Spicy stir-fried octopus (Nakji-bokkeum: 낙지볶음)

[@vnc9274]

It was soooo delicious!!! Thank you so much!

[@Maangchi]

Glad you liked it!!

[@BrunoAlbouze]

She is so cute ☺️

[@Santino-b1o]

I love your KZbin videos too! I just finished watching the Spanish octopus episode.

[@steffibee1]

She’s comical n a good chef 👩‍🍳 Lovely cooking vids from her

[@minagustd9334]

pickup line ahhahahaaa

[@nisaalam955]

@@minagustd9334 HAHHAHA IkR

[@LolLol-ze4cu]

So as her voice as well 😆😆

[@chasechristopher2097]

She teaches me more than just recipes. Kindness and cheerfulness. Love you Maangchi!

[@canaisyoung3601]

Kindness, cheerfulness, and how to speak Korean (or at least know proper pronunciation and what different foods and dishes mean).

[@lumiwara]

fr

[@ShesMakinDough]

" I cannot wait, that's the problem!" Lol I know the feeling sometimes!

[@mariahernadez5359]

😂😂 First thing i thought too sometimes we get too excited

[@jericaviray7804]

Omg this is my fav comment & also when she said "this house is full of good smell" lol love her !! "Oh my" 😹💙💙

[@gracey.1573]

Home Cooking same! Haha

[@sitinorbayahyahya2917]

cheese cwke

[@bonghoanho9697]

I like this one now

[@DakJackal_Films]

My Aunt is Korean and she always used to make the tastiest dishes. I waited all year just to eat her delicious meals during the family get-together. Your channel is so refreshing and fun! Thanks for the recipes!

[@icedtea367]

maangchi! ahh i’ve been watching your since i was 12 and now i’m almost 18! you’re such an amazing person! i get so hungry watching your videos 😭

[@Maangchi]

Thank you so much! You grew up watching my videos! Amazing!

[@ilmiramogensen1108]

In an attempt to eat a healthier diet, and have flavorful, interesting food, I recently began delving int Korean cuisine. I have always loved Asian inspired food, but it was mainly the basic things that you find in American Chinese restaurants. I have been a professional chef for around 15 years, and wanted to cook authentic dishes, and came across your channel. I made this recipe a couple of days ago, and I can honestly say that it is one of the best things I have ever cooked. I look forward to watching more of your videos and cooking your recipes. Thank you so much for this channel.

[@Maangchi]

Wonderful! Congratulations!

[@nhungtube]

@@Maangchi Could you please Eng Sub when you prepare recipes. Thank you

[@Feather92]

Lov U maangchi you always talk to us like we 'r family , you are tell us stories 'bout your past , U 'r very close to your followers that's nice that's why I want you to thank U very much 😘😘

[@kdaa6]

Maangchi because of you I can't stop cooking spicy food and start to shop in Asian markets also became addicted to Korean drama🙊🙈 you re Soo gooood I love the way you cook😍

[@AlexQ]

I need to make this as soon as possible. Spicy food is perfect after a stressful day! :)

[@IncheonThief]

Yeah!! I want to eat this food ASAP.

[@AlexQ]

름구 this will be my first octopus’s dish. 🦑 😁

[@IncheonThief]

Alex Q I want to say with confidence that it will be a good meal :)😀

[@AlexQ]

름구 thank you so much! I will try my best! (^_^)//

[@alistaircooke3233]

Alex Q The longer you wait the better it tastes most of the time.

[@숭짱이]

Oh my! I'm in korea. I ve never tried this food because i thought it was hard to make. After warching your video, i tried it with your steamed egg. These two dishes were big hit on Friday night. And it was easy to understand. My husband and two kids loved it so much. They mixed with rice and all cleared at the end. I was so happy. Thank you maangchi. You gave our family some kind of warm feeling. 😉

[@Maangchi]

"They mixed with rice and all cleared at the end" Yay! I'm so happy to hear that! Awesome! : )

[@yoink7806]

does anyone else just watch her videos and like never actually make her recipes LOL

[@marlenagrbic3885]

shaurya i couldn’t even if i wanted to, no asian stores here...

