Spinach & Paneer Kati Rolls | Nadiya's Family Favourites - BBC

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Watch the BBC first on iPlayer 👉 bbc.in/iPlayer... Nadiya Hussain shows us how to make her delicious spinach & paneer kati rolls for her new series Nadiya's Family Favourites.
Recipe: bbc.in/2CF1TyG
Watch Nadiya's Family Favourites on the BBC: bbc.in/2NWZpgT
Nadiya's Family Favourites | Series 1 Episode 8 | BBC
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[@MichelleTopham]

Have made so many things she cooks and everything is superb. Absolutely love her, and so happy to see her on the BBC.

[@denhamk]

Oh my !! Thank you KZbin for recommending this!! I had never heard of Nadiya until today... and now I can’t have enough of her! Her food looks delicious!

[@monicahall1625]

Nadiya is so knowledge, authentic, and delightful in front of the camera that it's definitely time for her to replace PH or Prue on the GBBO. She would add so much class to this show, and so many more would connect to her.

[@alancotton9080]

Made it just now with halloumi, what an absolute treat. We loved it. Not only healthy but delicious!

[@rafffalsky]

healthy? Halloumi with 40% of fat content, tortilla fried in oil, ... this is clearly delicious but not healthy at all by any means.

[@emh8861]

Flour tortilla is not healthy if you are insulin resistant . But it is a treat !

[@Rachel57567]

Alan Cotton it’s not healthy. The paneer was store bought and choked with unhealthy fat, which she then fried. The tortilla was also store bought and processed. Not to mention nobody in India, Pakistan or Bangladesh would ever use a store bought tortilla of all things when you can make a healthy roti at home in minutes.

[@antmagor]

That tip she gave for the tortilla and the eggs, I can see tweaking that just a bit and you have a French toast wrap for breakfast. 😋

[@weshasawi]

antmagor you’re on to something there 👌🏻

[@bookgrl]

Yes! And Kenny Shopsin (of Shopsins in NYC) used to do that to tortillas to use them as crepes.)

[@babsartry]

Nadiya is definately someone to watch beautiful presents and excellent cooking skills i was looking for vegetarian receipes for my hubby and found this one brilliant the spinach and hulumi cheese wrap absolutely delicous he loved it.

[@sportsmusiclover]

Now she is an example of a brilliant and successful British Muslim woman. Wears her hijab, follows her faith and has integrated within British society wonderfully. Plus she makes EXCELLENT food. She should be a role model for all aspiring Muslim girls who just want to pursue whatever they want but are hampered at home.

[@UserIS27]

Whoaaa buddy... where did you get that idea from...? Before you comment like that, do some research please. 😑

[@sportsmusiclover]

Ismat Shaikh Statistics state this. Muslims (especially girls) from Pakistani and Bangladeshi communities are hampered in general due to restrictions placed on them. In contrast, may I add, that Indians and Chinese Brits excel in almost every strata of British society. Nadia however, is an exception and should be celebrated even more. She’s a legend.

[@Sam-oo1uo]

@@sportsmusiclover This is such an outdated view of what a British Muslim woman is.

[@mshammond_uk1831]

@@sportsmusiclover i disagree with you to an extent..i do agree that there are some certain social factors that prevent british Bangladeshi and Pakistanis to reach their full potential but this is more cultural i believe but a recent report has indicated that majority of muslim women in the uk face increasing prejudice in job employment opportunities and i have encountered this with my own eyes.do you know studies have come out stating that majority of muslim women attain degrees for university but still find it challenging to get jobs due to their faith ?....this is because due to so much islamaphobia that takes place and instutional racism..Pakistani and Bangladeshis men and wome are also 7times likely to be denied bank loans too compared to indians..british indians are more favoured in the uk,more likely to vote conservatives compared to Bangladeshi and pakistani muslims..even though our ethnicity is south asian like indians...but i feel things are changing and dramatically..my sisters are pharmacist and nurse but our government needs to work with us to stop this workplace racial discrimination..etc ....my muslim forefathers from bengal originally fought in the second world war for this country with my uncle sacrificing his life so our government needs to stop demonising muslims..and look at the statistics due to covid 19..majority muslim nurses have died working for the NHS..we are one nation so we must uplift one another for the prosperity and success of our nation regardless of ethnic backgrounds though a conversation is essential about race and employment

[@Alegory100]

Awesome 👏🏼 her voice is soothing

[@DangerousDave77]

Just tried making these (with haloumi) after seeing Nadiya cook them, on Saturday Kitchen last week, and they are absolutely delicious. I highly recommend giving them a go!

[@Mavka-m7f]

like your recipe and kitchen🌼you are beautiful.🌺🌻🌷 please, more vegiterian recipe.

[@claricewest9325]

Love the way you talk about food. You make it so interesting and so easy. Thank you Nadiya.❤

[@MeenaIsCooking]

I loved it so much! Will definitely try it.

[@dennybenz5846]

Got your book and enjoy your videos on you tube thank you for sharing with us in the states.

