I’ve made this recipe and it is super addicting. This is how you know this is a super successful recipe: this video has only been uploaded 8 days ago and I’ve made it 3 times already… haha!!! I love it so much. Thanks chef! Would love more mushroom / tofu recipes!!
@spicenpans2 жыл бұрын
Thank you so much for using our recipe, Maggie. More tofu and mushrooms recipes. Roger that 🥰🥰🥰
@blueicebeat Жыл бұрын
Tasty recipe! Great for the upcoming colder months. Made this tonight:)
@desgoulding71542 жыл бұрын
Top dish, Roland many thanks for sharing. Have great weekend mate.
@spicenpans2 жыл бұрын
Have a wonderful weekend, mate!!
@desgoulding71542 жыл бұрын
@@spicenpans thanks mate Major operation Monday fingers crossed 🤞
@jaslyntan1937 Жыл бұрын
Is it really Nice? There's another chinese lady with great recipes as well . Very healthy recipes from her as well m
@sari-nn9mc3 ай бұрын
Waah so yummy 👍👍👍
@ScottRedstone2 жыл бұрын
Tomorrow. Off to a Chinatown in NYC for egg tofu and mushrooms. Great for a wintery day lunch.
@spicenpans2 жыл бұрын
Sounds great! Happy cooking, Scott!
@joanntamonan20612 жыл бұрын
Helo sir im from the philippines and im new here in singapore ..im a domestic helper here ....thank u for sharing all ur recipes here in youtube sir its a really big help for me ...i already try a lot of ur recipe and my employer love it..thank u soo much..
@spicenpans2 жыл бұрын
Hello Joann. Welcome to Singapore ❤️❤️ Hope you like your time here. We’re so happy to know that our recipes are helpful for you. Thanks so much for using our recipes 🙏🙏
@joanntamonan20612 жыл бұрын
@@spicenpans yes sir its a big help for me ...I try ur recipes everyday thank u soo mucj
@lisajoe87202 жыл бұрын
Yummy n healthy recipe, loved it! Thanks again Roland for sharing.
@spicenpans2 жыл бұрын
You're most welcome, Lisa :))
@helensia9252 жыл бұрын
Wow! Absolutely yummy & healthy dish. Good job, Roland!👍👍👍
@spicenpans2 жыл бұрын
Thanks so much, Helen!!
@chorongmirai23162 жыл бұрын
Thank you for sharing. I'll try this recipe. Thanks for the new recipes.
@john562qld2 жыл бұрын
I usually cook your Saturday Recipe every week but I've decided to break with tradition and fly to Singapore and search for a good Hawker centre.
@spicenpans2 жыл бұрын
Wow wow wow!! Enjoy your vacation here in Singapore!!
@wanderjas2 жыл бұрын
Tofu + mushroom + egg. All my favourites in 1 dish! 😍
@tehling6684 Жыл бұрын
Thank you for your great sharing 😊
@Youngcamping8 ай бұрын
I had 5 years of my childhood in China and this was my favorite food until I forgot about it. Thank you for reminding me! Should go make this right now❤
@germsaka5 ай бұрын
Just made this for dinner, it’s absolutely delicious!!!! I used more dried mushrooms and the mushroom water (from the rehydration of the mushrooms) for the stock - the sauce has a nice mushroom umami taste. Thanks chef for this recipe.
@h.m65732 жыл бұрын
Great 👍👍👍👍👍👍👍thanks for sharing .
@spicenpans2 жыл бұрын
Happy cooking!!
@kimmeriesky98602 жыл бұрын
I also watched all your past videos on this dish of different variation. Very good gives me ideas what ingredients I want to put in this dish.
@spicenpans2 жыл бұрын
Thank you so much for watching our videos, Kim! 😋❤️❤️❤️
@BUNNYSVINTAGE Жыл бұрын
Oh wow, how have I never seen egg tofu before?! Looks easy to make from scratch too after a quick google. Thanks for this recipe.
@spicenpans Жыл бұрын
Hi bunny. Here’s how we made egg tofu from scratch kzbin.info/www/bejne/lanJfK2sqMmagJYsi=v8EsmrKk8HlnBnV_ happy cooking!
@Emixcxo Жыл бұрын
Just made this recipe!! Delicious! Family and I loved it. Thank you so much :)
@spicenpans Жыл бұрын
Glad you liked it!! Thanks so much for using our recipe, Emixcxo!
@leamainar79972 жыл бұрын
Thank you so much sir Roland sending hugs ❤️
@sinoritaero1111 Жыл бұрын
Woo👏👏 use to eat this dish at the Che char store now with your this beautiful delicious recipe I can prepare at home. Thank you Chef 😜🤪😋🍽🌹🌹
@FAMILY_KITCHENHK2 жыл бұрын
Looks so yummy😋 and very tasty👍🏼🇭🇰🇭🇰
@spicenpans2 жыл бұрын
Thank you 😋 Happy cooking!