[@yoink7806]

darn that sucks

[@roguepilkington28]

i cook her recipes all the time theyre so delicious and easy

[@holdup7225]

That's me almost always. But her cheese Buldaak looked so good, I ended up making it. I really do recommend it, super easy and delicious

[@holdup7225]

Marlena Grbić You could try Amazon, that's what I usually do

[@tori4730]

I just imagine the cameraman watching maangchi eat and be like "when is it my turn to eat 😳"

[@hs960117]

낙지볶음 엄청 맵게해서 밥이랑 비벼먹으면 캬....거기에 계란찜까지 있으면 환상인데 ㅠ배고프다...

[@Alicia.Marie.13]

My husband grew up in new Guinea with fresh seafood galore! He was able to experience so much of the native recipes! Food is the most amazing way to learn a new culture. It's like an ice breaker! I will make this recipe and my husband will be so happy! Calamari is his favorite!

[@chauswriting]

The octopus recipe video in France is 2 years ago? OMG I feel like you just uploaded that like a week ago since I always binge watch your videos 😂

[@Maangchi]

Time flies!

[@browniebabe8507]

This community is so nice and inspiring :)) reading the comments make me happy and so does watch maagchi! This looks so good, I've recently used one of your videos to cut up some squid and now I can't stop making it 💕 I'll be making this really soon!!

[@Young-yf6oo]

영어하실때 전라도 사투리 나오는거 너무귀여워요. ㅋㅋㅋ

[@salvi-raisedweirdo9578]

I've made this recipe countless times and it always hits the spot everytime. Never a dull moment when it's with maangchi! ❤❤❤

[@Maangchi]

👏

[@KevinAllOver]

This was my first meal in Seoul! I walked into a random restaurant run by ajummas and they immediately said "Spicy octopus?" when they saw me walk in 😂 So tasty, and awesome looking!

[@jluna9004]

Definitely trying this recipe! Not only did I learn a cooking recipe, but some Korean as well! I love how she talks ... 고맙습니다

[@jiyeonhan1512]

선생님 저 또 보러왔어요~~~~

[@kaiwen1735]

She's so pretty, her kitchen is pretty, even her plate is pretty too. I never had octopus before so I guess using squid is optional?

[@Maangchi]

Thank you so much! Check out my stir-fried squid recipe here. www.maangchi.com/recipe/ojinguh-bokkeum

[@sunandflowerpots9931]

I tried your recipe for the first time today and i went into it blind armed with only this youtube video and all the ingredients that i somehow had around the house. I cooked it and OH MY GOSH MY WHOLE FAMILY LOVES IT i ended up improvising a bit with half a table spoon of cayene pepper instead of chilli paste, and chill peppers instead of the one you had in the video. I also added 2 table spoons of oyster sauce because i had a bit too much squid. It was awesome regardless. Thank you so much.

[@알바트로스-e8w]

사무실에서 여직원들 한테 동영상 자랑을 하며 보여 줬더니 망치여사님 같은 스타일 좋아하냐구 하네요 ㅎㅎ 요즘 영어 음식 한꺼번에 두마리 토끼 잡느라 푹 빠져 삽니다. 요즘 생활이 즐겁습니다 ~^^ 땡큐 ♡

[@Maangchi]

여직원들께 인기가 많으신가봐요! : ) 해피쿠킹!

[@paddyw3460]

My wife literally went to the market last Sunday and got some fresh octopus home. Guess what she made? Octopus slices with sesame dipping sauce. I am sure after watching today's video, she will be off to the Korean food shop very soon. Thanks for the recipe!

