The World Class Eclair Challenge!!! | Sorted Food

Eric Lanlard is a world class pastry chef. After Mike's eclair experience in Paris he's on a mission to find out how to make them, so heads to Cake Boy with Jamie for some epic work experience.
Are you an eclair nutter like Mike? If you're interested in learning more and want to refine your pastry skills, be sure to check out Eric Landlard's online workshop. More info here: bit.ly/EricLand...
Watch the Paris video here: bit.ly/2gSGPrf
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: bit.ly/3tfFgsR
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: bit.ly/3tfFgsR

[@diludiar]

Jamie: "My name is Jamie" Chef Lanlard: "No"

[@adam346]

"is this how you..." Chef Lanlard: "No"

[@deathlyhallows8495]

Diana Díaz I laugh everytime I see this comment

[@chlarenceyu6984]

Love how aggressively passive aggressive the chef is abt the wooden spoon

[@user-jg9rp5qf4g]

He is indeed French.

[@suppersdinner119]

It's really important tho

[@tm5443]

He uses wooden spoons in the spun sugar video!

[@O2BAmachine]

Soooo funny. His bitterness is palpable!

[@Painfoot]

That chef fit in really well with the sorted crew.

[@paperhappymiss-studio]

"It's supposed to be eclairs, not baguettes!" 😂 More episodes with Chef Eric, please. His personality goes well with Mike's and Jamie's.

[@balbarith45]

Just so long as Barry is not involved. Chef would scream his head off at him for leaving the stove on.

[@isabellapedersen6032]

@@balbarith45 But this stove turned itself off

[@balbarith45]

@@isabellapedersen6032 preventative measures in case Barry was there instead of the others.

[@MayFlora]

Jamie: breathes Chef lanlard: no

[@CallyGem]

My gods, a Frenchman with an English sense of humour. It's amazing, please drag him back regularly. He's absolutely brilliant and so dry. He cuts the boys down with a phrase. Damn he's fantastic.

[@andrewsparkes6275]

And that phrase? "No."

[@jeffwilson2117]

MORE CHEF LANLARD!!!!! He was great!

[@Alextipping5]

HOLY SHIT THIS WAS BLOODY FUNNY

[@anna_bandana]

alex ikr I was literally pissing myself

[@toastedgarlicofficial]

Mike the kind of student to take down notes for the test but still gets owned by his classmate (Jamie) who just kind of guesses on the multiple choice part of the test

[@C_Bat]

Chef Lanlard... Kind of reminded me of Gorden Ramsey if he transforms all his active aggressiveness into passive aggressiveness.

[@VixeyTeh]

Yan Tse with a French accent. XD

[@LamNguyen-pb9mt]

This comment needs more attention 😂😂😂😂

[@ismailniyaz5167]

Gordon's first forays into television were like that, but reality TV pushed him to become a freak to increase ratings and he's now at the point of no return.

[@Stettafire]

@@ismailniyaz5167 He tried to make a come back a few years ago in the UK, where he was more chill. Since chillness goes down better with British audiences then aggressiveness. Some of the stuff he did on American TV he wouldn't get away with in the UK. I don't think the UK series did all that well, cus it ain't going anymore.

[@jonburnell532]

Chef Lanlard, what a legend 😂

[@Pschokid]

Jamie: says something Chef Lanlard: "no"

[@meatheadc]

Never heard someone say "silicone spatula" so beautifully 😂

[@peterterry7918]

When talking to Jamie, just say "no"

[@SelySilvent]

"Le confidence Mike..le confidence"

[@Mo0nLitee]

"great job guys, good eclairs" *proceeds to throw it in the bin after they leave* lmfao xD

[@zihenglao3591]

well Mike stuck his hand into the filling

[@anonymousperson263]

Barry needs a stovetop that automatically turns off XD

[@juliejames6322]

Anonymous Person JUST what I was thinking!

[@LednacekZ]

Barry needs a kick in the ass every time he leaves the hob on. Much cheaper.

[@Rosa_AI]

Induction style def.aslong as he doesnt put any metal on it -_-

[@sofiagolden]

I love the bitter tone every time he says “silicone spoon”

[@veeardy4635]

Loved Eric Lanlard's wicked humour.

[@Gambill-jm1ko]

This is one of the funniest videos you guys have done.

[@ma-2336]

I love Eric Lanlard. And I feel you Eric, wooden spoons are the best ! #frenchuniteforthefreedomofthewoodenspoon

[@Tori-mh7fg]

Pardon my ignorance, but whats the health issue with wooden spoons?

[@ma-2336]

In France (apparently in the UK as well) you are not allowed to use wooden spoons or cutting boards etc to cook in public restaurants, cafeterias etc, because wood is porous so bacterias could penetrate and stay there. But I think it's quite controversial. anyway at home, use wooden ustensils, the food tastes better!

