4 Easy Ways to Make Spring Roll Sheets/

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spiZy

Күн бұрын

Пікірлер: 133

@Rubina_nadeem768 9 ай бұрын

Bohat hi zabardast👍

@nndakpemartha1504 Ай бұрын

God bless you soo much for sharing 🎉

@guchieskitchen 9 ай бұрын

Beautiful sharing my beautiful friend ❤❤❤❤❤👍👍👍👍👍👍👍

@Cookingworldin365 5 ай бұрын

💚👍

@sinkalalynn3935 27 күн бұрын

Cookery is vast..... there are so many ways of doing things.....I love your creativity.... keep it up love

@guchieskitchen 27 күн бұрын

@sinkalalynn3935 ♥️♥️♥️♥️🤗🤗

@DurojayeLolademary-m7z 6 ай бұрын

It's amazing, great 👍 job

@agboaladi9686 6 ай бұрын

This is really wow and easy thanks for sharing

@SandyKasi 6 ай бұрын

Hello dear thanks for sharing TC God bless ❤

@AyeshaRiaz-x7p 16 күн бұрын

Very interesting 👌 👍

@deepti3 4 ай бұрын

Liked the second method.... inverted pan

@Blade56762 3 ай бұрын

Thank you for showing us these techniques.

@coraasuncion4989 4 ай бұрын

Thanks for these ways of making eggroll wrappers

@mollymapp8338 5 ай бұрын

Thanks for giving me Choices. I'm happy and happy cooking 😊. Thanks ❤

@lakshmipandey8234 14 күн бұрын

Nice ❤

@NazifatuUsmanIsah 6 ай бұрын

The last one gives the best

@TheChayilson 2 ай бұрын

Really helpful. Thank you

@arfakanwal1734 3 ай бұрын

I like 3rd one method i can try it now

@WilliamArnelOliver 5 ай бұрын

Wonderful technique! Thanks

@rozalijaradlovic8511 2 ай бұрын

FANTASTIK. PREFER NO 1

@sawalkal5384 5 ай бұрын

Great job 🎉😮

@Cookingworldin365 5 ай бұрын

سلام دوست عزیز

@Recipewithfarahvlog 16 күн бұрын

Waw

@fausianathie3084 6 ай бұрын

Excellent we make it the same way. The samoosa pastry.

@Cookingworldin365 5 ай бұрын

سلام دوست عزیز

@muhammadsaad8057 28 күн бұрын

Mthd 2 n 4 ❤❤❤❤❤

@AngelArmstrong-n6t Ай бұрын

Thanks for sharing ❤

@raqueleherrera7176 5 ай бұрын

No one has created the gluten free wrappers as of yet and I think you should create it and get into business selling the gluten free wrappers and you will be very successful please do - you will have many customers. I will tell my family and friends and we will wait for you to start it. You're the perfect person to do it because you look like you're very knowledgeable with making all kinds of wrappers. Thank you so much 🙏!

@Blade56762 3 ай бұрын

I think the gluten in the flour makes the wrappers flexible and strong. They might break apart with gluten free flour

@goldenfish2612 6 күн бұрын

Seach: rice paper

@luckyvic00 6 ай бұрын

Method 4 amazed me😮

@Cookingworldin365 5 ай бұрын

سلام دوست عزیز

@OluebubeGift-egift 2 ай бұрын

Plz what is that thing she tired, is is cloth or net

@goldenfish2612 6 күн бұрын

Cách thứ 4 là cách truyền thống của việt nam, bề mặt phải thật căng làm 1 lỗ nhỏ để thoát hơi không bị phồng và bột phải dẻo để không bị rách

@Jennach-cz6uw 3 ай бұрын

Thank you so much❤ I used the method 3 and I made it really well

@beatriceserwaa3213 6 ай бұрын

Why not use spatula but fork?

@Jennach-cz6uw 3 ай бұрын

@@beatriceserwaa3213 I used fork myself and it came out well

@Blade56762 3 ай бұрын

You'll scratch that pan and your mama will smack you hard!

@diyqueenasiangoddess3101 9 күн бұрын

Dumpling 🥟 for 3rd. I like 1 and 2 though ❤

@lakshmikarnati3465 8 ай бұрын

Really super 👍

@Dhanbahadurthapa1234 9 ай бұрын

Thankyou so much👍👌♥️

@olabimpesolanke5946 2 ай бұрын

Thank you for sharing 🙏

@howlinglee2212 Ай бұрын

Thanks for sharing diff

@priscillamutungi6627 5 ай бұрын

Thanks for sharing

@karenmichelmalindog592 2 ай бұрын

Thank you for this recipe. Tried so many but always failed. This only makes me do it correctly 🌺🌹

@mimihouston557 3 ай бұрын

Thank you for sharing

@Dhanbahadurthapa1234 9 ай бұрын

Wow beautyful spring roll sheets🙏🌹👌👍♥️

@enjoykitchen482 8 ай бұрын

Excellent ❤

@mimihouston557 3 ай бұрын

Very good ideas

@yanumnaidoo560 3 ай бұрын

Awesome ❤❤❤

@jitendrasirohi9274 Ай бұрын

❤❤❤ nice

@Atishmaratha 26 күн бұрын

Kitne din store kar sakte he

@oliviabotchey7379 4 ай бұрын

Can u please add oil in the preparation of the rapper?

