SOVIET PIZZA

[@serbianjem_rogale358]

Soviet Pizza more commonly known as random shit on pizza dough. Tastes like heaven...

[@MikhailKoshelev]

food+bread=food , like half of soviet ! but this doesn't make it bad food

[@alexturnbackthearmy1907]

@@MikhailKoshelev And if you use leftover crumbs, you can make even more food!

[@MikhailKoshelev]

@@alexturnbackthearmy1907 leftover? don't use this word when babushka is around!

[@Lock484]

I would definitely slow down on the "taste like heaven" part, but it IS authentic 😂😂😂

[@ДимаВеселов-в8и]

Well, technically pizza itself is "random shit on bread" that simply originated in Italy, soooo... Pizza is pizza

[@Tobi_Q-airsoft]

Breaking News, Italy invades the USSR. Germany watches in confusion.

[@Slavicvladislav]

LOL

[@Knight_141]

Germany blamed responsible

[@blueguns15000]

wat

[@GerMoneyOK]

No, Germany watches in Jealousy

[@oliverfreitas8593]

Germany having flashbacks from 1943

[@tr0m]

crazy how this man still makes better content than half of whats on youtube

[@Rick586]

This is better than more than only half.

[@user-ut2nl5on1q]

and food

[@Blue-b3f1u]

Well thanks to mrbeast to make entire KZbin into money laundry

[@sausagepeels428]

Half of content atp is ai reddit voiceover shorts that farm add money

[@GamingGrinding]

How2Basic and Boris collab and we get soviet eggs

[@Yegorific]

In the late 80's, the USSR did start serving "Pizza" in various government run and cooperative eateries. These eateries were intended as a way to quickly provide nutritious and low cost meals to large numbers of workers, students, and other citizens. The government's goal was to fight famine, rather than make a profit on the food itself. So the meals were cheep, but at least nominally of good quality (there was some theft, some shortfalls in deliveries, the food sometimes spoiled or arrived spoiled). The Soviet version was essentially a thick yeast-dough crust, piled with cubed cooked vegetables, sausage, and sometimes hard-boiled eggs; covered in shredded cheese not entirely unlike western block-cheese, and held together with mayo. It was good, filling, and nothing at all like what an Italian or even an American might call "Pizza". After baking, some versions got topped with a sprinkle of fresh herbs (usually dill or parsley or both). The whole thing was like a hot version of a "winter salad" on a bun. Winter salads featured ingredients like cubed boiled potatoes and carrots, some sort of cooked meat product, often pickles or olives, onions, sometimes cheese, and dressed almost invariably with mayo and served cold. They ate like a meal, but could also serve as a cold side to a meat dish, or the filling of a sandwich, in smaller portions. If you look up "Soviet Pizza" you'll get this video and a bunch of stuff about Gorbachev's promotional deal with PizzaHut. But the USSR did indeed have "Pizza" before all that.

[@zachb8012]

Thanks for sharing.

[@MintyArisato]

This is cool, I love reading about history

[@blehblehbleh5886]

if I wanted to recreate something like it, do you think there's a recipe or even image somewhere?

[@spicemustflow4279]

Да шо ты гонишь, никто в советскую пиццу морковку не клал! Свекла местами была, это да

[@lucy9698]

That's the point lol, there is no recipe. It's literally whatever crap you have left in the fridge, it's about to spoil, so it's going on a flat bread. Russian food is about practicality and availability, people didn't bother with making it fancy.

[@robertslaucis2053]

What is this? 3 videos in one week? This can't be right!

[@tripwire3992]

We eating better than the start of month

[@pericels_1]

Random Extreme Gopnik Marathon Week is upon us

[@captainbear6188]

Don Not question. Boris upload Video, you Watch!

[@randomfegget4377]

​@@captainbear6188 Yes, Comrade!