[@ACE-uo2mn]

Kathi rolls is very famous street food in India.....Yess it's an Indian dish😁😁 So happy nd glad that you all liked it....

[@MissAndrande]

Finally have all of the ingredients! Will have this for lunch tomorrow. Cannot wait!

[@ariane7843]

I LOVE THIS WOMAN

[@nqdtv6030]

Woooah nice, think I might try this with some halloumi!

[@yadiragarcia3427]

Quisiera tener todos sus recetas eres la mejor para mi

[@lovedandlanguished]

I can't WAIT to try this, omg, my new favourite channel and videos to watch!!!! I LOVE this! 😍💖😊

[@newnghichngom]

i luv Nadiya

[@mincymohanjeevan]

I am addicted to ur channel ❤

[@anjnag6965]

I like the idea of tortilla dipped in an eggy wash and then shallow fried.

[@SuperShauket]

I made these and they were great

[@leonorperez-rodriguez4720]

Wow those looked delicious!! I love that so far your recipes have been easy. Yummo!!

[@lolabrini3758]

looks so yum! cant wait to try it😍

[@athenaenergyshine7616]

I love watching you cook but can you do some vegan recipes please

[@rickenfatania]

You can just make it with Tofu and skip the egg. I would add some bacon myself.

[@anilaislam2358]

You are a best chef in this world. Thank you so much for your amazing recipes.

[@thinkingsistah]

Looks Yummy. Paneer and spinach is my favourite!

[@user-ol3pn8ge4n]

Look delicious.😋

[@videoket]

I have never thought of soaking tortilla in egg. Then I saw a comment about using this for a French toast-esque breakfast. I am so doing both of these ideas.

[@ohiomaimoukhuede6640]

These will be made

[@elliephillips6776]

just made the recipe, might put a little less chilli flake in, as hubby couldn't feel the roof of his mouth!! I'm going to make more eggy bread in future using tortillas...gorgeous!!

[@__m-a-x__]

looks delicious! learned what paneer is from this video

[@mrs.bstotz4836]

I am so excited to try this recipe out.... Thank you.

[@milky9012]

Good cooks

[@TT-yn7qi]

Great recipe,looks yummy but I want to know where your gorgeous jumper is from?! It's stunning 🤩

[@albaghdady2007]

I enjoyed this recipe. It was delicious! Thanks to Nadiya

[@sayakchoudhury9711]

Kathi role was invented in Kolkata, India. Traditionally prepared with laccha paratha, a type of layered paratha

[@baansuanfarm]

Like video. Thanks for sharing.

[@avirajsinhmahida6178]

Palak paneer wrap 😁

[@miriammizrachi]

Everything you make and I did make lots of your recipes, is so simple and delicious 😋 I was looking for something interesting to eat , I'm going to give this one a try now.. 😆 Thank you!

[@chichi6796]

Looks fabulous.

[@patriciaflorian4367]

I love this idea

[@leavemealone5242]

Great

[@MAYK1NG]

OH. MY. THAT. LOOKS. AMAZING!

[@supirarabofficial3379]

Looks yummy, panner and spinach my favorit

[@nish3508]

This recipe is brilliant. Thanks for sharing with us. My kids loved it

[@grimTales1]

Looks amazing, could I try this with chicken (maybe I'd add tandoori masala or similar) instead of cheese?

[@wibblyboo5229]

I'm thinking of doing a chicken and cheese combo, see how it turns out

[@globalcitizenn]

Absolutely, it will taste great with tandoori chicken & some sliced pickled onions and fresh tomatoes. what she made isn’t authentic either, it’s more like Kathi Roll inspired burrito.. not a Kathi Roll.

[@albaghdady2007]

I tried this dish is so simple yet tasty.

[@ninakhaldi8886]

Merci pour les bonnes recettes vos vidéos sont formidables pourriez-vous sous-titré en français merci

[@topzarschannel7091]

Look so yummy like

[@marthanimusiima4502]

I love her sweaters☺️😂

[@৩৬স্বপ্নাআক্তার]

just owaowwwww😋😋😋😋😋😘😘😘😘😘😘😘😘😘😘😘 nadiya

[@dennybenz5846]

Yummy ...thank you

[@absent12]

Girl! You are amazing!

[@sadhvikaagrawal]

I'd add a chutney and some pickled onions to it. You need that crunch and kick of acid

[@jameskobe1716]

I've been waiting for this

[@rabit818]

It’s almost midnight, I wish the Asian marker is open so I can score some paneer and cook this treat.

[@globalcitizenn]

You can make it home just boil some milk, add lemon juice or vinegar, collect and drain the curds and compress with a heavy weight for few hours.

[@knoxscoop]

Make paneer with Milk and lemon Juice or vinegar Many tutorials on youtube.

[@1daxwood]

You can get paneer at any Asda, Tesco or Sainsbury and some are even 24hrs

[@parveenbhat2883]

Love your hijab! Off course your food looks delicious 😋

[@worshipthecreator9081]

Love Nadia. Hijab needs to cover her hairline too... 💖💖💖

[@EastIndianSongs]

You should blanch the spinach to get a better texture and a smooth gravy into the rolls.

