So Good You'll Love It! Braised Egg Tofu w/ Mixed Mushrooms 菌菇豆腐煲 Chinese Tofu Mushroom Recipe

Mushrooms are well-known for their delicious taste as well as their numerous health advantages. They are high in fibre, protein, and antioxidants while being low in calories, making them a fantastic complement to your diet and adding flavour to a variety of foods. Egg tofu is a form of tofu made using water, eggs, and soy milk. If you can't locate egg tofu in your area, you could make it yourself. The recipe is shown in our video here: • Quick + Easy: How To M...
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
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Braised Egg Tofu w/ Mixed Mushrooms 菌菇豆腐煲 Chinese Tofu Mushroom Recipe
Ingredients:
Serves 4 pax
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400g egg tofu
2 chopped shallots
4 dried Chinese mushrooms (rehydrated & cut in halves)
3 cloves chopped garlic
300g enoki mushrooms
100g shimeiji mushrooms
2 tablespoons oyster sauce
2 tablespoons light soy sauce sauce
0.5 chicken stock powder
500ml (16.9 fl oz) water
0.5 teaspoon sugar
1 tablespoon premium dark soy sauce
1 teaspoon salt (or to taste)
Some cornstarch solution
1 beaten egg
1 tablespoon sesame oil
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Don't know where to get the ingredients or don't know how they look like? See the links below.
Oyster sauce amzn.to/38Udb2R
Light soy sauce amzn.to/3tk13yL
Sesame oil amzn.to/3UrqESh
Dark soy sauce amzn.to/3q9bXoW (we've never tried this brand before so you gotta trial and error until you find a good premium dark soy sauce. The one we use has a really nice consistency - it's not too thick but not too watery. It's also not too salty and has a slight tinge of sweetness. The main purpose of dark soy sauce is to give your dish a dark colour with a really nice caramel taste)
Cornflour amzn.to/37NDVS3
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• Restaurant Style Recip...
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• Chinese Stir Fry Made ...
Everyone Who Tried, Loved it! Braised Tofu w/ Chicken 豆腐鸡煲 Chicken Beancurd Pot Chinese Food Recipe
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[@maggiechoo5203]

I’ve made this recipe and it is super addicting. This is how you know this is a super successful recipe: this video has only been uploaded 8 days ago and I’ve made it 3 times already… haha!!! I love it so much. Thanks chef! Would love more mushroom / tofu recipes!!

[@spicenpans]

Thank you so much for using our recipe, Maggie. More tofu and mushrooms recipes. Roger that 🥰🥰🥰

[@Youngcamping]

I had 5 years of my childhood in China and this was my favorite food until I forgot about it. Thank you for reminding me! Should go make this right now❤

[@john562qld]

I usually cook your Saturday Recipe every week but I've decided to break with tradition and fly to Singapore and search for a good Hawker centre.

[@spicenpans]

Wow wow wow!! Enjoy your vacation here in Singapore!!

[@ScottRedstone]

Tomorrow. Off to a Chinatown in NYC for egg tofu and mushrooms. Great for a wintery day lunch.

[@spicenpans]

Sounds great! Happy cooking, Scott!

[@wanderjas]

Tofu + mushroom + egg. All my favourites in 1 dish! 😍

[@joanntamonan2061]

Helo sir im from the philippines and im new here in singapore ..im a domestic helper here ....thank u for sharing all ur recipes here in youtube sir its a really big help for me ...i already try a lot of ur recipe and my employer love it..thank u soo much..

[@spicenpans]

Hello Joann. Welcome to Singapore ❤️❤️ Hope you like your time here. We’re so happy to know that our recipes are helpful for you. Thanks so much for using our recipes 🙏🙏

[@joanntamonan2061]

@@spicenpans yes sir its a big help for me ...I try ur recipes everyday thank u soo mucj

[@chorongmirai2316]

Thank you for sharing. I'll try this recipe. Thanks for the new recipes.

[@blueicebeat]

Tasty recipe! Great for the upcoming colder months. Made this tonight:)

[@tehling6684]

Thank you for your great sharing 😊

[@lisajoe8720]

Yummy n healthy recipe, loved it! Thanks again Roland for sharing.

[@spicenpans]

You're most welcome, Lisa :))

[@louseninsuratos8501]

Ohhh I love egg taufo,this is gonna be in my menu for dinner tonight

[@leamainar7997]

Thank you so much sir Roland sending hugs ❤️

[@haileybalmer9722]

The store had a lot of egg tofu today. I can’t wait to eat this tonight!

[@helensia925]

Wow! Absolutely yummy & healthy dish. Good job, Roland!👍👍👍

[@spicenpans]

Thanks so much, Helen!!

[@rosetheovercomer8573]

Wow creamy and delicious. ! Thank you so much sir..I love tofu

[@comradsteward990]

Now that's my kind of dish, vegetarian friendly. Thank you.