[@ramamaulana8922]

You complain? You go to gulag

[@critterjon4061]

I’m still in awe of how Boris manages to maintain such a clean kitchen between videos

[@thomasflanagan6299]

-it's monday -go to school -feel empty and bored -boris posts -me happy

[@Lily_of_Transnestria]

one must imagine Thomas Flanagan happy

[@thegreatujo]

@@Lily_of_Transnestria 😅

[@meowmeow3532]

tuesday for me, but i’m very happy too watching boris

[@tuzarazbedziemalpa]

True slavic pizza, at least for me and a lot of Polish people i guess is kinda different. Dough as thick as 5 cm, fat slices of kielbasa, copious amount of cheese, and a lot of onion. As a sauce ketchup mixed with tomato paste, and some spices. Came out of the oven tall, greasy and delicious. Of course best was made by grandma, and i really miss her for that :')

[@samconnor2597]

BORIS PIZZA, GOPNIKS SNACKS

[@Ocha-b8f]

😂😂😂😂

[@CATNOTDEVS]

IS GOOD BLYAT!

[@CustomZombiesHQ]

IS GREAT BLYAT

[@stellan247]

GOD IS BLYAT!

[@oflunar_client7204]

Boris's dedushka probably worked for KGB and tortured some Italian spies with this method

[@DavieZ80]

I'm usually very critical of pizza made by non-Italians (Since I am Italian) but for you Boris I'll make an exception, I love your pizza!

[@tedarcher9120]

Pizza is an American dish tho

[@DavieZ80]

@@tedarcher9120 Originally from Italy though, and now it is one, if not the most famous dish in the world

[@Cinnuh]

well it’s SOVIET pizza, we are dealing with Ural mountains type ressources here ☠️

[@DavieZ80]

@@Cinnuh You're right, even as an Italian I raise my chef hat to this culinary masterpiece.

[@MintyArisato]

Food belongs to the world and it evolves. I’m part Mexican IDGAF what people put in a shell and call a taco, I love that cultures combine. And we live in an era where we can buy bubble tea across the world where it was invented when we couldn’t do that before! It’s a beautiful thing

[@Jeff_The_Landshart]

Instructions unclear I’m back in 2017 from all the nostalgia from Boris.

[@tomatlars]

Finally someone that makes pizza like a normal person in a oven pan. And not the stupid round shape.

[@LadyMaireSD]

I'm Italian, it was difficult, but I watched the whole video just because it was yours, Boris. I really missed your videos these past months, especially the recipes videos (I won't try this though, sorry) so my heart didn't suffer that much.

[@chickenlover657]

Hey, don't you italians have potato pizza? Just potatoes and cheese, just mushrooms and cheese, eggplant and cheese, JUST CHEESE...I mean anything goes, I was in italy I SAW IT. Ate em all too. HA!

[@LadyMaireSD]

@@chickenlover657 Not anything. I can accept the majority of the ingredients used in this video, but as you can see at the end, the pizza is soggy and it seems also a little uncooked, the fresh tomato under the sea of mayo (that is a non acceptable ingredient) prevent it from cook well and, well, be a pizza, really 😂

[@hoangngocnhathuy7713]

​@@LadyMaireSDwhat if we let someone lile Lionfield see this?

[@chickenlover657]

@@LadyMaireSD Only thing I didn't see on pizza in italy were these little canned fish (not a fan) but there was seafood pizza (not a fan)...But you are right, mayo is absolutely UNACCEPTABLE. And yeah, I think this pizza might have been a bit undercooked and/or soggy, hard to tell. But hey, if you're drunk...I've seen drunk people eat the weirdest things (yep, also in italy).

[@DeathTempler]

Italians and New Yorkers, we unify in our suffering of the video, and in support of the heretic we love

[@brassbucket1998]

This is exactly how your videos were all those years ago, I love it.

[@roghider319]

Thanks Boris. I'm Italian, this pizza really made me feel the desperation and hopelessness of the Soviet Union, thank you!

