up the cooker like a true Pitmaster and learn to cook Baby Back Ribs over open fire and smoke indirectly to finish. Watch amazed as this master of fire kicks out some fine Tuscan style Italian barbecue.
Пікірлер: 83
@gerdsfargen66879 ай бұрын
Love how versatile pork ribs are. You can flavour them up in so many ways and styles.
@bbqsouthernstyle9 ай бұрын
Oh yes
@allyknows6328 Жыл бұрын
Ok, I loved this video. I want to come to your house for dinner. Thanks for teaching us so much about different preparations and BBQ styles. Southern style of course. 😃
@bbqsouthernstyle Жыл бұрын
Any time! you're very welcome. How boring would it be if stuck to one style of BBQ lol.
@erekrobinson1314 Жыл бұрын
That salad looks delicious!! I’m definitely gonna try the ribs out!! The food presentation looked Awesome!! Another fantastic video!! Excellent work!! Please continue!!
@bbqsouthernstyle Жыл бұрын
Thanks so much and we appreciate you watching.
@outside-x4y Жыл бұрын
Tuscan Italian Style Babyback Ribs guess i will be trying these on the masterbuilt 560 soon
@nickbrother5754 Жыл бұрын
Wow, the way you laid out the bean salad was very impressive! Looks delicious.
@bbqsouthernstyle Жыл бұрын
Thanks so much! I appreciate you watching.
@thomasbarnes19832 ай бұрын
I love the direct flame method at the beginning. Going to try them out tomorrow!
@bbqsouthernstyle2 ай бұрын
Wonderful!
@007JNR Жыл бұрын
They look great! Im gonna try this recipe👌🏾👊🏾
@bbqsouthernstyle Жыл бұрын
Yes give it a shot you well love it
@ewatson2979 Жыл бұрын
I never pull the membrane off my ribs when cooking.. Your right they maintain the moisture and flavor of the rib. Once again another excellent how to on cooking. Great work. Waiting to see the next video so keep them coming.👍👍👍👍
@bbqsouthernstyle Жыл бұрын
Thank you for watching and we have lots more to show getting into the warmer weather.
@maryjane3055 Жыл бұрын
You offer a vast array of techniques, and flavors when it comes to grilling. I love that about your show. I will try this one when I visit my family in Georgia. I'm learning so much. That salad is a must try. Thanks!
@bbqsouthernstyle Жыл бұрын
Thank you so much, and it's people like you that keep that fire going in me to turn out fantastic content. Thank you for watching.
@maryjane3055 Жыл бұрын
@@bbqsouthernstyle ...Always...
@stephena7540Ай бұрын
Definitely a unique style, found a lane and you're killing it
@bbqsouthernstyleАй бұрын
Trying to! Thank you.
@jimmyg3855 Жыл бұрын
I really appreciate your fresh take on bbq
@bbqsouthernstyle Жыл бұрын
I appreciate that
@charlesnettahill65595 ай бұрын
You are a very good person who know his way around the kitchen it look tasty
@bbqsouthernstyle5 ай бұрын
I try lol.
@joannelawson7758Ай бұрын
❤enjoying your recipes
@bbqsouthernstyleАй бұрын
Glad you like them! Thank you.
@Carlos-vi3oi Жыл бұрын
Thank you for sharing, the ribs look amazing!!!! You’re are the Master of the grill 🔥🔥🔥 definitely trying this both recipes.
@bbqsouthernstyle Жыл бұрын
Thanks so much and i know you well nail this recipe thank you for watching.
@ASAP_1234 Жыл бұрын
Brilliant good sir! Looks amazing as always!
@bbqsouthernstyle Жыл бұрын
Thank you very much and I always appreciate you watching my friend.
@berniceb26364 ай бұрын
Hi! The ribs looks so delicious! You're an awesome cook! Great video!
@bbqsouthernstyle4 ай бұрын
Thanks again my friend.
@berniceb26364 ай бұрын
You're very welcome!@@bbqsouthernstyle
@berniceb26364 ай бұрын
Thank you very much!
@joannelawson775817 күн бұрын
Love your recipes❤
@bbqsouthernstyle17 күн бұрын
Glad you like them! thank you!
@jacklondon3501 Жыл бұрын
Like always you are amazing on a smoker. Giving me some good ideas. I was planning on doing me some baby backs this weekend. Everything always looks so delicious 😋.
@bbqsouthernstyle Жыл бұрын
Thank you so much as always and so glad to know I'm giving you some good ideas with your cooks.
@kjohnson31777 ай бұрын
You are the best pitmaster
@bbqsouthernstyle7 ай бұрын
I try lol thank you Happy Holidays.
