This channel is devoted to helping hunters and fishermen/women experience success in the field and in meal preparation. My goal is to educate and entertain all who visit.
Пікірлер: 42
@olddirtycracker8 жыл бұрын
Looks like it's a lot easier when they're already dead.
@alexreid41314 жыл бұрын
LOL Hilarious. Just skinned an old one last night and it was NOT easy. At least it was dead though ;-)
@michaelwood81369 жыл бұрын
Great Video, would love to see you do one where you slow it down and talk us thru it.
@alexreid41314 жыл бұрын
He does have one like that as well. Hopefully you've found it by now but if now let me know and I'll shoot you the link.
@georgebone233 жыл бұрын
Agreed...slow down for us beginners lol
@field2feast11 жыл бұрын
Yes those are scent glands. There are also lymph nodes on the inside of the squirrel cavity against the spine that need to be taken out. Those are tiny and dark brown.
@JohnnyV_Val5 жыл бұрын
Honest question. If you make a mistake and cook the meat with the "sent glad" dose in mess up the meat tast when cooked? Are those glan placements similar to a sunk? Do possum or raccoon have these sent glands? Ive gutted and flayed many of fish but I don't know much about animals
@robingraham555111 жыл бұрын
Thank you for the informative videos. It is safe to say I have watched all of your hunting related videos and they are the best on the internet. Please, continue to upload videos even they aren't instructional as you are an entertaining person to watch hunt. I have learned a lot from your videos and hope to continue to learn more. Thanks a lot from Georgia!
@itswheetie98987 жыл бұрын
lol that last comment... God bless you!!
@Davepurington9 жыл бұрын
Great Video, enjoyed it very much..
@carlpeiffer2912 жыл бұрын
Bro you were praying that tail didn't come off! Been there. I'd like to race....
@field2feast11 жыл бұрын
The original snap, crackle, pop.
@milkhousemusic15932 жыл бұрын
Wasn't enough commentary/ instructions and the squirrel was not visible to see what the heck was going on
@field2feast11 жыл бұрын
Thanks for the positives.
@tinywenus223011 жыл бұрын
Mmmmm the sound of those bones snapping lol
@thefrontiersmen376610 жыл бұрын
Nice work!
@HatesUsernamesV210 жыл бұрын
found myself a knew way to field dress a squirrel...except i normally just cut the paws off first
@field2feast11 жыл бұрын
Southern Minnesota.
@MrHopZombie11 жыл бұрын
Great vids man. Keep them coming and I will cancel my cable. lol
@field2feast11 жыл бұрын
Thanks for your encouraging comments.
@Gamo4life10 жыл бұрын
Please post more squirrel hunting video's, LOVE YOUR VID'S!!!
@field2feast10 жыл бұрын
Thanks. I'm working on a couple, but may not get them posted til January.
@Gamo4life10 жыл бұрын
field2feast Thank's for the Reply, Can't wait for the new video's, Hope I can get some more video's up too!
@kkj07214611 жыл бұрын
Late in the video you picked out something in the armpit areas...are these glands? I've not done that before...does it affect the taste of the meat?
@herschelb236 жыл бұрын
How long do you keep them in that bag before you get em on ice? I worry about the meat spoiling on the first one while I'm looking for another.
@bigreg479 жыл бұрын
Wow that's pretty fast , great video. How does taste gamey or just a little bit.
@Thetateboys9 жыл бұрын
If you brine the meat when you get home, and cook it right, you will have very little gamey taste
@field2feast9 жыл бұрын
I think squirrel is some of the best meat. Here's a link to one of my cooking vids. kzbin.info/www/bejne/m5qTnmWjgpyIgdU
@jamesdenny473410 жыл бұрын
Hi, enjoyed the video. but a shorter knife wit a thicker blade would work better
@field2feast10 жыл бұрын
Thanks.
@G2G_4i9 жыл бұрын
Do you just keep all these in your pack and do them all at the end of the day? I'm curious to know how long you have before spoiling the meat.
@field2feast9 жыл бұрын
I clean them right after I kill them. They rare easier to clean when freshly killed. Also it cools the meat faster.
@Reshoe8710 жыл бұрын
Im new to squirrel hunting. I didn't know about the scent glands, does it harm the meat if you don't remove them? I have 4 squirrels in the freezer already. Can I remove them when I defrost the meat? or is it too late at that point and the meat is bad?
@field2feast10 жыл бұрын
I would recommend that you remove them when you thaw them.
@fullmetalfreedom9 жыл бұрын
I'd love for you to watch Sarg do it on KZbin. Diaphragm down saves time. Love your videos tho...keep it up.
@field2feast9 жыл бұрын
He is efficient. He cleans the squirrel about :30 seconds faster than me when I'm in my normal speed. One reason I like using the broken branch to hang the squirrel on is that I don't have to control the carcass the entire time I'm cleaning. Beginners might find my strategy easier but KZbin has some good sportsmen showing their ways.
@ItsRange11 жыл бұрын
Where y'all at
@1tsc3ertified10 жыл бұрын
Does that knife have ridges or is it a smooth blade?
@field2feast10 жыл бұрын
Smooth blade.
@frankspivey39202 жыл бұрын
Slow
@SomeplaceWonderful7 жыл бұрын
You're racing through the process and the camera is looking mostly your left arm and hands blocking what you're doing. You're fast, I'll give you that, but I'll have to look elsewhere to learn anything about what you did after you hung it on the tree.