[@ars85202]

I'm also Italian, but that thing didn't look bad. It looked tasty (even tho it wasnt a pizza). I didn't see any desperation or hopelessness

[@danielsinko9010]

The sprats half wasnt half bad for me.

[@pajojojo6614]

This Soviet pizza is better than many pizzas made in Italy that are simply disgusting. I guess that is due to Italians people that are very good to scam tourists at the restaurants or pizzerias.

[@ars85202]

@@pajojojo6614 hey you, don't talk shit about Italian pizzas, you know nothing about what real pizzas are. This Soviet "pizza" looks tasty, but it is not pizza

[@pajojojo6614]

I went many times in Italy, so I know very well you scammers people.

[@MrAtraHasis]

Blessed with abundance of Boris! We are fortunate. Good to see you back, man.

[@Kekspere]

All boris' recipes are basically a variation on bread, doctor sausage and mayonnaise

[@jayfeather001theslav5]

What is food if not these three things?

[@peterb.7448]

And: "the bay leaf"!☝️

[@MEIZimm]

Works for Taco Bell and the tortilla/meat/cheese trifecta

[@LitchGaming]

In fact 90% modern slavic recipies are this quality. Slavic Oliviet, soviet crab sticks( fish sticks) salad, etc. potato pie in slavic countries is toped with mayonnaise to have better crust The most interesting slavic salad i have ever tasted was made of canned beans, flavoured rusks, shredded cheese and garlic. Receipt is easy: take a bowl, add beans, then garlic, shredded cheese. Stir a bit, add mayonnaise, stir better. Cover the bowl with kitchen file or foil and let it get its flavours for about an hour. Serve with fennel's green and garlic or onion flavoured rusks. Rusks might be homemade. Me for example doing them this way: two slices American bread ( might be brown bread), brush them with garlic and herbs olive oil, put them incide the oven on 5 minutes and mid fire.

[@ericward8459]

Dear Boris I have been an enjoyer of your videos for a couple of years now. Your humor, recipes, and overall Slav-ness have never failed to bring a smile to my face. Imagine my joy when I saw you would soon be publishing not one, but TWO books. While your cookbook is on my Christmas list, it was "Roadside Midnight" that made me smile. I simply couldn't imagine Lev without a face mask, glasses and ushanka like yourself, but I fell in love with all of your characters. The setting was even kinda sorta familiar. While I live in the USA, in Michigan to be specific, your words about the woods and fields and of the island in your small post-Soviet country remind me a great deal of the Upper Peninsula just a few hours' drive north of where I call home, where I have spent many happy days of my life getting away from day-to-day humdrum. It was the ending that got me the most. That simple, but so lovely roundabout ending where we get a taste of what can make life truly beautiful: Food, Friends (old and new) and the glorious adventure of an unplanned journey with both. I finished the book over a long weekend, and the end brought a smile to my face. Not every ending to a book can do that to me, but yours did. Thank you for this little jem of a book, and party on, you Gopnik King! Best wishes from the Great Lake State, Eric

[@jordancommune6008]

"Crumble the yeast like Western Economy" 😂

[@500dollarjapanesetoaster8]

Feeling that one a little personally

[@peridot1313]

hes not wrong tho

[@Resuone]

Crumble like the walls of Berlin houses

[@sylvananas7923]

As to quote Boris on an old cooking video "Push it down like economy"

[@keith.s7139]

Yep, thats pretty accurate

[@ChineseImmigrantOfficial]

*"Russian HowToBasic isn't real, he can't hurt you"* Russian HowToBasic:

[@AL3X3J_mem]

"The best Chef is an empty stomach" - Boris, 2017

[@ominösersüddeutscher]

"Forget tools, tools do not exist. Finger is all the tool you need!" -Boris B. Blinkov, 2024

[@WobblesandBean]

Boris makes my Slav heart happy.