[@elliephillips6776]

good tip, think that will make blending with the water easier, thanks!

[@ea5587]

A healthy treat Nad

[@neisham7478]

you are seriously gorgeous

[@kanthagovender2757]

Looks good

[@farihakibria30794]

Any trick to freeze them?

[@beezlebub9]

Gosh, that looks amazing.

[@nafisahafeez5866]

I went to Morrisons and there was an offer on tortirra

[@rashidapatel9652]

Ooh wow ♥♥♥yumm !! Thanks nadiya★

[@hajiraosman6623]

What do you season it with ?

[@s.bk.655]

yummmm

[@tizzykrishnawati5734]

I love your outfit so colorful. Don't get me wrong 😀.......I Also love your spinach n paneer. Looks delicious. But I cant seem to find paneer in Jakarta, btw. Any replacement?

[@TheXenorra]

This just made me so hungry

[@chatonbarot2515]

Good 👍

[@Punkechpatel]

I put green chilli paste (from shop bought jar) then red chilli flakes.

[@jayashreeskottari6184]

Which spinach we can use

[@seamslatasha3598]

U make good snacky food. :)

[@thinkingsistah]

I need to try this!

[@hasnawooby1961]

nadiya where did you buy that jumper ? i want one!

[@BintyMcFrazzles]

These look delicious!

[@tedwardfox]

if you cannot find paneer, then it is dead simple to make! Lots of recipes out there and does not take anything exotic! I do a large batch (using about a gallon of milk) three times a year. it freezes very well.

[@verodido2410]

Quels sont les ingrédients ??

[@ashishkumar-nl7qb]

Man English accent is so nice to hear

[@carldeithloff9412]

Yum!!!

[@NAEEMKHANFABREP]

😋 yummy

[@UserIS27]

Seems like the camera crew is the same as Ramsay’s

[@zairarumbos3916]

Por favor en español

[@sunaina15]

Why is it I get sad when her video ends lol. Her videos are so quick I don’t get closure lol

[@joyherting3705]

I cannot find paneer or halloumi cheese. Can I use mozzarella as a substitute? Or do you have a recipe to make my own paneer?

[@sobiaasghar6756]

Cottage cheese also known as paneer you can make at home boil milk add one lemon juice then milk and whey separate then you strain that water and hang remaining milky chunks in cheese cloth for 4 to 5 hours no water in it it's fresh home made paneer is ready

[@avismoon]

You can use feta or tofu as a substitute

[@meharkaur1052]

Its kathi roll..

[@nadiaverbeeck6109]

I live in Belgium, and I have no idea what 'paneer' is ...🙈 Could I use Feta cheese as an alternative ?

[@1969Kismet]

Paneer is an Indian cheese. I'm sure you could easily find it in Belgium. Feta cheese could work out well, though, I'm sure.

[@biabia4998]

cottage cheese

[@sadhvikaagrawal]

Halloumi is an equivalent as it won't melt and hold it's shape and absorb sauces. If there are other cheeses you know that can do that , those could be replacements

[@Sam-oo1uo]

Definitely try halloumi. If you do, lay off the salt as halloumi is very salty.

[@MariaRodriguez-gb5pr]

Absolutely delicious

[@MultiSm21]

😋😋😋😋😋

[@Lseverett5]

Any idea if this would work with gluten free tortillas?

[@Jasmineflower124]

Yes

[@Lseverett5]

@@Jasmineflower124 Thanks!

[@mohdinbi]

Hi New subscriber

[@denicekimberly3255]

omg 😍😍

[@zahraenn]

Mine came out soggy and bland 😫 will try it again with halloumi

[@aparnam6651]

Indeed the recipe is bland! should hv blanched the spinach n pureed without water. sm green chillies n garlic would hv made it so much more better.

[@globalcitizenn]

Skip the egg, simply toast the tortillas. Splutter the cumin and chilli flakes before you add the garlic. Blanch the spinach & purée it. You can marinate the paneer in some yoghurt & curry powder before frying too.

[@rickenfatania]

You can also make an omlette with all the ingredients. Just fry the paneer before you beat it into the eggs. Wrap it in a torilla when it's done.

[@Ben-db5re]

Whats paneer?

[@avismoon]

Cottage cheese

[@clydellaperies4721]

I just watched Nadiya making ham and cheese French toast. She enjoyed eating ham and cheese toasties. I hope she knows where the ham comes from.

[@SuperKfar]

That's not a Kati no way

[@sophiekent541]

Has anybody made these in advance and heated them up??

[@zahraenn]

Yes & I wouldn't do that again lol! The wrap went super soggy when reheated in a microwave..may a low heat grill would do the job better? I make the filling in advance now, just not the tortilla bit

[@bluesparrow92]

You can make the filing in advance and have the roti/wrap also made in advance and have them stored separately. The egging can't be done in advance, as once the wrap goes cold it loses crispness and might also become chewy/soggy. Then again you can skip the eggs and egging altogether. A slight change in flavour if you don't mind.

[@voodoochild3859]

That shit looked delicious