[@vachiraporn3089]

안녕하세요 망치님😍 저는 태국에서 오랫동안 망치님의 레시피를 잘 보고 있어요. 한국어 자막이 있어서 한국어를 배우고 있는 저에게 많은 도움이 됩니다. 이 걸 통해 단어도 많이 배웠어요.❤️ 저는 김치찌개, 계란말이, 김밥 등등 따라해 봤어요. 너무 간단하고 슂게 따라할 수 있어요. 저 요즘 간장게장에 빠져서 혹시 간장게장 만드는 법도 알려주시면 너무 너무 감사하겠습니다😆 정말 정말 팬입니다. 🧡❤️

[@naritruwireve1381]

1:52 Seeing it split so easily is so satisfying to see...anyone else or just me?

[@Swamprat1976]

I have been trying to find this recipe for years. So glad I found this site. I used to order this all the time at a Korean restaurant in Texas when I was there.

[@meowmeow3208]

"I cannot wait, that's the problem." -Maangchi (2020)

[@popogloria]

Tried that in korea and it was damn delicious. So glad Maangchi share the recipe.

[@annak.6176]

She is such a sweet lady she always give me that vibe of peace and love and mmhmh foood

[@abbotmortimer1593]

"Inside the head is the intestines" is one of the most interesting things I've ever learned from a cooking show lol

[@김은하-y1p]

망치님 유튜브를 4일 전에 알게되었고 그때 처음본 요리가 잡채 였어요 가끔씩 먹고싶어서 인터넷에 레시피 찾아서 만들어 봐도 맛이 없었는데 망치님 레시피 그대로 따라했더니 쉽고 간단한데 너무너무 맛있어서 구독신청했어요ㅋㅋ 모든 요리를 다 따라해보고 싶지만 제가 사는곳에는 한인마켓이 조그마한 구멍가게 수준이라 소스말고는 구하기가 힘드네요 낙지볶음도 너무 맛있어보이는데 아쉽게도 당장 재료가...ㅠㅠ 그래도 보는 즐거움이 있네요 감사합니다^^

[@iibaboo2]

Yesss koreans love nakji!!! Like me!!!!! ❤️❤️❤️ 낙지볶음은사랑입니다! 망치님 덕분에 요즘 요리하는게 재밌어요 ㅎㅎㅎㅎ

[@TheVeryTC]

This is possibly my #1 favourite Korean seafood dish...and now I know how to make it! I'm so happy...thank you Maangchi! :)

[@Maangchi]

You will love it. It took a long time to make this recipe!

[@1012coolcat]

Maangchi you're so addorable. I love how you teach us how to cook and make it entertaining. Thankyou. ♡

[@TTLS1]

자주올려쥬세요😍 매일들어온단말이에요❣️❣️❣️❣️❣️❣️❣️❣️

[@nakedreptiles]

Maangchi, can you talk about how you learned your knife skills? And how you sharpen your knives? Thank you!!

[@대전세아들맘]

안녕하세요~^^ 레시피도 배우고 영어도 배우고 저같은 주부들에게 1석2조예요 넘 좋아요~

[@beyourselftoday25]

I tried this recipe yesterday it was amazing!! Very delicious :)

[@revifitriyani9618]

The best part of watching your video is see the way you cutting the ingredients. Really look like a pro.

[@corbeaudejugement]

“i cannot wait, that’s the problem!” relatable. we’ve all been there.

[@davidsnowden2160]

What a sweet and kind person!

[@tianahines9179]

I love these videos so much. I want to try this one day but my mom is nervous to try it.

[@mirelacarmen100]

I often do Korean recipes and even I watch another Korean bloggers too, I always end to do Maangchi recipes. I love them! And, fortunately, In Romania does exist several Asian and Korean grocery stores. Thank you Maangchi! Because of you and your recipes, I miss a little bit less Korea!

