Smoked Lamb Shanks: Braised directly on the grill for that extra layer of delicious smoke flavor

[@KelvinsKitchen]

Delicious lamb shanks recipe. Absolutely mouth watering

[@FOGOcharcoal]

It was great! Really loved the taste!

[@brianshenk6912]

I love these kind of cooks. Great video

[@danw9469]

Cant wait to try this. What do you think about searing the lamb shanks in the pan first?

[@FOGOcharcoal]

Hi Dan, great question. That's something we will have to review!

[@sean_mac]

It may take less smoke flavour if seared first i.e why you reverse sear a steak but this is being braised anyway so may work but I do think less smoke flavour

[@erichmvb]

Prepping this rn for chiefs football tonight!

[@FOGOcharcoal]

Don't tell Mahomes, he will show up at your house instead of the stadium!

[@erichmvb]

@@FOGOcharcoal 😂 more worried about his ketchup obsession.

[@hugotendam5349]

Looks good. Gonna try and maybe give it a twist. Damn you work out bro btw? hahaha

[@modenajon]

Your videos are getting better and better man. Just keep the camera focusing a bit tighter and quicker. Your last bite closeup was perfect.

[@FOGOcharcoal]

Thank you 🙏

[@tengoshalom]

The dog looks so sad hahah No shanks for you little buddy

[@slyazerigun7130]

Hi, the recipe is gone from the site :( Can you please place it here? I would love to know about ingredients, especially salsa / type, and temperature / duration...

[@FOGOcharcoal]

Hi Sly! Sorry about that. The recipe is back up with all the info :) www.fogocharcoal.com/blogs/cook/smoked-lamb-shank

[@andrewachal9828]

Chicken broth right?