[@ciiching8811]

Thankyou I'll try to cook in this weeken

[@desgoulding7154]

Top dish, Roland many thanks for sharing. Have great weekend mate.

[@spicenpans]

Have a wonderful weekend, mate!!

[@desgoulding7154]

@@spicenpans thanks mate Major operation Monday fingers crossed 🤞

[@jaslyntan1937]

Is it really Nice? There's another chinese lady with great recipes as well . Very healthy recipes from her as well m

[@tiffinstingkatssimple9112]

Love this vegan dish!! Thanks so much. Please make more vegan recipes

[@ohh5835]

大家应该学煮这道菜，简单又美味，谢谢您。

[@Emixcxo]

Just made this recipe!! Delicious! Family and I loved it. Thank you so much :)

[@spicenpans]

Glad you liked it!! Thanks so much for using our recipe, Emixcxo!

[@junjunigorota]

it helps me a lot..very easy to follow thank u very much sir idol

[@annn8389]

We appreciate all the effort and time you put in to share yummy recipes with us. There are a wealth of recipes in your channel. By the way, can I use regular tofu?

[@ladyenaj]

braised egg tofu looks delicious

[@spicenpans]

We love this dish! Happy cooking!!

[@annemackey1512]

I could do with a bowl of this right now on such a cold and wet day in England. 🥣

[@FAMILY_KITCHENHK]

Looks so yummy😋 and very tasty👍🏼🇭🇰🇭🇰

[@spicenpans]

Thank you 😋 Happy cooking!

[@cheffahad81]

Awesome 👍👍👍

[@spicenpans]

Thanks so so much!!

[@kimmeriesky9860]

I also watched all your past videos on this dish of different variation. Very good gives me ideas what ingredients I want to put in this dish.

[@spicenpans]

Thank you so much for watching our videos, Kim! 😋❤️❤️❤️

[@h.m6573]

Great 👍👍👍👍👍👍👍thanks for sharing .

[@spicenpans]

Happy cooking!!

[@BUNNYSVINTAGE]

Oh wow, how have I never seen egg tofu before?! Looks easy to make from scratch too after a quick google. Thanks for this recipe.

[@spicenpans]

Hi bunny. Here’s how we made egg tofu from scratch kzbin.info/www/bejne/lanJfK2sqMmagJYsi=v8EsmrKk8HlnBnV_ happy cooking!

[@sinoritaero1111]

Woo👏👏 use to eat this dish at the Che char store now with your this beautiful delicious recipe I can prepare at home. Thank you Chef 😜🤪😋🍽🌹🌹

[@reggie9334]

Delicious

[@spicenpans]

Thank you so much!!

[@hildabay-od8267]

Hi chef...want to try this tomorrow....can i use oyster mushroom?

[@junjunigorota]

i will try tomorrow after watching for how many times...

[@cherrytrapero5280]

I made it once to cook ..Nice n..delicious n very healthy

[@spicenpans]

Thanks so much for using our recipe, Cherry! We’re so happy to know that you enjoyed it

[@k.inderjitsingh4893]

Hello sir can I know which sesame oil brand u use...can u suggest the brand that is good..tq for the recipe..👍👍👍.

[@sallylow1484]

Love this dish Affordable and easy to cook yum 😋

[@spicenpans]

Happy cooking, Sally!

[@snoopybrown2438]

👏👏👏

[@nguoixaxu6176]

Wow so good so delicious . Thanks for sharing . Like and subscribe to your channel 💛

[@spicenpans]

Thank you so much, Người Xa Xu :)))

[@HazelJhonadventures]

looks yummy i must try this. thanks for sharing your recipe.

[@spicenpans]

You’re most welcome, Hazel!

[@lailaneabool494]

😋😋

[@spicenpans]

Good morning!!!

[@hallu_gia]

How do you make the garnish beautifully curled up like that?

[@spicenpans]

Hihi Gia, here you go. kzbin.info/www/bejne/jJvHnImbpMSMpsk

[@hallu_gia]

@@spicenpans tqsvm for the reply and tutorial, and now I too can make my dish look fancy hehehe.. 😉

[@nidritaa.5727]

Where can I find the egg tofu? Is it silken tofu?

[@catng38]

Chicken stock powder is it msg?

[@spicenpans]

It’s powdered chicken stock but I would believe there’s some msg in there too.

[@magkwo450]

Can I make this with vegetable broth with no chicken stock powder for a vegetarian version?

[@spicenpans]

Yes absolutely. Happy cooking!!

[@catng38]

Hi can don’t put chicken stock powder? Thanks

[@spicenpans]

Yes you can. Alternatively, you can replace some of the water with homemade chicken stock.

[@catng38]

@@spicenpans ok thanks ☺️

[@MrGamerCaptain]

commenting for the algorithm

[@gorgeouzgaltiara3711]

I'm not a Chinese n luv spicy food. However I shall try this simple dish as it's so simple, looks delicious TT evev someone like me can prepare.

[@spicenpans]

Hope you enjoy, Gorgeouzgal Tiara :)))