[@professionalvr]

In Bulgaria during the Socialist period there was pizza, but it was called гарнирана пита (garnirana pita or bread with toppings). The home made pizza in Bulgaria is with лютеница (lyutenitsa), кренвирш (krenvirsh or Vienise sausage) and кашкавал (kashkaval or yellow cheese), but ingredients can vary from household to household.

[@gingrin6289]

It seems my family from Pernik was rich during the Soviet times. We had on top of the dough: lutenica+mayoneza sauce, then => krenvirsh, canned pechurki , sirene, topeno sirene (if available), kashkaval or pusheno sirene (depending on which is available in the fridge that day), sometimes even olives.

[@rezap1356]

Ingredients?? No! This is not a fancy restaurant. We use "components".

[@Ravellus]

When I was a little gopnik I used to make this with my momma. We used ham, tomatoes, garlic, paprika, onions and cheese. Brings back memories :)

[@nocturnalsmoke]

i simple. i see boris new upload, i watch happily. thank you for making sick day good, comrade boris.

[@Plaid_Vlad]

Get well soon, comrade.

[@TheGrahammasterflash]

"Equip small pink cylinder in your left hand" What kind of pizza are we making here Boris...?

[@uamee]

Boris is TRULY back 3 videos blin 😂

[@BotulinSpikedMarzipan]

Uamee, what is this low exposure comment!?

[@treanttrooper6349]

This is literally how i make bread, Three big handfuls of flour (your choice which) Teaspoon of dry yeast Some salt Some pepper Water Make into dough, let rise, do the kneady thing for some minutes, then bake Eat with soup

[@chickenlover657]

A whole teaspoon of dry yeast for three handfuls of flour is a waste of yeast.

[@silvorthegrand6976]

Damn, you just made me hungry

[@treanttrooper6349]

@@chickenlover657 I have big hands

[@chickenlover657]

@@treanttrooper6349 Shovels, bro, lol

[@wolknyaff_9470]

Это буквально пицца, которую готовит моя бабушка, только без второй стороны. Вкусно и сытно, но очень много сока. Всем советую. Привет, Борис!

[@kingconrad4577]

“Goes with everything because it taste like everything” the chicken of soviet kitchen

[@Leila555]

I am going to try to make this with cheese in the bready crust! I will return to let you know how it turns out. Thank you for the recipe!

[@Leila555]

It’s so delicious!! I put cheese hunks embedded in the crust and some meat on one side, just tomato and onion slices and cheese on the other. Amazing recipe, thank you! The dough is delicious.

[@LeadingMole058]

A Boris cooking video? But Christmas isn’t for another 3 months

[@Ntwister]

it might be a sign of impending doom xD

[@mehmetberkaycoruk4605]

I need Boris to voice act in a game, the accent and the tone is magnificent.

[@Skully_rdr]

IZZ BORIS! *hardbass intensifies*

[@kxpenhagen]

**(hardbass intensifies)**

[@patrickglaser1560]

Iz* Boris

[@kastary6924]

Izzzzzz Boris

[@celshante1769]

Boris cooking vids are otherworldly, perfection xDD Gordon Ramsey fears Boris

[@deadlyduck11]

It is strange to see people freaking out about proper italian flour and stuf like that for pasta and pizza dough. Wheat from the former soviet countries is more than good enough in terms of gluten content and refinement in the production process. Alot of pasta that comes into norway is actually manufactured in Lithuania and other eastern bloc countries, and its great!

[@sisokun6614]

we also made something like that with my dad, when he would make a new batch of bread every few months, and with the "leftover" full-grain sourdough we would get a very vegetable-laden pizza. Man my parents sure were hippies, but happy times... and never enough cheese!

[@albertodannunzio5]

People may say, "Now italians are going to say that is butchering of our couisine eeehh" BUT NO, that is a pizza... kind of, i can tell you that as an italian.

[@briangreco1]

I can't believe it how every time he does a cooking recipe I want to do it! Unfortunately I'll have to change some ingredients, but I'm desperate to do some pizza now! Cheers comrade from Argentina 🇦🇷❤

[@chickenlover657]

Any toppings will do, but you must have cheese!

