Soft Butter Cake | 牛油蛋糕 | Super Soft, Moist and Buttery!

[@palashsdeliciousfood]

👍♥️2lk wowww too tastyyy cake looks so soft & fluffy🤤🤤 thanks for good recipe wishing you al the best 🌹😍

[@iamrobertloh]

Good recipe, it tastes great, not dry, melt in mouth with rich butter smell👍👍👍

[@tlee7028]

Do you use the grill or fan function of your oven?

[@arielchan3312]

Did you let the butter mixture cool first before adding the flour?

[@kellyloh3]

After the butter has melted, add in the flour when it’s still hot.

[@arielchan3312]

I tried this recipe today. To be honest, i don’t like it. Taste more like sponge cake. Still prefer the traditional method. Neverthless, thanks for sharing.

[@sooyean1039]

请问没有plain flour 可以使用自发粉代替吗？

[@leekinwong4728]

😋 yummy! What egg size do you used or how many gram each egg? Thanks in advance.

[@kellyloh3]

just normal eggs i used, not large eggs

[@sochchengchen2855]

用来做杯子蛋糕,請問温度是多少,时间是多少

[@kellyloh3]

150度 50分钟

[@sochchengchen2855]

谢谢你

[@bl553]

What about baking powder?

[@kellyloh3]

I never put baking powder

[@azmanaziz2747]

No baking powder use ?

[@kellyloh3]

No need

[@امهانيللصناعةالتقليدية]

رائع جدا ماشاء الله 😋😋😋

[@颜皇后]

这可以用来做杯子蛋糕吗

[@kellyloh3]

可以的

[@颜皇后]

@@kellyloh3 谢谢你

[@颜皇后]

​@@kellyloh3请问用来做杯子蛋糕的时间大约多久呢

[@kellyloh3]

@@颜皇后 大概25分钟

[@HasanBasri-rn7gx]

面粉多少没有指明

[@kellyloh3]

200g plain flour

[@wongsiewlian3504]

温度呢？ 时间呢？

[@kellyloh3]

150 degree, 55-60 minutes. 8” pan

[@wongsiewlian3504]

谢谢

[@kellyloh3]

这款蛋糕好吃哦😋

[@wongsiewlian3504]

@@kellyloh3 嗯，很好吃。 因为家人都喜欢甜所以加糖了。但是不怎么成功。卡油了。

[@kellyloh3]

@@wongsiewlian3504 蛋白要打到硬性发泡