@duanelawrence78 Жыл бұрын
I give it an A Plus!!✌️🇺🇲
@bbqsouthernstyle Жыл бұрын
Thank you, I'll take that A plus all day and thank you for watching.
@petefarmer7380 Жыл бұрын
Sounds and looks yummmmy
@doctortrue6711 Жыл бұрын
Ah man ! Taking it to the next level
@bbqsouthernstyle Жыл бұрын
Yes Sir gotta step up the game if you want to stay in the arena lol. Thank you for watching.
@bobbyD2848 Жыл бұрын
FANTASTIC!!! Thank you 🙏
@bbqsouthernstyle Жыл бұрын
You are so welcome!
@thelog869 ай бұрын
I thought i was good. Ive learned so much from this dude. Im strictly a hot n fast direct heat guy now. I had always preferred low n slow. All that is is a waste of time and flavor. If u think about it whats the best smell when bbqing? When the grease hits the fire right..and it mskes since that would taste the best (if cooked right,) now i can use my wsm smokers because that is the perfect setup for hot n fast direct because you have that space between the fire and meat..flavor is wayyyyy more intense because of the drip. No water pan no heat deflector. Just straight direct heat. Hell i cooked a babyback on a little smokey joe and it was perfect a little lower heat directly over the coals
@bbqsouthernstyle9 ай бұрын
NICE!!!!!
@curtissegura6267 Жыл бұрын
You probably make some of the juiciest ribs I've ever seen. Definitely stealing this recipe.
@bbqsouthernstyle Жыл бұрын
Please do I would love you to that's why I do this lol.
@travonjones Жыл бұрын
Finally somebody that keeps that yummy membrane on too 👍🏿👍🏿
@bbqsouthernstyle Жыл бұрын
Yes sir keep em on so you don't dry out that rib and they can cook over that heat. Just old school style nothing new lol.
@rbiv5 Жыл бұрын
Wow. This looks incredible. You did great. If you want to take the edge off the garlic, you can boil it for 3 minutes first. Or, you can remove "the anima" as we say in Italian or "the soul' of the garlic, which is the center portion of the garlic which tends to make it strong and difficult to digest. I prefer to boil.
@bbqsouthernstyle Жыл бұрын
Sounds great! and thank you for the garlic tip
@michaellynch7090 Жыл бұрын
Wow!
@matth5275 Жыл бұрын
Damn dude! A very interesting way of cooking these ribs and marrying them to a wonderful salad. Definitely going to give this recipe a go. Awesome channel 👍
@bbqsouthernstyle Жыл бұрын
Thank you I try and show what I would like to see on a BBQ channel. Thank you for the positive feedback and for watching.
@matth5275 Жыл бұрын
@@bbqsouthernstyle new to your channel but it's so my style 😊
@hatenonme1212 Жыл бұрын
Great 👍🏾 Great 👍🏾 Great 👍🏾 job
@bbqsouthernstyle Жыл бұрын
Thank you very much glad you liked it.
@jamesrichie2187 Жыл бұрын
Awesome
@bbqsouthernstyle Жыл бұрын
Thank you.
@joannelawson775817 күн бұрын
Love this
@bbqsouthernstyle17 күн бұрын
Thank you!
@KClements5280 Жыл бұрын
Amazing dish. The head nod at the end is always its delicious verification. Lol!
@bbqsouthernstyle Жыл бұрын
Lol yes and thank you very much appreciate you
@KClements5280 Жыл бұрын
@@bbqsouthernstyle not a problem. Out of all the people cooking on youtube, I like watching you cook the most.
@tonybob47 Жыл бұрын
Day one follower it's all gravy 😂. Love the hat
@bbqsouthernstyle Жыл бұрын
Thank you, sir and wow day one, welcome and thank you for sticking around glad to have you with us.
@chrisvanhaasteren38022 ай бұрын
Stick around. Don’t go anywhere!
@bbqsouthernstyle2 ай бұрын
Roger that! Thank you, it's people like you that I love to do this for. Very much appreciate you.
@aliceknows3375 Жыл бұрын
❤
@iamkilroiyo Жыл бұрын
Your style is so cool. I find myself leaning to it more and more I now want everything over fire, lol. What kind of charcoal is that?
@bbqsouthernstyle Жыл бұрын
B&B and Red Oke wood nothing beats real fire
@larry323 Жыл бұрын
I love your videos!! Can I do the same type of cook on my 18 inch Weber?
@bbqsouthernstyle Жыл бұрын
yes why not
@finemissime Жыл бұрын
👍❤️❤️❤️❤️👍
@bbqsouthernstyle Жыл бұрын
Thank you for all the love
@suremade3617 Жыл бұрын
Amazing recipes and Beautiful cookers!🫡 I’ll stick around and not go anywhere.😅