[@nikolozloladze3850]

0:21 Zedazeni is the best lemonade from georgia hands down

[@gr1ndywho]

missed your videos ngl, glad to see your back and posting as much as before

[@nisaame]

After the sickle come out, I was asking where the hammer..and there Boris bring it out 😂😂 Fantastic recipe Boris. Will try

[@potatomustdie3959]

Boris, I could not believe my eyes but.. youtube RECOMMENDED this video to me!

[@Hagunemnon]

"How often do you clean your fingernails, really?" Bold of you to assume I HAVE fingernails, comrade.

[@epsilon6516]

Guitar player spotted

[@AzzarAl-kasah]

I don't know why I really like watching Boris cooking but I like it when Boris does something unexplainable.😂😂

[@Magodaparty]

I immediately dropped my pizza hut

[@happboi1184]

Finnaly a man who has outpizza'd the hut

[@catsmello]

​@@happboi1184 Just a reminder the Anti-Crust will be born on 25 September this year

[@MikkoMurmeli]

Western spy here from Finland. I love Boris cooking, keep it up comrade!

[@MrHydesAlterEgo]

You have expanded my definition of "pizza"

[@chickenlover657]

Italians have pizza with literally any combo of toppings, some quite modest, like just potatoes and cheese, or just mushrooms and cheese...Only thing I never saw on pizza in Rome was those little canned fish on pizza, but there were pizzas with prawns and other sea stuff I couldn't really figure out.

[@thetrico]

Boris came back with all the energy!!! Love it

[@janpapai9205]

Still the only chanel where i let the ads run as long as they arent like 3 minutes long. Happy youre back my man.

[@StinkinFilthy-ks6ds]

lol. Sprats and doctor’s sausage “pizza”. This is why I’ll never stop watching the life of Boris.

[@Yare.YareDaze]

BABE WAKE UP, BORIS POSTED!

[@stiprus_garsas]

Blin the babe will have insomnia at this rate

[@the_Leszcz]

The part with the sausage is almost like my Russian babushka used to make. But sometimes she also added forest mushrooms picked by grandpa

[@RSCuber]

NOBODY OUT PIZZAS THE SLAV, BLIN. Thank you for making the day better. 💖

[@hiera1917]

except for gorbachev

[@fishman501]

"Crumble yeast like Western economy" you had me in stitches there XD

[@flyingfox8360]

I just wanted to share that i had Kvas for the first time yesterday. Thank you for enlightening me to it, i want to drink nothing else now.

[@thestraydog]

Kvas is so refreshing on a hot day! And so helpful the next morning when you have a hangover!

[@somethingpointless4074]

You’re the reason why I got hooked to the STALKER and Metro series and I thank you for that

[@valentinsn-ostalgiemodellbahn]

Made with hammer and sickle, with love and a healthy portion of canned fish and onion rings. Just the way I like it, Boris feeds the world!

[@benjaminmcginty6302]

Damn, brought out the hammer AND the sickle.

[@gallixypegasuss1546]

LMAO THE APPLE PIE STILL HAUNTS THE OVEN

[@scarface406]

Always good day when Boris uploads

[@SpinosaurusStudios_]

Keep uploading boris!! We love you!!!

[@GiorgiBezhashvili]

Feijoa lemonade - truly a man of culture

[@Teufelspentagramm]

3 videos in one week? Boris, you're spoiling us!

[@TSUBAKURO_286]

ピザを作って公園前で飲み会をひらこうぜ！ お供はもちろんウォッカだよな！

[@RainbowGod666]

これは面白半分でグーグル翻訳を使って書きましたが、真剣に書いています。ボリスが日本の家は風の影響を受けやすいというジョークを一つ言ったのですが、突然コメントに日本人がいるのを見ました？本当に、高次の存在の仕業です...