[@김수정-f7o7c]

낚지볶음에 밥 비벼먹으면 완전 밥도둑이죠ㅠㅠㅠ저는 낚지볶음도 좋지만 쭈꾸미볶음도 좋아해요

[@armongolliday9866]

I love this recipe! I've been making it at least twice a month since you posted it 6 years ago. I'm still looking forward to your jukkumi recipe!

[@newtellakiwi]

Oh, Maangchi! Thank you for your recipes and all the good things that spending time with you does to the soul

[@matelescobar5332]

Hola amo tus recetas puedo disfrutarlas cuando tienen opción de subtítulos y en español le encanta tu sentido del humor y tan jovial tu carácter y mostrarnos estas delicias saludos

[@nadiael192]

I made it yesterday. It was the best Korean dish I've ever tried. Loved it ❤️ thank you

[@Maangchi]

yay!

[@KimSamSoon24]

You are an amazing cooker, thanks so much !!!!!!

[@letoriabennett883]

This looks good!!!!😃

[@zombbeyxo507]

Thank you for being so thorough and saying the ingredients and measurements so well. I love you already and can not wait to make this! ❤️

[@SCindyrighandi]

I made this yesterday for the first time and it was really good, thank you Maangchi!

[@Maangchi]

Great! 👏

[@inkysquidd9585]

i love korean foods because theres so many sides and its so yummy

[@lucasmangasverdes1915]

It’s always lovely to watch your videos, Maangchi! Best wishes from Spain

[@sofiawalls8752]

I just love your Cooking!😍 I wish i will get all those ingredients in my country!.. Love from India❤ Keep it up👍

[@justmckenzie4921]

I love octopus and squid, they are so chewy.

[@정현주-l7w]

귀여우셔요,복스럽게 요리도 정말 잘 하시네요. 많이 배우고 갑니다

[@Maangchi]

Russian caption was submitted by one of my viewers! Thank you so much!

[@izzationimgahni6481]

I don't really care bout the cooking, Im here for her accent❤️❤️❤️ love it

[@jinsouliejeong1471]

Maangchi, you're like the sweetest person on youtube. And your food looks soooo delicious. I wish I could go there and eat with you. 😊

[@Maangchi]

Thank you so much! It's so sweet of you to say that! : )

[@shireenjameel4522]

I’m waiting you every day , love maangchi ♥️

[@Nik-pr7ox]

Maangchi you look younger and prettier in every video, many hugs from the Netherlands

[@nishatzayn7682]

Along with the recipe she also told us a story 😍😍 awww you're so sweet

[@shaza17]

hey maangchi ! i really love ur recipes and I tried a lot of them and they were super delicious! i just want to ask u smth , what can I replace rice syrup with ?

[@Maangchi]

Use corn syrup or sugar. Good luck!

[@shaza17]

@@Maangchi ok thank u very much ! gonna make this today !

[@akkti_]

@@shaza17 hi just curious did you end up making it? And did it turn out well? :)

[@christopherqchin4319]

Maltose is acceptable as well

[@nikoteardrop4904]

So cool watching the color return as the octopus is blanched. PHYSICS!

[@ojil9195]

This is one of my most favorite Korean Food (besides 찜닭 and 해물파전 😂) Thank you for the video Maangchi! Can't wait to actually make it!

[@beautyfox6683]

I love rice, all the different favors, and types, I don't care, I love it all. All your receipes, only make my rice better, thankyou.

[@DNDD0101]

살려주세요 ㅠ 흑흑 주말에 해먹어봐야겠어요!!

[@vickie4072]

I was looking for an easy octopus dish with some spice. You came through, thank you.

[@Maangchi]

Good luck!

[@esjay1046]

"I cannot wait, that's the problem." Lol she's so cute lol

[@efea911]

I made this recently and it looks very appetizing. But i would suggest for those who want to try, better start with less sugar or sweeteners and adjust accordingly by end of the cooking.

