Smoked Spatchcock Chicken on the Napoleon

[@eelomaa]

That looks pretty darn delicious.

[@SmokinSteve]

It turned out real good … love doing chickens on the Napoleon. Does a great job on the skin! No more rubbery skin!

[@Unit38]

I've "spatchcocked" a number of whole chickens to put on my smoker. They turn out very well. I did the pig today, smoked a pork butt. I hope that you and yours are doing well.

[@SmokinSteve]

Gotta love it …. Thanks for watching, we’re doing well here, hope you and the family are doing well too.

[@bethanyorosz4809]

This looks amazing! ❤

[@SmokinSteve]

It turned out pretty good. Lovin’ the Napoleon …. Can’t wait to see what else I can smoke and grill up.

[@bethanyorosz4809]

​@@SmokinSteveI think you have talked my husband into getting one! ❤

[@SmokinSteve]

I think he’ll love it, it seems to be pretty versatile. You might check out my link to the Napoleon if you’re thinking about getting one.

[@SmokinSteve]

I think he’ll love it …. It is pretty versatile. You can check ‘em out here: amzn.to/4dCfJ2p

[@jackieellenbarnes1268]

Now that looks Amazing 😮 For some reason, Every time You take the TASTE Test, I Laugh. Your Face….

[@SmokinSteve]

lol …. Yep pretty darn good. Love the Taste Test, that’s the best part…. lol