[@funkiebutch9690]

I think it's not just part of uk or french, i think it's worldwide. So that's why people use silicon apparatus now. It's the people who are over-concern about the wooden spoon might get broken, the pieces might get in the food, and of course about the bacteria.

[@MsJavaWolf]

For me it's just that wooden utensils are somehow easier to handle.

[@Arcadia61]

I prefer the silicone spatula because you can easily scrape all of the mixture out of the bowl. Chefs don't usually have to do their own cleaning and washing up so they don't mind how much is left behind in the bowl. Wooden spoon = waste and messy washing up + risk of food poisoning.

[@sleeping885]

Someday I want to be as savage as Chef Lanlard

[@RebekahFinley]

Why does he look like he could Jamie Oliver’s cousin who comes to family reunions and feuds with Jamie about which is better, baking or cooking

[@starry_ser]

Rebekah Finley your comment gives me life...

[@Zelmel]

Could have just called this episode "Jamie gets shut down repeatedly."

[@andiniwirawan]

17 minutes of Jamie gets shut down repeatedly

[@moutemoute38]

No

[@sasile]

Can I just.... this is the funniest friggin episode. I swear I nearly asphyxiated myself laughing when they had to put the piping tip in after they'd filled the bag. Seriously. Tears running down my face. This episode simultaneously fixed my blood pressure, cleaned my house, and watered my crops. A++ Thank you for this gem.

[@kohlinoor]

Loved loved LOVED this. I have not laughed like that in a while, and I really needed a laugh this morning. Please do more of these! You're onto something with this format. :D

[@TheKangazoo]

This is my all time favorite Sorted video

[@saturnstar792]

Chef Lanlard is really funny xD

[@cabbybara6028]

Chef Lanlard did not have to be that sassy and hilarious but he did it didn't he and bless him for it

[@Maazin5]

Did anyone else know it was "Work experience week" this week? I feel like the weekly themes haven't been so clear recently.

[@SortedFood]

We did talk about it on Monday's video- did you catch it?

[@PriyankitaPant]

Same here!

[@PriyankitaPant]

SORTEDfood that one was so boring I skipped it midway 😖

[@Maazin5]

Ah I must've missed it. Thanks :)

[@hannahplas2495]

Maazin5 the mystery box is missing 🙁

[@ammuparvathy8471]

Who else remember Mike's runny choux pastry???

[@fadelpw511]

in the ultimate battle? i member

[@SortedFood]

Ammu Parvathy he's been on a mission to perfect it ever since... Here and in Paris!

[@ammuparvathy8471]

SORTEDfood Good job Mike!

[@JayNaz737]

This is definitely my most rewatched sorted video

[@SelySilvent]

Jamie: "Chef Landlard..." Eric: "No'

[@sierraseven3680]

I have watched this multiple times - still one of the best SORTEDfood videos.

[@alyssadoot5172]

I am simultaneously feeling secondhand excitement from Mike's giddiness and secondhand embarrassment from Jamie's fails...

[@kwebst1]

One of my favorite episodes

[@shishirleyy]

IT IS STILL SOOOO FREAKIN FUNNY EVEN THOUGH I ALREADY WATCH THIS FOR LIKE 50 TIMES HAHAHAHA

[@broshmosh]

Still my favourite crossover all these years later!

[@alisonlindsay6316]

Please bring back Chef Lanlard - here's fantastic!

[@karlmarx7037]

Chef Lanlaaaaard

[@zrz1215]

omg I almost peed my pants when they started piping out the eclairs 😂😂😂😂😂 "they're supposed to be eclairs not baguettes!!!"

[@AnisaUddin]

"Aw no! It's a sieve!" "It's a colander."

[@MegaaMendy]

I want someone to look at me like Mike looks at eclairs

[@Heyitsann]

I think we found someone who dose more innuendos then Ben

[@VixeyTeh]

Anna P. Neva! Ben is our king of inuendo's

[@NY7R0]

Chef Lanlard is awesome!

[@sarswatidevi]

2 years later and I can still feel Mike's pain from not being able to try those eclairs in Paris....😢

[@LimCamille]

You are supposed to make eclairs not baguette 😂😂😂

[@ilovejb12374]

Lim Camille I DIED HAHAHAH

[@Vladimir_Kv]

Well, what baguette made from shu (shoo?) pastry will taste like?

[@MsJavaWolf]

@@Vladimir_Kv choux

[@morganbillingswrites6330]

Dude Chef Landlard was incredible! Bring him back!

[@jaseth1337]

That was some seriously incredible content! Really good teaching from a true pro and so much hilarity. Chef Lanlard has a great sense of humour!

[@lacrimamundi]

This has been absolutely brilliant. Can we get another episode with chef Lanlard? It's been a while now and I absolutely love this guys sense of humour.

[@cindyspangrud182]

I love that every time Jamie asks a question, the answer is “No”

[@wulfila99]

A hob that turns off automatically as soon as you take something off? Boys, you know what to get Barry for Christmas

[@ChocolatTherapy]

this one and the vid where ben + james are figuring out a swedish recipe are the vids i keep coming back to. they always cheer me up on a bad day. thank you guys for being awesome =)

[@abominablyawsm]

Chef Eric needs his own show. He has such an entertaining personality!