[@thuggensoldier]

I just bought some baby octopus and didnt know what to do with them. Now i saw your video, thank you for thr recipe!

[@kwelambrella7]

Same here : ) I got the octopus but don't know what to do with it.

[@tbildz]

This lady is incredible. I can't handle near the spice that she calls for, but I love these videos.

[@milta-x6l]

훌륭합니다.

[@cathymysh4896]

Hi! I didn't cook 낙지볶음 since I made it once with frozen guys because the octopus was so tough. I learned how to tender today. Thank you for sharing your recipe

[@prenishasonar8058]

Lmao when she said she cannot wait for it to thaw..Dead😂..Love you maangchi,😘

[@pratimaramkaun9649]

Yur so sweet dear ... Thanks for the wonderful recipe ... God bless

[@sharicebryant8149]

lol you're so hilarious! you remind me of my childhood friend's mother. She introduced me and my sister to california rolls and sushi when we were young! love your vids, new subscriber :-))))

[@andybondoir18]

I used to go to korean restaurant and get the "hot octopus pot" and i sort of learned how to make it from tasting it and knowing other recepies but i can never find the right way to make it. This helps alot and i just add rice and seseme leaf thank you !

[@lladycclover]

"I cannot wait, thats the problem" Maangchi u are so honest😆

[@river_o-o8230]

I'm starting to like Korean food just by watching these videos

[@kirthikashinez3236]

I'm from Chennai (south India) love to eat octopus...its delicious mouthwatering. Even if I eat for 1000th tym also...I love d spicy octopus gravy my mom makes..oh I miss dat soo much..on seeing ua videos..I remember her ...

[@graceeunbinim5955]

항상 망치님 영상 잘 보고있어요! 저는 호주에서 요리공부하고 있는데 호주에는 낙지가 없더라구요ㅠㅠㅠ 이 영상 보니까 너무 먹고싶어졌어요ㅎㅎ

[@BereG96]

Maangchi!

[@Maangchi]

yes, yes!

[@whitelady3902]

Lol

[@kurniailham9089]

Wah simple je.. Senang nk buat.. Nampak sedap lgi.. 😍

[@suridao3297]

Hi, I want to try out this recipe but I don't have potato flour nor rice syrup so what can I replace those two ingredients with? Thank you

[@Maangchi]

Substitute sugar for rice syrup and replace potato starch with plain wheat flour. It will turn out good, too. Good luck!

[@dapurmambia]

can i use corn syrup? @@Maangchi

[@Maangchi]

Yes, you can use corn syrup, too!@@dapurmambia

[@mmasmoudijnr6279]

your enthusiasm is fantastic I can tell you love food and love sharing. I am not too sure if your octopus is going to be that tender in such a short cooking time but I am willing to try the recipe . it looks delicious. thank you again

[@miso222]

This recipe looks very delicious. Just looking at it. I’ve found it made my mouthwatering. I’m gonna use this recipe to treat someone who I love. I always appreciate it for sharing your precious recipes. Thank you 🙏🏻

[@pattylugo1356]

Se ve delicioso!! Trataré de hacer la receta!! Gracias!😊

[@tmballard3575]

wonderful i ate many Korean traditional foods

[@lornaevidente1514]

Just by the looks of it seems so delicious!!!!! God bless maangchi from the Philippines

[@Jennetic_]

I don't eat octopus but I'm sure it's very tasty

[@regamit7062]

Delicious recipe as always...i watch all your cooking videos but only ever make 2 of them, its gamjajeon and gyeran jjim 😁

[@windilarasati1429]

You are sweet and humble!! I love you..

[@김미정-k8t3r]

침이 자꾸만 넘어가서 겨우참았어요~~^^

[@jojogaotian]

Great recipe! did not know what rice syrup is so I put a bit honey in the dish, also added a bit salt.

[@yongwhite772]

I love your cooking, Ive learned so much. You can use Kiwi fruit to tenderise, works magically. Xx