@junjunigorota Жыл бұрын
it helps me a lot..very easy to follow thank u very much sir idol
@louseninsuratos85012 жыл бұрын
Ohhh I love egg taufo,this is gonna be in my menu for dinner tonight
@therightpathtoallah2 жыл бұрын
Awesome 👍👍👍
@spicenpans2 жыл бұрын
Thanks so so much!!
@ciiching88112 жыл бұрын
Thankyou I'll try to cook in this weeken
@ladyenaj2 жыл бұрын
braised egg tofu looks delicious
@spicenpans2 жыл бұрын
We love this dish! Happy cooking!!
@rosetheovercomer85732 жыл бұрын
Wow creamy and delicious. ! Thank you so much sir..I love tofu
@comradsteward9902 жыл бұрын
Now that's my kind of dish, vegetarian friendly. Thank you.
@haileybalmer97222 жыл бұрын
The store had a lot of egg tofu today. I can’t wait to eat this tonight!
@k.inderjitsingh4893 Жыл бұрын
Hello sir can I know which sesame oil brand u use...can u suggest the brand that is good..tq for the recipe..👍👍👍.
@cherrytrapero5280 Жыл бұрын
I made it once to cook ..Nice n..delicious n very healthy
@spicenpans Жыл бұрын
Thanks so much for using our recipe, Cherry! We’re so happy to know that you enjoyed it
@ohh58352 жыл бұрын
大家应该学煮这道菜,简单又美味,谢谢您。
@annemackey15122 жыл бұрын
I could do with a bowl of this right now on such a cold and wet day in England. 🥣
@annn8389 Жыл бұрын
We appreciate all the effort and time you put in to share yummy recipes with us. There are a wealth of recipes in your channel. By the way, can I use regular tofu?
@tiffinstingkatssimple9112 Жыл бұрын
Love this vegan dish!! Thanks so much. Please make more vegan recipes
@greenislandserenade14 күн бұрын
clearly you don't know what vegan means
@hildabay-od82672 жыл бұрын
Hi chef...want to try this tomorrow....can i use oyster mushroom?
@junjunigorota Жыл бұрын
i will try tomorrow after watching for how many times...
@reggie93342 жыл бұрын
Delicious
@spicenpans2 жыл бұрын
Thank you so much!!
@hallu_gia2 жыл бұрын
How do you make the garnish beautifully curled up like that?
@spicenpans2 жыл бұрын
Hihi Gia, here you go. kzbin.info/www/bejne/jJvHnImbpMSMpsk
@hallu_gia2 жыл бұрын
@@spicenpans tqsvm for the reply and tutorial, and now I too can make my dish look fancy hehehe.. 😉
@HazelJhonadventures2 жыл бұрын
looks yummy i must try this. thanks for sharing your recipe.
@spicenpans2 жыл бұрын
You’re most welcome, Hazel!
@nidritaa.5727 Жыл бұрын
Where can I find the egg tofu? Is it silken tofu?
@catng382 жыл бұрын
Chicken stock powder is it msg?
@spicenpans2 жыл бұрын
It’s powdered chicken stock but I would believe there’s some msg in there too.
@nguoixaxu61762 жыл бұрын
Wow so good so delicious . Thanks for sharing . Like and subscribe to your channel 💛
@spicenpans2 жыл бұрын
Thank you so much, Người Xa Xu :)))
@magkwo4502 жыл бұрын
Can I make this with vegetable broth with no chicken stock powder for a vegetarian version?
@spicenpans2 жыл бұрын
Yes absolutely. Happy cooking!!
@sallylow14842 жыл бұрын
Love this dish Affordable and easy to cook yum 😋
@spicenpans2 жыл бұрын
Happy cooking, Sally!
@catng382 жыл бұрын
Hi can don’t put chicken stock powder? Thanks
@spicenpans2 жыл бұрын
Yes you can. Alternatively, you can replace some of the water with homemade chicken stock.
@catng382 жыл бұрын
@@spicenpans ok thanks ☺️
@snoopybrown2438 Жыл бұрын
👏👏👏
@lailaneabool4942 жыл бұрын
😋😋
@spicenpans2 жыл бұрын
Good morning!!!
@CardinalBirbRose2 жыл бұрын
commenting for the algorithm
@gorgeouzgaltiara37112 жыл бұрын
I'm not a Chinese n luv spicy food. However I shall try this simple dish as it's so simple, looks delicious TT evev someone like me can prepare.