@SynaidaDorcas Ай бұрын

Can first method be used to make samosa wraps?

@spizzzyyy Ай бұрын

Sure

@luckyvic00 6 ай бұрын

It helped thanks dear

@Cookingworldin365 5 ай бұрын

💚👍

@EvelynMarleenSamu 4 ай бұрын

Thus good 👍🏻

@SeidBerihun 4 ай бұрын

Excelent

@bukudattadatta955 5 ай бұрын

Can't 11:40 we just buy?

@Sania-my4er 3 ай бұрын

We in Morocco have been using this method for a long time. There is a traditional Moroccan method for making bastilla sheets, which we call in Morocco: There is anoth er long one to make the bastilla sheets with.We use it in Moroccan bastilla and in Moroccan sweets 🇲🇦 traditions

@jithinkumar7985 4 ай бұрын

How long do 1 and 2 methods last in freezer?

@mimihouston557 3 ай бұрын

Very popular in Pakistan as well

@FaithOnyedikachi-xi7vc 5 ай бұрын

I love a that you show ❤❤❤❤❤

@BadakiSunday 2 ай бұрын

Did you use oil

@rasheedajamal381 2 ай бұрын

Very interesting.

@bevelyncoleman5259 6 ай бұрын

Woooow

@senyorvee9778 7 ай бұрын

Very informative sis

@FaithOkoihenry 6 ай бұрын

Perfecto❤thanks dear

@guchieskitchen 2 ай бұрын

❤❤❤❤❤❤🎉🎉🎉

@Esadadavloger99 4 ай бұрын

Beautiful ❤️❤️👍👌👏👍

@Annie-wn1cc 5 ай бұрын

Why not using a spade

@joanapok2451 2 ай бұрын

Very nice 👌 😂I trying

@meyrev7060 Ай бұрын

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤GOD BLESS YOU SOOO MUCH MY DEAR!!!

@htethtetkhaing8541 13 күн бұрын

Thanks

@wuramama5444 5 ай бұрын

What is the meaning of all purpose flour

@EvelynMarleenSamu 4 ай бұрын

Any flour you can get bread flour or cake flour

@namaratachang7214 4 күн бұрын

You are using a fork on a non-stick tava, never heard of a spatula?

@yantsutungue 6 ай бұрын

😊 happy face 😂😂😂😂😂

@sushmitabehl3391 4 ай бұрын

This can be used for Patti Samosa Sheets 😊

@Sania-my4er 3 ай бұрын

Au Maroc, nous utilisons cette méthode depuis longtemps. Il existe une méthode traditionnelle marocaine pour faire des feuilles de bastilla, que nous appelons au Maroc : Il existe une autre méthode longue pour faire les feuilles de bastilla. l'utilisons dans la bastilla marocaine et dans les traditions des pâtisseries

@larissatchaptchetyimi 6 ай бұрын

Merci beaucoup

@namaratachang7214 6 ай бұрын

How can you use a fork on a ‘Non-Stick-Pan,’ the market is full of Spatula, buy one. Sorry this is not a Chinese Spring Roll sheet. For Samosa ok.

@jesuschristmysaviourofmyli5412 3 ай бұрын

Lumpiang sariwa

@victorymacgregor9447 6 ай бұрын

Thank you

@LiliBraga-hl3nv 6 ай бұрын

❤❤❤❤

@Maria-jm7hw 5 ай бұрын

Kain itu letak minyak ..

@BeatriceKamosi 4 ай бұрын

Comme prepare les pizzas

@Annie-wn1cc 5 ай бұрын

Is this recipe good ,those who searching others gossip

@benterotieno2998 5 ай бұрын

The 3rd method anyday

@Maria-jm7hw 5 ай бұрын

Nombor guna tepong apa ya.tepong gandum ke

@lunadeabril2940 Ай бұрын

30 años después...

@mylenesequeira6079 2 ай бұрын

These methods look so complex - especially the saucepan and cloth method Why not make a smooth batter and pour in pan and cook both sides ? Even rolling out 5 at a time is a good method but should remove each layer whilst still on the hot pan else it becomes difficult

@JnirBlanco 4 ай бұрын

พี่เองก็พาลูกไปพบจิตแพทย์ เพราะน้องไม่ค่อยอยากเข้าสังคม ขี้อายมาก แล้วโลกส่วนตัวสูงพอควร

@marlenemarlene2765 7 ай бұрын

Qual o tipo da farinha? É farinha de trigo?

@madhuraemmanuel8629 8 ай бұрын

Samosa is from india we dont make this dough. Google indian original samosa!!!! How 2 make this. It will blow your taste! Indian samosas are famous all over the world

@sheisamama1901 7 ай бұрын

Thank for sharing

@MiiroTrust 7 ай бұрын

Dont be jelousy telling us indian shit...do we all have to learn from only indians? If u are not interested...dont open the video....telling us indians foolish u.....

@neemamarko176 7 ай бұрын

Indian samosa is not softy it's heavy 🤔

@usharanisridharan3885 6 ай бұрын

Samosa originated from central Asia and middle East. Google "origin of samosa"

@zafrinjahan6171 5 ай бұрын

A little learning is a dangerous thing🌚 samosa originated in central Asia and the Middle East . You people are 🤡🤡