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Looking for healthy, delicious ways to stay nourished this winter? These three winter salads are packed with seasonal ingredients, rich in vitamins, and bursting with flavor! Each recipe is designed to keep you feeling full, satisfied, and energized, while adding a fresh twist to your winter meals. Perfect as a side dish or a main course, these salads are easy to make and packed with nutrient-dense ingredients. Let’s dive in and bring some vibrant colors and flavors to your winter table! 🥗❄️🍎 Don’t forget to like, subscribe, and hit the bell for more healthy recipes!"
Red Cabbage salad
Shopping List:
For the Red cabbage salad:
350g Red cabbage
250g Green apple (about 2 apples)
60g walnuts
for the dressing:
1 tbsp mustard
1 tbsp red vinegar
3 tbsp olive oil
salt
Warm Winter Salad with Cauliflower and Raisins
Ingredients:
1 cauliflower, chopped into florets
1 red onion, sliced
100 g spinach
3 tbsp sliced almonds
2 tbsp white vinegar
1 tbsp honey
3 tbsp raisins
1 tbsp olive oil
40-50 g shredded finely grated Parmesan
Winter Salad
Shopping LIST:
3 red onions
3-4 canned red peppers
100g white cheese feta
100g arugula
50g walnuts
2 cloves garlic
2 tbsp olive oil
1 tbsp red vinegar
salt
black pepper powder