[@sojohnson11]

This is my new favorite SORTEDfood video. Hands down.

[@azrakhan5651]

Eric lanlard is amazing!!!!!

[@DennisJosefsson]

I think this is the best episode ever.

[@WhalesGawd]

This will always be one of my favorite vids

[@sadiyaalom729]

This might be my most favourite video ever

[@Friend2FriendnMA]

I love these guys so much! Mike's face when it suddenly hit him that the nozzle is missing. 🤣🤣🤣🤣🤣

[@dlfendel2844]

Y'know, when Chef Landlard does it, it is indeed a "Laboratoire"....when YOU guys try it, more like "L'abbatoir" (smile)

[@adgvtb]

Love his French/English accent

[@RandomeGirl13]

I made profiteroles for Christmas once, i decided to double the recipe cause the picture looked like they were small and it said it made 20. Ended up with 200 of them in 4 hours. I was the favourite at every christmas party

[@andyhill720]

It must have taken you a lot of time to make as much pâte à choux, you're really brave. J'adores les profitéroles et le Saint Honoré.

[@thisdamnthingy]

Mike, Jamie, you didn't completely balls it up, well done. Chef, I applaud your patience. I've never had an eclair that looked like them, I'll have to keep looking.

[@naeemalmohtaseb2871]

I love the honesty and rawness of this show

[@MisterTingles]

who doesn't love a delightfully flamboyant frenchman...

[@MoakS11]

Monsieur Lanlard is AMAZING

[@AClumsySheep]

Can I just say - le dangle made my day :D

[@johnhazlett3711]

Entertaining and informative! This is why I watch these videos. I don't like it when they pick on Barry so much.

[@LiqnLag]

How does this gem of French Snark only have half a million views?

[@Svartsmarabon]

I loooove chef Eric

[@Aezandris]

Amazing episodes! Hope that becomes a series even if the episodes are more scarce!

[@Capolf]

I'm still at the 5th minute of the video and I had to stop it to write this comment because I am just dying of laughter! Mike and Jamie are the best archetypes of an ingenious student who takes notes seriously, and of an awkwardly funny but pretentious student who gets everything wrong!! I adore how Jamie makes a fool of himself, this is the smartest way of living! And Eric is so hilarious, it puts him on a new level of sexy! :))

[@airkami]

Teamwork makes the creme work

[@broshmosh]

Omg Eric! One of my heartthrobs

[@abuiel]

I didn't think you'd ever top "Barry Bakes Blindfolded", but this was the funniest one yet!

[@limaman7262]

You need to collab more with Chef Lanlard after the lockdown puhleaaaseee

[@ACupOfDuck]

Loved this episode! That chef was awesome! 😃

[@UrbanHomesteadMomma]

Watching this in bed next to my sleeping child was a mistake... kept laughing, couldn’t help it! So frigging funny!!

[@vshamsi4693]

Omg eriiiccccccc he's friggin love. Can be the sixth sorted boy.

[@olliegast]

one of your funniest videos so far

[@oskarelysee9076]

Gotta say this video is amazingly educational for people like me who have been watching you guys for years, while also being ridiculously funny.

[@shishirleyy]

Just passing by to watch this every month

[@Zaekk]

Woo! Eric Lanlard!

[@bertiebotts5698]

LMAO! The piping fail by Jamie.. And the piping bag for the filling fail by Mike.. X'D Hilarious!

[@MollyKillers]

Awww Eric's back!

[@Stusims1983]

Literallly one of the funniest videos I’ve seen. You guys are, as always one of the most entertaining channels on KZbin.

[@mikak2988]

you need that automatic hob for Barry

[@ellioteslander3046]

We need more with this chef! Good guy

[@ravennightshade4702]

Back again for probably the 1005th time to watch this. Funniest video on the sorted channel 🤣

[@emmamarlow5383]

Eric Lanlard, what a legend he's so funny, seems like a great guy, get him on the channel more!

[@arnekim1922]

i have watched this video sooo many times, the best sorted video in history

[@gloriatheodora]

Keep going back to this video whenever i need a good laugh. My fave episode

[@TheFats23]

Wooohooo The Chef Eric Lanlard!! 😍 what an epic episode. Laughed my butt off!! Loved it. Those eclairs though. ❤️

[@sunkencubeoctahedron7844]

Love Chef Eric!!! Have him on again!!

[@JoashNarainsamy]

Eric is so much more fun IRL compared to his TV show

[@hannahplas2495]

I just realised the laugh at the end, when Chef Lanlard threw away the Eclair!😂

[@JoashNarainsamy]

Omg, I love these guys

[@erincreegan-dougherty9160]

Best episode ever!!

[@shishirleyy]

Favorite video on the internet