[@CrossStCroix]

I always forget, "Never watch Boris on empty stomach." Guess I'm about to learn to make rectangular oily fish pizza

[@tripwire3992]

Im so glad you're back. Im gonna sound like a kissass here but you're one of the least controversial youtubers and havent done anything super illegal so that makes you one of the best ever on the platform.

[@chickenlover657]

What do you mean done nothing illegal, comrade? That western cheese is contraband! We must confiscate it immediately.

[@silvorthegrand6976]

>Hasn't done anything super illegal the bar's this low on the platform now boys ⢰⣶⠶⢶⣶⣶⡶⢶⣶⣶⣶⣶⣶⣶⣶⣶⣶⣶⣶⣶⣶⣶⣶⣶⡶⠶⢶⣶⣶⣶⣶ ⠘⠄⠄⠄⠄⠄⠄⠄⠄⣿⣿⣿⣿⣿⣿⣿⠿⠄⠄⠄⠈⠉⠄⠄⣹⣶⣿⣿⣿⣿⢿ ⠄⠤⣾⣿⣿⣿⣿⣷⣤⡈⠙⠛⣿⣿⣿⣧⣀⠠⣤⣤⣴⣶⣿⣿⣿⣿⣿⣿⣿⣿⣶ ⢠⠄⠄⣀⣀⣀⣭⣿⣿⣿⣶⣿⣿⣿⣿⣿⣿⣤⣿⣿⠉⠉⠉⢉⣉⡉⠉⠉⠙⠛⠛ ⢸⣿⡀⠄⠈⣹⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⠿⠿⠿⢿⣿⣿⣷⣾⣿ ⢸⣿⣿⣿⣿⣿⣿⣿⣿⠛⢩⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿ ⢸⣿⣿⣿⣿⣿⡿⣿⣿⣴⣿⣿⣿⣿⣄⣠⣴⣿⣷⣭⣻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿ ⠸⠿⣿⣿⣿⠋⣴⡟⠋⠈⠻⠿⠿⠛⠛⠛⠛⠛⠃⣸⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿ ⢸⣿⣿⣿⡁⠈⠉⠄⠄⠄⠄⠄⣤⡄⠄⠄⠄⠄⠄⠈⠄⠈⠻⠿⠛⢿⣿⣿⣿⣿⣿ ⢸⣿⣿⣿⠄⠄⠄⠄⠄⠄⠄⠄⣠⣄⠄⠄⠄⠄⠄⠄⠄⠄⠄⠄⠄⢀⣀⣿⣿⣿⣿ ⢸⣿⣿⣿⡀⠄⠄⠄⠄⠄⠄⠄⠉⠉⠁⠄⠄⠄⠄⠐⠒⠒⠄⠄⠄⠄⠉⢸⣿⣿⣿ ⢸⣿⣿⣿⢿⣦⣄⣠⣄⠛⠟⠃⣀⣀⡀⠄⠄⣀⣀⣀⣀⣀⣀⡀⢀⣰⣦⣼⣿⣿⡿ ⢸⣿⣿⣿⣿⣿⣿⣻⣿⠄⢰⣾⣿⣿⣿⣿⣿⣿⣿⣿⣿⡿⢛⣥⣾⣟⣿⣿⣿⣿⣿ ⢸⣿⣿⣿⣿⣿⣿⣿⣿⡆⠈⠿⠿⠿⠿⠿⠿⠿⠿⠿⣧⣶⣿⣿⣿⣿⣿⣿⣿⣿⣿ ⢸⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣼⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿

[@G.McAllen]

I've been watching this man for almost 7 years now, if he turns out to be a [redacted] I'm gonna cry lol

[@chickenlover657]

@@G.McAllen ???

[@Rick586]

I'll definitely try out the dough part of this recipe. I don't have access to most of those toppings because I live slightly northwest of the middle of nowhere, so I'll have to substitute something else :)

[@autre1806]

Good recipe, good humor, awesome music! Boris at his finest!

[@Royal_Rage]

As someone who's 0.0000000000000000000000001% italian. I approve this.

[@comradeLucienne]

this really does just look like you described to someone what pizza is and they ran with it... very nice! probably tastes like heaven after a long day at work

[@redlinearroyo847]

I feel like once the weather gets colder I start watching these videos. It's such a nice video to play while at home when it's raining and eating.

[@leinanightray4294]

Same :0

[@MxArgent]

Regional pizza's one of my favorite culinary phenomena. Ends up being even more variety than regional ways of serving sausage. Ever seen Chicago-style pizza? There's one for when you want a dinner that'll immediately seal your arteries.

[@MegaHenex]

early pizza gets the bird

[@kidkyryte]

Knowing Babushka is an Italian spy I can only imagine how hard it was for her to make this to maintain her cover

[@vincem3748]

Does that mean Nonna is a Russian spy?

[@RyansAlwaysEaton]

EEEETS BORIS Never change, my guy. Think you can do another video in the style of your samovar video sometime?

[@lnguyen-1290]

OPAAA~! I miss you, Slav King!

[@polish_pigeon]

While I'm not a big fan of fish, I think I'd eat it. The sausage & pickle one has no doubts, it's definitely good. As a slav species known as a Polish man I approve of this.

[@danieliusblinikovas7468]

Next up we extract hydrogen from seawaterXD

[@otto_von_garfield]

easy gopnik tutorial

[@vincem3748]

How hard could it be?

[@awsomegreek3127]

The Italian in me was screaming the whole time.

[@Maxicraft.]

5:03 western spy caught using knife instead of sickle

[@user-ut2nl5on1q]

1:56 crumble the yeast in like western economy 😂 fr

[@neyneylupin8721]

Como me gusta tu acento, sr Boris. Y tus videos son geniales!! Gracias!

[@DuckyD00M1]

You are best mayonezz man

[@johnmager9364]

Boris, I have found a slavic import store near me and have finally had a chance to taste the soviet cheese. It is genuinely some of the best cheese ive eaten, mild yet creamy and salty and delicious. the woman also had a similar cheese from poland, im not certain of names but I will be buying more

[@TechWolfTW]

Finally some real manly pizza

[@EbullientSMP]

And unlike certain products, this isn't filled with lead! Thanks Boris!

[@zippiezzz9958]

0:44 “calm down”

[@bettysola3039]

Boris calmly said.

[@tiendang851]

Boris Blinkov. Nice

[@mrdimitroff]

Thanks!

[@sanoifsiuanb]

Bet that yummy piece of hair on the counter at 1:32 ended up in the pizza... Just what you need for some extra flavor 🤌

[@nickmuffin1722]

I can't see it g

[@FatGuyTries]

Finally a pizza I can eat. Nostrovia!!

[@Tonixman]

Nobody out-pizzas the BORIS!

[@stardustsupernova]

Boris really out here delivering more tasty foodstuffs for us

[@skipy_random]

My guy came back from philosophy-ing. 😊😮

[@endera276]

Why did this come up exactly as i was searching for a video to watch while eating my pizza XD Absolutely perfect timing Even better content :D (Im from Czechia and i can confirm that this is how my mom usually cooks pizza, im not joking)

[@BobGeanis]

Mayonnaise on pizza has to be a crime

[@federicocatelli8785]

Yeah but It happens even in Italy ....heathens in Pesaro love their pizza (Pizza Rossini) with boiled eggs and mayo 🤮

[@vincem3748]

It's not mayonnaise, it's майонез blin!

[@jaysonilao631]

Lmao says who?

[@G.McAllen]

You'd freak out if you ever went to South America or Eastern Europe lmao, we like our mayo and there's nothing anyone can do about it

[@BobGeanis]

​@@jaysonilao631italy

[@CptMarkka]

I've missed Cooking Boris. Glad to have you back!

[@Hatsune-Miku_Fan]

You Don't make Soviet Pizza , Soviet Pizza make you .